Petiscos Mariscos Sandes Doce Ovos Pratos Grandes

PETISCOS

PÃO COM MANTEIGA 6 house made jam, whipped butter, sea salt

AZEITONAS 6 warm olives, olive oil, lemon, garlic, herbs

RISSOIS DE CAMARÃ0 8 shrimp turnovers, béchamel, piri-piri aioli

PASTEIS DE BACALHAU 10 salt cod fritters, cilantro mayo

SARDINHAS ASADAS 12 grilled monterey sardines, caramelized onion, egg

CALDO VERDE 9 MARISCOS chicken stock, potatoes, linguiça collard greens, olive oil OSTRAS 3.5 ea please ask your server for today’s selection SALADA DE RUCULA 11

baby arugula, pears, são jorge cheese SALADA DE MARISCOS 14 sliced almonds, port vinaigrette shrimp, octopus, squid, mussels

garbanzos, molho cru GAMBAS MOÇAMBIQUE 16

gulf shrimp, garlic, white wine CAMARÃO COZIDO 12 olive oil, malagueta, grilled bread poached head-on shrimp, lemon aioli

GRANOLA “SALADA DE ATUM” 15 greek yogurt, seasonal fruit, honey yellowfin tuna, quail egg, onion puree

olives, herbs, chips

TRAVESSA DO MAR 66 PRATOS GRANDES 6 oysters, 6 shrimp, salada de mariscos , salada de atum, grilled bread CARNE DE PORCO À ALENTEJANA 23 braised pork, clams, tomato-wine sauce, potatoes, cilantro

FRANGO CHURRASCO 23 SANDES grilled half mary’s chicken, piri-piri glaze, fries, greens

TOSTA MISTA 16 BACALHAU GOMES DE SÁ 22 pressed house bread, ham, sao jorge cheese baked salt cod casserole, potatoes, green salad (add egg + 3) caramelized onion, parsley aioli, olive, egg

FRANCESINHA 19 linguica, roast beef, ham, Havarti tomato-beer sauce, over easy egg, fries OVOS

OVOS COM LINGUIÇA 18 2 over easy eggs, grilled linguica sausage DOCE breakfast potatoes, house bread

PUDIM DE PÃO 10 warm bread pudding, strawberry jam, TORRADA UMA CASA 14 fresh strawberries, whipped cream grilled broa bread, avocado, tomato-pepper sauce arugula, over easy eggs

ARROZ DOÇE 9 warm rice pudding, cinnamon, apple compote MILHO FRITO 18 crispy polenta, kale, mushrooms, madeira sauce sao jorge cheese, over easy eggs PASTEL DE NATA 4

portuguese custard tarts

consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs m ay increase your risk of foodborne illness