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Open Daily 11.30am, Last Order at 8pm | Delivering from 11.30am to 9pm Self Pick-up Pick-up Location: 5 Straits View, Marina One (East Tower) #01-26/27, Singapore 018935 10% off (Min. order $80)

MAIN SAKURA EBI CAPELLINI Prawn 22 Lobster 45 , Brid Eye Chili, Thyme, Extra Virgin , Lemon

CONFIT CHICKEN LEG 20 Yellow Dhal & Chickpea Masala, Grilled Westholme Wagyu Beef Apple Cucumber , Cumin Jus CHEEKS “BBQ” 26 Grilled “Bak Kwa” Style, Fermented Cabbage, Potato Mousseline, Caramel ASIAN STYLE BEEF SHORTRIB 45 Barley Cep , Pickled Oyster Mushroom, Daikon, Sweet & Sour Glaze GRILLED WESTHOLME WAGYU BEEF PETITE TENDER MS6-7, 300gm 55 Capellini Marinara Bento Saffron Lemon Tart Party Bundle Lemongrass Chicken Brochette Pan Fried Balsamic , Soy Caramel Beef Demi Glace with Bone Marrow BAKED PATAGONIAN BENTO FAMILY MEAL APPETIZER TOOTHFISH, 200GM 60 (Served with Seasonal Salad, 2 days advanced order required & Aged Soy Baked, Grilled Dessert of the Day and for whole FIELD MUSHROOM 10 Wawa Cabbage and Mustard Seed Home-made Iced Tea) Sourdough Crouton, Chive MATCHA BURNT CHEESECAKE COSY BUNDLE - 2 PAX 58 GRILLED KUROBUTA 100% PURE LEMONGRASS CHICKEN BROCHETTE 12 CAPELLINI MARINARA (V) 18 Slice 8 Deep Fried Baby Squid Garlic, Cherry Tomato, Kalamanta Olive, Pickled Vegetables, Ka r Lime BLACK BERKSHIRE PORK RACK, Whole 38 300gm 48 Capers Field Mushroom Soup “CHAR SIU” 14 Fermented Black Bean Marinated SAFFRON LEMON MERINGUE TART Tiger Prawn & Sakura Ebi Capellini CONFIT CHICKEN LEG 18 Chinese BBQ, Pickled Mustard Cucumber, Umeboshi & Apple Puree, Jus Slice 8 Yellow Dhal & Chickpea Masala, Confit Chicken Leg Mustard & Apple Purée Whole 38 ROASTED NZ BABY SPRING Potato Mousseline Matcha Burnt Cheesecake ANGUS BEEF SLIDER “BAO” 16 LAMB RACK, 300GM 48 Angus Pastrami Beef Short Rib, PAN-FRIED CHILEAN SALMON 18 Dark Malt Char Siu Marinated, Soy Lime Vinaigrette, Potato Mousseline Pickled Cucumber, Asian Chimichurri Black Garlic Puree WARMED BABY SQUID 16 SPICED LOCAL CHICKEN BREAST 18 Red Crème, Japanese Pearl Rice Soya Bean Mayo, Soy Curd, Tamarind PARTY BUNDLE - 4 PAX 98 Soy Dressing SIDE PAN-FRIED SNAPPER 18 Deep Fried Baby Squid TOMATO GAZPACHO 16 FRIED CAULIFLOWER 8 Emulsion, Japanese Pearl Rice Pork Belly “CHAR SIU” Pink Shrimp, Coppa Ham, Thai Oil, Gruyere Cheese, Dried Longan Lemongrass Chicken Brochette Pun Chun Red Vinegar MASHED POTATO 8 Angus Beef Slider “BAO” LIME COCONUT KINGFISH 20 Chive Butter Emulsion Pork Cheeks “BBQ” Pomelo, Ka r Lime, Thai Basil Oil, Heart of Palm, Rice Cracker FRIED SEAWEED Confit Chicken Leg KOSHIHIKARI RICE 10 Tiger Prawn & Sakura Ebi Capellini HAND-CHOPPED BEEF TARTARE 25 Trule, Pickled Seaweed Lime, Sesame, Tong Cai, Garlic Chive, Saron Lemon Meringue Tart Slow Grilled Green Chili “Mustard” Matcha Burnt Cheesecake FOIE GRAS DE CANARD 26 Red Apple & Medjool Date “Minestrone”, Calvado, Black Vinegar Gel MENU Open Daily 11.30am, Last Order at 8pm | Delivering from 11.30am to 9pm Self Pick-up Pick-up Location: 5 Straits View, Marina One (East Tower) #01-26/27, Singapore 018935 10% off (Min. order $80)

BEVERAGES THE SPOT SET MENU NON- ALCOHOLIC BOTTLE BEER CIDER Soft 3 Singapore Lager 8 2-COURSE 33 (1 APPETIZER + 1 MAIN / 1 MAIN + 1 DESSERT) Coke | Coke Zero | Sprite | Ale Zeer Alcoholic Ginger Beer 10 (1 APPETIZER + 1 MAIN + 1 DESSERT) 3-COURSE 39 Capi Premium Sodas 5 Zeer Apple Crumble Cider 10 Dry Tonic | Native Tonic | Soda+ Grapefruit | APPETIZER Soda+ Yuzu | Spicy Ginger Beer WARMED BABY SQUID House Blend Iced Tea WINES Soya Bean Mayo, Soy Curd, Tamarind Soy Dressing House Blend 3 Sparkling Wine Peach | Mint 4 Veuve du Vernay No.2 Limited Edition NV 38 TOMATO GAZPACHO Pink Shrimp, Coppa Ham, Thai Basil Oil, Pun Chun Red Vinegar White Wine SIGNATURE COCKTAILS Tempus Two Silver Series Pinot Gris 2018 28 LIME COCONUT KINGFISH Rising Star 12 Foie Gras de Canard Pomelo, Ka r Lime, Thai Basil Oil, Widges Gin, Citrus Lychee, Cherry Bitters, Bodega Garzon Estate Viognier 2019 45 Heart of Palm, Rice Cracker House Ka r Lime Reduction Craggy Range Sauvignon Blanc 2020 50 4th Wise Man 12 HAND-CHOPPED BEEF TARTARE Red Wine Lime, Sesame, Tong Cai, Garlic Chive, Slow Grilled Nikka from the Barrel, JW Black Label, Somerton Merlot 2018 28 Green Chili “Mustard” Jameson, Black Raspberry Liqueur, Supplement - 8 Dark Chocolate, Orange Bitters Menage a Trois Decadence

Son of a Peach 12 Cabernet Sauvignon 2018 50 FOIE GRAS DE CANARD Laphroaig 10 yrs, Fresh Lime, House Peach Paul Jaboulet Cotes Du Rhone "Parallel 45" Red Apple & Medjool Date “Minestrone”, 6 Month Old Barrel Aged Negroni 15 Rouge 2018 45 Calvado, Black Vinegar Gel Dry Gin, Campari, Mancinno Rosso, Supplement - 8 Dolin Rouge Rose Wine ** 6 Month Old Barrel Aged Rum Old Fashioned 15 Paul Jaboulet Cotes Du Rhone "Parallel 45" Double Aged Dark Rum, Bitters, Rose 2019 45 MAIN Filled in Ex-Negroni Barrel PORK CHEEKS “BBQ” Grilled “Bak Kwa” Style, Fermented Cabbage, Potato Mousseline, Caramel Vinegar TIMELESS CLASSIC COCKTAILS Singapore Sling 12 Pork Cheeks "BBQ" CONFIT CHICKEN LEG Gin, DOM Benedictine, Cherry Liqueur, Yellow Dhal & Chickpea Masala, Pineapple, Citrus, Bitters Apple Cucumber Raita, Cumin Mustard Jus Old Fashioned 12 TIGER PRAWN SAKURA EBI CAPELLINI Bourbon, Sugar, Bitters Garlic, Brid Eye Chili, Thyme, Extra Virgin Olive Oil, Lemon Cosmopolitan 12 Vodka, Lime, Cranberry, Cointreau LOBSTER CAPELLINI Garlic, Brid Eye Chili, Thyme, Extra Virgin Olive Oil, Lemon Supplement - 25

ASIAN STYLE BEEF SHORTRIB Barley Cep Porridge, Pickled Oyster Mushroom,

Daikon, Sweet & Sour Glaze MENU Supplement - 25

** • Terms & Conditions apply DESSERT • All prices stated are nett prices, inclusive of 7% GST SALTED PLUM PANNA COTTA Hungry? • Free island-wide delivery for orders above $150 (except Jurong Island & Tuas) Macerated Guava & Strawberry, Call 6284 2637 or • 10% o for self pick-up (min. order of $80) Szechuan Pepper Strawberry Gel Click Here to order via Whatsapp • $15 flat rate delivery fee applies for orders below $150 Confit Chicken Leg • Min. order of $50 for delivery • 2 hours lead time for preparation and delivery/pickup