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BREAKFAST MENU The Shoe & Canoe Public House serves delicious Canadian cuisine that pays homage to the travels of pioneer geographer David Thompson, along with a selection of Northern American–inspired flavors. THE FULL CANADIAN BREAKFAST 17 Two free-range eggs | Maple baked beans | Sausage | Country-style bacon | Homestyle hash browns | Toast | House made jam SIMPLE BREAKFAST 15 2 Eggs | Toast | Sausage or bacon EGGS BENEDICT 16 Two poached free-range eggs | Lemon thyme biscuit | Homestyle hash browns | CO2 hollandaise Choice of: Canadian back bacon or mushroom & spinach FRENCH TOAST 18 French loaf | Apple butter | Caramelized bananas | Macerated seasonal berries | Maple syrup | Mint THE CONTINENTAL 15 Vanilla yogurt chia seed parfait | Seasonal fruit salad | Daily breakfast loaf STEAK & EGGS 22 Sous vide 7oz. tri-tip | Homestyle hash browns | Spinach | Red onion | Red pepper | Fried free-range egg | Tomatillo salsa | Toast | Fermented habanero hot sauce | Toast | House made jam BREAKFAST PIZZA 18 Mornay | Valbella breakfast sausage | Country-style bacon | Baby yellow potatoes | Baby gem tomatoes | Aged white cheddar | Fried free-range egg VALBELLA DAILY SAUSAGE 18 Two roasted Valbella sausages | Charcroute | Trip hammer porter grainy mustard | Homestyle hash browns | Spinach | Red onion | Red Pepper | Fried free-range egg GOLDEN SMOOTHIE BOWL 10 Banana, pineapple, mango and orange smoothie | Bloomed chia seeds | Dehydrated kiwi | Pineapple | Banana | Granola clusters | Agave THE VEGAN BREAKFAST 16 Country hash browns | Maple baked beans | Herb tofu | Tomatillo salsa | Pickled red onion | Sour purple cabbage | Puffed quinoa | Coriander | Fermented habanero hot sauce COUNTRY-STYLE BACON & MUSHROOM OMELET 17 Misty Mountain mixed mushrooms | Grizzly Gouda | Home style duck fat hash browns | Toast | House jam HOT HOUSE HEIRLOOM TOMATO OMELET 17 Hot house heirloom tomatoes | Pickled red onion | Goat cheese | Walnut pesto | Homestyle hash browns | Toast | House jam FRIED EGG BREAKFAST SANDWICH 17 Engel's fresh brown loaf | Valbella sausage | Bacon | Over hard free-range egg | Aged white cheddar | Shredded iceberg | Red onion | Tomato | Home style duck fat hash browns | Brassica mustard mayo Delta Hotels by Marriott Calgary Downtown 209 4 Avenue SE, Calgary, AB T2P 0C6 shoe & 403 266 1980 | marriott.com/YYCBV canoe shoe_and_canoe public house BREAKFAST MENU SIDES Valbella pork sausage 5 Valbella maple chicken sausage 5 Canadian back bacon 5 Country-style bacon 5 Egg (any style) 3 Seasonal fruit 5 Homestyle hash browns 5 Hot house heirloom tomatoes 4 Sliced tomatoes 4 Maple baked beans 4 Berries, granola and yogurt 5 Overnight oats 5 Toast 4 BEVERAGES POP 3.5 GRIZZLY PAW SODA 6 HAPPY BELLY KOMBUCHA 9 JUICE 5 WATER 6 Eska Natural Spring Water 750ml Bottle Eska Sparkling Water 750ml Bottle COFFEE/TEA 3.5 Starbucks® Pike Place Regular/Decaffeinated Tazo® Tea MIMOSA 10 DAVID THOMPSON (April 30, 1770 – February 10, 1857) David Thompson was an early British-Canadian fur trader, explorer, surveyor and mapmaker. His adventurous spirit and wanderlust took him across North America by land and by water. Along the way, he mapped over 4.9 million square kilometres — almost half of the continent between St. Lawrence and the Great Lakes. It’s an achievement that made him the greatest land geographer who had ever lived. Known to Indigenous people as Koo-Koo-Sint, “The Stargazer,” we like to think of him as a trailblazer. The Shoe & Canoe Public House is an homage to his sense of adventure as he traversed the mountains, rivers and plains nearby. shoe & shoe_and_canoe canoe public house.

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