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po’boyS & burgerS Po’boys served on a Gambino’s French roll; burgers served on a brioche bun. All Po’boys and Burgers dressed with lettuce, tomato and signature remoulade sauce. Served w/choice of one side. Shrimp Po’boy Chicken (Fried or Grilled) 10.95 Finger Po’boy (Fried or Grilled) 8.95 Grouper Finger Po’boy Salmon Burger (Fried or Grilled) 10.95 Grilled parmesan herb salmon patty. 10.95 Oyster Po’boy (Fried) 11.95 Shrimp Burger Softshell Chopped shrimp patty with pepper, onion, celery and seasoning. lightly Crab Po’boy breaded and fried. 10.95 (Fried) 14.95 *Burger Burger 1/3 lb. Fresh ground beef patty. 9.95 // Add Cheese ($0.75) or Bacon ($1.25) StarterS oySterS Fried Crab Claws *Half-Shell Market Price Fresh golden fried crab claws served with Ask About Today’s Fresh Shucked Specialty Oyster cocktail & remoulade sauces. 1/3 lb 17.49 Fire Grilled ½ Dozen 12.49 / Dozen 21.95 Jam Pups Gulf oysters grilled in the shell over an open flame topped with (Jambalaya Hushpuppies) garlic-lemon butter and parmesan cheese. Shrimp & sausage jambalaya balls rolled in cheddar panko and deep fried- served drizzled with remoulade sauce. 6.95 Fried Crawfish Boudin Sliced Louisiana crawfish boudin breaded baked oySterS and deep fried. Served with remoulade sauce ½ Dozen 12.49 or in a puddle of Tasso cream. 8.95 Oysters Oysters Kudzu Fried Shrimp Bites Rockefeller Topped with bacon and 1/3 Lb. Fried shrimp tossed in your choice of buffalo or Topped with parmesan creamed spinach pimiento cheese. firecracker sauce. Buffalo shrimp served with choice of and provolone cheese. ranch or blue cheese dipping sauce. 9.49 Oyster Oysters Royale Trifecta Fried Chicken Bites Topped with shrimp, Tasso cream 2 of each baked oyster. Fried chicken nugget tossed in your choice of buffalo or and provolone cheese. firecracker sauce. Buffalo chicken served with choice of ranch or blue cheese dipping sauce. 6.95 Jezebel Sausage Grilled alligator & pork sausage slices served with Ritz crackers and jezebel sauce. 8.49 SpecialtieS Fried Pickle Planks Jambalaya *Char-Grilled Long sliced dill pickles breaded and fried, Baked rice with gulf shrimp, andouille Ribeye served with ranch dip. 6.95 sausage, fresh tomatoes and the 12 oz Ribeye cooked to order, holy trinity of Cajun cuisine. served with choice of 2 sides. 24.95 (peppers, onions & celery.) 8.95 Looking for surf & turf? SoupS/SaladS BBQ Shrimp & Add 6 fried or grilled shrimp. 5.95 Cheese Grits Bourbon Captains File’ Gumbo Gulf shrimp seasoned with our house Glazed Chicken Traditional shrimp, sausage and chicken gumbo topped barbecue rub and grilled with Tasso ham 8 oz butterfly chicken breast seasoned with white rice. Cup- 4.99 | Bowl- 7.99 served over cheese grits. 12.49 with our Cajun seasoning and glazed with Shrimp and Old Forrester Bourbon BBQ sauce. Served Cajun Scallops w/ with creole rice and 1 side. 14.95 Lobster Bisque Tasso Cheese Grits Cream-based bisque with shrimp, lobster and Cajun grilled scallops served Perdido a hint of thyme. Cup- 4.99 | Bowl - 7.99 over Tasso cheese grits. 16.95 Key Pasta Choice of Dressing: Ranch, Blue Cheese, French, Red Snapper Cavatappi pasta tossed with mushrooms, Honey Mustard, Italian, Balsamic Vinaigrette Royale broccoli and red pepper strips in a lobster cream. 10.95 Cajun grilled Gulf red snapper topped with Garden Salad grilled shrimp and Tasso cream. Served with Mixed greens with tomato, onion, red pepper, Add Protein creole rice and one additional side. 21.95 croutons and cheddar cheese. 6.00 to Pasta: MAHI JEZEBEL Shrimp/Grouper - Fried or Grilled 5.95 Caesar Salad Caribbean grilled Mahi-Mahi glazed with Scallops - Fried or Grilled 7.95 Chopped Romaine tossed in Caesar dressing Jezebel Sauce and topped with Mango Chicken - Fried or Grilled 4.95 with croutons and parmesan. 6.00 Salsa. Served with choice of 2 sides. 22.95 *Add Protein to Salad: Daily Fresh Shrimp/Grouper - Fried or Grilled 5.99 Fish Specials Oysters - Fried 6.99 // Chicken - Fried or Grilled 5.49 Market Price *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOU RISK OF FOODBORNE ILLNESS. t acoS Seafood Two for 9.49 or Three for 12.95. platterS Served w/choice of one side. Additional tacos $4 Served with Choice Of 2 Sides. Mexican Taco BASKET Shrimp Platter (Fried or Grilled) 17.95 Grilled grouper or shrimp, cilantro-lime slaw, Toss Fried Shrimp in Buffalo or Firecracker Sauce- Add $1.00 black bean corn salsa, remoulade sauce. Grouper Finger Platter (Fried or Grilled) 17.95 Cajun Taco BASKET Oyster Platter Grilled grouper or shrimp, andouille sausage, (Fried) 19.95 Cajun slaw, remoulade sauce. Toss Fried Oysters in Buffalo Sauce- Add $1.00 Firecracker Chicken Finger Platter (Fried or Grilled) 14.95 Shrimp Taco BASKET Toss Fried Chicken Fingers in Buffalo or Firecracker Sauce- Add $1.00 Fried firecracker shrimp, Cajun slaw. Scallop Platter (Fried or Grilled) 20.95 Oyster Taco BASKET Softshell Crab Platter (Fried) - 2 Crabs 20.95 Fried oysters, Texas Pete slaw, remoulade sauce. Captain Lee’s Combo Platter Special Taco BASKET Choose 2 or 3 different Items: Shrimp (fried or grilled) | Grouper (fried or grilled | Ask your server for details. Chicken (fried or grilled) | Fried Oysters. 2 Items 20.95 | 3 Items 27.95 Taco Trifecta Substitute Scallops or Soft-Shell Crab- Add $3.95 Choose any 3 tacos for $13.95 Papa’s Fried Seafood Platter 8 Shrimp, 8 Oysters, 4 Grouper Fingers, 2 Jam Pups, Choice Of 2 Sides. No Changes, This Is How It’s Done. It’s All Fried, And It’s All Good! 30.95 Seafood baSketS gulf coaSt Lunch-sized portions served with choice of one side. Shrimp Basket griddleS Specialty grilled cheese sandwiches on thick sourdough bread. (Fried or Grilled) 10.95 Served with choice on one side. Toss Fried Shrimp in Buffalo or Firecracker Sauce- Add $1.00 Grouper Finger Basket LGC PBGC (Fried or Grilled) 10.95 (Lobster Grilled Cheese) (Pimiento Bacon Grilled Cheese) Lobster meat, diced tomato and Pimiento Cheese and Bacon. 8.95 Oyster Basket green onion with mascarpone (Fried) 11.95 and smokey provolone cheese. 12.49 CGC Toss Fried Oysters in Buffalo Sauce- Add $1.00 (Cheesy Grilled Cheese) Provolone and Cheddar. 6.95 Scallop Basket (Fried or Grilled) 13.95 Soft shell Crab Basket (Fried)- One Crab 14.95 Chicken Finger Basket deSSertS Lemon Icebox Pie (Fried or Grilled) 8.95 Straight from the coast of Alabama, Mobile’s traditional final course. 5.95 Toss Fried Chicken Fingers in Buffalo or Firecracker Sauce- Add $1.00 TRIPLE CHOCOLATE CAKE Captain Lee’s Layered chocolate cake and chocolate mousse Combo Basket topped with chocolate ganache. 6.95 Choose 2 or 3 different Items: Shrimp (fried or grilled) | Cheesecake of the Moment- Ask Server for Details. 6.95 Grouper (fried or grilled | Chicken (fried or grilled) | Fried Oysters. 2 Items 14.95 | 3 Items 19.95 Substitute Scallops or Soft-Shell Crab- Add $3.95 non-alcohol beverageS SideS 2.49 each JoBelle Iced Tea 2.79 Kudzu Chips Coke, Diet Coke, Dr Pepper, Sprite, Cheese Grits Minute Maid Lemonade 2.79 French Fries Coffee/ Hot Tea Jam Pups 2.29 STEAMED BROCCOLI From the deltas of LA (Lower Alabama) Lee Clack and his wife, GREEN BEAN SALAD Kelley Wrigley, a Macon native, have brought the tastes of the Blue Cheese Slaw Gulf Coast to historic downtown Macon. Kudzu seafood company is Fried Okra authentic Gulf Coast seafood. We make all of our breading, season blends and sauces in house. We even bring our po’boy bread in from Sauteed Green Beans (Add $1.29) Gambino’s in Louisiana. Sit back and enjoy a cold beer, some hot Baked Potato (Add $1.29) seafood and imagine you are on the coast of Florida, Alabama, Mississippi or Louisiana. Creamed Spinach (Add $1.29) Side Caesar or Welcome to The Coast of Middle Georgia! Garden Salad (Add $1.49) Jambalaya (Add $1.99) kudzuseafood.com Cup of Gumbo or Shrimp & Lobster Bisque (Add $2.49) 512 Poplar St. Historic Downtown Macon *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOU RISK OF FOODBORNE ILLNESS. ©US Foods Menu 2021 (251607).