DOCSLIB.ORG

Express Made with Ricotta, Romano & Mozzarella Cheese • White Pizza • Red Onions • Pepperoni Buffalo Wings

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Express Made with Ricotta, Romano & Mozzarella Cheese • White Pizza • Red Onions • Pepperoni Buffalo Wings SNACKS PIZZA Garlic Knots (5) ...............................2.30 Our authentic New York Style Pizza with a thin crust CORPORATE CATERING Garlic Knots Parmigiana (5) ................ 3.50 All order must be placed by 2pm one day in advance Jamaican Beef Patty .........................2.75 By The Slice TAKE-OUT MENU Jamaican Beef Patty w/Cheese .............4.00 Cheese ......................................2.50 Main Dishes AND Each Additional Topping .............. add $1.00 Choose a Half Tray to Serve 8-10 People. • Extra Cheese • Black Olives • Red Onions PARTY PACKAGES Choose a Whole Tray to Serve 16-20 People. CALZONES & ROLLS • White Pizza • Broccoli • Sausage Cheese Calzone ..............................5.95 • Fresh Mozzarella • Pepperoni • Meatballs Half Tray Whole Tray Made with Three Cheese Ricotta, Romano & Mozzarella • Chicken • Bacon • Mushrooms Chicken Parmigiana ................75.00 120.00 • Buffalo Chicken • Peppers • Spinach Eggpplant Parmigiana .............75.00 120.00 Calzone + One Filling .........................6.70 • Ham • Plum Tomatoes Choose Any Item from Our Pizza Toppings Sausage & Peppers ................75.00 120.00 By The Pie Large 3 Sausage Roll .................................5.95 Baked Ziti ..............................65.00 100.00 Sabrosura Made with Peppers, Onions & Mozzarella Cheese Cheese ......................................................15.00 Each Additional Topping .......................add $3.00 Stuffed Shells .............. 65.00 100.00 Pepperoni, Chicken or Spinach Roll ........5.95 • Extra Cheese • Black Olives • Peppers Meatballs .................. 75.00 120.00 Express Made with Ricotta, Romano & Mozzarella Cheese • White Pizza • Red Onions • Pepperoni Buffalo Wings .............. 75.00 120.00 • Sausage • Meatballs • Mushrooms Penne Alla Vodka ........... 65.00 100.00 • Ham Penne Alla Pesto ........... 65.00 100.00 HEROS All Heros are Made with Mozzarella Cheese. Each Additional Topping .................add $4.00 Party Salads • Fresh Mozzarella • Chicken • Spinach Hot Italian Heros .............................8.95 • Buffalo Chicken • White Pizza • Bacon Half Tray Whole Tray Choose from: Chicken, Meatballs or Parmigiana • Plum Tomatoes • Broccoli • Ham Garden Salad ...............45.00 .........60.00 Sausage & Peppers Mixed Greens, Tomatoes & Radicchio OUR SIGNATURE PIZZAS Caesar Salad .................50.00 .........65.00 PASTA Romaine, Fresh Parmesan & Fresh Croutons Baked Ziti .....................................9.95 Slice Large Pie Mac N Cheese ................................9.95 Grilled Chicken Caesar Salad 65.00 85.00 Spaghetti Marinara ...........................8.95 Seafood(Mariscos) ........... 5.50 36.00 Greek Salad ..................60.00 80.00 Spaghetti with Meatballs .................. 12.95 (Shrimps, Calamari and Crab Meat) Sabrosura Pzza Chicken Parmigiana with Spaghetti ....... 12.95 Tres Golpes ................... 4.50 28.95 Your Choice of Dressings: Balsamic, Caesar or Italian (Cheese, Salami and Fried Eggs) Cha Siu ........................ 4.50 28.95 SALADS & SIDE ORDERS (Hong Kong Style Roast Pork) BEVERAGES Avocado .....................................4.95 Hawaiian ....................... 3.75 22.95 Can Soda .................................. 2.65 WE DELIVER WITH Lettuce & Tomato ...........................3.15 (Pinapple and Ham) Bottled Water ............................. 2.15 Lettuce, Tomato & Avocado ..............6.25 Baked Ziti ...................... 3.75 22.95 Seltzer Water .............................. 2.65 House Salad .................................6.95 Chicken Caesar Salad ........ 3.75 22.95 Snapple .................................... 2.65 Caesar Salad ...............................6.95 Quart Iced Tea ............................ 3.95 Greek Salad .................................7.50 Cup Iced Tea .............................. 2.15 Grilled Chicken Caesar Salad ................8.95 Cup Lemonade ............................ 2.15 Plantains (Maduros o Tostones) .........3.25 DESSERTS Morir Soñando ........................... 4.25 1553 Westchester Ave. French Fries or Fried Cassava .............3.25 Flan ..........................................2.95 Virgin Piña Colada ....................... 4.95 Bronx, New York 10472 Yellow Rice ..................(Pt.) 2.35 (Qt.) 4.10 Tres Leches .................................4.75 Passion Fruit Smoothie .................. 4.25 White Rice ...................(Pt.) 2.05 (Qt.) 3.50 Chocolate Mousse ..........................4.75 Strawberry Smoothie .................... 4.25 718 - 618 - 0763 Red Beans ...... (Cup) 2.05 (Pt.) 3.25 (Qt.) 5.75 Cheese Cake ................................4.75 Mango or Banana Smoothie............. 4.25 Appetizers Fish & Seafood Special Combinations Stuffed Baked Clams ..(4) 5.95 ..(8) 11.85 ..(12) 17.55 All Platters Come with a Side Order Please Order By Number Tostones Vinagreta ........................ (3) 5.45 1¼ Lb. Lobster (Broiled or Steamed) ...............S. P. All Combos Come with Pork or Plain Fried Rice SABROSURA Tostones Vinagreta with Shrimp ............ (3) 6.45 Langosta Ajillo (Lobster in Garlic Sauce) ..............S. P. (Extra For Different Fried Rice) Tostones Vinagreta with Chorizo ........... (3) 6.45 Langosta Guisada (Stewed Lobster) ..................S. P. 1. Beef or Chicken with Broccoli and CATERING Tostones with Guacamole ............... (3) 6.95 Langosta Enchilada (Lobster in Deviled Sauce) .......S. P. Pork Fried Rice .............................9.95 Tostones Vinagreta (3) Lobster Cantonese ...................................S. P. Broiled Lobster #1 Chicken Broccoli Cangrejito or Lechoncito de Yuca ...... (3) 7.50 2. Shrimp with Broccoli & Pork Fried Rice .. 10.95 (Each package serves 8-10 adults) Seafood Patty .................................. 2.95 Camarones Guisados (Stewed Shrimp) ............ 10.95 3. General Tso’s Chicken or Sesame ALL PACKAGES COMES WITH THESE CHOICES: Cheese, Beef or Chicken Patty .............. 1.75 Camarones Enchilados (Shrimps in Deviled Sauce) ... 10.95 Sautéed Shrimps in Butter Garlic Sauce .... 11.95 Chicken, and Pork Fried Rice .......... 10.95 Spring Roll ...................................... 1.75 4. Shrimp with Lobster Sauce and Pork Rice (White or Yellow) and Red Beans Fried Chicken Wings .................. (8pcs) 8.45 Broiled Shrimps .................................... 15.50 A Fried Shrimps ....................................... 13.50 Fried Rice ............................................ 14.45 or Buffalo Wings .......................... (8pcs) 9.95 Plain Fried Rice (Extra For Other Fried Rice) Fried Shrimps .........................(8pcs) 11.95 Fried Fillet of Fish .................................. 12.50 5. Bourbon Boneless Ribs and Pork Tostones Guacamole (3) Broiled Salmon ..................................... 17.95 Langosta Ajillo #3 General Tso’s Chicken Bourbon Boneless Ribs ......... (S) 9.75 (L) 18.75 Fried Rice ................................. 10.95 Broiled Fish ......................................... 14.95 6. Broiled Shrimp or Butter Garlic Shrimp B Tostones or Maduros or French Fries Broiled Fish & Shrimps ............................ 17.95 and Pork Fried Rice .......................... 12.95 Broiled Fish & Churrasco Asado .................. 19.95 Soup 7. Broiled Chicken Breast or Pechuga de Pollo Package #1 - $83.45 Sm. Lg. Encebollado and Pork Fried Rice ...... 13.95 Mojito Grilled Chicken Soup of The Day ........................ 4.50 8.00 Meats & Chicken 8. Broiled Fish or Salmon and Pork All Platters Come with a Side Order or Bourbon Boneless Ribs House Special Chinese Soup .......... 5.50 9.45 Cangrejito de Yuca (3) Langosta Guisada Fried Rice ................................. 12.45 #3 Sesame Chicken or Fish or Shrimp Gumbo ........................ 12.75 Bisteck Palomilla (Beef Steak with Onions) .........12.95 9. ½ Fried Chicken or ½ Mojito Grilled Bisteck a La Parrilla (Broiled Steak) .................12.95 Half & Half Churrasco Asado (Grilled Skirt Steak) ...............21.95 Chicken and Pork Fried Rice ........... 11.75 Fried Pork Chops (2) ...................................12.95 10. Bisteck Palomilla (Beef Steak and Onions) Mixed Vegetable Grilled Pork Chops (2) ..................................12.95 and Pork Fried Rice .................... 13.50 Package #2 - $95.45 Choice of White or Yellow Rice Pt. Qt. Bourbon Boneless Ribs................................12.95 11. Fried Shrimp or Fried Filet of Fish and Chicharron de Pollo sin Hueso Carne de Cerdo Frita (Fried Pork Chunks) ..........12.95 Mixed Chinese Vegetables .............. 5.35 9.45 Lechoncito de Yuca (3) Broiled Fish Pork Fried Rice ............................ 11.45 #8 Broiled Salmon or Fried Pork Meat (Chunks) Chicken w. Mixed Chinese Vegetables ... 6.25 11.25 ½ Pollo (Fried or Grilled Chicken) .................... 9.35 12A. Fried Pork Chops (2) and Pork or Beef w. Mixed Chinese Vegetables ....... 6.25 11.25 Chicharron de Pollo sin Hueso ........................ 9.95 Fried Rice ................................ 13.50 Half & Half Shrimp w. Mixed Chinese Vegetables .... 7.65 14.25 Pechuga de Pollo Asada sin Hueso (Broiled White Meat Chicken) ...........................12.75 12B. Grilled Pork Chops (2) and Pork House Special w. Mixed Chinese Veg . 8.85 16.75 Pechuga de Pollo Encebollado Fried Rice ................................ 13.50 White Meat Chicken with Onions) ......................12.75 14. Chicharron de Pollo sin Hueso (Boneless Package #3 - $112.25 Fried Filet of Fish Bourbon Boneless Ribs Grilled Sampler ...................13.95
Load more

Recommended publications
  • Sharing Starters Mains Pasta Sides Pizza Grill Sharing Skewers Steaks Burgers Churrasco & Grill
    Sharing Starters (v) – Vegetarian option (vv) – Vegan option GARLIC & ROSEMARY PIZZA BREAD (v) £5.45 CAPRESE SALAD (v) £6.25 GREEK FETA SALAD £6.95 Hand stretched, stone-baked pizza dough with fresh garlic, Buffalo mozzarella, plum tomato, fresh basil, Feta cheese, red onion, tomato, olives oregano, evoo & sea salt aged balsamic dressing evoo KING PRAWN PIL PIL £6.95 ITALIAN STYLE BREADS (v) £4.95 SOUP OF THE DAY £4.95 Hot garlic & chilli oil, garlic & herb bread Sun blushed tomato focaccia, grissini breadsticks and toasted ciabatta, Tomato focaccia PAN SEARED SCOTTISH SCALLOPS £8.50 Sicilian queen olives, aged balsamic & evoo PARISIENNE MELON (vv) £6.25 Garden pea purée, parmesan crisp, Lido salad LIDO PIZZA SHARER (v) £7.95 Marinated strawberry, mint syrup, raspberry sorbet PROSCIUTTO & FIG SALAD £7.95 Stone baked sharing pizza bread topped with Fior di Latte CLASSIC PRAWN COCKTAIL £7.65 Dry cured prosciutto crudo, seasonal figs, mozzarella, San Marzano tomato sugo & fresh basil Prawn Marie-Rose, crisp lettuce, smashed avocado jewelled pomegranate seeds, sticky honey dressing Add a topping: £1.95 WARM CONFIT DUCK SALAD £8.25 LIDO STACK £6.95 Chorizo Rosario / Blackened chicken / Pietro’s deli sausage / Confit duck leg, baked flatbread, Lido salad, orange & ginger dressing Spanish morcilla, prosciutto crudo, potato scone, soft poached egg Pepperoni / Slow-cured Besaola / Pancetta GOATS CHEESE & PESTO PIZZETTE (v) £6.25 TEMPURA ANTIPASTO PLATTER £14.95 Wild rocket, aged balsamic & pesto dressing Sweet chilli & teriyaki dips Prosciutto
    [Show full text]
  • Grilled Meats Desserts Dinner Skewers Beverages
    grilled meats dinner skewers Beef* Bottom Sirloin (Alcatra) 1 Grilled Select Skewer (6 pieces/slices) BBQ Beef*** Garlic Sirloin** (Picanha com + Unlimited Salad Bar 18 Alho) Brazilian Roast (Assado) Tri Tip (Maminha) Lamb 13 Poultry Full Churrasco Experience Scallops 13 Marinated Chicken Adult 17 Shrimp 13 Spicy Chicken*** Child (ages 8-12) 10 Fillet Mignon 13 Pork Gourmet Salad Bar 12 Add Salad Bar 23 Parmesan Pork** To Go Lunch 10 Spicy Pork Seasoned Pork Sausage (Linguiça) desserts Grilled Pineapple Pudim de Leite 6 A Brazilian caramel flan, sweet and creamy egg based custard Beef* baked with a caramel sauce. Bottom Sirloin (Alcatra) Brigadeiro Chocolate Cake 7 BBQ Beef*** A traditional Brazilian fudge Hanging Tender (Fraudinha) Full Churrasco Experience combined with our rich chocolate Garlic Sirloin** (Picanha com Alho) Adult 30 cake. (Maminha)** Terra Grill Steak Child (ages 8-12) 15 Mango Cake 7 Brazilian Roast (Assado) Layers of moist cake and flavorful Gourmet Salad Bar 16 Top Sirloin (Picanha) mango mousse. 15 Bacon Wrapped Steak To Go Dinner Doce De Leite Churro 7 A fried pastry filled with caramel Kids 7 and under eat free with paying and served with a scoop of ice adult. Gratuity added for parties of 8 cream. or more and for split checks. Menu Crème brûlée 6 items are subject to change due to Fascinated rich custard base seasonal availability. topped with a texturally contrasting layer of hardened Poultry caramelized sugar. Marinated Chicken Spicy Chicken*** Bacon Wrapped Chicken BBQ Chicken*** beverages Chicken Hearts (Upon
    [Show full text]
  • Catering Menu
    CATERING MENU 45 GUEST MINIMUM OR $2000 MINIMUM Take your guests on a culinary journey through Southern Brazil with Texas de Brazil’s flame-grilled meats, savory hot dishes & fresh salads. SERVING OPTIONS ADDITIONAL OPTIONS CHURRASCO PACKAGE PER PERSON SELF-SERVE FASHION $ Texas de Brazil will drop food off and set it up 41.99 PER PERSON in a self-serve fashion. EXTRA MEATS GRILLED MEATS $6 $4.50/mile will be charged for any destination FILET MIGNON over 7 miles from the restaurant. PICANHA LAMB CHOPS $6 CHICKEN BREAST W/BACON BONELESS LEG OF LAMB $4 STAFFED GARLIC PICANHA FLANK STEAK $3 Texas de Brazil will provide staff to serve guests BRAZILIAN SAUSAGE as they come through the line and replenish PARMESAN PORK LOIN dishes as needed. EXTRA HOT ITEMS $4 $15/hour/server will be applied – this includes HOT ITEMS GARLIC MASHED POTATO set-up & teardown time. Additional time may be SAUTEED MUSHROOMS $4 BRAZILIAN FEIJOADA incurred for staff drive time. Texas de Brazil will POTATO AU GRATIN $5 determine the number of employees needed JASMINE RICE based on the number of guests. FRIED BANANAS $4.50/mile will be charged for any destination EXTRA SALADS + DRESSINGS over 7 miles from the restaurant. SALADS + DRESSINGS POTATO SALAD $4 BRAZILIAN SALAD TABOULEH $4 GRILL ONSITE SPRING MIX GREENS $4 Texas de Brazil will grill onsite and assist in COUSCOUS SALAD RANCH OR BLUE CHEESE serving guests and replenishing dishes CAPRESE SALAD $4 as needed. CHIMICHURRI SAUCE $1 CHEESE BREAD ROLL $1 $250 grill fee will be applied. BRAZILIAN VINAIGRETTE Texas de Brazil will determine if the event area is appropriate for grilling onsite.
    [Show full text]
  • Wings Kick Off Macbar Burgers Specialties Signature Sandwiches Flatbreads Brick Oven Pizza Gourmet Tacos
    WINGS MACBAR Traditional or Boneless 10.95 The Classic - american, cheddar 8.45 Classic Buffalo Primavera - spinach, fresh tom, herbs, feta 9.95 Oven Roasted Chicken with caramelized onions Mac ‘Shroom - roasted mushrooms, fontina, 9.95 Ginger Sauce essence of truffle oil Margherita - fresh tomatoes, mozz, parmigiana, 8.95 BBQ Sauce fresh basil Honey Habanero Four Cheeses- fontina, smoked gouda, cheddar, 9.95 Dry Rub - mixed ground spices, blue cheese mozzarella Calamari Fritti - grape tomatoes, cherry Grilled Shrimp Skewers (2) 12.95 peppers, tomato sauce, lemon 13 . 9 5 KICK OFF Perfect Duo - fresh mozzarella wrapped Mozzarella Luna (Half Moon) - tomato sauce 10 . 9 5 in smoked prosciutto, fired in oven 12.45 Potato Skin - cheddar, gruyere cheese, bacon 10.95 Nachos de Los Echo - homemade beef chilli 11.95 Queso Fundido - melted cheese, mixed Hummus - served with warm pita chips 10.95 Add: Chicken 12.95, Beef 14.45, Chorizo 12.95 with either Mexican sausage or Avocado Egg Rolls 11.95 Spinach & Artichoke Dip - homemade chips 11.95 peppers, served with your choice of Guacamole - freshly made to order 12.45 Beef Sliders - with cheese & lettuce 10.95 flour or corn tortillas 12.95 11.95 Tuna Tartare 11.95 Pulled Pork Sliders - with cole slaw Loaded Potato Eggrolls 11.95 BURGERS 100% Black Angus Beef. All Burgers Freshly Made To Order, Served With Fries Or Salad, On Brioche Bun. Classic Aloha Burger Guava, gruyere, special bbq sauce, L-T-O 10.95 Echo Knife & Fork pineapple, guacamole, L-T-O 13.95 sauteed onions, roasted tomatoes, Turkey BLT
    [Show full text]
  • Churrascos Lunch & Dinner Menu 03.12.21
    LUNCH MENU COCKTAILS THE MOJITO 11 .95 PALOMA 10 .95 barceló rum, housemade piloncillo syrup, fresh mint, soda, el jimador blanco tequila, housemade grapefruit syrup, sugar cane stick club soda, grapefruit ice, lime juice, candied, grapefruit zest .95 RED SANGRIA 9 SKINNY MARGARITA 9 .95 red wine, brandy, tropical juices & fruit el jimador blanco tequila, 03 orange, liquor, light agave nectar, WHITE SANGRIA 9 .95 lime juice sparkling wine, st germain elderflower liquor, mint & fruit .95 .95 MARGARITA Regular 9 Large 11 .95 ROSÉ SANGRIA 9 el jimador blanco tequila, lime juice, 03 orange liquor, dripping springs orange vodka, marques de caceres rosé, housemade piloncillo syrup, shaken hard & garnished with a lime housemade grapefruit syrup & strawberries .95 CAIPIRINHA 10 .95 PITAYA MARGARITA 11 ypióca cachaca, lime, raw sugar el jimador blanco tequila, lime juice, 03 orange liquor, housemade piloncillo syrup, shaken hard & garnished with a lime MANGO CAIPIRINHA 10 .95 ypióca cachaca, lime juice, raw sugar, mango syrup MANGO HABANERO MARGARITA 13 .95 PREMIUM CAIPIRINHA 11 .95 churrascos private label, herradura salve, habanero tincture, our classic or mango caipirinha with leblon premium cachaca mango syrup, 03 orange liquor, lime juice, smoked chili salt rim .95 PISCO SOUR 10 .95 ROASTED PINEAPPLE MEZCALITA 12 pisco la caravedo, lime juice, housemade piloncillo syrup, ilegal mezcal joven, lime juice, orange liquor, housemade a peruvian classic roasted pineapple purée $ .95 mojito, paloma, margarita, caipirinha, mango caipirinha, pisco
    [Show full text]
  • Gas Fired Churrasco Rotisserie
    GAS FIRED CHURRASCO ROTISSERIE We at J&R think of Brazilian barbecue the way we think of American barbecue... with a certain reverence. We have the heartfelt belief that we can’t improve it, because, when it is properly cooked by any method, it is already perfect. Our job is to create cookers that make your job easier. Our Churrasco Rotisseries make it possible for you to cook this fantastic fare more reliably, safely, and efficiently. We promise to give you a workhorse machine crafted with pride, quality, and advanced technology, but one which maintains the rich, authentic tradition of the Churrasco, much like we do with our American style barbecue pits. Churrasco (pronounced shoo- Ras-koo) is the word for a unique style of meat cooking which originated on the vast plains of southern Brazil after the introduction of cattle in the 1530’s. For centuries, it was a staple food Standard 54 inch of the gaucho, like barbecue was Gas Fired Churrasco to become to the cowboys in Texas Rotisserie. (the main difference is that Texas barbecue was smoke-based). The gauchos and the cowboys each created a fantastic new style of cooking. Churrasco was originally skewered meat cooked over live coals, often in a pit dug in the ground. In the last hundred years, it moved out of the pampas and became popular in urban settings in Brazil. This culinary treasure is no longer confined to Brazil, though, as Churrascarias de Rodizio (the name for restaurants serving this food) are becoming popular all over the world. J&R MANUFACTURING, INC.
    [Show full text]
  • Brazilian Churrasco
    Fire Grilling: Brazilian Churrasco GAUCHO STEAKS BACKGROUND The term Churrasco is a Portuguese term for grilled meat or referring to a thick cut of steak, the name originally came from the early European settlers in Brazil. Brazilian Churrasco was developed by the gauchos in the 1800’s tending the cattle in the Brazilian state of Rio Grande do Sul. The hungry gauchos would use local hardwood, beef from their abundant cattle and a few of their swords to skewer the cuts of meat, add some fresh sea salt and you have a feast! Brazilian Churrasco usually involves larger slabs of meat or whole animals cooked over open fire that are skewered on Churrasco swords or spread out by the legs on a steel frame over hot coals. The meat flavor is punctuated by coarse sea salt and wood smoke with minimal additional ingredients to detract from the fresh grass fed beef. Medium to low indirect heat is best. As the meat cooks it’s sliced off the skewer and enjoyed and the roast is basted or salted and rotated and continues to cook. It is to be enjoyed over a long period of time with regular servings of meat sliced off the churrasco skewer along with your favorite cerveja (beer). Repeat this process until everyone in your party is stuffed, the meat should not run out or that’s considered a party foul almost as bad as running out of beer. Brazilian Churrasco Copyright 2018 Fire Grilling www.firegrilling.com Fire Grilling: Brazilian Churrasco MEAT MATTERS Brazilian picanha roast (rump cap) can be found in the US but you have to hunt for it, often times it’s trimmed so ordering un-trimmed with the fat on from the butcher the best bet.
    [Show full text]
  • Churrasco ...$27.00 Baby Churrasco*
    No substitutions please No substitutions please" No substitutions please· Churrasco ......................................................... $27.00 Red Snapper .................................................. $23.00 Polio Salteado ................................................. $ 14.00 A delicious 22 oz. skirt steak, grilled and served with two sides of Whole fried Red Snapper, deep fried and served with rice, fried Strips of fresh chicken breast sauteed with red onions, served your choice! cassava and salad. with your choice of two sides. Baby Churrasco* ............................................. $1 7.00 Trucha Frita* .................................................... $ 16.00 Arroz Chaufa .................................................... $ 14.00 Delicious 8 oz. skirt steak, grilled, served with rice, sweet Chicken fried rice, spring onions and scrambled eggs. plantains, a fried egg, French fries and salad. Trout filet, deep-fried and served with rice, cassava and salad. Do it with steak, chicken & mixed seafood for $20! New York Strip Steak ...................................... $ 18.00 Tilapia a la Plancha ......................................... $ 12.00 Chicharron de Pollo... ......................................... $9.00 A 9 oz., tender and juicy New York Strip steak grilled to your Grilled tilapia filet, served with two sides of your choice l Make it Deep fried chicken cubes, fried cassava and salad. liking and served with two sides of your choice! a Breaded Tilapia, add $1. Pechuga de Polio a la Parrilla ......................
    [Show full text]
  • Traditional Churrasco Vegetarian
    Beef Hump $ Scotch Fillet 3 per adult surcharge applies on All Rump Cap VEGETARIAN CHURRASCO Public Holidays. inclusive 54pp Despite BRAZA Churrascaria being “the meat-lovers house”, we love cooking for vegetarians too! For the same price as the Traditional Churrasco you can choose one vegetarian entrée and/or one main dish (no takeaway allowed). Plus you will also be able to enjoy all the side dishes available and the vegetarian skewers served as part of the Traditional Churrasco. Tri Tip Please note that all side dishes served with the Traditional Churrasco are purely vegetarian. Beef Ribs Flank Entrée Main Bruschetta Char-grilled Veggie Platter Whole tables only. All TRADITIONAL CHURRASCO $3 per adult surcharge applies on Public Holidays. inclusive 54pp Tomato, basil, shaved parmesan and balsamic glaze. With chimmi churri sauce, catupiry sauce and crostinis. Skewers Side Dishes Eggplant Slider Homemade Cassava Gnocchi Crumbed eggplant, fresh tomato, cheese, napolitana Smoked onion w/ burnt butter, sage, grana padano & Rump Cap - Picanha Please choose your side dishes: sauce, chipotle aioli & pickles. napolitana sauce. Flank - Fraldinha Garlic Rump Cap - Picanha com Alho Tomato Salsa - VinagreTche Special Panko Crumbed Garlic Prawns Fish of the Day for Fishetarians! Hump - Cupim Cassava Flour - Doremifa Farofafa Served w/ chipotle aioli. for Fishetarians! Always a nice surprise... Beef Ribs - Costela Brazilian Chillies - Pimentas da Malaguetta Tri Tip w/ Provolone - Maminha c/ Queijo Coleslaw - Salada de Repolho Scotch Fillet - Filé de Costela Mixed Salad - Salada Loca Rocket Salad - Salada Dois Children 4 years old and under eat free. Lamb Rump - Alcatra de Carneiro Potato Salad - Viajo na Maionese de Batata KIDS CHURRASCO Children 5 years old $12.
    [Show full text]
  • Ammos -Santorini Menu
    TAPAS / MEZE Very Greek Grilled Pita Bread 3 Oven Roasted Lamb 32 olive oil oregano spring lamb, fresh herbs, greek lemon potatoes Crete Takos 10 bruschetta, evoo, balsamic, tomatoes, olives, feta, Mousaka 22 fresh basil Hummus & Pita 10 Tiropita / Borek / Feta Cheese Pie 12 Charcoal GRILL home made dough baked to order, imported feta Spanakopita / Spinach Pie 12 Pork Souvlaki Platter 22 home made dough baked to order, fresh spinach, feta pork kebabs, tzatziki, french fries Fresh Guacamole & Chips 12 fresh made to order Chicken Souvlaki & Couscous 26 Falafel & Hummus 13 onions, lemon oregano sauce gluten free, pita Giant Fava Beans 12 Lamb Kebab & Couscous 36 giant white beans, tomato sauce lamb loin, red & green peppers, onions, lemon oregano Meze Dip Platter & Pita 20 sauce tzatziki, hummus, taramas, eggplant, skordalia optional: choose one $9 Filet Mignon Churrasco Style 38 Scallops & Mango Bang 22 grilled to perfection, chimichurri sauce lemon butter sauce, served in hot skillet round hand cut fries Roasted Red Bell Peppers & Feta 12 Lamb Chops 38 stuffed with feta, grilled, olive oil, balsamic, basil 4 bone-in lamb chops, oregano, greek lemon potatoes Homemade Dolmades 16 rice, beef, fresh herbs, greek lemon sauce Wild Caught Salmon Med’ 34 Flaming Cheese Saganaki 16 artichokes, caper berries, vine ripe grilled tomatoes, greek mountain cheese, served in a sizzling skillet, lemon olive oil lemon, fresh spinach Crispy Calamari 16 fried calamari, tzatziki Lavraki - Branzino 42 fresh greek imported, tomatoes, zucchini, greek potatoes, Shrimp Mykonos 22 garlic, olive oil. Served grilled or fried tomatoes, spinach, feta, kalamata olives Octopus 22 Colossal King Prawns 48 charcoal grilled, olive oil, lemon giant wild caught shrimp, garlic, parsley, olive lemon Tuna Watermelon Ceviche 18 sauce.
    [Show full text]
  • WOOD FIRE CHARCOAL GRILL SANTORINI EXPERIENCE TAPAS / MEZE Greek Pastas Soups & Salads
    TAPAS / MEZE WOOD FIRE CHARCOAL GRILL Grilled Pita Bread 3 Olive oil oregano Souvlaki Platter 22 Greek Artisan Bread 5 Evoo, tomatoes, Fresh Basil Pork Kebabs, Tzatzi, french fries Spinach Pie 9 Home made dough baked to order, fresh Spinach, Feta Chicken Churrasco Style & Couscous 24 Fresh Guacamole & Chips 12 Filet of Chicken, Zucchini, Mushrooms, Red Peppers, Fresh made by order Onions, Chimichurri Sauce Falafel 12 Gluten free, Hummus, Pita Lamb Filet Churrasco Style & Couscous 36 Gigantes 12 Filet of Lamb, Zucchini, Mushrooms, Red Peppers, Onions, Giant white beans, tomato sauce Chimichurri Sauce Trio Of Dips 14 Tzatziki, hummus, skordalia Filet Mignon Churrasco Style 38 Scallops & Mango Bang 18 Grilled to perfection, Chimichurri Sauce Lemon Butter Sauce Round Hand Cut Fries Roasted Red Bell Peppers & Feta 9 Stuffed with Feta, Grilled, Olive Oil, Balsamic, Basil Lamb Chops 38 Chicken, Ham & Cheese Croquettes 10 2 Double Cut Bone in Lamb Chops, Origano, Flaming Cheese Saganaki 15 Round Hand Cut Fries. Greek Mountain Cheese, served in a sizzling skillet, lemon Crispy Calamari 16 Wild Caught Salmon Med’ 32 Fried Calamari, Tsatsiki Artichokes, Caper Berries, Vine Ripe Tomatoes, Shrimp Mykonos 22 Olive Oil Lemon, Fresh Spinach Tomatoes, Spinach, Feta, Kalamata Olives Octopus 19 Local Hawk Snapper Filet 45 Charcoal Grilled, Olive Oil, Lemon Grilled, Tomato, Spinach, Olive Oil, Lemon Tuna Watermelon Ceviche 18 Colossal King Prawns 48 Mousaka 18 Roasted Garlic, Parsley Olive Lemon sauce, Eggplant, Potato, Bolognese, bechamel souffle Round Hand Cut Fries. soups & Salads Chicken Noodle Soup With Vegetables 9 Original Greek Salad 14 Vine Ripe Tomatoes, Cucumbers, Imported Feta, Kalamata Olives, Onions Add: chicken $6 Salmon $9 Shrimps $12 SANTORINI Bentley’s Caesar Salad 12 Whole Baby Romaine, Croutons, Caper Berries EXPERIENCE Add: chicken $6 Salmon $9 Shrimps $12 Not Just Dining..
    [Show full text]
  • From the Grill Argentine Mixed Grill for 2 Sides Pasta Sandwiches & Burgers
    ................................................................................ ................................................................................ pasta from the grill ................................................................................ ................................................................................ Blue Crab Ravioli Premium hand-cut red meats, pork and poultry. Ravioli filled with lush Blue crab in a creamy saffron Enjoy with a side of mashed potatoes or side salad. butter sauce. $22 - Add a fried egg to any of your steaks. +$1.50 - Spinach & Ricotta Ravioli Finely chopped spinach and creamy ricotta filled ravioli Lomo de Bife con Hueso finished with a Pomodoro sauce. $16 A fresh-cut 16oz bone-in ribeye with beautiful marbling and traditionally seasoned. 16oz $33 Italo Argentine Cuisine Linguine Frutti di Mare Wine Bar, Bakery & Market Tender selections of calamari, shrimp, and mussels Lomito a Parilla sautéed in a white wine sauce. $19 A lean, 8oz center-cut of tenderloin steak. Traditionally seasoned and grilled. $29 lunchdinnermenu Spaghetti alle Vongole 407.757.0553 Clams, garlic, extra-virgin olive oil and fresh parsley Lomito Malbec 8oz center-cut tenderloin steak finished with a Malbec mon-sat 9-9 paired in a white wine sauce. $17 wine and porcini mushrooms reduction sauce. $30 tues-sat 9-10 Pappardelle alla Bolognese Pappardelle pasta topped with zesty Pomodoro and Lomito a la Gorgonzola ................................................................................ seasoned meat sauce.
    [Show full text]