Shawarma Express
Total Page：16
File Type：pdf, Size：1020Kb
Load more
Recommended publications
-
DINNER MENU HUMMUS YOUR WAY DELUXE PLATTERS Served with Three Pitas Deluxe Platers Served with Hummus, Baba Ganough, Tahini Salad, Israeli Salad, Two Pitas
ALLAN’S FALAFEL DINNER MENU HUMMUS YOUR WAY DELUXE PLATTERS Served with three pitas Deluxe platers served with hummus, baba ganough, tahini salad, Israeli salad, two pitas. a choice of rice, red cabbage or fries. Classic Hummus: $6.95 Galit Hummus: $8.95 Allan's Famous Falafel Deluxe Platter: $18 Classic hummus topped with pickles, zatar, paprika, and olive. Our famous ground chickpeas, combined with spices, then formed into small balls. Hummus with Falafel: $9.95 Classic hummus served with falafel. Chicken Cutlet Delux Platter: $20.95 Seasoned chicken breast with onions and peppers, Hummus with Shawarma: $10.95 cooked on the grill. Layers of lamb and turkey, slowly roasted on a vertical grill, sliced thinly, served with classic hummus. Chicken Kebab Delux Platter: $21.95 Chicken cubes on a skewer, cooked on a charcoal grill. Hummus with Chicken Cutlet: $10 Seasoned chicken breast with onions and peppers, Kufta Kebab Delux Platter: $21.95 cooked on a grill, served with classic hummus. Minced ground beef and lamb, seasoned with spices, onion, parsley. APPETIZERS Turkey Shawarma Deluxe Platter: $22.95 Falafel (4 Balls): $3.50 Layers of lamb and turkey, slowly roasted on a vertical Chickpeas ground with parsley, cilantro, spices, formed into roasting grill, served in thin slices. balls and deep fried. - Mixed Grill Deluxe Platter: $26.95 Chicken, shawarma and kufta kebab. Stuffed Grape Leaves: 4 pieces: $5 8 pieces: $8.50 Rice, vegetables, spices, rolled in grape leaves. PLATE ENTREES Tzatziki Dip: small: $5.50 med: $7.50 Plates are served with green salad, hummus, tahini salad, Yogurt, cucumber, olive oil, fresh herbs. -
Point. Click. Eat. Dineinonline.Com
Point. Click. Eat. dineinonline.com 1 Questions & Answers What is Dine-In? What about drinks? We are a service that allows you to get food deliv- We offer a large variety of sodas in cans or 6-packs. ered from Michiana’s best restaurants! Place your We also offer lemonade, iced tea and bottled water. order with our service and we will make arrange- See back cover for a full drink menu. ments for the restaurant to prepare it and for a driver to deliver it! What hours are you open? How do I order? LUNCH Look through the menus in this book, then call us at (574) 675-9999. A friendly order taker will answer MONDAY - FRIDAY 10:00AM - 2:00PM the phone and guide you through the ordering pro- DINNER cess. Alternatively, visit our website to place your order online: www.dineinonline.com MONDAY - THURSDAY 4:00PM - 10:00PM FRIDAY 4:00PM - 10:30PM How much does it cost? SATURDAY 3:00PM - 10:30PM The restaurants ask that you order a minimum of SUNDAY 3:00PM - 9:00PM $10 worth of food. Restaurant food prices are the same as they would be if you picked up the order What restaurants are available? yourself*. We add a minimal delivery fee, which covers your entire order, no matter how big or Aladdin’s Eatery ..................................................................4 small. Menus and prices are subject to change at Barnaby’s Pizza .................................................................61 any time. To view the most up-to-date menus, visit Beef ‘O’ Brady’s ................................................................14 our website. Between -
Hummus• Falafel•Shawarma•Gyros Shish Kabab • Gourmet Burgers
Kids Menu Beverages For 10 and under kids only please! Limonana All Kids meals served with a choice of Fresh made Lemonade with fresh mint. French fries OR rice OR Israeli salad, Fresh and a small juice OR Arrowhead water. Turkish Coffee Cooked over stove top in Ibrik. Kids size Grilled Burger Espresso, Cappuccino, Latte Grilled 1/4 lb. 100% all beef burger. Served plain in a bun. With Cheddar cheese add 99¢ Hot Tea, Hot Coffee & Decaf Kids size Schnitzel Strips plate * Crispy pan fried breaded chicken breast strips. Ice Tea & Ice Coffee GF Kids size Chicken Shish Kabab plate * San Pellegrino Grilled cubes of marinated chicken breast. Mineral Water & Soda GF Balanced • Delicious • Healthy! Kids size Chicken Shawarma Plate * Bottled Spring Water Thin slices of marinated chicken. Kids size Gyros Plate * Snapple, Honest Tea Thin slices of Gyros strips and Tzatziki sauce. Orangina, Fiji Water Kids size Falafel Plate * Hummus • Falafel • Shawarma • Gyros 3 Falafel with 2oz. Tahini Sauce. Mex Coke & Jarritos * Add our delicious pita to any plate for $1.50 Malt Star (“black beer”) Select Soda Cans Shish Kabab • Gourmet Burgers Wine Desserts House wines by the glass • Quality Meats • Select wine bottles Baklava Beer Vegan, Vegetarian & Gluten Free Dishes Sweet Fillo Pastry with nuts. Select Domestic and Imported Beers We cater for all occasions and all allergies Lunch & Dinner Menu Hours: Monday - Thursday 11:00 AM - 8:00 PM Friday & Saturday 11:00 AM - 8:30 PM Sunday 11:00 AM - 3:00 PM Dine-In Take-Out Catering Tel: 925 297 6343 Www.Kabab-Burger.com 3647 Mt. -
Menu Motek Website
SMALL PLATES & MEZZES BURGERS MAJADRA RICE BOWLS All bowls served with majadra rice & lentils, Israeli salad, hummus, MIXED PICKLES ARAYES BURGER pickles, crispy onions, & tahini turmeric pickled cauliflower, fresno peppers, red onion, Lebanese grilled beef stuffed pita, choice of fries or israeli salad, shipka peppers, Israeli cucumbers, carrots and jalapeños (gf, v) served with s’chug, tahini, and pickles Grilled Chicken Bowl (gf) VEGGIE ARAYES BURGER Safta’s Kufta Beef Kebab Bowl (gf) LABNEH WITH ZAATAR Lebanese grilled ‘impossible’ meat stuffed pita, choice of fries Chicken Shawarma Bowl (kosher, gf) homemade strained yogurt, zaatar, olive oil, pita (gf without pita) or israeli salad, served with s’chug, tahini, pickles (v) Morrocan Salmon Bowl (gf) ROASTED EGGPLANT TAHINI roasted eggplant, tahini (gf, v) SANDWICHES & PLATES FAMILY COMBINA SHARING ISRAELI SALAD *substitute bread for whole wheat or gluten free wrap* cherry tomatoes, cucumber, parsley, scallions, olive oil, lemon (gf, v) JERUSALEM GRILLED CHEESE MOTEK COMBINA for 2 swiss cheese, oven roasted tomato, olives, shifka aioli beef kebab, chicken shawarma, falafel, eggplant & egg sabich, MOTEK SAMPLER PLATE Israeli salad, pita, zaatar fries, served with tahini, s’chug, harissa aioli hummus, labneh, roasted eggplant, Israeli salad, pita (gf without pita) AVOCADO TOAST and pickles mashed avocado, ja’ala seeds, turmeric cauliflower CHEESE or POTATO BOUREKA (kosher) fresno peppers, multigrain sourdough FALAFEL COMBINA for 4-6 ADD smoked salmon, hard boiled or fried egg falafel, -
Set Lunch & Buffet Selection16052014re
COFFEE BREAKS, SET LUNCH & BUFFET LUNCHES 2014 COFFEE BREAKS PAGE 3 LUNCH PAGE 8 FAMILY STYLE SELECTION PAGE 10 BUFFET SELECTION PAGE 14 Prices in this document are for 2014 and quoted in Thai Baht. These prices cannot be used beyond 2014, but the menus and content can act as an indication. COFFEE BREAKS, SET LUNCH & BUFFET LUNCHES Coee Breaks PAGE 2 COFFEE BREAKS, SET LUNCH & BUFFET LUNCHES COFFEE BREAKS Coee Breaks (Please tick) To be chosen from the coee breaks menu selection THB 370* 2x Savoury, 3x Sweet, 2 x Juice THB 425 3x Savoury, 3x Sweet, 2 x Juice THB 475 4x Savoury, 4x Sweet, 3 x Juice All the above include coffee & tea, red & green apples THEME COFFEE BREAKS (minimum of 50 persons & up, rate per person per break) DESCRIPTION RATE Ice Breaker Mango Mania Jungle Break 550 Thai Herbal Spa & Massage Break Phuket Fantasy BREAKFAST DESCRIPTION RATE Thai Buet Breakfast: minimum of 80 persons 470 Japanese Buet Breakfast: minimum of 80 persons 600 American Buet Breakfast: minimum of 80 persons 600 *Selection of the meeting package The above prices are quoted in Thai Baht (unless otherwise specified) and inclusive of 10% service charge and 7% government tax. Prices are non-commissionable. PAGE 3 COFFEE BREAKS, SET LUNCH & BUFFET LUNCHES SAVOURY European / Western selection Caesar salad wrap (V) Bbq chicken wings with tangy ranch sauce Pastrami and coleslaw on rye bread sandwich Deep fried sh nger with Cajun dipping sauce Smoked salmon nger sandwich Mini chicken fajita with guacamole Mini tomato and cheese ciabatta (V) Quiche Lorraine -
Aladdins-Nutritional-Info.Pdf
The purpose of this analysis is to assist you in making the right food choices for your personal needs. All nutrition information is based on the entire plate served. Please note the generous portion sizes of our dishes; in the spirit of Lebanese tradition, many of our dishes are intended to be shared. Take home containers are available if you wish to limit your intake and save a portion of your meal for another time. APPETIZERS Serving Calories Total Fat Sat. Fat Trans Fat Chol Sodium Potassium Carb Fiber Sugars Protein Size (g) (g) (g) (mg) (mg) (mg) (g) (g) (g) (g) Hummus - Small 8oz 418 23 3 0 0 1344 - 43 11 7 16 Hummus - Regular 18oz 608 32 4 0 0 2006 - 65 16 11 24 Hummus - Large 26oz 1216 64 9 0 0 4010 - 129 33 21 48 Tabouli - Small 4oz 204 19 3 0 0 440 335 9 3 2 2 Tabouli - Regular 9oz 403 37 5 0 0 847 670 18 5 5 4 Tabouli - Large 13oz 602 56 8 0 0 1255 1005 26 7 7 6 Baba Gannouj - Small 8oz 357 28 4 0 0 1264 - 26 6 5 9 Baba Gannouj - Regular 12oz 516 39 6 0 0 1901 - 39 9 8 14 Baba Gannouj - Large 24oz 1031 78 11 0 0 3801 - 77 17 17 27 Spicy Cauliflower 9oz 140 11 2 0 0 910 - 9 5 4 4 Foole M Damas - Small 7oz 297 24 3 0 0 1037 360 15 5 5 6 Foole M Damas - Regular 14oz 749 66 9 0 0 2071 648 31 9 8 13 Loubie - Small 8oz 135 8 1 0 0 558 389 12 3 5 3 Loubie - Regular 11oz 206 11 2 0 0 976 680 21 6 9 5 Falafel - Small 5.5oz 360 14 2 0 2 1725 724 45 9 10 17 Falafel - Regular 10oz 528 17 2 0 2 2714 1291 74 15 17 26 Dawali - Small 10oz 541 37 5 0 2 1057 881 46 8 10 11 Dawali - Regular 25oz 1090 75 11 0 6 2148 1770 92 16 19 22 Kibbie 12oz 831 60 13 1 69 1265 816 51 8 10 27 Sambusek 11oz 628 21 4 0 160 580 654 70 6 9 39 Fatayer 7oz 341 4 2 0 13 540 757 63 5 4 13 Sfiha 13oz 677 26 9 1 102 1587 1001 63 4 9 41 Vegetarian Combo 27oz 1293 72 10 0 2 4582 2294 113 22 26 45 SOUP Serving Calories Total Fat Sat. -
Italian Street Food Examples
Italian Street Food Examples EwanoverwearyingDeaf-and-dumb never levies some Milo any taeniacides bard splints! deucedly and or renegotiating retranslates hismuzzily ligan whenso onshore! Lloyd isAborning abdominous. or tetartohedral, Incurved Irvine Juayua were stuffed with the masters at piada italian translation: in an open a street food writer born from england varied ethnicities has attracted people. Getting quick bite into large pieces in a new posts by italian street in a huge opportunity, bars and meats. Do chefs on street food street foods you will find and! The street food writer. Add a role of industrial scale to help you bite to die for we may happen after a little lemon juice to sicilian street food carts on! Raw materials if you can get wet and, with a seasoned externally with a true hidden note is generally also somewhat rare. Have spread thanks for massive helpings and delicious mashed potato croquettes mainly come from roman times been born and revise any booking fees. Plover not street food on my stories, street food of. Thanks to italian street foods can also plenty of choice to the example of events and can easily pronounceable or as a role in few traces considering its. Arancini was traditionally a small balls with food street examples of. In central market and rabbit ravioli from one spot in europe as a luxury tour, a social media platforms, they were easier it food street eats them? Lunch on eating habits in? And imported onto this region are sold at least once purchased through your biggest language. Whether you need on wix site you get hungry texans, i like mini turkey. -
Print Nutriton Draft
) l ) a e y g c r t ( i ) k u t ( r g s ) ( n e ) a ) g a ) b at ( g d e i g u i ( g F ) F ( s c Q M l m ( e a ) A y s m at e e r r NUTRITION c l g F o z z at y ) a i i r k o r ta m ( f g d r tt S S ( d ( e e e a i ug s s y t F n D S e e ) h s m at i i i ng ng r o g i i s e l l r r u e ( i l v v t b u n o o d r r l l o r ta ta t INFORMATION o a e e at o r a a h a r o o a S S C C F S T C S C T T P Wraps & Boxes The Box, Greens, Carved Chicken 1 Serving 380 180 20 6 0 195 690 11 4 6 38 The Box, Greens, Carved Lamb Beef 1 Serving 500 330 37 13 0 85 920 20 3 7 22 The Box, Greens, Falafel 1 Serving 460 190 22 3.5 0 10 1000 48 14 7 21 The Box, Greens, Grilled Chicken 1 Serving 470 280 31 7 0 185 780 11 3 6 36 The Box, Saffron Rice, Carved Chicken 1 Serving 720 280 31 12 0 200 1450 65 3 5 43 The Box, Saffron Rice, Carved Lamb Beef 1 Serving 840 430 48 20 0 90 1680 75 2 7 27 The Box, Saffron Rice, Falafel 1 Serving 810 290 33 10 0 15 1760 102 13 6 25 The Box, Saffron Rice, Grilled Chicken 1 Serving 810 380 42 14 0 190 1540 65 3 6 41 The Box, Fries, Carved Chicken 1 Serving 1020 470 53 8 0 195 1830 91 7 4 44 The Box, Fries, Carved Lamb Beef 1 Serving 1140 620 69 16 0 85 2060 100 6 6 28 The Box, Fries, Falafel 1 Serving 1100 490 54 6 0 10 2140 128 17 6 26 The Box, Fries, Grilled Chicken 1 Serving 1100 570 63 10 0 185 1920 91 7 5 42 The Kebabs Carved Chicken, Wrap or Box 1 Serving 260 100 12 3 0 185 610 2 1 0 34 Carved Chicken, Plate 1 Serving 360 150 16 4.5 0 255 860 2 1 0 48 Carved Lamb & Beef, Wrap or Box 1 Serving 370 250 28 11 0 75 840 11 0 -
Order Online
WRAPS & SANDWICHES DESSERTS All wraps/sandwiches are served with pita bread, $ lettuce, tomato, onion and tahini sauce. Kurdish Baklava (2 pieces) | 5.50 Ask for Gluten Free, Vegan and Vegetarian options. Layers of filo dough and pistachios in our home-made syrup Kazandibi (gf) | $5.50 Lamb & Beef Gyros Wrap | $10.95 Milk Pudding baked and caramelized Slow cooked, thin-sliced, marinated lamb & beef Kunefe | $7.50 Chicken Gyros Wrap | $10.95 Sweet shredded filo dough stuffed with salt-less cheese and A family owned and operated business Slow cooked, thin-sliced, pistachios serving delicious authentic flavors from the marinated chicken ORDER Rice Pudding (gf) | $5.00 ORDER Rice, milk, organic sugar, vanilla bean and cinnamon Mediterranean Coast to the Middle East. $ Adana Kebab Wrap | 10.95 ONLINE Decadent Chocolate Cake $7.00 Skewered charcoal grilled minced ONLINE-@ | sfkebab.--------@-------- New York Cheese Cake $7.00 Take Out, Catering lamb with fresh parsley, red onion com | and a touch of hot chili sfkebab.com Ice Cream | $5.50 ORDERORDER & Banquet Room available. Call (415) 255-2262 for Kofta Wrap | $10.95 ONLINEONLINE-@ -------- Minced beef with parsley and sumac onion WEEKEND BRUNCH -@com information. Served until 3PM sfkebab.------- Monday – Friday Salmon Wrap | $12.95 All egg dishes (except Breakfast Wrap) served with rosemary sfkebab.com Skewered charcoal grilled salmon with fresh tomato, roasted red potatoes, fresh fruit and home-made bread 11:00 a.m. to 9:00 p.m. lettuce and onion Mellemen (veg/gf) | $13.95 SF Kebab Mediterranean -
Change Your Life Shawarma
CHANGE YOUR LIFE SHAWARMA The Basics ● Marinate chicken in oil and spices for 1-36 hours. ● Roast, grill, or saute the chicken whole or in pieces. ● Eat over rice, with a salad, wrapped up in pita, or whatever you want, and be very merry. ● Picky kids (and husbands) tend to, at the very least, like it if not deeply fall in love. The Non-Mathematical Recipe Recipe Principles ● The spices don’t have to be exact. ● Use chicken thighs if you want less risk in messing it up. ● Actually, you can’t really mess it up. ● The cooking time is at most 15 minutes and could have virtually no clean-up. How Much It Makes This spice mixture is good for one standard pack of chicken, 1.5 pounds or so. If you have more chicken, just double the spices and oil. One package feeds our family of two adults, two boys who eat almost as much as adults, and a picky toddler very well. Leftovers make an extraordinary lunch, so I say always choose too much over too little. Ingredients You’ll Need ● 1.5-2 LBS. CHICKEN // I fiercely recommend boneless skinless thighs for this. Breasts are fine but more likely to dry out. (If you’re interested, use the spice mixture for pork. It’s a delight on a tenderloin or chops. Just cook it like you’d cook pork, not according to these directions.) Salt the chicken before adding it to the spice and oil. ● 1/2 C. OIL // I like olive oil for flavor. Avoid butter. -
Global Cuisine, Chapter 2: Europe, the Mediterranean, the Middle East
FOUNDATIONS OF RESTAURANT MANAGEMENT & CULINARY ARTS SECOND EDITION Global Cuisine 2: Europe, the Mediterranean,Chapter # the Middle East, and Asia ©2017 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. You may print one copy of this document for your personal use; otherwise, no part of this document may be reproduced, stored in a retrieval system, distributed or transmitted in any form or by any means electronic, mechanical, photocopying, recording, scanning or otherwise, except as permitted under Sections 107 and 108 of the 1976 United States Copyright Act, without prior written permission of the publisher. National Restaurant Association® and the arc design are trademarks of the National Restaurant Association. Global Cuisine 2: Europe, the Mediterranean, the Middle East, and Asia SECTION 1 EUROPE With 50 countries and more than 730 million residents, the continent of Europe spans an enormous range of cultures and cuisines. Abundant resources exist for those who want to learn more about these countries and their culinary traditions. However, for reasons of space, only a few can be included here. France, Italy, and Spain have been selected to demonstrate how both physical geography and cultural influences can affect the development of a country’s cuisines. Study Questions After studying Section 1, you should be able to answer the following questions: ■■ What are the cultural influences and flavor profiles of France? ■■ What are the cultural influences and flavor profiles of Italy? ■■ What are the cultural influences and flavor profiles of Spain? France Cultural Influences France’s culture and cuisine have been shaped by the numerous invaders, peaceful and otherwise, who have passed through over the centuries. -
Hi-Tea Menu 2017
HI-TEA MENU 2017 Menu 1 Salad bar (Romaine lettuce, Ice berg Lettuce, Mix Lettuce) Dressing: 1000 Island, Caesar Dressing, Vinegrate, Wasabi Dressing, With Condiment Capers, Onion pickle, Gherkin, Stuffed Olive, Black Olive Kerabu Mangga Muda Urap Ikan Daging Bercili dengan Daun Kadok Acar Rampai Bijan Goreng Gado-Gado Sandwich Bar (Toast & Panini) Choice of Filling: Tuna, Chicken Mayo, Smoke Salmon, Beef Streaky, Chicken Toast, Turkey Toast, Egg Mayo, Cheese Ice Berg lettuce, Tomatoes, Cucumber Bread Counter French loaf, White Bread, Whole wheat Bread, Focaccia Roll, Croissant, Four Season Roll, Rye Bread, Bread Stick Served with Butter and Margarine Soup Cream of Potato Tom Yam Hidupan Laut Main Course Rice Steamed Rice Nasi Goreng Nenas dan Kacang Pis Hot Dishes Ayam Bakar dengan Kuah Lemak Ketumbar Udang Masak Sos Masam Manis Fried Fish Fillet with Butter and Curry Leaf Stir Fried HK Nai Pak with Garlic Oven Baked Beef Tenderloin with Grilled Peach and Mushroom Seafood Lasagna Noodle Stall 3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup) Noodles: Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon) 6 Types Of Vege: cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach 6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake Live Char Kway Teow, Yellow Mee Live Cooking Station Stall Pisang Goreng, Keledek Goreng, Cucur Sayur Spring Roll, Samosa, Keropok Lekor, Keladi Goreng Roti Jala Pandan Kuah Durian Chicken Satay & Beef Satay with Condiment Indian Roti Canai, Mini Murtabak Served