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CATERING BROCHURE A CULINARY KALEIDOSCOPE OF FLAVOURS HEALTHY, NATURAL, FRESHLY MADE TO SHARE

We love to cook simple, honest food with vibrant colours and big bold flavours. For the last 20 years, we’ve been sourcing the freshest ingredients and roasting and grinding our own blends to produce a flavour-fest of Levantine-inspired dishes, interweaving trusted family recipes with a modern sense of adventure.

We favour as much as and fish. Our meat is reared on British farms, our seafood is from sustainable stocks, and we source the best vegetables available on the market. Totally free of preservatives or artificial colourings, each dish provides a different taste and textural sensation, delivering fresh flavours that excite every guest, whether they’re vegan, halal, gluten-free or just a bit fussy.

We’ve crafted a range of innovative menus to cater for different budgets and occasions from breakfast meetings, working lunches to home entertaining, drinks parties and street food pop-ups. For weddings and larger corporate events, we like to take the time to fully understand your requirements and we offer ana la carte service.

Formal or finger food, buffet or banquet, our food is freshly prepared and presented to suit your every need.

We deliver throughout London, Monday to Friday, all year round. Our team are happy to advise on drinks and tweak menus to accommodate dietary requirements. Please note we require a minimum of 72 hours notice for food only orders.

We have included our handy FAQ’s at the back of the brochure, but please give us a call us so we can help make your food ordering or party planning as easy as possible.

For all catering enquiries please fill out the enquiry form on our website, or email us [email protected] and one of our team will be in touch. BREAKFAST MEETINGS Breakfast deliveries are made from 07.45 to 09.00 Monday - Friday

RENOURISH BREAKFAST LEVANTINE BREAKFAST £15 PER PERSON / MINIMUM 15 £20 PER PERSON / MINIMUM 15

SUPER GREEN JUICE pb gf nf BREAKFAST JUICE pb gf nf Apple, cucumber. kale, lime, mint Freshly squeezed orange or carrot, apple and

PERSIAN GRANOLA, YOGURT & FRUIT POT pb gf FRUIT POT pb gf Gluten-free oats with seeds and nuts, yogurt, A medley of fruits and apple, berries, seeds SWIRL v & SPINACH BOREGI v nf Turkish pastry of sweet, tender buttery dough with Crisp, buttery filo pastry with feta cheese, spinach, rich, nutty paste

HALOUMI & FRITTATA v nf Rookery farm eggs with haloumi cheese, spinach, TO SHARE spring , peas, Persian SELECTION OF BREADS v nf Stone-baked & Persian Sangak

OLIVES & PICKLES pb gf nf

HUMMUS pb gf nf s Chickpeas with tahini, lemon, olive oil

LABNEH WITH ZA’ATAR v gf nf s Thick- with Jordanian Za’atar

TOMATO & FETA SALAD v gf nf Tomatoes, feta cheese, olive oil,

HALOUMI & HERB FRITTATA BITES v nf Rookery farm eggs, haloumi,spinach, peas, herbs

FETA & SPINACH BOREGI v nf Crisp, buttery, filo pastry with feta, spinach, dill

PB Plant-based GF Gluten-free V Vegetarian NF -free S Contains sesame CORPORATE CATERING & HOME ENTERTAINING , sometimes spelt Mezze, is derived from the word t’maza, meaning, “ to savour in little bites”. Its the ultimate sharing food; a culinary kaleidoscope of dishes, exciting the palate and inspiring conversation.

Our meat is free-range and reared on British farms, our seafood is from sustainable stocks, and we source the best vegetables available on the market. Totally free of preservatives or artificial colourings, each of our dishes provide a different taste and textural sensation, delivering fresh flavours that excite every guest, whether they’re vegan, halal, gluten-free or just a bit fussy.

Our meze and wrap platters have been created with sharing in mind. We’ve put together some of our favourite combos on page 7 to inspire your order making. DIPS SERVES PRICE

CLASSIC HUMMUS pb gf nf s 15-20 £30.00 Chickpeas blended with tahini, , lemon, olive oil

HUMMUS ARABICA pb gf nf s 15-20 £35.00 Hummus with sweet peppers, chilli, garlic, , roasted spiced chickpeas

SUPER GREEN HUMMUS pb gf nf s 15-20 £35.00 Spinach, watercress, sprouting pulses,

MOUTABEL pb gf nf s 15-20 £40.00 Smoked aubergine with tahini, pomegranate

SMOKED COURGETTE v gf nf 15-20 £40.00 Chargrilled courgettes with yogurt, lemon, mint

MUHUMMURA pb gf 15-20 £47.50 Smoked red peppers blended with and

TARAMASALATA nf 15-20 £40.00 Whipped cod’s roe, moscatel pickled cucumbers, dill, lemon

CACIK v gf nf 15-20 £40.00 Thick, strained yogurt with cucumbers, lemon, dill, mint

FAVA pb gf nf 15-20 £35.00 Split pea purée with fried capers, red , , lemon

EGYPTIAN-STYLE pb gf nf 15-20 £37.50 Spiced broad with fresh herbs, garlic, lemon, olive oil, chopped tomatoes, parsley

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame NIBBLES MEAT & FISH

SERVES PRICE SERVES PRICE

SMOKED pb gf 15-20 £30.00 LEBANESE 7 SPICE CHICKEN WINGS nf gf h 10-12 £50.00 Fosse meadow chicken wings with preserved lemon garlic sauce HOUSE PICKLES pb gf nf 15-20 £30.00 Crunchy mix of cucumber, cauliflower, peppers, carrot and turnip CHICKEN & SHISH gf h 10-12 £80.00 Chicory, , orange, mint salad SEASONAL CRUDITIES pb gf nf 15-20 £30.00 Selection of seasonal raw vegetables for dipping LAMB ADANA nf s h 10-12 £80.00 Lamb koftes with whipped tahini, fried aubergine, chopped salad, pickled shallots MIXED OLIVES pb nf 15-20 £30.00 Marinated cracked green olives and Organic Kalamata olives SAYADIEH gf nf s h 10-12 £95.00 Lebanese-style roasted hake, , tahini sauce, crispy onion, toasted nuts BREAD SELECTION pb nf 15-20 £20.00 Freshly baked Mediterranean breads and croutons for dipping LAMB KABSA gf h 10-12 £85.00 Slow cooked grass-fed lamb with rice, carrots, crispy onions, toasted almonds

CHICKEN MAGLOUBEH gf h 10-12 £80.00 FINGER FOOD Fragrantly spiced free- range chicken, fried aubergine and rice SERVES PRICE

20 BEIRUTI FALAFELS pb gf nf s 15-20 £35.00 Tahini dipping sauce, crunchy pickles, fermented chilli sauce VEGETABLES, GRAINS & PULSES 30 STUFFED VINE LEAVES pb gf 15-20 £30.00 SERVES PRICE Lemon zest, olive oil, toasted walnuts SPICED CAULIFLOWER v gf s h 10-12 £50.00 FETA & SPINACH BOREGI v nf h 15-20 £60.00 Tahini yogurt sauce, toasted seeds, , pomegranate, rose Filo pastry with spinach and feta cheese. BABAGANOUSH pb nf gf h 10-12 £50.00 Served with grated , cracked green olives, hot sauce Smoked aubergine, yogurt, herb salad, toasted walnuts, pomegranate 20 SPINACH FATAYEH pb nf h 15-20 £45.00 BATATA HARA pb nf gf h 10-12 £40.00 Traditional pastries stuffed with spinach, citrusy onions, toasted pine nuts Spicy potato salad with sweet red peppers, garlic, red chilli, fresh 20 LAMB KIBEH nf h 15-20 £50.00 MAGLOUBEH v gf nf h 10-12 £50.00 wheat croquette with spiced lamb, sumac onions, pine nuts Fragrantly spiced Egyptian rice, cauliflower, saffron yogurt, crispy onions 20 CHICKEN & PISTACHIO KIBEH h 15-20 £50.00 MJEDDERAH pb nf s h 10-12 £40.00 Bulgur wheat croquette with chicken, onions, flaked pistachios Bulgur wheat and green with crispy onions, parsley with tahini salsa 20 AUBERGINE KIBEH pb h 15-20 £50.00 AUBERGINE MOUSAKKA pb nf gf h 10-12 £50.00 Bulgur wheat croquette with aubergine, pomegranate onions, walnuts Fried aubergines, onions, chickpeas in a rich 20 CHEESE SAMBOUSEK v nf h 15-20 £35.00 LEBANESE VERMICELLI RICE v nf h 15-20 £30.00 Deep fried lebanese pastry stuffed with cheese, nigella seeds, parsley Buttery, spiced rice with toasted vermicelli 20 ZA’ATAR MAN’OUSHEH pb nf s h 15-20 £35.00 Lebanese pizza with olive oil and Za’atar

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame H Delivered as a cold meze but can be served hot with chefs on site SALADS FRESH JUICE & SODAS SERVES PRICE MIN ORDER PRICE “NO ORDINARY” HOUSE SALAD v 15-20 £50.00 FRESH LEBANESE LEMONADE pb gf nf 10 £3.00 EACH Raw vegetables, orange blossom vinaigrette, Cretan barley rusks, feta cheese , pistachios Lemon, syrup, orange blossom, mint

TABOULEH pb nf 15-20 £50.00 HIBISCUS QUENCHER pb gf nf 10 £3.00 EACH Parsley, mint, cucumber, tomato, spring onion, cracked wheat, olive oil, lemon Steeped hibiscus flowers, rose petal syrup

FATTOUSH SALAD pb nf s 15-20 £37.50 FRESH SQUEEZED ORANGE JUICE pb gf nf 10 £4.00 EACH Cos lettuce, cucumbers, tomato, onion, radish, sumac, dressing, Za’atar croutons COLD PRESSED CARROT, APPLE & GINGER pb gf nf 10 £4.50 EACH CLASSIC FETA SALAD v gf nf 15-20 £50.00 COLD PRESSED APPLE, CUCUMBER, KALE, LIME pb gf nf 10 £5.50 EACH Cucumbers, tomatoes, red onion, Kalamata olives, barrel aged feta cheese, oregano

ROASTED ARTICHOKE SALAD pb nf gf 15-20 £50.00 Artichoke hearts, Kalamata olives, cherry tomatoes, fresh herbs

SHANKLEASH SALAD v gf nf 15-20 £50.00 Sharp, air-dried cows milk cheese, cherry tomatoes, red onion, fresh herbs, olive oil, sumac An irresistible selection of crisp, buttery, melt-in-the-mouth baklava crammed full of nuts. Our authentic middle-eastern sweets are handcrafted, all natural, preservative-free and baked to order. SERVES PRICE

WRAP PLATTERS 1/2 KG MIXED BAKLAVA v 10 £17.50 Our wraps are prepared every morning using fresh stone baked flatbreads 1 KG MIXED BAKLAVA v 20 £35.00 SERVES PRICE 2 KG MIXED BAKLAVA v 50 £65.00 BEIRUTI FALAFEL pb nf s 10 £55.00 Beiruti falafels, tomato cucumber parsley salad, crunchy pickles, tahini sauce 4 KG MIXED BAKLAVA v 100 £130.00

CHICKEN SHISH gf nf 10 £65.00 Chargrilled chicken, tomato, lettuce, fresh herbs, pickled cucumber, garlic yogurt sauce

ADANA LAMB KOFTE nf 10 £65.00 Chargrilled lamb koftes, sumac onions, tomato, lettuce, pickled cucumber, tahini sauce

GRILLED v nf s 10 £60.00 Grilled halloumi, tomato, cucumber, black olives, Za’atar, fresh mint

MIXED WRAP PLATTER nf s 20 £125.00 10 pc Falafel / 10 pc Chicken / 10 pc Lamb / 10 pc Halloumi

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame H Delivered as a cold meze but can be served hot with chefs on site EXAMPLE LUNCH & MEZE COMBOS FOR CORPORATE CATERING OR HOME ENTERTAINING We’ve put together a few combinations to inspire you, but the possibilities are endless irrespective if your feeding vegan, halal, gluten-free friends or collegues

WORKING LUNCH 1 VEGAN LUNCH VEGETARIAN FEAST MEAT & MEZE £12 PER PERSON / MINIMUM ORDER 10 £11 PER PERSON / MINIMUM ORDER 10 £20 PER PERSON / MINIMUM ORDER 15 £25 PER PERSON / MINIMUM ORDER 15

CHICKEN SHISH WRAP PLATTER gf nf BEIRUTI FALAFEL WRAP PLATTERS pb nf s HOUSE PICKLES pb gf nf Chargrilled chicken, tomato, lettuce, fresh herbs, Beiruti falafels, tomato cucumber parsley salad, HOUSE PICKLES pb gf nf CLASSIC HUMMUS pb gf nf s pickled cucumber, garlic yogurt sauce crunchy pickles, tahini sauce Chickpeas blended with tahini, garlic, lemon, olive oil HUMMUS KX pb gf nf s TABOULEH SALAD pb nf Hummus with sweet peppers, chilli, garlic, parsley, FETA SALAD v gf nf Parsley, mint, cucumber, tomato, spring onion, pb gf nf s roasted spiced chickpeas Cucumbers, tomatoes, red onion, Kalamata olives, cracked wheat, olive oil, lemon Smoked aubergine with tahini, pomegranate barrel aged feta cheese, oregano MUHUMMURA pb gf ARTICHOKE SALAD pb nf gf MUHUMMURA pb gf Smoked red peppers blended with harissa and walnuts BAKLAVA SELECTION Artichoke hearts, Kalamata olives, cherry tomatoes, Smoked red peppers blended with harissa and walnuts Crisp, buttery, melt-in-the-mouth baklava pb nf gf h fresh herbs BABA GHANOUSH FETA & SPINACH BOREGI v nf h Smoked aubergine with tahini, pomegranate Filo pastry with spinach and feta cheese AUBERGINE KIBEH pb h BERBERE SPICED CAULIFLOWER v gf s h Bulgur wheat croquette with aubergine, Tahini yogurt sauce, toasted seeds, pistachios, pomegranate onions, walnuts WORKING LUNCH 2 GLUTEN-FREE FEED pomegranate, rose LAMB ADANA KEBAB nf s h £15 PER PERSON / MINIMUM ORDER 20 £16 PER PERSON / MINIMUM ORDER 10 MJEDDERAH pb nf s h Lamb koftes with whipped tahini, fried aubergine, Bulgur wheat and green lentils with crispy onions, chopped salad, pickled shallots MIXED WRAP PLATTER nf s SEASONAL CRUDITIES pb gf nf parsley with tahini salsa Falafel + Chicken shish + Halloumi selection Selection of seasonal raw vegetables for dipping LEBANESE 7 SPICE CHICKEN WINGS nf gf h Chargrilled wings with preserved lemon garlic sauce SUPER GREEN HUMMUS pb gf nf s TABOULEH pb nf “NO ORDINARY” HOUSE SALAD v Parsley, mint, cucumber, tomato, spring onion, Spinach, watercress, sprouting pulses, basil zhug BATATA HARA pb nf gf h Raw vegetables, orange blossom vinaigrette, Cretan cracked wheat, olive oil, lemon Spicy potato salad with sweet red peppers, garlic, barley rusks, feta cheese , pistachios BABA GHANOUSH pb gf nf s red chilli, fresh coriander Smoked aubergine with tahini, pomegranate “NO ORDINARY” HOUSE SALAD v FRESH LEBANESE LEMONADE pb gf nf Raw vegetables, orange blossom vinaigrette, Cretan TABOULEH pb nf Lemon, cardamom syrup, orange blossom, mint STUFFED VINE LEAVES pb gf barley rusks, feta cheese , pistachios Parsley, mint, cucumber, tomato, spring onion, Lemon zest, olive oil, toasted walnuts BAKLAVA SELECTION cracked wheat, olive oil, lemon BREAD SELECTION pb nf CHICKEN & PISTACHIO SHISH gf h An irresistible selection of crisp, buttery, melt-in-the- Freshly baked Mediterranean breads and croutons mouth baklava crammed full of nuts Chicory, fennel, orange, mint salad BREAD SELECTION pb nf Freshly baked Mediterranean breads and croutons

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame H Delivered as a cold meze but can be served hot with chefs on site CANAPÉ MENUS If you’re looking for something informal for a drinks party with friends, we can drop off a selection of our favourite bite-sized canapés for 25 people +

ALL ROUNDER PLANT BASED CHEFS SELECTION* £18 PER PERSON £18 PER PERSON £20 PER PERSON

HUMMUS WITH GREEN ZHUG pb nf s HUMMUS WITH GREEN ZHUG pb nf s HUMMUS WITH GREEN ZHUG pb nf s on toasted Persian Sangak bread on toasted Persian Sangak bread on toasted Persian Sangak bread

MOUTABEL ON TOAST pb nf s MOUTABEL ON TOAST pb nf s BABAGANOUSH ON TOAST pb s Smoked Aubergine with tahini on pita croutons Smoked Aubergine with tahini on pita croutons Smoked aubergine with whipped tahini, fresh herbs, walnuts, pomegranate molasses on pita croutons CUCUMBERS, FETA, ORANGE BLOSSOM v gf nf s WARA ENAB pb gf nf Fragrant baby cucumbers with whipped feta, Vine leaves stuffed with aromatic rice, crumb HALLOUMI & SHARWARMA v gf nf h orange blossom honey, Za’atar Chargrilled halloumi and spiced Oyster skewers AUBERGINE KIBEH pb h LAMB KIBEH nf h Bulgar wheat croquettes stuffed with aubergine, BEIRUTI FALAFEL BITES pb nf s h Bulgar wheat croquettes stuffed with spiced lamb, sumac pomegranate onions and walnuts Mini pita breads stuffed with freshly cooked falafels, onions and pine nuts drenched in tahini sauce with crunchy pickles SPINACH FATAYEH pb nf h FETA & SPINACH BOREGI BITES v nf h Traditional baked parcels stuffed with spinach, FETA & SPINACH BOREGI v nf h Crisp, buttery filo filled with spinach, feta cheese, dill sumac onions and toasted pine nuts Crisp, buttery filo filled with spinach, feta cheese, dill

LEBANESE 7-SPICED CHICKEN WINGS gf h MOORISH VEGETABLE FRITTERS pb gf nf s h CHICKEN & PISTACHIO SHISH gf h Chargrilled wings with preserved lemon garlic dipping sauce Seasonal vegetables in a spiced chickpea batter, drizzled Slow grown, free-range chicken basted with cardamon honey with tahini sauce and date molasses yogurt, finished with ground pistachios and orange zest

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame H Delivered as a cold meze but can be served hot with chefs on site

*The Chef’s selection menu requires a chef to prepare the canapes on site and the price is not inclusive of chefs, service staff or any cooking equipment required. STREET FOOD POP UP

£2000 MINIMUM CALL OUT CHARGE

We can bring the theatre to your party or event and deliver food that excites every guest, whether they’re vegan, halal, gluten-free or just a bit fussy

CHICKEN SHARWARMA nf Slow grown, free-range chicken marinated for 72 hours in a blend of aromatic with whole lemons, oranges and wild Jordanian . Spit-roasted then served with shrettuce, vine tomatoes, pickled cucumbers and garlic sauce, on a charred dripping flatbread.

LAMB SHARWARMA nf s Grass fed British Lamb, marinated for 72 hours in a blend of aromatic spices, oranges, tahini and mastic. Spit-roasted then served with vine tomatoes, pickled cucumbers, sumac onion parlsey salad and tahini sauce on a charred dripping flatbread.

BEIRUTI FALAFEL WRAPS pb nf s Lebanese-style falafels with shrettuce, vine tomatoes, pickles, velvety tahini sauce, fermented chilli sauce and fresh picked herbs

LEBANESE LEMONADE STAND pb gf nf Freshly squeezed lemons infused with green cardamon syrup, orange blossom

BAKLAVA STALL v We’ll set up a stall to peddle a selection of our crisp, buttery, melt-in-the-mouth baklava crammed full of nuts. Our authentic middle-eastern sweets are handcrafted, all natural, preservative-free and baked to order in London.

PB Plant-based GF Gluten-free V Vegetarian NF Nut-free S Contains sesame HIRE ARABICA FOR YOUR WEDDING OR CORPORATE EVENT

We don’t have endless set menus and set prices because every event is unique. One of our experienced events team will take the time to fully understand your vision and work with you to bring the theatre to your party or event and deliver food, drinks and service that excites every guest, whether they’re vegan, halal, gluten-free or just a bit fussy. EXAMPLE FAMILY-STYLE FEAST

£45 PER PERSON Exc. chefs, service staff, crockery, linen or cooking equipment hire

HOUSE PICKLES pb gf nf

SEASONAL CRUDITIES pb gf nf

HUMMUS KX pb gf nf s Hummus with sweet peppers, chilli, garlic, parsley, roasted spiced chickpeas

BABAGANOUSH pb nf gf Smoked aubergine, saffron yogurt, herb salad, toasted walnuts, pomegranate

MUHUMMURA pb gf Smoked red peppers blended with harissa and walnuts

TABOULEH pb nf Parsley, mint, cucumber, tomato, spring onion, cracked wheat, olive oil, lemon

SIX HOUR SLOW ROASTED LAMB SHOULDER gf

LEBANESE VERMICELLI RICE v nf Buttery, cinnamon spiced rice with toasted vermicelli

MARKET VEGETABLES pb nf gf Seasonal vegetables with olive oil, lemon

TURKISH-STYLE KÜNEFE FOR THE TABLE v Kadaifi pastry with cheese, orange blossom syrup, pistachios, clotted cream FREQUENTLY ASKED QUESTIONS

WHAT DO I DO NOW? If you need some advice or assistance, just phone 0207 708 5577 and one of our team will be able to help with quantities, design the menu and drinks. If you know exactly what you want, fill in the enquiry form on the catering page of our website, or email us your order to [email protected]

DO YOU DELIVER? We deliver throughout London, Monday to Friday, all year round. We can deliver our food/staff/equipment and will add the relevant fee to your quote. Standard delivery for food only orders is £15 in Central london - zones 1 & 2.

DO YOU CATER OUTSIDE OF GREATER LONDON? We can organise a delivery for food orders outside Greater London. If you have a special event outside London, please drop us an enquiry.

HOW MUCH FOOD SHOULD I ORDER? This will depend on the kind of event and number of guests. We offer a range of business breakfasts, working lunches, buffet, canape’s menu’s and platters of baklava. Speak to one of our team to help with your event.

HOW DOES THE FOOD ARRIVE? Fresh food orders will arrive ready to serve or will require minimal assembly or heating. Some catering options will require chefs to prepare and finish the dishes at the venue.

WHAT DOES THE FOOD ARRIVE IN ? We use a selection of Eco-Friendly packaging and reuseable platters. Compostable paper product made with paper sourced from managed plantations and coated with PLA bioplastic, not oil. Compostable Sugarcane, tree-free and plastic-free products, made from reclaimed and rapidly renewable sugarcane pulp and certified home compostable. Canapes can be delivered on beautiful reuseable trays but we take a £75 refundable deposit, which is returned after we collect the trays.

HOW MUCH NOTICE DO YOU NEED? We appreciate as much notice as possible but for most food orders we require 72 hours hours notice. If you need your food for the next day please give a call on 0207 708 5577 and we will do our best to fulfil your last minute order.

OUR YOUR KITCHENS AUDITED? We are independantly audited by Sai Global and hold a EFSIS (European Food Safety Inspection Service) Safe and Legal standard certification for the production of fresh ready to eat food and ambient products covering cooking, cooling, packing, storage and distribution. Our certificate is available upon request.

DO YOU PROVIDE STAFF? Yes, we are able to provide serving staff, event managers, chef’s and mixologists depending on the your requirements. Please note we require a minimum of 10 days notice to organise staff for an event. At times of high demand and late notice we may not be able to fulfil the request, though we will always try our best. GET IN TOUCH

To make an enquiry, discuss your party, corporate catering requirements or special event, please contact [email protected] or give us a call on 0207 708 5577. We will get back to you shortly.

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