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Starters We love rice! Small green peppers – 7’50 Pellas Mínimum for 2 pers Vegetable tempura – 8’00 Fried Camembert cheese with Berry sauce – 8’00 Paella o Fideuá Patatas bravas “Majorcan stile – 8’50 Vegetable – 13’50 /pers Mixed crocrettes – 8’50 Spanich broken eggs – 9’00 Mixed – 13’50 /pers Snails Majorcan Style – 10’00 Mixed No bones & No Shells – 14’00 /pers Fried squids andalusian style – 8’50 Fish and seafood – 14’50 / pers Fried Baby squids (Chipirones) – 8’50 Fish and seafood (No bones & No Shells) – 15’00/pers Mixed fried fish in batter – 9’50 Black with squid ink – 15’00/pers Mariner mussels – 10’00 Red paella with Big Red Shrimps – 17’50 /pers Lobster Paella – 27’00 /pers Prawns with garlic sauce – 10’00 Octopus with potato cream Galician style – 14’00€ Melow rice with monkfish, Scallops and Big Red Shrimps – 17’00 Chicken and mushrooms risotto – 14’00 Our Carpaccios & Tartares Marinated salmon Carpaccio – 12’00 Beef Carpaccio – 11’00 Traveling to Italy (Spaghetti & Pasta) Red Tuna fish Carpaccio – 12’00 Marinated salmon Tartare – 14’00 Red Tuna fish Tartare – 18’00 Aglio e olio – 8’00 Steak Tartare – 22’00 Bolognese – 9’00 Aglio e olio with prawns – 10’50 Salmon, courgettes and fresh tomato – 11’50 With prawns, Spinach and cream – 11’50 Garlic bread – 3’00 Ravioli Ricotta with Gorgonzola Sauce – 12’50 Cheeese garlic bread– 3’50 Cannelloni with black truffle cream – 14’00 Bread and garlic sauce - 1’60/pers From the farm From orchard Chicken escalope – 9’50 Slices of chicken fillet Stroganoff – 13’50 Grilled goats cheese salad with honey sauce – 9’50 Fried Lamb chops with garlic – 16’50 Spinach Salad with goat cheese & bacon – 10’00 Beef fillet Stroganoff – 19’00 Breast of Duck with Corinth grapes and Salad with Chicken, avocado and blue cheese – 11’00 port wine cream sauce – 17’00 Cesar salad – 11’00 Roast shoulder of lamb – 19’00 Cachopo (stüffed beef esacalope with serrano ham and cheese 2 pers. – 22’00 Grilled Direct from the sea Beef burger with cheese – 9’50 Grilled Salmon fillet – 16’00 Grilled Sea bream fillet – 16’00 Beef burger with caramelized onions and goat cheese – 11’50 Grilled Prawns – 16’50 Double beef burger with cheddar cheese & Grilled Squid – 17’00 bacon – 12’50 Cod filled with creamed spinach and Grilled chicken thighs – 12’50 cheese sauce – 17’50 Chicken and vegetable skewer – 14’00 Stuffed Sole with seafood mousse Grilled Sirloin (Entrecôt) – 17’00 and prawns – 18’50 Monkfish, prawns and scallops skewer – 19’00 Lamb chops – 16’00 Grilled fillet Steak – 20’00 Fried Jhon Dory with fried onion rings – 21’00 Beef chop (1 kg for 2 people) – 40’00 Choose your sauce: Green pepercorn, Diana y Roquefort- 2’00 Cook is like LOVE, You need to do it whit out be scare or better don’t trie it .

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