agronomy Article Cropping System and Rotational Grazing Effects on Soil Fertility and Enzymatic Activity in an Integrated Organic Crop-Livestock System Fernando Shintate Galindo 1 , Kathleen Delate 2, Bradley Heins 3 , Hannah Phillips 3 , Andrew Smith 4 and Paulo Humberto Pagliari 3,* 1 Department of Plant Protection, Rural Engineering and Soils, São Paulo State University, R. Monção, 830-Zona Norte, Ilha Solteira, São Paulo 15385-000, Brazil;
[email protected] 2 Departments of Agronomy and Horticulture, Iowa State University, 106 Horticulture Hall, Ames, IA 50011, USA;
[email protected] 3 Department of Animal Science, University of Minnesota, 1364 Eckles Avenue, Saint Paul, MN 55108, USA;
[email protected] (B.H.);
[email protected] (H.P.) 4 Rodale Institute, 611 Siegfriedale Rd., Kutztown, PA 19530, USA;
[email protected] * Correspondence:
[email protected]; Tel.: +1-507-752-5065 Received: 14 April 2020; Accepted: 1 June 2020; Published: 5 June 2020 Abstract: Alternative grazing systems that incorporate cover crops may be useful to achieve a longer grazing season and maximize forage production. However, little is known about their impact on soil properties, especially in the presence or absence of cattle grazing in the early spring. The aim of this study was to evaluate the interacting effects of cropping systems with and without cattle grazing in rotation with corn or soybean on the balance and dynamics of soil fertility and enzyme activity. This study was conducted as a system experiment between 2015 and 2019 in Minnesota and Pennsylvania, USA. The experimental design was a randomized complete block design with four replications.