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Cafe Bar Madeira Menu

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Cafe Bar Madeira Menu PEIXE/FISH Bacalhau à Chefe Salt-Cod “Chef style”-------------------------------------------------------------------£12.95 MENU Bacalhau com Todos Grilled or poached Salt-Cod-----------------------------------------------------------£12.95 CAFE BAR MADEIRA Bacalhau com Natas SaltED Cod with Cream in the Oven----------------------------------------------------£13.50 Bacalhau à Brás SaltED Cod, fried with Potatoes and scrambled Eggs-----------------------------£12.95 Bife de Atum com molho de Tomate Tuna Steak with Tomato Sauce----------------------------------------------------------£9.95 Bife de Atum em Cebolada Tuna Steak with Onion Sauce------------------------------------------------------------£9.95 Espada grelhada ou frita “Filete ou Rolo” Black Scabbard Fish, grilled or fried “Fillet or Roll”----------------------------£12.95 Lulas grelhadas Grilled Squid-----------------------------------------------------------------------------£12.95 Robalo grelhado Grilled Seabass--------------------------------------------------------------------------£12.95 Salmão grelhado Grilled Salmon---------------------------------------------------------------------------£12.00 Dourada grelhada Grilled Sea Bream-----------------------------------------------------------------------£12.00 Todos os pratos são acompanhados com Batata e Salada (a menos que especificado) All the dishes are served with Potatoes & Salad (unless specified) SOBREMESA Sobremesa (Selecção disponivel no balcão) Dessert (any choice from the sweet counter)--------------------------------------£3.00 (V) DENOTES DISHES, WHICH ARE VEGETARIAN. CONTAINS OR MAY CONTAIN ALLERGENS. FOOD ALLERGIES AND INTOLERANCES BEFORE ORDERING PLEASE SPEAK TO OUR STAFF ABOUT YOUR REQUIREMENTS. SERVICE NOT INCLUDED, GRATUITIES AT YOUR DISCRETION. ALL PRICES ARE INCLUSIVE OF VAT. ALL MAJOR CREDIT CARDS ACCEPTED PLEASE NOTE: NO CHEQUES ACCEPTED ENTRADAS/STARTERS CARNE/MEAT Pão Azeitonas e Manteiga (por pessoa) (V) Bife à Chefe Bread, Olives and Butter (per person) (V)-------------------------------------£1.50 Beef Steak “Chef style”---------------------------------------------------------------£12.95 Sopa do Dia Bife à Portuguesa Soup of the Day----------------------------------------------------------------------£2.80 Beef Steak “Portuguese style”------------------------------------------------------£12.95 Calamares Bife com Natas e Cogumelos Squid rings---------------------------------------------------------------------------£6.50 Beef Steak with Mushroom & Cream sauce----------------------------------------£12.95 Chouriço Assado Bitoque Flamed dry Sausage “Portuguese style”----------------------------------------£7.50 Beef Steaklet “Madeira style”, served with Chips, Rice & Salad---------------£10.00 Gambas com Alho Carne de Porco à Alentejana King Prawns with garlic-----------------------------------------------------------£7.50 Diced Pork with Clams “Alentejo style”------------------------------------------£12.00 Gambas ao Piri-Piri Costeleta de Porco grelhada ou frita King Prawns with hot Sauce------------------------------------------------------£7.50 Grilled or fried Pork chop----------------------------------------------------------£10.00 Sardinhas Assadas Costeletas de Borrego grelhadas Grilled Sardines--------------------------------------------------------------------£7.50 Grilled Lamb Chops--------------------------------------------------------------------£10.50 Queijo e Presunto Entrecosto de Porco grelhado Cheese & Parma Ham----------------------------------------------------------------£6.00 Grilled Spare Ribs---------------------------------------------------------------------£10.00 Salada Mista Espetada de Bife Mixed Salad--------------------------------------------------------------------------£3.00 Diced Beef on a skewer “Madeira style”--------------------------------------------£12.95 Espetada de frango Chicken pieces on a skewer----------------------------------------------------------£10.00 Febras de Porco grelhadas Grilled fillets of Pork---------------------------------------------------------------£10.00 Frango no churrasco grilled Chicken------------------------------------------------------------------------£10.00 Grelhada mista Mixed grill of Meats-------------------------------------------------------------------£12.95 Peito de Frango com Queijo e Fiambre Chicken Breast topped with Cheese & Ham----------------------------------------£10.50 Picadinho à Madeirense (por pessoa) Diced Beef cooked in Wine Sauce, served with Chips “Madeira style”---------£12.00 Picadinho Mix: Frango, beef, porco Diced chicken. Beef and Pork cooked in Wine Sauce, served with Chips------£13.50.
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