Boisdale of Canary Wharf Whisky Bible
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Distillery Visitor Centre Information
Distillery Visitor Centre Information We are delighted to welcome back visitors to our Distillery Visitor Experiences across Scotland. Our number one priority is ensuring the safety and wellbeing of our staff, visitors and communities, which is why we’ve made a number of changes to our visitor experiences in line with Scottish Government guidelines. This document will give you the latest updates and information on how we’re making sure that our Distillery Visitor Experiences are a safe place for you. How we’re keeping you and our staff safe 38.2c Temperature checks Pre-bookings only on arrival All experiences must be pre-booked. 37.8c To ensure the safety of our visitors and staff, we will ask all guests to take a temperature check on arrival. 36.8c Reduced Physical Distancing store capacity All staff and visitors will be asked We’ll only allow a limited number of to maintain a physical distance guests in the shop at one time. throughout the distillery. One-way system Hand sanitiser stations This will be clearly marked throughout Installed at the entrance the experience. and in all common areas of the distillery. Extra cleaning We have introduced extra cleaning and Safe check out hygiene routines for your safety. Plastic barriers have been installed at all payment points and contactless payment is strongly advised. Frequently Asked Questions How do I book a tour? Please visit Malts.com to book a tour or email us (details below). Can you share with me your cancellation policy? If you booked online the cancellation policy will be visible on your booking and you will be refunded through the system. -
Boisdale of Bishopsgate Whisky Bible
BOISDALE Boisdale of Bishopsgate Whisky Bible 1 All spirits are sold in measures of 25ml or multiples thereof. All prices listed are for a large measure of 50ml. Should you require a 25ml measure, please ask. All whiskies are subject to availability. 1. Springbank 10yr 19. Old Pulteney 17yr 37. Ardbeg Corryvreckan 55. Glenfiddich 21yr 2. Highland Park 12yr 20. Glendronach 12yr 38. Ardbeg 10yr 56. Glenfiddich 18yr 3. Bowmore 12yr 21. Whyte & Mackay 30yr 39. Lagavulin 16yr 57. Glenfiddich 15yr Solera 4. Oban 14yr 22. Royal Lochnagar 12yr 40. Laphroaig Quarter Cask 58. Glenfarclas 10yr 5. Balvenie 21yr PortWood 23. Talisker 10yr 41. Laphroaig 10yr 59. Macallan 18yr 6. Glenmorangie Signet 24. Springbank 15yr 42. Ardbeg Uigeadail 60. Highland Park 18yr 7. Suntory Yamazaki DR 25. Ailsa Bay 43. Tomintoul 16yr 61. Glenfarclas 25yr 8. Cragganmore 12yr 26. Caol Ila 12yr 44. Glenesk 1984 62. Macallan 10yr Sherry Oak 9. Brora 30yr 27. Port Charlotte 2008 45. Glenmorangie 25yr QC 63. Glendronach 12yr 10. Clynelish 14yr 28. Balvenie 15yr 46. Strathmill 12yr 64. Balvenie 12yr DoubleWood 11. Isle of Jura 10yr 29. Glenmorangie 18yr 47. Glenlivet 21yr 65. Aberlour 18yr 12. Tobermory 10yr 30. Macallan 12yr Sherry Cask 48. Macallan 12yr Fine Oak 66. Auchentoshan 3 Wood 13. Glenfiddich 26yr Excellence 31. Bruichladdie Classic Laddie 49. Glenfiddich 12yr 67. Dalmore King Alexander III 14. Dalwhinnie 15yr 32. Chivas Regal 18yr 50. Monkey Shoulder 68. Auchentoshan 12yr 15. Glenmorangie Original 33. Chivas Regal 25yr 51. Glenlivet 25yr 69. Benrinnes 23yr 2 16. Bunnahabhain 12yr 34. Dalmore Cigar Malt 52. Glenlivet 12yr 70. -
The Whisky Sale
THE WHISKY SALE Wednesday 6 June 2018 Edinburgh THE WHISKY SALE | Edinburgh | Wednesday 6 June 2018 | Edinburgh Wednesday 24753 THE WHISKY SALE Wednesday 6 June 2018 at 11am 22 Queen Street, Edinburgh VIEWING ENQUIRIES CUSTOMER SERVICES IMPORTANT INFORMATION Tuesday 5 June Martin Green Monday to Friday 8.30am The United States Government 10am to 4pm +44 (0) 7775 842 626 to 6.00pm has banned the import of ivory Wednesday 6 June +44 (0) 131 225 2266 +44 (0) 20 7447 7447 into the USA. Lots containing 9am to 11am [email protected] Please see page 2 for bidder ivory are indicated by the information including after-sale symbol Ф printed beside the SALE NUMBER Press Enquiries: collection and shipment lot number in this catalogue. 24753 [email protected] +44 (0) 20 7468 5871 ILLUSTRATIONS CATALOGUE Front cover: Lots 52 Back cover: Lot 146 £10.00 Inside front cover: Lot 16 BIDS Inside back cover: Lot 75 +44 (0) 20 7447 7447 +44 (0) 20 7447 7401 fax [email protected] Please note that bids should be submitted no later than 4pm on the day prior to the sale. New bidders must also provide proof of identity when submitting bids. Failure to do this may result in your bid not being processed. Bidding by telephone will only be accepted on a lot with the lower estimate of £500. Live online bidding is available for this sale Please email [email protected] with ‘live bidding’ in the subject line 48 hours before the auction to register for this service Bonhams 1793 Limited Bonhams International Board Bonhams UK Ltd Directors Registered No. -
Garioch Community Planning E-Bulletin 4 February 2021
Garioch Community Planning E-Bulletin 4 February 2021 If you have information which you think we should include in a future bulletin, please e-mail or forward it to [email protected] *PLEASE CHECK EACH SECTION FOR NEW AND UPDATED INFORMATION* (Photo credit: Aberdeenshire Council Image Library) Contents : (click on heading links below to skip to relevant section) Guidance Service Changes Community Resilience Support & Advice Health & Wellbeing Survey & Consultations Funding Guidance Links to national and local guidance *NEW* Latest Update from The Scottish Government From 2 February, mainland Scotland continues with temporary Lockdown measures in place, with guidance to stay at home except for essential purposes (this includes guidance on work within people’s homes - that this should only be taking place where essential) and working from home. In summary, today’s highlights are as below but please also see the video this article: • Nicola Sturgeon says although progress is being made on controlling the virus, restrictions will remain for "at least" the rest of the month • Pupils will begin a phased return to school from 22 February with the youngest going back to the classroom first • Senior pupils who have practical assignments to complete will be allowed to return on a "part-time" basis, with no more than 8% of the school roll attending "at any one time" • A "managed quarantine" requirement is to be introduced for anyone arriving directly into Scotland, regardless of which country they have come from You can view the most up to date information on the main Coronavirus page The latest Lockdown restrictions include further information has been added for guidance on moving home . -
Spirits, Bottled Wine & Fossils
Our complete Treasure List of SPIRITS, BOTTLED WINE & FOSSILS Each the result of human curiosity and discovery. 1 FROM CURIOSITY, DISCOVERY EVOLVES. Humans have long tried to understand our world, explaining its complexities through theories of spirituality, biology, geography and astronomy. This insatiable thirst for understanding fuelled a period of unprecedented discovery during the 1800s with the mapping of our globe, the industrial revolution and the collection of countless botanical, zoological and geological artefacts. Our minds expanded with curiosity as mysterious fossils were uncovered; answering some questions, but presenting thousands more. And just as palaeontologists have captured our imagination with incredible beasts from centuries past, so too have the world’s master distillers by hand-crafting the finest spirits through alchemy of earth’s elements. These spirits endeavour to explain the complexities of our world and are celebrated, wholeheartedly, at Evolve Spirits Bar. 2 SPIRITS & WINE Tasmanian Vodka & Gin 82 – 87 Vodka & Gin 88 – 93 Whisk(e)y Tasmanian 4 – 12 Australia (Mainland) 13 – 14 Scottish 15 Blends, Vatted, Fusion 16 – 17 Lowlands 18 Speyside 19 – 29 Highland 30 – 34 Campbeltown 35 – 36 Islands 37 - 38 Islay 39 – 46 Irish 47 – 49 Japanese 50 – 53 American 54 – 59 World 60 – 62 Cognac, Armagnac & Brandies 63 – 69 Rum, Ron & Rhum 70 – 76 Tequila, Mezcal & Sotol 77 – 81 Wine by the Bottle FOSSILS 94 3 Tasmanian Whisky Tasmania is ideally situated to make malt whisky, and yet 150 years after the last licensed Tasmanian distillery closed its doors, it took a whisky lover to realise the environment was perfect. Bill Lark, owner and founder of Lark Distillery and renowned godfather of Australian whisky realised that that everything you need for a world-class whisky was in Tasmania: rich fields of barley, an abundance of wonderfully pure soft water, highland peat bogs and the perfect climate to bring all the ingredients together in a marriage of science, art and passion. -
Samaroli Catalogue 2020 Web-Eng
1 NON O R T H N O RTH A T L A N TIC S E A O C E A N ¡ ¢ £ ¤ ¥ ¦ ¤ § ¢ ¢ Island ¤ ¡ Highland ¦ ¦ Speyside Campbeltown Islay - Lowland ¤ ¥ ¦ 2 … § … § ¨ © § … § § … ¤ § ª … … ¤ ¡ … 3 SAMAROLI ISLAY 2 BLENDED MALT SCOTCH WHISKY BOTTLED IN SCOTLAND IN 2020 3 3 Our eye or rather our nose has stopped meat come to the nose with Shy, a bit ' like on a lile boy who allows us to bole the scents of a fireplace turned off aer the another edition of our philosophy of -
The Orkney Hotel Whisky Menu
THE ORKNEY HOTEL WHISKY MENU ORKNEY MALTS Orkney’s rugged and windswept character has shaped some of Scotland’s most distinct and warming malt whiskies. Highland Park 12yr (40%) From Scotland’s northernmost distillery comes a full flavoured Malt. With a nose of malt, sherry and peat, a palate of smoke, heather and other earthy elements. Highland Park 15yr (43%) Highland Park 15 has a remarkable complex nose with notes of camphor, peat and citrus fruits and flowers. The drying sensation on the finish leaves a rich smoky feeling and the immediate desire to refill your glass. Highland Park 18yr (43%) Burnished gold in colour with a rich, mature oak and aromatic smoke aroma. It has a rich, full flavour, honey and peat taste and a soft, round and long finish. Highland Park 21yr (47.5%) Drawing its incredible character from predominantly American oak casks which have been seasoned with sherry, this 21 year old is a truly dynamic whisky with an intensely fruity and spicy centre, surrounded by complex layers of candied orange peel, dark chocolate and rich, slightly drier smoke. A malt that rewards patience and delivers experience like no other. Highland Park 25yr (50.7%) With its golden dark red colour and very rich, mature oak, chocolate fudge aroma, this whisky is universally acclaimed, by the critics as one of the great single malts. It has a full, rich burst of flavours, soft honey and nutty toffee and a long and surprisingly sweet finish for its age. Highland Park 30yr (48.1%) 30 years ago after deciding to lay down the casks that would go on to become the heart of this exceptional whisky and over these 3 decades, the whisky maturing inside them has developed an outstanding balance, with a seductive sweetness and extremely delicate smoke. -
ARTIST BLEND Blended Scotch Whisky the Perfect Scotch Whisky for Creative Drinking
ARTIST BLEND Blended Scotch Whisky The perfect Scotch whisky for creative drinking A tribute to Edinburgh and made with both demanding bartenders and malt whisky enthusiasts in mind. The higher proportion of single malt whiskies in this blend is inspired by 100-year-old recipes. FLAVOUR PROFILE Reminiscent of apple, salted caramel and baking spices, Artist Blend has a notably creamy mouthfeel and long finish. SERVING RECOMMENDATIONS Terrific neat, with a splash of water or on the rocks, Artist Blend is versatile enough for the Scotch Highball and other cocktails. TECHNICAL DETAILS Bottled at 43%. Natural colour. Not chill-filtered. Blended Scotch Whisky. LEAD WHISKYMAKER John Glaser, 2011. Top 1Spirits00 96Points Points91 wine enthusiast wine enthusiast whisky advocate 2020 2020 “best buy" fall, 2020 COMPASSBOXWHISKY.COM/WHISKIES/ARTIST-BLEND ARTIST BLEND Blended Scotch Whisky ee, Pastry Cream The Cameronbridge Distillery First Fill Bourbon Barrel Single Grain Vanilla, To 45% *Highland Malt Blend Custom French Oak Barrel – Medium Toast 8% Blended Malt Biscuity, Brown Sugar, Spices The Linkwood Distillery Revatted Palo Cortado Sherry-seasoned Butt 5% Single Malt Red Apple, Sultana, Banana 10% The Clynelish Distillery First Fill Bourbon Barrel Single Malt Apple Jelly, Honey, Vanilla 22% Single Malt 10% The Linkwood Distillery First Fill Bourbon Barrel Single Malt Malt Single Lemon, Apple Blossom, Vanilla st Fill Bourbon Barrel Fillst Bourbon Fir The Balmenach Distillery Balmenach The Butterscotch, Orange, Malty Orange, Butterscotch, *Our proprietary ‘Highland Malt Blend’ comprises approximately 60% malt whisky from the Glen Moray Distillery, 25% malt whisky from the Tomatin Distillery, and 15% malt whisky from the Balmenach Distillery. -
Auction Two 2020
AUCTION TWO 2020 Closing Date: Sunday 16th August 2020. Final bids accepted up to midday on the closing date. Send your bid sheets to: Dave Allen, 11 Beechwood Gardens, Mossend, North Lanarkshire ML4 2PF, Scotland. Tel : 01698-333495. E-mail : [email protected] When paying by cheque, please make payment to: “The Mini Bottle Club” When paying by PayPal please send payment to: [email protected] 1 2 500 yrs. 1494 - 1994 Central Tablers Lost Legends No. 25 of 500 No. 135 of 500 Meeting - Stirling Whisky Connoisseur 1. Linlithgow 26yo 2. Allt A Bhainne 3. Bunnahabhain 4. Knockando 1986 5. Tullibardine SLMSW 12yo SHM 25yo SIMW PSMSW HSMSW Distilled 1975 5cl 43%vol Dist. 30/11/94 Bot. Feb. 90 Bottled 1998 5cl 40%vol 5cl 59.3%vol Stillman Selection 5cl 46%vol 5cle 40%vol 50mle 40%alc/vol 6. Glenlivet Founder’s Reserve 7. Glenlivet 12yo 8. Glenlivet 15yo 9. Glenlivet 15yo 10. Glenlivet 18yo SMSW UAMSW SMSW SMSW SMSW 5cl/50mle ⅒ pint 86ºProof 5cl/50mle 5cl/50mle 50ml 43%alc/vol 40%vol/40%alc/vol/40ºGL US Import 40%vol/40ºGL/40%alc/vol 40%vol/40ºGL/40%alc/vol Japanese import 11. Glenrothes 8yo 12. Glenturret 1997 13. Highland Park 8yo 14. Macallan 1990 SSMSW HSMSW OSMSW SSMSW 5cl 40%vol 5cl 40%vol 5cl 43%vol 40%vol 5cl 3 15. Ardbeg 16yo 16. Bowmore 14yo 17. Bowmore 17yo 18. Bruichladdich 19yo 19. Bruichladdich 21yo SMSW SMSW SMSW SMSW SMSW 5cl 55.6%vol 5cl 56.7%vol 5cl 54.8%vol 5cl 51.2%vol 5cl 52.1%vol 20. -
IFAJ World Congress: Scotland
IFAJ World Congress: SCOTLAND The International Federation of Agricultural Journalists World Congress showed the ‘Innovations From a Small Island’ to 212 journalists from 37 countries. Photo story by Kasey Brown, associate editor CONTINUED ON PAGE 238 236 n ANGUSJournal n November 2014 SCOTLAND CONTINUED FROM PAGE 236 1 2 4 3 5 1. Unlike in the United States, “A taste of Angus” means food and drink 7. Mackie’s produces its own honeycomb for its new chocolate line and from the city of Angus, instead of a juicy steak. its ice cream. Mackie’s uses 40,000 kg of honeycomb each year. To ensure quality, they manufacture it themselves. For items that Mackie’s 2. Journalists were given an overview of Scottish agriculture at the can not produce or manufacture themselves, they source as many beginning of the Congress. Emma Penny, editor of Farmers Guardian; Scottish products as possible. James Withers, CEO of Scotland Food and Drink; Daniel Cusick, Scottish Enterprise; and Nigel Miller, president of the National Farmers Union 8. Mackie’s new chocolate line adds the enterprise to the 70 Scottish Scotland; explain the challenges and opportunities for Scottish chocolatiers, an industry with an estimated value of £3.8 billion. agriculture. 9. Low-stress animal handling was a prevalent theme journalists 3 & 4. Thainstone Exchange is Europe’s largest farmer-owned livestock experienced on farms. This was posted prominently in the Mackie’s auction market. While the chants sounded different than U.S. auctions, milking parlor. animal ages and weights were still given. 10. Mackie’s dairy herd consists of Holstein Fresians crossed with 5. -
2019 Scotch Whisky
©2019 scotch whisky association DISCOVER THE WORLD OF SCOTCH WHISKY Many countries produce whisky, but Scotch Whisky can only be made in Scotland and by definition must be distilled and matured in Scotland for a minimum of 3 years. Scotch Whisky has been made for more than 500 years and uses just a few natural raw materials - water, cereals and yeast. Scotland is home to over 130 malt and grain distilleries, making it the greatest MAP OF concentration of whisky producers in the world. Many of the Scotch Whisky distilleries featured on this map bottle some of their production for sale as Single Malt (i.e. the product of one distillery) or Single Grain Whisky. HIGHLAND MALT The Highland region is geographically the largest Scotch Whisky SCOTCH producing region. The rugged landscape, changeable climate and, in The majority of Scotch Whisky is consumed as Blended Scotch Whisky. This means as some cases, coastal locations are reflected in the character of its many as 60 of the different Single Malt and Single Grain Whiskies are blended whiskies, which embrace wide variations. As a group, Highland whiskies are rounded, robust and dry in character together, ensuring that the individual Scotch Whiskies harmonise with one another with a hint of smokiness/peatiness. Those near the sea carry a salty WHISKY and the quality and flavour of each individual blend remains consistent down the tang; in the far north the whiskies are notably heathery and slightly spicy in character; while in the more sheltered east and middle of the DISTILLERIES years. region, the whiskies have a more fruity character. -
Speyside the Land of Whisky
The Land of Whisky A visitor guide to one of Scotland’s five whisky regions. Speyside Whisky The practice of distilling whisky No two are the same; each has has been lovingly perfected its own proud heritage, unique throughout Scotland for centuries setting and its own way of doing and began as a way of turning things that has evolved and been rain-soaked barley into a drinkable refined over time. Paying a visit to spirit, using the fresh water from a distillery lets you discover more Scotland’s crystal-clear springs, about the environment and the streams and burns. people who shape the taste of the Scotch whisky you enjoy. So, when To this day, distilleries across the you’re sitting back and relaxing country continue the tradition of with a dram of our most famous using pure spring water from the export at the end of your distillery same sources that have been tour, you’ll be appreciating the used for centuries. essence of Scotland as it swirls in your glass. From the source of the water and the shape of the still to the Home to the greatest wood of the cask used to mature concentration of distilleries in the the spirit, there are many factors world, Scotland is divided into five that make Scotch whisky so distinct whisky regions. These are wonderfully different and varied Highland, Lowland, Speyside, Islay from distillery to distillery. and Campbeltown. Find out more information about whisky, how it’s made, what foods to pair it with and more: www.visitscotland.com/whisky For more information on travelling in Scotland: www.visitscotland.com/travel Search and book accommodation: www.visitscotland.com/accommodation 05 15 03 06 Speyside 07 04 08 16 01 Speyside is home to some of Speyside you’re never far from a 10 Scotland’s most beautiful scenery distillery or two.