Appetizers Greadog Salads Sailead

Reuben Spring Rolls Strawberry Feta Salad Top quality tender corned beef, Swiss cheese, and sauerkraut Strawberries, blackberries, walnuts and crumbled feta cheese hand wrapped in a spring roll, deep fried and on Spinach, served with Raspberry Vinaigrette dressing. 10 served with Thousand-island dressing. 10 Blueberry Gorgonzola Salad Three Cheese Dip Blueberries, craisins, pecans, crumbled bleu cheese on Spring A creamy blend of cheddar, pepper jack & white American, mix w/ sweet onion vinaigrette dressing. 10 served w/ house-made boxty chips and shredded parmesan. 9 Field of Greens Salad C o c k l e s & M u s s e l s A bowl of steamed little neck clams and mussels served in Fresh mixed greens, grape tomatoes, cucumbers, red onion, Magners Cider broth with a side of garlic bread. 11 parmesan, croutons with choice of dressing. 9

Irish Caesar Salad Sidewinder fries, topped with Guinness brown gravy and Wexford’s Irish cheddar cheese. 10 Romaine lettuce, parmesan cheese, croutons with our creamy Caesar dressing. 9 Rolls Irish Banger sausage wrapped in a puff pastry and baked Spinach Salad (GF) served with a side of warm creamy mustard sauce 9 Spinach, avocado, portabella mushroom, hard-boiled egg, Spinach Dip walnuts, blue cheese crumbles, tomatoes, served with house Spinach, pepper jack cheese, cream cheese, scallions, made warm dressing. 13 tomatoes and jalapenos, served with crostini. 9 F io n n ’s F a m ou s W in g s County Cork Salad Ten jumbo wings doused in our own Guinness barbecue Mixed greens, ham, turkey, hard-boiled egg, cheddar cheese, sauce. Also available “Buffalo Style”, “Sweet and Smokey Dry bacon, tomatoes and onions, served with croutons, and choice Rub”, “Sweet Thai Chili” or “Guinness Honey Mustard”. 13.5 of dressing. 12

B o n e l e s s W i n g s Boneless wings doused in our own Guinness barbecue + Extra sauces and dressings 0.50/ea sauce. +Chicken 5 +Steak 6 +Shrimp 6 +Salmon 9 +Mahi 6 Also available “Buffalo Style”, “Sweet Thai Chili” “Sweet and Smokey Dry Rub or “Guinness Honey Mustard”. 10

Irish Nachos House-made boxty chips smothered in our creamy three Soup Anraithi cheese sauce and topped with scallions, tomatoes, jalapenos sour cream & salsa on the side. 10 + Chicken 5 + Steak 6 + Shrimp 6 + Corned Beef 7 Leek Rich & creamy with chunks of red potato and leeks Scotch Egg Cup 4 – Bowl 6 Hardboiled egg wrapped in seasoned sausage, breaded, deep fried and served with creamy mustard sauce. 9 Seasonal Special Giant Pretzel Cup 4 – Bowl 6 Jumbo pretzel served with our specialty three cheese dip. 10

New Item

Traditional Irish Fare

Bia Traidsiunta

Guinness Beef Stew Shepherd’s Pie Beef tenderloin tips, onions, carrots, rosemary potatoes and Ground lamb with diced carrots, onions, celery, and peas in a rich demi, topped with roasted garlic whipped red celery in savory Guinness beef gravy, served with Irish soda potatoes and cheddar cheese stuffed in puff pastry. 15 bread. 17

Bangers & Mash Corned Beef and Cabbage Irish pork , topped with sautéed onions and 6oz of the highest-quality tender corned beef, slowly cooked with rosemary roasted red potatoes and braised cabbage. 15 Guinness gravy, served with potatoes and baked beans. 14 Roscommon Slammer Fish and Chips Full Irish Breakfast - Two eggs, banger sausage, rashers, Our bestseller and “The best fish and chips in town!” white , blood pudding, mushrooms, tomato, baked Traditional beer battered cod, with chips(fries), peas, and beans and Irish . 13 “Liam style” Fr. Kelly’s request: no mushrooms and green malt vinegar. 15 peas instead of baked beans.

Chicken Pot Pie Roasted chicken and fresh vegetables simmered in a rich béchamel sauce and topped with a puff pastry. 12

The Irish Boxty From the Gaelic word "bacstai”, a boxty is a traditional method of grilling a potato over an open fire or griddle, with a variety of delicious fillings. “Boxty on the griddle, Boxty in the pan, if you can't make a boxty, you’ll never get your man.”

Ha’ Penny Bridge Blackened Chicken Tender corned beef, buttered cabbage Blackened Chicken, tomatoes. Mushrooms, in a creamy mustard sauce. 14.5 in a spicy béchamel sauce. 13.5

Shrimp Boxty Steak Boxty Sautéed shrimp, tomatoes and spinach Beef tenderloin, mushrooms and onions, in in a Parmesan cream sauce. 15.5 a Guinness gravy. 15.5

“May you have warm words on a cold evening, A full moon on a dark night, And the road downhill all the way to your door.”

Irish Blessing

Sandwiches & Wraps Ceapaire

Served with pub fries

MacCool’s Burger** The R.L.T. Sandwich Chargrilled hand patted Black Angus burger, served on a Fresh Irish Rasher bacon piled high on thick slices of Kaiser with lettuce, tomato, onion and pickle chips.11.5 Texas Toast, with Lettuce, mayo and tomato. 12 Substitute Chicken Breast for Burger 10 + Toppings. – Cheddar or Swiss Cheese – Bacon - Mango Mahi Sandwich Sautéed Mushrooms - Grilled Onions - Jalapenos -Egg - Blackened Mahi served on Kaiser bun with mango slaw. Avocado 11

Fionn’s Fish Sandwich Chicken Caesar Wrap North Atlantic cod served fried, with lettuce, tomato, Grilled chicken, romaine lettuce, Caesar dressing served onion, and pickle chips on a Kaiser roll, with tartar sauce. in a fresh spinach wrap. 11 11 The Strand Wrap The Dubliner Turkey, avocado, bacon, cheddar cheese, lettuce, Hot, tender corned beef, Swiss cheese, sauerkraut and tomato, and mayo, served in a fresh spinach wrap. 12.5 Thousand Island dressing on grilled rye bread. 13.5 Substitute Turkey for Corned Beef 12 The Veggie Wrap Portabella mushroom, avocado, onion, lettuce, tomato, The Irish Toastie cucumber, blue cheese crumbles and Sriracha mayo, Black Forest ham &Cheddar cheese on grilled Texas served in a fresh spinach wrap. 12 Toast. 7.5 Chicken Salad Wrap Roast Beef & Brie Chopped chicken breast, celery, craisins & walnuts, 1/3 lb. of Tender roast beef, lettuce, tomato with creamy served with spring mix in a spinach wrap. 9 brie spread, served on fresh Ciabatta bread. 13 The Ballyfin Burger** Turkey Strawberry Chargrilled hand patted Black Angus burger, blackened, Turkey, sliced strawberries, mixed greens and soft brie blue cheese, bacon, with buffalo mayo drizzled on top. cheese on wheatberry bread. 11 Served on Ciabatta bread with lettuce, tomato, onion and pickle chips.13.5 The Cork Club A half pound of Ham & turkey, bacon, Swiss cheese, Paddy O’ Pickle back Melt** cheddar cheese, lettuce, tomato, and mayonnaise on Chargrilled hand patted Black Angus burger, Wexford’s grilled white bread. 12.5 Irish cheddar cheese, whiskey candied bacon, pickle chips and sautéed onions. Served on Texas Toast.13.5 French Dip 1/3 lb. of Tender roast beef, Swiss cheese and caramelized onions on a toasted French baguette, served with au jus. 12 New Item

Domestic Entrees - Priomhchursa

Pecan Bourbon Salmon** Grilled salmon, topped with William Wolf pecan bourbon glaze, served with creamy parmesan risotto and sautéed spinach. 20

Filet Mignon 8 oz Choice Tenderloin Filet seared to perfection, topped with sauteed red wine mushrooms, served with mashed potatoes and Steamed Broccoli. 25

Redfish Rian Blackened redfish filet on bed of yellow rice, topped with Tuscan salsa. Served with garlic toast.18

Connemara Chicken Pan seared chicken breast, served with yellow rice and topped with watermelon salsa. 14

Dublin Pub Shrimp (GF) Nine shrimp sautéed in white wine and garlic butter. Served with creamy parmesan risotto and sautéed spinach. 18

Chicken and Waffles A Beer Battered Chicken breast, whisky candy bacon, on top of a pearl sugar Belgium waffle, served with Pub Fries and Jameson whiskey maple syrup 15 Side Sides Boxty Chips – Rosemary Potatoes – Baked Beans – Peas – Mashed Potatoes – Fries 3 Mac & Cheese – Brussels Sprouts – Spinach – Colcannon Potatoes – House Salad Caesar Salad – Creamy Parmesan Risotto – Cabbage - Steamed Broccoli 4

There will be an upcharge to substitute sides

D essert s Milseog

Irish Whiskey Cake House made and served warm with Jameson Irish whiskey and orange syrup. 8.5

Skillet Cookie Warm Chocolate Chip cookie baked in a skillet and topped with vanilla ice cream. 8.5

Nanny’s Seasonal Cobbler House made and served warm with a scoop of vanilla ice cream and caramel syrup. 8.5

**The consumption of raw or undercooked meat, poultry, shellfish, or eggs may increase the consumer’s risk of food borne illness**

Gratuity of 20% added to parties of 8 or more