Understanding Factors Controlling Ammonia Volatilization from Fertilizer Nitrogen Applications
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Phosphine and Ammonia Photochemistry in Jupiter's
40th Lunar and Planetary Science Conference (2009) 1201.pdf PHOSPHINE AND AMMONIA PHOTOCHEMISTRY IN JUPITER’S TROPOSPHERE. C. Visscher1, A. D. Sperier2, J. I. Moses1, and T.C. Keane3. 1Lunar and Planetary Institute, USRA, 3600 Bay Area Blvd., Houston, TX 77058-1113 2Baylor University, Waco, TX 76798, 3Department of Chemistry and Physics, The Sage Colleges, Troy, NY 12180, ([email protected], [email protected]) Introduction: The last comprehensive photo- tions involving the amino radical (NH2) play a larger chemical model for Jupiter’s troposphere was pre- role. We note that this is the first photochemical sented by Edgington et al. [1,2], based upon the work model to include P2H as an intermediate species in PH3 of Atreya et al. [3] and Kaye and Strobel [4-6]. Since photolysis. The equivalent N2Hx species are believed these early studies, numerous laboratory experiments to be important in the combustion chemistry of nitro- have led to an improvement in our understanding of gen compounds [15]. PH3, NH3-PH3, and NH3-C2H2 photochemistry [7-13]. Furthermore, recent Galileo, Cassini, and Earth-based observations have better defined the abundance of key atmospheric constituents as a function of altitude and latitude in Jupiter’s troposphere. These new results provide an opportunity to test and improve theoretical models of Jovian atmospheric chemistry. We have therefore developed a photochemical model for Jupi- ter’s troposphere considering the updated experimental and observational constraints. Using the Caltech/JPL KINETICS code [14] for our photochemical models, our basic approach is two- fold. The validity of our selected chemical reaction list is first tested by simulating the laboratory experiments of PH3, NH3-PH3, and NH3-C2H2 photolysis with pho- tochemical “box” models. -
Ammonia As a Refrigerant
1791 Tullie Circle, NE. Atlanta, Georgia 30329-2305, USA www.ashrae.org ASHRAE Position Document on Ammonia as a Refrigerant Approved by ASHRAE Board of Directors February 1, 2017 Expires February 1, 2020 ASHRAE S H A P I N G T O M O R R O W ’ S B U I L T E N V I R O N M E N T T O D A Y © 2017 ASHRAE (www.ashrae.org). For personal use only. Additional reproduction, distribution, or transmission in either print or digital form is not permitted without ASHRAE’s prior written permission. COMMITTEE ROSTER The ASHRAE Position Document on “Ammonia as a Refrigerant” was developed by the Society’s Refrigeration Committee. Position Document Committee formed on January 8, 2016 with Dave Rule as its chair. Dave Rule, Chair Georgi Kazachki IIAR Dayton Phoenix Group Alexandria, VA, USA Dayton, OH, USA Ray Cole Richard Royal Axiom Engineers, Inc. Walmart Monterey, CA, USA Bentonville, Arkansas, USA Dan Dettmers Greg Scrivener IRC, University of Wisconsin Cold Dynamics Madison, WI, USA Meadow Lake, SK, Canada Derek Hamilton Azane Inc. San Francisco, CA, USA Other contributors: M. Kent Anderson Caleb Nelson Consultant Azane, Inc. Bethesda, MD, USA Missoula, MT, USA Cognizant Committees The chairperson of Refrigerant Committee also served as ex-officio members: Karim Amrane REF Committee AHRI Bethesda, MD, USA i © 2017 ASHRAE (www.ashrae.org). For personal use only. Additional reproduction, distribution, or transmission in either print or digital form is not permitted without ASHRAE’s prior written permission. HISTORY of REVISION / REAFFIRMATION / WITHDRAWAL -
Effects of Different Sources of Fertilizer Nitrogen on Growth and Nutrition of Western Hemlock Seedlings
Effects of Different Sources U.S. Department of Agriculture Forest Service Pacific Northwest Forest of FertiIizer Nitrogen and Range Experiment Station Research Paper PNW-267 on Growth and Nutrition oJ February 1980 Western Hemlock Seedlings ---. --_. ------------------------ , I _J Authors M. A. RADWAN is Principal Plant Physiologist and DEAN S. DeBELL is Principal Silviculturist with the Forest Service, u.S. Department of Agriculture, Pacific Northwest Forest and Range Experiment Station, Forestry Sciences Laboratory, Olympia, Washington. En gl ish Equivalents 1 liter 0.2642 gallon 1 kilogram = 2.2046 pound 1 gram = 0.0353 ounce 1 centimeter = 0.3937 inch 1 kilogram per hectare 1.1206 pounds per acre (9/50C) + 32 = of EFFECTS OF DIFFERENT SOURCES OF FERTILIZER NITROGEN ON GROWTH AND NUTRITION OF WESTERN HEMLOCK Reference Abstract Radwan, M. A. , and Dean S. DeBell. 1980. Effects of different sources of fertilizer nitrogen on growth and nutrition of western hemlock seedlings. USDA For. Servo Res. Pap. PNW-267, 15 p. Pacific Northwest Forest and Range Experiment Station, Portland, Oregon. Twelve different nitrogen (N) fertilizer treatments were tested on potted western hemlock (Tsuga heterophylla (Raf. ) Sarg.) seedlings. Fertilizers affected soil N and pH, and growth and foliar chemical com position of seedlings. Ura plus N-Serve and sulfur-coated urea appear more promising for promoting growth than other fertilizers tested. Results, however, do not explain reported variability in response of hemlock stands to N fertilization. Keywords: Nitrogen fertilizer response, seedling growth, western hemlock, Tsuga heterophylla. RESEARCH SUMMARY Research Paper PNW-267 1980 The following fertilization treatments were applied in the spring to potted, 4-year-old western hemlock (Tsuga heterophylla (Raf. -
Safer Cocktail for an Ethanol/Water/Ammonia Solvent
L A S C P LSC in Practice C P O C L Safer Cocktail for an Ethanol/Water/ K T I A I C Ammonia Solvent Mixture L S A Problem T A laboratory had been under pressure to move towards Using this mixture, the sample uptake capacity of I the newer generation of safer liquid scintillation ULTIMA-Flo AP, ULTIMA-Flo M and ULTIMA Gold O cocktails. Unfortunately, the sample composition of LLT (PerkinElmer 6013599, 6013579 and 6013377, one of their targets kept giving the researchers problems. respectively) at 20 °C was determined and N Before the lead researcher contacted PerkinElmer, the results were: they had tried PerkinElmer’s Opti-Fluor®, ULTIMA ULTIMA-Flo AP 4.00 mL in 10 mL cocktail N Gold LLT, and ULTIMA Gold XR. All of the safer O ™ ULTIMA-Flo M 4.25 mL in 10 mL cocktail cocktails could incorporate each of the constituents T as indicated by their sample capacity graphs. ULTIMA Gold LLT 4.25 mL in 10 mL cocktail E The problematic sample was an extraction solvent From these results, we observed that it was possible consisting of 900 mL ethanol, 50 mL ammonium to get 4.0 mL of the sample into all of these cocktails. hydroxide, 500 mL water and an enzyme containing In addition, we determined that it was not possible to 14C. The mixture had a pH in the range of 10 to 11. get 4 mL sample into 7 mL of any of these cocktails. To complete this work, we also checked for lumines- Discussion cence using 4 mL of sample in 10 mL of each cocktail. -
Preparing to Manufacture Hydrogen Peroxide
PREPARING TO MANUFACTURE HYDROGEN PEROXIDE Part of the Hydrogen Peroxide Propulsion Guide The early laboratory preparation of hydrogen peroxide was based on the technique that Thenard used during the initial preparation of hydrogen peroxide. In this technique, barium nitrate, purified by recrystallization, was decomposed by heating in air in a porcelain retort. The resulting oxide was further oxidized by heating in a stream of oxygen to a dull red heat. The barium peroxide which formed was then dampened, ground, and dissolved in hydrochloric acid (nitric acid was used in Thenard’s initial experiments). A slight excess of sulfuric acid was then added to precipitate barium sulfate and regenerate hydrochloric acid. The procedure of barium peroxide solution and sulfate precipitation was repeated several times in the same solution to increase the peroxide concentration (concentrations of up to 33 percent by weight hydrogen peroxide could be achieved in this manner). The concentrated solution containing water, hydrogen peroxide, and hydrochloric acid, along with accumulated impurities, was cooled with ice and saturated with barium peroxide; iron and manganese impurities in the solution were then precipitated out as phosphates. The hydrochloric acid was removed by the addition of silver sulfate and the sulfate ion was removed by the subsequent addition of barium oxide. Further concentration was accomplished by vacuum distillation until “no further density increase occurs.” Thenard reported that 100 w/o hydrogen peroxide (on the basis of density data and the measurement of the volume of oxygen released) could be obtained by this technique. The first record of commercial production of hydrogen peroxide appeared in the 1865 to 1875 period. -
Improving the Efficiency of Ammonia Electrolysis for Hydrogen Production
Improving The Efficiency Of Ammonia Electrolysis For Hydrogen Production A dissertation presented to the faculty of the Russ College of Engineering and Technology of Ohio University In partial fulfillment of the requirements for the degree Doctor of Philosophy Ramasamy Palaniappan December 2013 © 2013 Ramasamy Palaniappan. All Rights Reserved. 2 This dissertation titled Improving the Efficiency of Ammonia Electrolysis for Hydrogen Production by RAMASAMY PALANIAPPAN has been approved for the Department of Chemical and Biomolecular Engineering and the Russ College of Engineering and Technology by Gerardine G. Botte Professor of Chemical and Biomolecular Engineering Dennis Irwin Dean, Russ College of Engineering and Technology 3 ABSTRACT PALANIAPPAN, RAMASAMY, Ph.D., December 2013, Chemical Engineering Improving the Efficiency of Ammonia Electrolysis for Hydrogen Production Director of Dissertation: Gerardine G. Botte Given the abundance of ammonia in domestic and industrial wastes, ammonia electrolysis is a promising technology for remediation and distributed power generation in a clean and safe manner. Efficiency has been identified as one of the key issues that require improvement in order for the technology to enter the market phase. Therefore, this research was performed with the aim of improving the efficiency of hydrogen production by finding alternative materials for the cathode and electrolyte. 1. In the presence of ammonia the activity for hydrogen evolution reaction (HER) followed the trend Rh>Pt>Ru>Ni. The addition of ammonia resulted in lower rates for HER for Pt, Ru, and Ni, which have been attributed to competition from the ammonia adsorption reaction. 2. The addition of ammonia offers insight into the role of metal-hydrogen underpotential deposition (M-Hupd) on HER kinetics. -
Cellulosic Ethanol Production Via Aqueous Ammonia Soaking Pretreatment and Simultaneous Saccharification and Fermentation Asli Isci Iowa State University
Iowa State University Capstones, Theses and Retrospective Theses and Dissertations Dissertations 2008 Cellulosic ethanol production via aqueous ammonia soaking pretreatment and simultaneous saccharification and fermentation Asli Isci Iowa State University Follow this and additional works at: https://lib.dr.iastate.edu/rtd Part of the Agriculture Commons, and the Bioresource and Agricultural Engineering Commons Recommended Citation Isci, Asli, "Cellulosic ethanol production via aqueous ammonia soaking pretreatment and simultaneous saccharification and fermentation" (2008). Retrospective Theses and Dissertations. 15695. https://lib.dr.iastate.edu/rtd/15695 This Dissertation is brought to you for free and open access by the Iowa State University Capstones, Theses and Dissertations at Iowa State University Digital Repository. It has been accepted for inclusion in Retrospective Theses and Dissertations by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. Cellulosic ethanol production via aqueous ammonia soaking pretreatment and simultaneous saccharification and fermentation by Asli Isci A dissertation submitted to the graduate faculty in partial fulfillment of the requirements for the degree of DOCTOR OF PHILOSOPHY Co-majors: Agricultural and Biosystems Engineering; Biorenewable Resources and Technology Program of Study Committee: Robert P. Anex, Major Professor D. Raj Raman Anthony L. Pometto III. Kenneth J. Moore Robert C. Brown Iowa State University Ames, Iowa -
Ammonia in Drinking-Water
WHO/SDE/WSH/03.04/01 English only Ammonia in Drinking-water Background document for development of WHO Guidelines for Drinking-water Quality _______________________ Originally published in Guidelines for drinking-water quality, 2nd ed. Vol. 2. Health criteria and other supporting information. World Health Organization, Geneva, 1996. © World Health Organization 2003 All rights reserved. Publications of the World Health Organization can be obtained from Marketing and Dissemination, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel: +41 22 791 2476; fax: +41 22 791 4857; email: [email protected]). Requests for permission to reproduce or translate WHO publications – whether for sale or for noncommercial distribution – should be addressed to Publications, at the above address (fax: +41 22 791 4806; email: [email protected]). The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters. The World Health Organization does not warrant that the information contained in this publication is complete and correct and shall not be liable for any damages incurred as a result of its use. -
Urea Adducts of the Esters of Stearic Acid
University of the Pacific Scholarly Commons University of the Pacific Theses and Dissertations Graduate School 1952 Urea adducts of the esters of stearic acid Paul Elliott Greene University of the Pacific Follow this and additional works at: https://scholarlycommons.pacific.edu/uop_etds Part of the Chemistry Commons Recommended Citation Greene, Paul Elliott. (1952). Urea adducts of the esters of stearic acid. University of the Pacific, Thesis. https://scholarlycommons.pacific.edu/uop_etds/1186 This Thesis is brought to you for free and open access by the Graduate School at Scholarly Commons. It has been accepted for inclusion in University of the Pacific Theses and Dissertations by an authorized administrator of Scholarly Commons. For more information, please contact [email protected]. I': UREA,, ADDUCTS OF THE :ESTERS OF S'rEARIC ACID A Thesis Presented to Tb.~ Faculty of the Department of Chemistry College of the Pacific In Partial Fulfillment of the Requi:r>ements for the Degree Master of A:rts by Paul Elliott Greene... June 1952 ACKNOt~L1i:DGE~4ENT Appreciation is expressed to th.e faculty members of the Chemistry Department of the College of the Paciflc and ospecially to Dr. H;merson Cobb for the gu.idance and criticism given to the writer during this p~>r:i.od of' study. TABLE OF CONTENTS PAGE Urea and urea complexes .. • .. • • .. • .. • • • • • • 1 Adducts of' hydrocl.'ll1bon der1 vati ves • • • • • * • Similar molecular complexes • • • • • • • • • Structure cf ut.. ea £'.d.ducts • • . .. .. • 7 --------App-lioat:Lon-of_:ux~ee.-a.dd"u.cts-~--~-·--~-~-·-·-.. -·-·-· 11.---- P:r•eparati.on of intermedi.ates • • • • • • • • • • • 14 Purif:toation of ste:Htr:to ao:td . -
UREA/AMMONIA (Rapid)
www.megazyme.com UREA/AMMONIA (Rapid) ASSAY PROCEDURE K-URAMR 04/20 (For the rapid assay of urea and ammonia in all samples, including grape juice and wine) (*50 Assays of each per Kit) * The number of tests per kit can be doubled if all volumes are halved © Megazyme 2020 INTRODUCTION: Urea and ammonia are widely occurring natural compounds. As urea is the most abundant organic solute in urine, and ammonia is produced as a consequence of microbial protein catabolism, these analytes serve as reliable quality indicators for food products such as fruit juice, milk, cheese, meat and seafood. Ammonium carbonate is used as a leaven in baked goods such as quick breads, cookies and muffins. Unlike some other kits, this kit benefits from the use of a glutamate dehydrogenase that is not inhibited by tannins found in, for example, grape juice and wine. In the wine industry, ammonia determination is important in the calculation of yeast available nitrogen (YAN). YAN is comprised of three highly variable components, free ammonium ions, primary amino nitrogen (from free amino acids) and the contribution from the sidechain of L-arginine.1 For the most accurate determination of YAN, all three components should be quantified, and this is possible using Megazyme’s L-Arginine/Urea/Ammonia Kit (K-LARGE) and NOPA Kit (K-PANOPA). Urea determination can be important in preventing the formation of the known carcinogen ethyl carbamate (EC) in finished wine. PRINCIPLE: Urea is hydrolysed to ammonia (NH3) and carbon dioxide (CO2) by the enzyme urease (1). (urease) (1) Urea + H2O 2NH3 + CO2 In the presence of glutamate dehydrogenase (GlDH) and reduced nicotinamide-adenine dinucleotide phosphate (NADPH), ammonia (as + ammonium ions; NH4 ) reacts with 2-oxoglutarate to form L-glutamic acid and NADP+ (2). -
Disinfectant Concentrations, Contact Times, and Use Settings for Products Effective Against Coronavirus SARS-Cov-2
Disinfectant Concentrations, Contact Times, and Use Settings for Products Effective against Coronavirus SARS-CoV-2 This table provides disinfectant concentrations, contact times, and use settings for EPA's List N, which covers antimicrobial products effective against SARS-CoV-2 but does not specify disinfectant concentrations. Our list will help you ensure you're using an effective disinfectant at a sufficient concentration and contact time to kill SARS-CoV-2 in appropriate settings. This table accompanies ECRI's article "Disinfectant Concentrations, Contact Times, and Use Settings for EPA's List of Products Effective against Coronavirus SARS-CoV-2, the Cause of COVID-19," available at http://ly.ecri.org/epalist. It was last updated on June 2, 2021. The Last Updated column, below, refers to the date when ECRI last reviewed EPA’s information for the product listed. EPA Reg. Primary Registered Active Disinfectant Disinfectant Disinfectant Healthcare Institutional Home Last No. Product Name Concentration Contact Time Use Use Use Updated (by weight) (min) 10190-14 Penetone XF-7117 n-Alkyl (50% C14, 40% C12, 4.34% 10 No Yes No November 10% C16) dimethyl benzyl 2020 ammonium chloride Octyl decyl dimethyl 3.25% ammonium chloride Didecyl dimethyl ammonium 1.63% chloride Dioctyl dimethyl ammonium 1.63% chloride 10324-105 Maquat 128 PD n-Alkyl (60% C14, 30% C16, 4.50% 10 Yes Yes Yes November 5% C12, 5% C18) dimethyl 2020 benzyl ammonium chloride n-Alkyl (68% C12, 32% C14) 4.50% dimethyl ethylbenzyl ammonium chloride 10324-108 Maquat 256-MN n-Alkyl -
Estonian Statistics on Medicines 2016 1/41
Estonian Statistics on Medicines 2016 ATC code ATC group / Active substance (rout of admin.) Quantity sold Unit DDD Unit DDD/1000/ day A ALIMENTARY TRACT AND METABOLISM 167,8985 A01 STOMATOLOGICAL PREPARATIONS 0,0738 A01A STOMATOLOGICAL PREPARATIONS 0,0738 A01AB Antiinfectives and antiseptics for local oral treatment 0,0738 A01AB09 Miconazole (O) 7088 g 0,2 g 0,0738 A01AB12 Hexetidine (O) 1951200 ml A01AB81 Neomycin+ Benzocaine (dental) 30200 pieces A01AB82 Demeclocycline+ Triamcinolone (dental) 680 g A01AC Corticosteroids for local oral treatment A01AC81 Dexamethasone+ Thymol (dental) 3094 ml A01AD Other agents for local oral treatment A01AD80 Lidocaine+ Cetylpyridinium chloride (gingival) 227150 g A01AD81 Lidocaine+ Cetrimide (O) 30900 g A01AD82 Choline salicylate (O) 864720 pieces A01AD83 Lidocaine+ Chamomille extract (O) 370080 g A01AD90 Lidocaine+ Paraformaldehyde (dental) 405 g A02 DRUGS FOR ACID RELATED DISORDERS 47,1312 A02A ANTACIDS 1,0133 Combinations and complexes of aluminium, calcium and A02AD 1,0133 magnesium compounds A02AD81 Aluminium hydroxide+ Magnesium hydroxide (O) 811120 pieces 10 pieces 0,1689 A02AD81 Aluminium hydroxide+ Magnesium hydroxide (O) 3101974 ml 50 ml 0,1292 A02AD83 Calcium carbonate+ Magnesium carbonate (O) 3434232 pieces 10 pieces 0,7152 DRUGS FOR PEPTIC ULCER AND GASTRO- A02B 46,1179 OESOPHAGEAL REFLUX DISEASE (GORD) A02BA H2-receptor antagonists 2,3855 A02BA02 Ranitidine (O) 340327,5 g 0,3 g 2,3624 A02BA02 Ranitidine (P) 3318,25 g 0,3 g 0,0230 A02BC Proton pump inhibitors 43,7324 A02BC01 Omeprazole