P.~Cific· 'R.I..W; ·Pivl.S1po,:
) I' , ,,' , ' f , • ,O~ " by. N~ Seigel. '. C~ HcEwen , " . NORTHERN BIOMES LTD Environme~tal Servic.s Whitehorse', Yukon" for Department of. FiSl.h,El·l",ies, and. ,Oceans ,P.~cific· 'R.i..W; ·pivl.s1po,: , . • r·',',·". , , ~. , . ~ '. ' June... 1,9'84 i ) ACKNOWLEDGEMENTS This project was funded by the Federal Department of Fisheries and Oceans. Fisheries personnel in Whitehorse, Vancouver and Ottawa were most helpful and we would especially like to thank Michael Hunter, Gordon Zealand, Sandy Johnston, Peter Etherton, Elmer Fast, Tim Young, Obert Sweitzer, and Ciunius Boyle. The help and patience of personnel from the Yukon Archives, Hudson's Bay Arohives, and Publio Archives of Canada, partioularly Bob Armstrong, the arohivist in charge of Fisheries documents, is gratefully acknowledged. Interviews with Yukon residents: G.I. Cameron, Charles "Chappie ft Chapman, Silvester Jack, Dorothy Jackson, Elizabeth Nyman, Angela Sidney, George Simmons, Virginia Smarch, Dora Wedge and Ed Whjtehouse provided information that was otherwise not available. Julie Cruikshank suggested useful reference resouroes for Indian fishing information. Aileen Horler and Tim Osler offered suggestions during the embryonic stage of the study. Valuable editorial comments were provided by Gavin Johnston. Sandy Johnston provided ourrent information on the Canada/U.S. Yukon River salmon negotiations. The report was typed by Norma Felker, Sharilyn Gattie and Kelly Wilkinson. ii SUMMARY Prior to the Klondike Gold Rush of 1898, fishing in the Yukon was primarily done by indigenous peoples for subsistenoe. For a number of Indian bands, fish, and partioularly salmon, was the primary food souroe. Contaot with White furtraders initiated a ohange in the Indian lifestyle.
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