DINNER

APPETIZERS JARS

Mussels 18 Burrata 13 Fig, Gorgonzola, delicata squash, pickled apples, pancetta, fresh herbs, butter, white wine, Toasted Walnut 9 v hazelnut, apricot conserva, pink nduja, san marzano tomatoes + peppercorns, micro basil v gf n Eggplant Sautéed Calamari 13 Caponata 9 v shallot, garlic, tomato, lemon, basil, Meat & Cheese Board 19 fennel seed, grilled ciabatta n + chef’s selection of premium artisan cheese and cured italian Olive Tapenade, Herbed Cheese 9 v Honey Roasted Bruschetta 9 meats, seasonal accoutrements roma tomato, basil, housemade ricotta v

SALADS

House 5/9 Beet 6/11 spring mix, red onion, castelvetrano olives, golden beet, gorgonzola, walnuts, spring mix, lemon shallot dressing v gf n red wine vinaigrette v gf

Caesar 5/9 Warm Mushroom 6/11 pine nuts, goat cheese, dried cherries, arugula, romaine, pecorino cheese, anchovy fillets, croutons + fresh herbs, caramelized onion vinaigrette v gf n

PASTA ADDITIONS Seasonal Soup 6/CUP Bolognese 19 housemade pasta, brisket Salmon + gf 12

Scallops (2) + gf 14 Lobster Ravioli 25 cracked pepper ricotta, mascarpone cream, marinara + Chicken Breast + gf 6

Spinach Gnocchetti 18 Meatballs (2) n + gf 6 prosciutto cream, sun dried tomato, lemon Caramelized Torchetti 19 Cauliflower v gf 6 nduja sugo, pancetta, stracciatella Fingerling Potatoes gf 6 Cappelletti 19 Seasonal Vegetable v gf 6 cremini mushroom duxelles, brown butter, black garlic v

Tortellini 18 butternut squash farce, ndjua brodo, oil DESSERTS Meatballs & Pasta 18 berkshire pork sausage, grass-fed beef, sage marinara n + Tiramisu 9 cocoa, grand marnier, mascarpone

Ricotta Cheesecake 7 lemon, cardamom, shortbread ENTREES Affogato 7 espresso, gelato Scallops 29 delicata squash, celery root, lemon brown butter, pomegranate, Gelato & Sorbet toasted hazelnut gf n + single 5, double 7 Grilled Salmon 26 charred fennel, rainbow carrots, salsa verde gf +

All pasta housemade fresh daily. Short Rib 39 Gluten-friendly option available upon request. fingerling potatoes, cipollini onion, herb butter gf + + consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk Eggplant Cannelloni 18 of food-borne illness v vegetarian basil ricotta, provolone, marinara, walnut pesto v gf n gf gluten-friendly n contains nuts & seeds LUNCH

APPETIZERS JARS

Mussels 18 Burrata 13 Fig, Gorgonzola, delicata squash, pickled apples, pancetta, fresh herbs, butter, white wine, Toasted Walnut 9 v hazelnut, apricot conserva, pink nduja, san marzano tomatoes + peppercorns, micro basil v gf n Eggplant Sautéed Calamari 13 Caponata 9 v shallot, garlic, tomato, lemon, basil, Meat & Cheese Board 19 fennel seed, grilled ciabatta n + chef’s selection of premium artisan cheese and cured italian Olive Tapenade, Herbed Cheese 9 v Honey Roasted Bruschetta 9 meats, seasonal accoutrements roma tomato, basil, housemade ricotta v

SALADS

House 5/9 Beet 11 spring mix, red onion, castelvetrano olives, golden beet, gorgonzola, walnuts, spring mix, red wine vinaigrette v gf lemon shallot dressing v gf n

Caesar 5/9 Warm Mushroom 11 romaine, pecorino cheese, anchovy fillets, croutons + pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette v gf n

PASTA ADDITIONS Seasonal Soup 6/CUP Bolognese 14 housemade pasta, brisket Salmon + gf 12

Scallops (2) + gf 14 Lobster Ravioli 20 cracked pepper ricotta, mascarpone cream, marinara + Chicken Breast + gf 6

Spinach Gnocchetti 14 Meatballs (2) n + gf 6 prosciutto cream, sun dried tomato, lemon Caramelized Torchetti 16 Cauliflower v gf 6 nduja sugo, pancetta, stracciatella Fingerling Potatoes gf 6 Cappelletti 16 Seasonal Vegetable v gf 6 cremini mushroom duxelles, brown butter, black garlic v

Tortellini 16 butternut squash farce, ndjua brodo, parsley oil DESSERTS Meatballs & Pasta 14 berkshire pork sausage, grass-fed beef, sage marinara n + Tiramisu 9 cocoa, grand marnier, mascarpone

Ricotta Cheesecake 7 lemon, cardamom, shortbread SANDWICHESserved with house salad Pesto Chicken 12 Affogato 7 sun dried tomato, walnut pesto, arugula, provolone, espresso, gelato housemade croissant n + Gelato & Sorbet The Italian 12 single 5, double 7 salami, fontina, nduja butter, basil aioli, romaine, roma tomato, pickled red onion, housemade croissant

Meatball Sliders 13 All pasta housemade fresh daily. berkshire pork, grass-fed beef, marinara, provolone, brioche n + Gluten-friendly option available upon request. + consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk Grilled Mushroom 13 of food-borne illness marinated portabella, roasted tomato, arugula, fontina, basil aioli, housemade v vegetarian croissant v gf gluten-friendly n contains nuts & seeds WINE COCKTAILS

BUBBLES 5oz 8oz BOTTLE Seasonal Sangria 12 Joios, Cava, Valencia, Spain 10 – 39 featured daily, handcrafted, seasonal ingredients BiancaVigna, Rose Brut DOCG 14 – 51 Indigenous, Prosecco Brut DOC, Trevisio, 12 – 45 Melegrano Mule 12 ketel one, pama liqueur, ginger beer, lime, honey WHITE 5oz 8oz BOTTLE Elegantly Fruity Hybrid, Pinot Grigio, Lodi, California 8 12 42 (LTR) Pear au Pair 13 Sarracco, Moscato, Piedmont, Italy 11 15 42 grey goose vodka, ginger, pear, fresh lime

Poggio Anima, Rosé, , Italy 8 12 42 (LTR)

Lively & Crisp Basil Smash 12 Nessa, Albarino, Rias Baixas, Spain 11 15 42 hendricks gin, st. germaine, basil, simple syrup, lemon juice Faultline, Sauvignon Blanc, Marlborough, New Zealand 9 13 36 Dr. Heyden, Riesling Kabinett, Rheinhessen, Germany 10 14 39 Italian Margarita 12 Hoopla, Chardonnay, Yountville/Napa Valley, California 12 16 45 altos reposado, disaronno, triple sec, lime juice Lush & Complex Tavignano, Verdicchio di Jesi Classico Superiore, , Italy 9 13 36 Wisconsin Cider II 12 False Bay, Chenin Blanc, Coast Region, South Africa 10 14 39 korbel brandy, pear, ginger, cider, cranberry Long Meadow Ranch, Chardonnay, Napa Valley, California 14 18 51

II Stiletto 13 RED 5oz 8oz BOTTLE woodford reserve bourbon, Bright, Fresh & Refined rothmann & winter apricot, lazzaronni maraschino Annabella, Pinot Noir, Carneros, California 14 18 60 (LTR) Fattoria di Lucignano, Chianti Colli Fiorentini DOCG, Tuscany, Italy 9 12 36 Broadway Sour 12 Rios de Tinta, Tempranillo, Ribera del Duero, Spain 12 16 45 bulleit bourbon, lemon juice, simple Indigenous, Nebbiolo d’Alba DOC, Roero, Italy 17 21 60 syrup, red wine float Domaine Piaugier Cotes du Rhone 10 14 49 Midnight Manhattan 13 Ripe, Juicy & Vibrant templeton 3 yr rye, averna Poggio Anima, Montepulciano d’ DOC, Italy 10 14 39 amaro, agnostura Le Croci Barbera d’Asti Superiore DOCG, Italy 11 15 52 Montenegro Nights 13 12 e Mezzo, Primitivo del Salento, Puglia, Italy 8 12 33 amaro montenegro, yzaguirre Le Monde, Cabernet Franc, Friuli, Italy 13 17 48 reserva dry, fresh lemon

Omen, Red Blend, Sierra Foothills, California 8 12 42 (LTR)

Opulent, Powerful & Structured

La Spinetta, Sangiovese DOC, Tuscany, Italy 15 19 54 Graziano, Petite Sirah, Mendocino, CA 13 17 48 RESERVE WINE & Nicolis, Valpolicella Classico DOCG, San Pietro, Italy 12 16 45 WINE BY THE BOTTLE Ciacci Piccolomini Toscana Rosso “Super Tuscan”, Piedmont, Italy 11 15 52 See our exclusive bottle only and reserve wine list with this QR code.

Proletariat, Cabernet Sauvignon, Walla Walla, Washington 16 20 69 (LTR) Dandelion Vineyards, Shiraz, McLaren Vale, South Australia 15 19 54

BOTTLED BEERS BIRRA PERONI INDUSTRIALE S.P.A. Peroni Nastro Azzurro ITALIAN PALE LAGER MILLER BREWING COMPANY High Life AMERICAN LAGER TAP BEERS Lite AMERICAN LAGER MILWAUKEE BREWING COMPANY Outboard Cream ALE NEW GLARUS BREWING COMPANY Spotted Cow FARMHOUSE ALE THIRD SPACE BREWING Happy Place MIDWEST PALE ALE LAKEFRONT BREWERY IPA INDIA PALE ALE ROTATING SELECTION OF LOCAL, SEASONAL BEER Riverwest Stein AMERICAN AMBER N/A BEER BIRRA MORRETTI CLAUSTHALER La Rossa Birra Doppio Malto ITALIAN DOPPLEBOCK SPRECHER ROOT BEER