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Guide Touristique Tourist Guide 2016 Avril 2016 - Mars 2017

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Guide Touristique Tourist Guide 2016 Avril 2016 - Mars 2017 Guide touristique Tourist guide 2016 avril 2016 - mars 2017 CARTE DÉTACHABLE en page 3 DETACHABLE MAP Hôtels - Sites de Visite - Activités Touristiques - Restaurants Bars - Produits de Terroirs & Caves Hotels - Places to Visit - Leisure Activities - Restaurants Bars - Local Specialities & Cellars EDITO EDITORIAL Chers hôtes, chers clients, Bienvenue en Touraine, jardin de la France, territoire riche et divers par son patrimoine, ses châteaux, son histoire, ses hommes, sa gastronomie, ses vins, ses jardins, la Loire patrimoine mondial de L’Unesco. Chaque hôtelier de notre association Touraine Hôtels se joint à moi pour bien vous recevoir et susciter chez vous l’envie de découvrir notre belle région, notre sens de l’accueil et la qualité de nos services. Nous souhaitons rendre votre séjour inoubliable pour que vous deveniez nos meilleurs ambassadeurs. Nous sommes à votre disposition pour vous orienter et vous renseigner. Notre mission : vous servir, notre souhait : vous satisfaire, notre but : partager ensemble pour votre plaisir. Bon séjour chez nous, et profitez bien ! Gilles Augereau Président Touraine Hôtels Dear hosts, dear customers, Welcome in Touraine, claimed as the garden of France, introducing a rich and diverse territory thanks to its heritage, its castles, its history, its gastronomy, its men, its wines, its gardens, and the beautiful Loire valley, a UNESCO World Heritage site. All members of our association Touraine Hôtels, join with me to welcome you and to raise the inte- rest of discovering our wonderful region, our sense of hospitality and the quality of our services. We wish to make your journey even more unforgettable and enjoyable so that you become our best ambas- sadors. We are at your disposal to guide you and to inform you the best. Our mission: To serve you Our wish: Your satisfaction Our goal: Sharing together for your pleasure I hope you have a pleasant stay with us, enjoy! Gilles Augereau Président Touraine Hôtels Touraine Hôtels - MAE 16, rue Berthelot 37010 Tours cedex 1 Tél. : 02 47 31 12 12 [email protected] www.touraine-hotels.eu Régie Publicitaire ImageImages 6-8, rue Victor Laloux 37000 Tours Tél. : 02 47 20 63 17 - 06 61 49 10 05 [email protected] www.imageimages.net Conception, Mise en page Agence OTC 59, avenue de la République 37540 Saint-Cyr-sur-Loire Tél. : 02 47 51 83 00 - [email protected] - www.otc.fr Crédits photos : O. Thillaye - F. Tomasi - David Darrault- CDT Touraine SOMMAIRE SUMMARY Restaurants - Bars Restaurants - Bars ...................................................................................................................... P6 à 25 Caves & Produits du Terroir Cellars & Local specialities ....................................................................................... P26 à 29 Pictos Pictos .............................................................................................................................................................. P30 Hôtels Hotels.............................................................................................................................................................. P31 à 45 Monuments et Sites de Visite Monuments and places to visit ........................................................................ P46, 48 & 49 Activités Touristiques Tourist guide ....................................................................................................................................... P47 Informations pratiques / practical information Numéros d’urgences / emergency numbers Numéros d’urgence européens : 112 CHRU Hôpitaux de Tours urgences : 02 47 47 47 47 Centre anti-poison d’Angers : 02 41 48 21 21 Enfants disparus : 116 000 Pompiers : 18 Samu : 15 Police : 17 Caravel,l’appli qui vous fait bouger en Val de Loire ! Des plus beaux châteaux aux balades insolites, embarquez et laissez-vous guider par votre mobile. Caravel, the app that gets you moving all around the Val de Loire from beautiful castles to surprising places! WWW.CARAVELAPP.FR RESTAURANTS - BARS / RESTAURANTS - BARS Cuisine gastronomique / Gastronomic cuisine Cuisine gastronomique / Gastronomic cuisine 6 RESTAURANTS / BARS RESTAURANTS / BARS CUISINE GASTRONOMIQUE / GASTRONOMIC CUISINE Charles Barrier Cuisine gastronomique / Gastronomic cuisine 101 Avenue de la Tranchée 37100 Tours – Tél : 02 47 54 20 39 Le restaurant gastronomique Charles Barrier vous accueille midi et soir du lundi au vendredi et le samedi soir. Pour tout renseignement, merci de nous contacter par téléphone ou bien sur notre site web. Gourmet restaurant Charles Barrier is open every lunchtime and evening Monday to Friday and Saturday evening. For further information, please contact us by phone or visit our website. www.charles-barrier.fr L’Escapade Plaisir et gourmandise / Pleasure and indulgence 88 rue Colbert 37000 Tours – Tél : 02 47 05 24 81 A 5 minutes de la rue nationale, du château de Tours et de la cathédrale, Franck Guimon, Maître Restaurateur, et son équipe vous feront découvrir une cuisine pleine de créativité. Midi 16€ à 19€. Soir 28.50€ à 35€. Ouvert du mardi au samedi de 12h à 13h30 et de 19h15 à 21h30. Five minutes from the Rue Nationale and Tours château and cathedral, Franck Guimon, Master Restaurateur, and his team look forward to introducing you to cuisine bursting with imagination. Lunch, €16 to €19. Evening, €28.50 to €35. Open Tuesday to Saturday from 12 pm to 1.30 pm and 7.15 pm to 9.30 pm. www.restaurant-lescapade-tours.fr L’Evidence Cuisine gastronomique / Gastronomic cuisine 33 Rue Colbert 37000 Tours – Tél : 02 47 66 33 08 Le chef Gaëtan Evrard et son équipe vous invitent à déguster les meilleurs produits du terroir. Et avec l’esprit Carte Blanche, laissez-le vous emmener dans son monde au fil de son imagination. Tarifs : le midi dès 19€50 et le soir dès 38€. Ouvert du mardi au samedi. Head chef Gaëtan Evrard and his team invite you to sample the very best of the region’s produce. And with his «anything goes» attitude, the chef will lead you through the twists and turns of his imagination. Fixed price menus: €19.50 for lunch and €38 for dinner. Open Tuesday to Saturday. www.restaurant-levidence.com L’Odéon Cuisine gastronomique / Gastronomic cuisine 10 place du Général Leclerc 37000 Tours – Tél : 02 47 20 12 65 A deux pas de la Gare de Tours, découvrez l’Odéon Olivier Imbert, restaurant établi dans les locaux de l’un des plus anciens restaurants de la ville. Menus de 22€ à 43€. Fermé le samedi midi et le dimanche soir A stone’s throw from Tours Station, discover L’Odéon Olivier Imbert, a restaurant es- tablished on the premises of one of the city’s oldest eateries. Menus from €22 to €43. Closed on Saturday for lunch and on Sunday evening www.restaurant-lodeon.com 7 RESTAURANTS - BARS / RESTAURANTS - BARS Cuisine gastronomique / Gastronomic cuisine Cuisine gastronomique / Gastronomic cuisine 8 RESTAURANTS / BARS RESTAURANTS / BARS La Roche le Roy Restaurant gastronomique / Gastronomic cuisine 55 Route de Saint-Avertin 37200 Tours - Tél. : 02 47 27 22 00 Venant de Paris ou de Tours, accès direct par autoroute A10, sortie 22. Alain Couturier, Maître Cuisinier de France, met à l’honneur les mets tradition- nels français. Belle terrasse en été. Menus à partir de 35€ le midi et 60€ le soir. Fermé le dimanche et le lundi. Arriving from Paris, there is a direct access from the A10 motorway exit no22. Private car park - Alain Couturier, Master Chef of France prepares meals put- ting the spotlight on traditional French dishes. During the summer months, meals can be served in the garden. Lunch menus from €35 - Dinner from €60. Closed on Sunday and Monday [email protected] - www.larocheleroy.com Hostellerie de la Mère Hamard Cuisine gastronomique / Gastronomic cuisine 2 Rue du Petit Bercy, 37360 Semblançay – Tél : 02 47 56 62 04 Un bib au guide Michelin – Belle Terrasse en été – Menus à partir de 31€ (formule déjeuné à 24€). Fermeture dimanche soir-lundi-mardi. Ouvert 7 jours /7 du 15 Avril au 15 Octobre. A bib to the guide Michelin - Beautiful Terrace in summer - Menus from €31 (formulate lunched in €24). Closure on Sunday evening Monday-Tuesday. Open Daily from April 15th till October 15th. [email protected] - www.lamerehamard.com Les Hautes Roches Cuisine gastronomique / Gastronomic cuisine 86, Quai de la Loire, 37210 Rochecorbon - Tél : 02 47 52 88 88 Didier Edon, Maître Cuisinier de France, allie les arrivages de l’océan avec les productions locales pour une cuisine classique et audacieuse. Cadre troglodytique exceptionnel et en été, service en terrasse avec une vue im- prenable sur la Loire. Une étoile au Guide Michelin. Menus à partir de 60€. Ouvert du mardi au samedi. Didier Edon, Maître Cuisinier de France, allies the products of the ocean and the local productions, for a classic and audacious cuisine. An exceptional troglo- dyte setting and during summer, service on a terrace overlooking the Loire river. One Michelin star. Menus from €60. Open from Tuesday to Saturday. www.leshautesroches.com/table.php CUISINE BISTRONOMIQUE / BISTRONOMIC CUISINE Au Lapin qui Fume Cuisine Française / French cuisine 90 rue Colbert 37000 Tours – Tél./Fax : 02 47 66 95 49 Menu du midi de 11,90€ à 17,90€. Formule bistrot à 19,90€. Menu du lapin de 17,90€ à 29,90€. Planches du terroir à 24,50€. Salades gourmandes de 13€ à 14€. Ouvert du mardi midi au samedi soir. Lunch menu from €11.90 to €17.90. Bistro menu at €19.90. ‘Le Lapin’ menu from €17.90 to €29.90. Regional specia- lity boards at €24.50. Gourmet salads from €13 to
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