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Signature Sandwiches Cold Beverages Sweets 1520 FILLMORE STREET, SAN FRANCISCO / (415) 795-3671 / WISESONSDELI.COM SIGNATURE SANDWICHES TOASTED BAGEL SANDWICHES Wise Sons is all sandwiches served with dill pickles committed to crafting EVERYTHING SESAME POPPY PLAIN authentic Jewish deli CHOICE OF MEAT: using the very best ONION SALT & PEPPER BIALY ingredients available. CINNAMON RAISIN PASTRAMI CORNED BEEF SMOKED TURKEY coriander & pepper brined with garlic & brined & lightly each 2 / half dozen 11 / dozen 20 crust, smoked over a special blend smoked turkey We SMOKE OUR hickory of spices breast OWN pastrami over real hickory wood, we bake add tomato, radish, red onion, lettuce, hippie greens THE PURIST...............................................12.5 our breads and bagels salted cucumber or capers +50¢ each add smashed avocado +2 choice of meat served on our double-baked rye FRESH. add crispy pastrami +2.5 THE OG REUBEN........................................14 We use cage-free eggs, griddled with russian dressing, swiss & sauerkraut on rye free-range poultry, BODEGA.....................................................7.25 LOCAL produce and eggs, melted cheese & garlic aioli beef from cattle that THE NO. 19.................................................14 .5 have NEVER, EVER LUMBERJACK.............................................8 our tribute to Langer's Deli in LA! untoasted with coleslaw, eggs, crispy pastrami, swiss & maple syrup on a toasted russian dressing & cold swiss on rye been treated with hormones or antibiotics. cinnamon raisin bagel CRUNCHY SPICE........................................8 SMOKED TROUT SALAD.......................... 12.75 eggs, everything spice chili crisp, greens, melted cheese & with lettuce, tomato & red onion on rye garlic aioli L.E.O..........................................................11.5 ..........................................................14 CLUB eggs, smoked salmon & scallion shmear smoked turkey, crispy pastrami, smashed avocado, red onion, HILLCREST tomato, lettuce & horseradish aioli on toasted challah SALAD CLASSIC SMOKED SALMON*....closed 11 open 13.75 smoked salmon with capers, red onion & plain shmear smoked turkey, crispy pastrami, hard boiled VEGGIE DE-LUXE........................................8 potato salad coleslaw egg, pickled onion, veggie shmear, salted cucumber, red onion, hippie greens & capers +3 +3 salted cucumber, red radish, swiss & BAGELS & SHMEARS everything spice over hippie greens with PLAIN SHMEAR..........................................3.5 POTATO LATKES lemon vinaigrette 13.5 VEGGIE SHMEAR......................................4 one 4 / two 8 / three 11 with sour cream & house-made applesauce SCALLION SHMEAR.................................4 SMOKED SALMON SHMEAR*.................4.5 MATZO VEGAN SUNFLOWER 'CREAM CHEESE'..4.5 SWEETS & PASTRIES BALL SOUP ORGANIC BUTTER....................................3 BABKA chocolate or cinnamon...............slice 4.5 loaf 15 – not as good as your ...............................4 bubbe’s... 9.5 SMASHED AVOCADO .50 RUGELACH chocolate, apricot or cinnamon-walnut...1 .5 add challah or rye ORGANIC BERRY PRESERVES...............3 .5 CHOCOLATE CHIP COOKIE.......................2 toast +1 ALMOND BUTTER....................................4.5 COLD BEVERAGES COFFEE & TEA LEMONADE...............................................4 DRIP COFFEE.............................................3.5 ORANGE JUICE........................................6.5 LATKE ICED COFFEE............................................4 APPLE JUICE.............................................3 SUPREME LATTE..........................................................4 BLACK ICED TEA.....................................3.5 a latke with smoked CHAI OR VANILLA LATTE........................4.5 salmon, hippie greens, MEXICAN COKE......................................3.5 pickled onion, salted CAPPUCINO.............................................3.5 cucumber, radish, 2.5 4.5 DIET COKE............................................... lemon & sour cream 13 MOCHA..................................................... BLACK CHERRY.......................................3.5 HOT CHOCOLATE.....................................4 TOPO CHICO............................................3.5 HOT TEA....................................................3 *CONSUMING RAW OR UNDERCOOKED SEAFOOD OR POULTRY MAY INCREASE RISK OF FOODBOURNE ILLNESS A 4% SURCHARGE WILL BE ADDED FOR ALL FOOD & BEVERAGES PER THE SAN FRANCISCO EMPLOYER MANDATE.
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