Founded in 1996 and named after son’s Ryan and Patrick, our winery is located in the heart of the Wahluke Slope AVA in the Columbia Valley. We use our own Wahluke Slope and Ancient Lakes fruit, and also contract premium fruit from our family of growers in the Red Mountain, Yakima Valley and Rattlesnake Hills AVA’s, allowing access Columbia Valley, Washington to the best varieties from the most suitable .

2016 ROCK ISLAND WINES 2018 Rock Island A ripe and full mid-palate with tropical flavors complemented by hints of vanilla. Aged 7 months - 40% French oak, 60% stainless steel. Pack: 12/750ml; UPC: 8 51057-00000 6 2017 Rock Island Red CORE WINES 54% , 27% , 14% Petit Verdot, 2% , 2% , 1% Syrah. Dark fruit aspects like blackberry and black 2019 Naked Chardonnay currants, cranberry, and rhubarb. Moderately big mouthfeel with a nice richness and savory, spicy notes on the finish. Aged 31 months: 55% An unoaked Chardonnay with a refreshing entry, a creamy, fruit American oak barrels, 45% stainless steel tanks. driven mid-palate and an elegant, pleasing finish. Ripe pear and Pack: 12/750ml; UPC: 8 51057-00006 8 apple flavors with a hint of lilly and lemongrass. Pack: 12/750ml; UPC: 8 51057-00009 9 2017 Rock Island Cabernet Sauvignon 2019 75% Cabernet Sauvignon, 14% Merlot, 11% Syrah from the Columbia A pleasing, round entry with fresh acidity, a fruit driven mid-palate Valley. Initial hit of vanilla and toasted oak spice. Deep, dark black fruit and a clean, refreshing finish. White peach, ripe pear and orange like black currants, plum, and blackberry jam. Rich, concentrated mouth- blossom, with hints of fresh apples and mineral undertones. feel on the midpalate with a spicy black pepper finish. Aged 30 months Pack: 12/750ml; UPC: 8 51057-00019 8 in 20% new American oak barrels. 2019 Pinot Grigio Pack: 12/750ml; UPC: 8 51057-00007 5 Sourced from cooler climate vineyards in Ancient Lakes of the Columbia Valley (50%) and Horse Heaven Hills (50%). Fermented in stainless steel tanks for ten months, our Pinot Grigio expresses bright floral notes, minerality and citrus including nectarine and mango. Nice viscosity on the mid-palate with a crisp finish. Pack: 12/750ml; UPC: 8 51057-00013 6 2019 Sauvignon Blanc RESERVE WINES Fermented and aged in stainless steel to accentuate fruit intensity. Floral, citrus, peach and nectarine flavors. A crisp, dry mouthfeel 2017 Reserve Chardonnay with a subtle viscosity. 100% Sauvignon Blanc. Columbia Valley’s Sagemoor Vineyards create a Chardonnay with Pack: 12/750ml; UPC: 8 51057-00014 3 bright ripe pear, apple, papaya and mango flavors with subdued 2017 Redhead Red notes of toasted oak and vanilla. Refreshing acidity, rich mid-palate A blend of 59% Cabernet Sauvignon, 14% Mourvedre, 12% Syrah, and lingering finish. Eleven months of French oak. 9% and 6% Malbec with a beautiful palate of dark fruit 224 cases produced. and balanced depth. Seven months of American oak. Pack: 12/750ml; UPC: 8 51057-00003 7 Pack: 12/750ml; UPC: 8 51057-00029 7 2017 Reserve Syrah 2019 Rosé Capturing the terroir of Red Heaven Vineyard, Red Mountain with Bright, lively acidity. crisp mouthfeel with notes of strawberry, dark berries and hints of coffee on the mid-palate with a dense red cherry, and grapefruit. 41% Syrah, 33% Tempranillo, tannin structure and a generous finish. 18 months of French oak. 24% Mourvèdre, 1% Grenache and 1% Sangiovese. 200 cases produced. Pack: 12/750ml; UPC: 8 51057-00017 4 Pack: 12/750ml; UPC: 8 51057-00011 2 2018 Reserve Cabernet Sauvignon Showcasing the distinctive style of Elephant Mountain Vineyard in Yakima Valley’s Rattlesnake Hills, this wine has intense aromatics of Clay Kriss C: 206-369-5861 black currants, black cherries and fig. Some upfront lactones followed by [email protected] baking spice and kirsch. Very concentrated mouthfeel with lush tannins, slight herbaceousness, and an extremely long finish. Aged 17 months ryanpatrickwines.com French and American oak barrels. Pack: 12/750ml; UPC: 8 51057-00008 2