Bar Italiano NEW Drink List

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CLASSICS RE-IMAGINED 11 Manhattan Superiore Fig Old Fashioned Bourbon, Averna, Carpano Antica, bitters & brandy cherry Rye, fig jam, vanilla, orange bitters, brandy cherry & soda Naked & Famous Aviation Mezcal, Aperol, Yellow Chartreuse & lime Gin, Luxardo, lemon & Crème de Violette Hemingway Daiquiri Tennesee Sour Rum, Luxardo, red grapefruit cordial & lime Whisky, lemon, orange bitters & thyme HOUSE GINGER BEER 12 Moscow Mule Kentucky Mule Vodka, simple, lime & ginger beer Bourbon, whiskey barrel-aged bitters, mint, lemon & ginger beer Strawberry Fields Dark n' Stormy Bourbon, strawberry, bitters, vanilla, lemon & ginger beer Aged Dark Rum, simple, lime & ginger beer Dark Cherry Mule Blueberry Lavender Mule Cherry Vodka, mint, lime, brandy cherry & ginger beer Blueberry Vodka, lavender vanilla, lemon & ginger beer SIGNATURE COCKTAILS 11 Beach Plum Honey Cuban Vodka, Cointreau, Creme De Cassis, plum & lemon Aged Rum, cinnamon honey, lime, mint & Prosecco Kiss From A Rose Father Thyme Vodka, Lillet Blanc, rose water, strawberry, lemon & Prosecco Barrel Aged Gin, Lillet Blanc, lemon & thyme Partner In Crime Nube Tequila, Orange Curacao, ginger, blood orange, cinammon & lemon Tequila, St. Elder, simple, lime & lychee Mazza Splendore Vodka, Limoncello, pomegranate, lavender vanilla & orange blossom Vodka, St. Elder, lychee, blueberries, lemon & Prosecco Fairy Tale Hourglass Coconut Rum, passion fruit, lychee, lime & rose water Orange Vodka, ginger, pomegranate, lime & Prosecco Pompeii* Climb this mountain of Rum, Tuaca, Luxardo, Combier, Prosecco & fresh tropical juices topped with a Bacardi 151 float. 24 + Perfect Cocktail For 2 SANGRIA Rosso or Bianco Rotating seasonal red or white wine Sangria. Ask you server about current flavors. 10 FLIGHTS (Pick 3 1oz pours) Tequila Don Julio Blanco, Milagro Barrel Select Silver, Casamigos Blanco or Reposado, Casa Noble Crystal, Reposado or Anejo. 13 Bourbon/Whiskey Angel's Envy, Basil Hayden's, Bulleit, Knob Creek, Larceny, Westland or Woodford Reserve . 13 Scotch Highland Park, Oak Cross, Auchentoshan, Bowmore, Glenlivet 12, Laphroig, Macallan 12, The Peat Monster or Glenfiddich 15 . 15 BEER bottles drafts (16oz/22oz) Coors (NA) Low Alcohol Beer, 0.50%, CO . 4 Narragansett American Adjunct Lager, 5.00%, . 4 / 6 RI Bud Light Light Lager, 4.20%, MO . 4 Notch Session Pils Czech Pilsener, 4.00%, . 5 / 7 Coors Light Light Lager, 4.20%, CO . 4 MA Budweiser Pale Lager, 5.00%, MO . 4 Sam Adams Rotating Seasonal, MA . 5 / 7 Peroni Euro Pale Lager, 5.10%, Italy . 5 Two Roads Lil' Heaven American IPA, . 6 / 8 4.80%, CT Troegs Solid Sender Ale American Pale Ale,. 5 5.20%, PA Stella Artois Euro Pale Lager, 5.00%, Belgium. 6 / 8 Victory Prima Pils German Pilsener, 5.30%, PA . 6 Baxter Tarnation California-Style Lager, . 6 / 8 5.30%, ME Bantam Wunderkind Cider, 6.00%, MA . 6 Newburyport Plum Island Witbier, . 6 / 8 Ipswich Oatmeal Stout Oatmeal Stout, 7.00%, 6 5.40%, MA MA Lagunitas IPA American IPA, 6.20%, CA . 6 / 8 Ithaca Flower Power American IPA, 7.50%,. 7 NY foolproof raincloud porter . 6 / 8 American Porter, 6.50%, RI Victory Golden Monkey Tripel, 9.50%, PA . 7 Boulevard Tank 7 Saison/Farmhouse Ale, . 7 / 9 8.50%, CO.

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NC Brewers Cup Results 2019
BEST OF SHOW NCBC Medal Category BJCP Style (Sub-Category) Place Brewery Beer Name Pale British Beer & Bitter 12A English Golden Ale BOS 1 Cabarrus Brewing Daisy Roots Historical Beer 27A Historical Beer BOS 2 Divine Barrel Brewing Beer Flavored Beer NC Home-Grown Beer NC Home-Grown Beer BOS 3 Little Brother Brewing Crispy Business Light American Hybrid 18A Blonde Ale BOS 4 Wilmington Brewing Company Moon Dance Blonde Ale FULL COMPETITION NCBC Medal Category BJCP Style (Sub-Category) Place Brewery Beer Name American Lager 1A American Light Lager 1 Brown Truck Brewery #10 American Light Lager American Lager 1B American Lager 2 Crystal Coast Brewing Company Atlantic Beach Blonde Lager American Lager 1B American Lager 3 Flying Machine Brewing Company Neo-Bohemia International Lager 2A International Pale Lager 1 Hopfly Brewing Co. Crunch Time International Lager 2A International Pale Lager 2 Cabarrus Brewing Travelin' Light Lager International Lager 2A International Pale Lager 3 Legion Brewing Co Project Pils Light American Hybrid 18A Blonde Ale 1 Wilmington Brewing Company Moon Dance Blonde Ale Light American Hybrid 1C Cream Ale 2 Makai Brewing Company Island Falls Cream Ale Light American Hybrid 1D American Wheat Beer 3 JollyRogerbrew Walk the plank Wheat Light American Hybrid 18A Blonde Ale 4 Sycamore Brewing Southern Girl Malty European Lager 4A Munich Helles 1 Pitt Street Brewing company Pactolus Light Lager Malty European Lager 4A Munich Helles 2 Mason Jar Lager Company, The Happy Place Golden Lager Malty European Lager 4A Munich Helles
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Pale Ale/Session
ALES India Pale Ale Stout/Porter Grapefruit Sculpin California 7.0% 7.00 Anderson Valley Wild Turkey (12oz) California 6.9% 8.00 ON TAP Blond & Golden Ale Colorado 6.0% California 6.2% 5.50 Left Hand Nitro-Milk Stout 5.50 Pranqster (12oz) California 7.6% 6.00 Lagunitas Boulevard Flora Obscura Missouri 5.8% 5.00 California 6.7% 7.00 LAGERS Clown Shoes Mango Kolsch (12oz) Massachusetts 6.5% 5.50 Stone Tangerine Express Prairie Bomb (12oz) Oklahoma 14.0% 8.00 Oklahoma 6.2% Great Divide Hercules DIPA Colorado 9.1% 7.50 Light Lager Twisted Spike Dirty Blonde 6.50 Guinness Ireland 4.3% 6.00 Shiner Light Blonde Texas 4.0% 4.50 Delaware 6.0% Vanessa House 401K Cream Ale Oklahoma 5.1% 5.50 Dogfish Head 60-Minute 7.00 SOURS/CIDERS/FRUIT BEERS Mexico 4.1% Corona Light 5.00 Dogfish Head Flesh and Blood Delaware 7.5% 8.00 Saison Sour Ale Missouri 8.5% Santa Fe 7K New Mexico 7.0% 6.00 Pale Lager Tank 7 (12oz) 6.00 Anderson Valley Gose (12oz) California 4.2% 6.00 Massachusetts 4.7% 5.50 Sam 76 Ale/Lager Hybrid Oklahoma 6.5% 5.50 California 7.0% 6.00 Prairie Standard (12oz) Oklahoma 5.6% 5.50 Anthem Ballast Point Sour Wench (12oz) Michigan 4.4% 5.00 Founder’s Solid Gold American Lager Oklahoma 7.0% 6.00 Dogfish Head Seaquench (12oz) Delaware 4.6% 5.50 Twisted Spike Golden Spike (12oz) Oklahoma 6.4% 6.00 Coop F-5 Rahr Adios Pantalones Texas 4.5% 5.50 Tallgrass Raspberry Jam (12oz) Kansas 4.3% 5.50 Elk Valley Magic Juice (12oz) Oklahoma 8.2% 6.00 Belgium 6.2% Kronenbourg 1664 France 5.5% 6.00 Wheat, Wit, Weiss Duchesse de Bourgogne (12oz) 8.00 Blue Moon
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Winberies Summit Beer Menu
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2015 BJCP Beer Style Guidelines
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Beer +Wine Menu Craft Draft
Beer +Wine Menu Craft Draft THREE FLOYDS ZOMBIE DUST, PALE ALE 6.2% ABV THREE FLOYDS GUMBALLHEAD, AMERICAN WHEAT 5.6% ABV WARPIGS FOGGY GEEZER, HAZY INDIA PALE ALE 8.6% ABV MAPLEWOOD SON OF JUICE, JUICY IPA 6.3% ABV SWEETWATER 420 G13 STRAIN, IPA 6% ABV GOOSE ISLAND NEXT COAST, IPA 7% ABV LAGUNITAS LITTLE SUMPIN’, IPA 6% ABV LAGUNITAS IPA, IPA 6.2% ABV WILD ONION MISFIT, IPA 6.5% ABV WARPIGS FOUR PHANTOMS, IMPERIAL BLONDE ALE 6.2% ABV VICTORY SOUR MONKEY, SOUR TRIPEL 9.5% ABV BLUE MOON, WHEAT ALE, 5.4% ABV BRICKSTONE APA, AMERICAN PALE ALE 6.5% ABV MILLER LITE, PALE LAGER 4.2% ABV SOLEMN OATH SNAGGLETOOTH BANDANA, IPA 6.5% ABV COORS LIGHT, PALE LAGER 4.2% ABV SAMUEL ADAMS BOSTON LAGER, AMBER ALE 5% ABV BUD LIGHT, PALE LAGER 4.2% ABV MYGRAIN STATEVILLE STOUT, CHOCOLATE STOUT 7.4% ABV GUINNESS, STOUT 4.2% ABV ROGUE ALES BATSQUATCH, NEW ENGLAND IPA 6.7% ABV 21ST AMEND HELL OR HIGH WATERMELON, WHEAT 4.9% ABV BELL’S OBERON, AMERICAN WHEAT ALE 5.8% REVOLUTION SUN CRUSHER, SUMMER ALE 5.3% ABV Imported HEINEKEN, PALE LAGER 4.2% ABV HEINEKEN LIGHT, PALE LAGER 3.3% ABV Domestic STELLA ARTOIS, PALE LAGER 5.2% ABV MODELO ESPECIAL, PALE LAGER LIGHT 4.5% ABV PALE LAGER, 4.2% ABV MILLER LITE, MODELO NEGRA, DARK LAGER 5.4% ABV PALE LAGER 4.7% ABV MILLER GENUINE DRAFT, CORONA EXTRA, PALE LAGER 4.2% ABV PALE LAGER 3% ABV MILLER 64, CORONA LIGHT, PALE LAGER 4.5% ABV PALE LAGER 4.6% ABV MILLER HIGH LIFE, CORONA PREMIER, PALE LAGER 4% ABV MICHELOB ULTRA, PALE LAGER 4.2% ABV COORS LIGHT, PALE LAGER 4.2% ABV COORS BANQUET, PALE LAGER 5% ABV BUDWEISER, PALE
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Bottles and Cans Lighter Darker
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Bat Outta Helles
BAT OUTTA HELLES STYLE German-Style Lager ABV 4.8% IBU 22 Originally developed by a Munich brewmaster in 1895, the Munich beer laws, and eventually to change Texas a monumental lobbying effort beers, historic bottle releases, wacky green Freetail Brewing Co. was founded by Scott Metzger, Jason Davis and Gary Butler, as they embarked on a journey Jason Davis and Gary Butler, Co. was founded by Scott Metzger, Brewing Freetail Black Friday of 2008, it was only the city’s second operating brewery, and it sparked an adventure that includes and it sparked an adventure second operating brewery, Black Friday of 2008, it was only the city’s the construction of a 30,000 square foot production brewery just south of downtown. Today Freetail and it’s 51 and it’s Freetail just south of downtown. Today brewery foot production the construction of a 30,000 square Helles lager came about due to necessity. The Czech town of Plzen had to have helped spark what is now a vibrant and diverse craft beer scene in San Antonio. proud employees are introduced a new, extremely pale lager with a huge, heady hop aroma original 1604 location opened on scene. When Freetail’s the San Antonio craft brewing to re-invigorate without excess bitterness--thanks to their very soft water. That beer still rules the world today as pilsner (in its various, not-so-traditional incarna- tions) is the go to brew across cultures. Still, that Munich brewmaster’s legacy--brewing with water much closer to our aquifer water than the soft water of Plzen--struck a delicate balance of silky, light malt flavor and herbal hop nuance to create a refreshing and rewarding beer.
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Brewers Association 2020 Beer Style Guidelines February 21, 2020
Brewers Association 2020 Beer Style Guidelines February 21, 2020 Compiled by the Brewers Association, copyright: 1993 through and including 2019. With Style Guideline Committee assistance and review by Chris Swersey, Paul Gatza, Chuck Skypeck, Andrew Sparhawk, Dan Rabin and suggestions from Great American Beer Festival® and World Beer CupSM judges, and brewers and beer lovers from around the world. Since 1979 the Brewers Association has provided beer style descriptions as a reference for brewers and beer competition organizers. Much of the early work was based on the assistance and contributions of beer journalist Michael Jackson; more recently these guidelines were greatly expanded, compiled and edited by Charlie Papazian. The task of creating a realistic set of guidelines is always complex. The beer style guidelines developed by the Brewers Association use sources from the commercial brewing industry, beer analyses, and consultations with beer industry experts and knowledgeable beer enthusiasts as resources for information. The Brewers Association's beer style guidelines reflect, as much as possible, historical significance, authenticity or a high profile in the current commercial beer market. Often, the historical significance is not clear, or a new beer type in a current market may represent only a passing fad and is quickly forgotten. For these reasons, the addition of a style or the modification of an existing one is not undertaken lightly and is the product of research, consultation and consideration of market actualities, and may take place over several years. Another factor considered is that current commercial examples do not always fit well into the historical record, and instead represent a modern version of the style.
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Beer Competition Style Guidelines
2020 Style Guideline Note: Style & category numbers change each year to reflect category additions and consolidations as recommended by the Brewers Association. Style Additions: Juicy or Hazy Strong Pale Ale Contemporary Belgian-Style Gueuze Lambic Franconian-Style Rotbier American-Style India Pale Lager Hybrid/Mixed Beer Styles 1. American-Style Wheat Beer A. Subcategory: Light American Wheat Ale or Lager without Yeast B. Subcategory: Dark American Wheat Ale or Lager without Yeast C. Subcategory: Light American Wheat Ale or Lager with Yeast D. Subcategory: Dark American Wheat Ale or Lager with Yeast 2. American-Style Fruit Beer *Brewer must indicate fruit/vegetable used as well as underlying style of beer 3. Fruit Wheat Beer *Brewer must indicate fruit/vegetable used as well as underlying style of beer 4. Belgian-Style Fruit Beer *Brewer must indicate fruit/vegetable used as well as underlying style of beer Based on Brewers Association 2018 Beer Style Guidelines published by Brewers Association with changes 5. Pumpkin/Squash Beer or Pumpkin Spice Beer A. Subcategory: Pumpkin/Squash Beer B. Pumpkin Spice Beer *Brewer must indicate underlying style of beer 6. Field Beer 7. Chili Beer *Brewer must indicate chili pepper used as well as underlying style of beer 8. Herb and Spice Beer *Brewer must indicate herb/spice used as well as underlying style of beer 9. Non – Alcohol Beer *Brewer must indicate underlying style of beer 10. Chocolate or Cocoa Beer *Brewer must indicate herb/spice used as well as underlying style of beer 11. Coffee Beer A. Subcategory: Coffee Beer B. Subcategory: Coffee Stout or Porter *Brewer must indicate herb/spice used as well as underlying style of beer 12.
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2020 Winners
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Taps Pilsners and Pale Lagers Ipas Amber, Red, and Brown Ales
June 01 Taps Bottles & Cans Pilsners and Pale Lagers Pilsners and Pale Lagers Bud Light Amstel Light 12 oz: $5.00 St. Louis, MO American Light Lager 4.2% ABV 10 IBU Netherlands International Pale Lager 3.5% ABV 16 oz: $4.00 25 oz: $6.00 12 IBU Light American Lager. A moderate amber lager with soft malt characteristics at the forefront that finishes well balanced. Coors Light 12 oz: $4.00 Golden, CO American Lager 4% ABV 12 IBU Bud Light 16 oz: $4.00 25 oz: $6.00 St. Louis, MO American Light Lager 4.2% ABV Coors Light has a nice, bright appearance when poured and a crisp, clean taste. 10 IBU Light American Lager. Stella Artois Lager 12 oz: $4.00 Leuven, Belgium Czech Pale Lager 5.2% ABV 25 IBU Budweiser 16 oz: $6.00 25 oz: $8.00 St. Louis, MO American Lager 5% ABV 12 IBU Low malt sweetness with a crisp finish. An American-style lager. Coors Light 12 oz: $4.00 IPAs Golden, CO American Lager 4% ABV 12 IBU Coors Light has a nice, bright appearance when poured Founders Mosiac Promise and a crisp, clean taste. Grand Rapids, MI American IPA 5.5% ABV 50 IBU 12 oz: $4.00 16 oz: $6.00 25 oz: $8.00 Coors Original A bitter, moderately strong American pale ale that uses its clean, supporting malt Golden, CO American Lager 5% ABV 15 IBU to showcase its hop character. The Banquet Beer. Odell Runoff Red IPA Corona Extra 12 oz: $5.00 Fort Collins, CO Red IPA 6.5% ABV 50 IBU Tijuana, Mexico International Pale Lager 4.6% ABV 16 oz: $6.00 25 oz: $8.00 10 IBU When it’s spring in the Rockies, one day can span all four seasons.
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Drink Menu- March 2019
HISTORY OF MILLER’S In 1950, three brothers of Greek descent, Pete, Nick and Jimmy Gallios, pooled all of their resources and purchased the flailing Miller’s Pub from the Miller brothers, who had established the bar in 1935. After the purchase, the Gallios brothers did not have the $500 it would have cost to change the sign on the pub, so the name Miller’s remained. In 1953, after finishing his military service, younger brother Vannie worked his way into a stake in the pub. The Gallios Brothers started out with one humble goal- support their growing families. So they rolled up their sleeves, went to work and never looked back. Little did they know that one day their little pub would become a beloved piece of Chicago history. Over the years they imprinted not only their work ethic but their personalities on the pub. It became one of the most famous late-night spots Chicago had to offer, where on any night of the week an average couple out on-the- town might find Marilyn Monroe or Mayor Daley in the booth next to them. Chicago baseball legends Bill Veeck and Harry Caray were regular customers and became lifelong friends of the family. Jimmy Durante never came to town 1962 ! VANNIE JIMMY PETE NICK without stopping by for some figs & cream- he didn’t drink. Bob Fosse’s dancers spent many post-show evenings- that lasted into mornings- at the back of the bar. Celebrities, however, were only a small part of Miller’s. The brothers worked hard to create an atmosphere that was not only friendly and bustling, but one where anyone who had been there more than once found out there was a good chance they would be recognized not only at the front-door but by their server as well.
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