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Outdoor & Take-Out Menu

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Outdoor & Take-Out Menu Outdoor & Take-out Menu Appetizers Salads Spinach Artichoke Dip $11.50 Celtic Steak Bites $12.95 Served Hot & Bubbling With Irish Whiskey With tri Color Chips County Cavan Cobb Salad Peppercorn Dipping Sauce $12.50 Irish Kettle Chips $10.50 Bang Bang Shrimp $13.95 Mixed Greens, Diced Bacon, Home-made Chips topped by Crispy Fried Shrimp tossed in Tomatoes Avocado Hard Crispy Irish Bacon, Melted Irish a Zesty Thai Chili Sauce Boiled eggs & Crumbled Bleu Cheddar & Blue Cheese Cheese with Scallions Crispy Calamari $13.95 The Fairway Mews $12.50 Served Mild, Hot, Buffalo Lamb Sliders $13.95 Mixed Greens, Pickled Dipping sauce Lamb Burgers, Fontina Onions, Mandarin Oranges, Cheese, Cured Tomato, Walnuts, Cranberries, Feta Frisee & Rosemary Garlic Aioli Twin Crab Cakes $16.95 Cheese & Croutons with Irish on Toasted Buttered Rolle Pan Fried with Baltimore Bay Mist Vinaigrette Remoulade Sauce Sligo Skins 10.50 The Spring Laker $11.95 Potato Skins stuffed with Cured Olive Hummus $10.95 Baby Field Greens Mixed with Bacon, Colby & Cheddar Olive Oil Drizzled with Warm Balsamic Vinaigrette and Cheese, served with Sour grilled Naan Bread topped with Carrots, Red Cream Onions & Feta Cheese Boxty Potato Pancakes $10.50 Caesar Salad $11.95 Dublin Rolls $12.50 Magners Hard Cider Apple Sauce & Chive Crème Fraiche Crispy Romaine Lettuce, Pulled Corned Beef, Braised Croutons & Parmesan Cheese Cabbage& Vegetables Sandy Cove Scallops $17.50 Wrapped in Egg Roll Skins The Shannon $19.95 Guinness Mustard Dipping Bacon Wrapped Sea Scallops Sauce garnished with Maple Orange Bacon Wrapped Sea Scallops, Ginger Glaze Baby Spinach with Sliced Celtic Wings $11.95 Apples, Sliced Pears, Walnuts & Cranberries with Walnut Served Buffalo, Irish Whiskey Galway Salmon $16.95 Vinaigrette BBQ or Dublin Dry Rub with Smoked Irish Salmon, Toast Blue Cheese & Celery Points, Capers, Red Onion & Essex & Sussex $19.95 Crème Fraiche Killybeg Shrimp $13.95 Smoked Salmon & Grilled Shrimp over Baby Shrimp Crispy Fried Potato wrapped with Fried Goat Cheese Shrimp Soup Croutons, Sliced Almonds, accompanied by Smoked Tomatoes, Red onion, Horseradish Sauce Potato Leek Soup Cucumber & Irish Mist $4.50 cup $6.95 bowl Vinaigrette Soft Baked Pretzel Creamy Broth with Potatoes, Leeks & Herbs $10.50 Served with Spicy Mustard & Crock of Chili $6.95 bowl Cheddar Dipping Sauces Sandwiches St. Stephen’s Green Wyckham Wrap $13.95 & Burgers Hamburger platter 12.95 Grilled Chicken Breast, Tipperary Reuben $14.50 8oz Beef Burger or Turkey Avocado, Bacon, Melted Irish Cheddar with Grilled Corned Beef, Russian Burger served on a toasted Lettuce, Tomato & Cilantro Dressing, Melted Swiss & English Muffin with Lettuce, Tomato & Cole Slaw Choice Vinaigrette In a Honey Wheat Sauerkraut on Rye of Publick Fries, Kettle Chips Wrap $14.50 or Sweet Potato Fries Red Reuben Grilled Fish Tacos $17.95 Grilled Pastrami, Russian Wicklow Lamb $13.95 Marinated Mahi, Mango Slaw, Dressing, Melted Cheddar & & Cilantro with a Chipotle Red Cabbage Pumpernickel 8oz Ground Choice Lamb served on a Toasted English Aioli Drizzle Served with Tri-color Tortilla Chips or rice Blarney Steak Sandwich Muffin with Lettuce, Tomato & Tzatziki Sauce $19.95 Riviera Lobster Rolls $21.95 Open Faced Sliced Steak Celtic Burger $18.95 Fresh Maine Lobster Salad, served On Toast Points, 8oz Short Rib, Filet Blend Frissee, & Cured Tomato. topped with garlic Butter Burger Topped with irish Served with Kettle Chips, Garnished with Onion Rings Whiskey Peppercorn Aioli, Publick Fries, or Salad Wexford Cheddar, Smoked Corned Beef Sandwich Bacon & Frizzled Onions. Po Irish Lad $17.50 $12.50 Served on a Brioche Bun Ale Battered Shrimp, Irish 8oz Grilled Lean Corned Beef, $14.50 Cheddar, Tartar Sauce & Cole served on Hearty Rye Irish Lass S law Fresh Roaster Turkey Breast, County Cork Chicken Melted Brie, Half & Half $ 12 . 50 $14.50 Apple Slices with Honey Mustard Vinaigrette Lean Corned Beef & Pastrami Grilled Chicken Breast, on Whole Grain Oat Bread Served on a Hard Roll Provolone Cheese, Spinach, Roasted Peppers on Ale Battered Cod Sandwich The Wolfhound $13.50 On a Baguette $13.95 Irish Whiskey BBQ flavored Lettuce, Tomato, Tartar & Pork topped with Cole Slaw, Fresh Roasted Turkey Marie Rose Sauce served on thre e B utter Toasted Rolls $17.50 on a Toasted Kaiser Roll Hot Open faced Turkey Waterford Wrap $16.95 Sandwich over Toast Points Fried Tomato BLT $11.95 with Gravy, Mashed potato Golden Fried Tomatoes, Lump Crab Meat, Field Vegetable & Cranberry Sauce Applewood Smoked Bacon, Greens, Fresh Mango,. Crisp Lettuce & Basil Mayo Tomato, Shaved red Onion & Irish Mist Vinaigrette ona The Irish Toasty $9.50 Served on your choice of Honey Wheat Wrap Swiss, Cheddar, Provolone bread on Grilled Rye $17.50 Add Bacon & Tomato ~ The Shore Club $12.95 The Causeway $1.00 each Triple Decker resh Roasted Smoked Irish Salmon, Greek Turkey, Lettuce, Tomato & Yogurt, Cream Cheese, Bacon with Mayonnaise. Shaved Onions, Tomatoes & Capers served on Multigrain Toast Mascarpone & Irish Cheddar Cheese Sauce topped with a Chive Crust Entrees Shrimp & Chips $22.95 Fish & Chips $20.95 Ale Battered Shrimp Fried to a Golden Brown, served with Ale Battered Cod fried to a fries, Cocktail & Marie Rose Golden Brown Sauces Served with Fries, Cole Slaw, Tartar & Rose Marie Sauces The Danny Boy $30.95 The Brown Derby $21.50 Lemon Sole $25.50 8oz Filet Mignon grilled Homemade Meatloaf, Topped topped with Irish Bleu Egg Battered Sole Sautéed in with Mashed Potatoes, Cheese & Frizzled Onions Lemon Chive Butter Sauce Guinness Mushroom Gravy & served with Mashed Potato & with Mashed Potatoes & Frizzled Onions. Vegetable Vegetable Chicken Murphy $23.50 Guinness Stew $21.50 Sautéed Chicken, Peppers, Callahan’s Pork Chop A Hearty combination of Onions, & Potatoes, in a Light $26.95 Sirloin Cubes, Potatoes, & White Wine Sauce 14oz double cut Chop, Hard Vegetables in a Guinness Served Hot or Mild Cider applesauce served with Stout flavored Gravy Boxty cakes & vegetable Irish Cider Glazed Salmon Shepherd’s Pie $18.50 NY Strip Steak $30.95 Ground Beef, Ground Lamb, $25.50 14oz Black Angus Grilled to & Root Vegetables Cooked in Fillet of Salmon Pan Seared & your liking topped with a Rich Gravy Topped with Braised in Apple Cider Ale & frizzled onions served with Whipped Potatoes Rosemary Butter Sauce, paired with Rice & Vegetable Mashed Potatoes & vegetable Chicken Pot Pie $17.50 Chunks of all White Meat Irish Breakfast $17.50 Kids meals Chicken & Garden Vegetables Scrambled Eggs Toasted All include Chocolate chip with Natural Gravy, topped Tomato, rashers, Bangers, cookies with a Flaky Pastry Crust Beans, Boxty Cakes, Black & White Pudding Kids Hamburger All $6.95 Boston Baked Cod $22.50 Fresh Baked Cod topped with Bangers & Mash $17.50 Kids Chicken Fingers Butter & seasoned Bread Grilled Irish Sausage served Crumbs Accompanied by with Mashed Potatoes & Mashed Potato & Vegetable Onion Gravy Kids Mac & Cheese Roasted Chicken $19.50 Bantry Bay Crab Cakes Roasted Half Chicken with $25.50 Desserts Pan Gravy, served with Pan Fried with Baltimore Bay Mashed Potato & Vegetable Remoulade Sauce, served Brownie with Mashed Potatoes & All $5 Jameson’s BBQ Ribs $25.95 vegetable Peanut Butter Baby Back Ribs Basted with a Jameson BBQ Glaze Served Gourmet Lobster Mac Chocolate Cake with Corn on the Cob. $26.50 Carrot Cake Publick Fries & Coleslaw Fresh Lump Crab Meat, Asparagus tips, Roma Bread Pudding Tomatoes, Pasta, Car Bomb Cheese Cake .
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