Fall/Winter Menu week 1 Dining Room and Grille Menus B: 7:30-9AM (Grille ), 11:00AM-5:00PM SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY 11/15/2020 11/16/2020 11/17/2020 11/18/2020 11/19/2020 11/20/2020 11/21/2020 New England Clam Soup Mushroom Bisque Senate Bean Soup Potato Leek Soup French Onion Soup Tomato Florentine Soup Apple Fennel Soup Chowder Cream of Chicken Soup Mushroom Bisque Senate Bean Soup Potato Leek Soup French Onion Soup Tomato Florentine Soup Apple Fennel Soup Soup Salad of Crispy Buffalo Chicken Crispy Buffalo Chicken Crispy Buffalo Chicken House Salad Tuna Nicoise Tuna Nicoise Tuna Nicoise the day (spicy) (spicy) (spicy) Rosemary Garlic Leg Beer Marinated Beef Calves Liver with Bacon Entrée Eggplant Parmesan Baked Stuffed Chicken Spaghetti & Meatballs Roast Duck Quarter of Lamb Brisket and Onions Pork Tenderloin, Blue Entrée Chicken Francaise Beer Battered Cod Shrimp Casserole Turkey Pot Pie Tilapia Francaise Fried Shrimp Cheese Crust Apple & Fennel Roasted Balsamic & Mustard Virginia Brunswick Stew with Baked Salmon Filet, Lemon *FIT Entrée Catch of the Day Grilled Swordfish Beef Sauerbraten Pork Loin Chicken Bacon & Oil Charred Brussels with Veg Blanched Green Beans Fresh Asparagus Baby Lima Beans Braised Red Cabbage Coleslaw California Blend Vegetables Bacon Winter Vegetable Zucchini, Squash, Herbs & Veg Roasted Root Vegetables Carrots Stewed Tomatoes Steamed Broccoli Sautéed Spinach Blend Garlic Parmesan Herbed Garlic Loaded Potato Salad, Starch Wild Rice Steak Fries Noodle Kugel Parmesan Potato Wedges Baked Macaroni & Cheese Bread Bacon Garlic Chive Mashed Starch Parslied Red Potatoes Bowtie Pasta Candied Sweet Potatoes Garden Vegetable Risotto Hot German Potato Salad Cilantro Brown Rice Potatoes Dessert Chef's Choice Assorted Assorted Assorted Assorted Assorted Assorted *FIT description on back Always Available listed on the back Additional Grille Features
Special Sandwich Fried Shrimp Po'boy Fried Shrimp Po'boy Fried Shrimp Po'boy Turkey, Bacon Club Turkey, Bacon Club Turkey, Bacon Club
Page 1 of 2 *FIT ENTRÉE ONLY Calories ≤400 Total Fat (g) ≤25 Saturated Fat ≤5 Sodium (mg) ≤600
Every day a FIT entrée will be available along with a steamed vegetable option
Sunday Grille Note: Brunch closes at 1:30PM and sandwiches/pizzas not available until 4PM. However, should you visit the Grille between these times, staff can provide a hot meal from the main kitchen.
Omelet Baked Potato Hand Fruit Turkey Pizza & Strombolis Grilled Chicken Breast French Fries Applesauce Liverwurst White, Wheat, Rye Bread Fried Shrimp Mashed Potatoes Cottage Cheese American Cheese Mayonnaise, Mustard Grilled Cheese Rolls & Butter Chicken Salad Swiss Cheese Cranberry Juice, V8 Juice Ham Steak Fruit Salad Tuna Salad Provolone Cheese Whole, Skim Milk Burgers Tossed Salad Ham Salad Cheddar Cheese Coke, Diet Coke Hot Dog Cole Slaw Ham Lettuce, Tomato, Onion Ginger Ale, Diet Ginger
Cottonwood Café Lunch Menu Monday - Friday Manhattan Clam Tomato Garlic Soup Potato Leek Soup Cream of Mushroom Vegetable Soup Hot Dog/Sausages Chili Bar Grilled Chicken Pizza Day Chicken Wings Baked Beans Beef & White Chicken BBQ Beef Brisket Mediterranean Salad Assorted Sauces Sauerkraut/Pierogies Rice/Toppings/CornbreadGreen Beans/ Tater Tots Paninis: Crab Fries/ Cole Slaw Paninis: Paninis: Paninis: Corned Beef Reuben Paninis: Chicken Pesto FlatbreadChicken Pesto FlatbreadChicken Pesto FlatbreadTurkey Waldorf Corned Beef Reuben Tuna Melt Tuna Melt Tuna Melt Chicken Pesto Flatbread Chicken Pesto Flatbread
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