Our Wine Bar was created as a place to share our love of both great food and wine. We emphasize hard-to-find artisan wines from California. Consistent with our philosophy on Extra Virgin Olive Oil, we hand-select only the finest wines to share with our customers. All bottles of wine are available for retail purchase for $7 less than the listed bottle price. Taste Glass Bottle reds 1.5 oz 6 oz Price 25. Pinot Noir – 2014 Nacina, Santa Lucia Highlands 2.50 10.00 30.00 Medium-bodied with classic Pinot Noir flavors of cherry cola, cinnamon, cedar, and a touch of toasted oak. The fruit was harvested from two distinct vineyards in SLH, the Tondre and Hook Vineyards. 26. Pinot Noir – 2017 Sarah’s Vineyard, Santa Clara Valley 3.00 12.00 35.00 Lush cherry and plum, with a fresh herbal note balanced out by some more earthy notes of mushroom and soy sauce. Subtle hints of vanilla bean and spice from the oak barrels bring it all together. 92 pts Wine Spectator. 27. Pinot Noir – 2017 Lucienne ‘Smith Vineyard’, Santa Lucia Highlands 5.00 20.00 55.00 An elegant, classic representation of Pinot Noir grown in Monterey County. Dark cherry, cinnamon, and pomegranate aromas with chocolate, rhubarb and cola on the palate. 28. Red Blend – 2013 Bodegas “Azul”, Paso Robles 3.75 15.00 42.00 67% Graciano, 33% Tempranillo. Bright cherry flavors with fig and cranberry on the nose. Finishes with hints of plum, red currant, and cumin. 29. Red Blend – 2017 Clesi, “Son of a Son”, Paso Robles 2.50 10.00 31.00 54% Sangiovese, 41% Aglianico, and 5% Barbera. Sangiovese, a Tuscan varietal, is not widely produced in California, and is a lighter bodied wine with bright acidity. Aglianico is originally from Greece and adds complexity. Notes of fig and cola. 30. Tempranillo– 2014 Bodegas “¡Viva Yo!”, Paso Robles 3.25 13.00 38.00 90% Tempranillo, 10% Cabernet Sauvignon. Featuring bold cherry and plum with an undertone of smoke and leather. It’s layered with the spices you expect from Tempranillo. This vintage brought soft tannins and bright fruit to this favorite. 31. Malbec – 2016 Berryessa Gap, Yolo County 3.00 12.00 37.00 Inky purple in color with aromas of blackberry, plum, cedar, dust and smoke jump out of the glass. 32. Red Blend – 2016 ONX “Mad Crush”, Paso Robles 4.00 16.00 44.00 36% Grenache, 32% Tempranillo, 32% Mourvedre. Well-balanced with fresh fruit and earthy tones. Notes of white pepper, red cherry, cola, cedar, and watermelon. 33. GSM – 2017 League of Rogues “Absent Minded Professor”, Paso Robles 2.75 11.00 35.00 Made from 54% Mourvedre and 46% Grenache, This medium Rhone style wine features California fruit, with characteristics of Bing Cherry, spice and mocha. Well-balanced with soft tannins, lively fruit and natural acidity. 34. Barbera – 2017 Bella Grace Vineyards, Amador County 3.75 15.00 42.00 Rich and ripe, this wine offers lush black-plum aromas, a palate-coating texture, ripe but not sweet cherry flavors and a soft velvety mouthfeel. For a varietal known for its acidity, this wine is surprisingly soothing to sip. 35. Red Blend – 2017 ONX “Indie Riot”, Paso Robles 3.75 15.00 42.00 A blend of several grapes consisting mostly of Grenache 24%, Malbec 23%, 16% Syrah and 14% Petite Verdot with several other varietals mixed in to give a rich color and flavors of bacon jam and dark chocolate. 36. Red Blend – 2017 Alma de Cattleya, Sonoma County 3.75 15.00 42.00 60% Syrah, 35% Merlot and 5% Cabernet Sauvignon. Rich and smooth with lush flavors of blackberries and black currant. Super smooth tannins with Cocoa and vanilla on the finish. Only 275 cases produced. 37. Syrah – 2012 Saxon Brown, Sonoma Coast 3.75 15.00 42.00 Wonderful violet, lavender and dark exotic fruits are showcased in this classic style Syrah from the Sonoma Coast. The palate leads to tart berry flavors and a dark chocolate finish. 38. Syrah – 2017 Falcone, Paso Robles 3.75 15.00 42.00 This well-balanced Syrah offers aromas of dark cherries and boysenberry. A small amount of Petite Sirah is blended in to give a deep, brooding color and a hint of smokiness. 94 pts Wine Enthusiast 39. Cabernet Sauvignon – 2016 Diviner, Santa Ynez Valley 4.00 16.00 44.00 This fruit forward, full bodied wine shows off flavors of dark fruits like boysenberry and blueberry that marry together with herbal notes of dill and rosemary. 40. Cabernet Sauvignon – 2016 Silver Ghost, Napa Valley 4.75 19.00 51.00 Complex aromas of black cherry, smoked herbs and coffee on the nose lead to a rich mouthfeel, well-integrated tannins and velvet fruit flavors. 41. Petite Sirah – 2017 Brady Vineyard, Paso Robles 3.00 12.00 37.00 Aged in French oak for 18 months, the nose is inky with dark fruits and baking spice. The palate is full of blackberry and peppery notes accented by hints of vanilla and baking spice. 42. Zinfandel – 2015 League of Rogues “Rapscallion”, Paso Robles 2.75 11.00 35.00 Ripe aromas of cherry, raspberry, cinnamon and chocolate. The flavor profile is driven by vibrant red fruit flavors and bright acidity. Structured with sweet oak tannin and a nice cocoa flavor finish. 43. Dessert Wine – 2010 PasoPort “Violeta”, Paso Robles 4.50 18.00 49.00 A traditional port style wine made from classic Portuguese varietals: 56% Touriga Nacional, 20% Souzão, 12% Tinto Roriz and 12% Tinto Cão. A deep rich ruby color with decadent notes of chocolate, plum, and currant. reserve 44. Merlot – 2017 Y. Rousseau “Pépé”, Sonoma Mountain 105.00 Grown in a higher elevation on Sonoma Mountain and produced in Napa Valley, this wine exhibits a deep nose filled with red fruits, cedar notes and ripe black cherries. Juicy and inviting, with elegant tannins and an exceptionally long finish. 45. Cabernet Sauvignon – 2017 Vine Cliff, Napa Valley 75.00 Well-balanced with dark cherry, leather, and a bit of cedar on the nose. A beautiful dark ruby color in the glass. 46. Cabernet Sauvignon – 2016 Summers, Napa Valley 92.00 Aged in French Oak for 23 months, notes of dark fruit and French vanilla. 47. Cabernet Sauvignon – 2017 Montagu, Napa Valley 127.00 Reserve Cabernet from the producer of our Silver Ghost. Bright and fruit-forward Cabernet Sauvignon. .