What’s on at Tsunami ?

Sake Festival

Saturday 11th & Sunday 12th July , Umeshu, Shochu & Whisky tastings all available to buy. 12 - 2:30pm or 2:30 - 5pm $40 Tickets, unlimited tastings. Purchase tickets via our website:https://www.tsunamisushi.com.au/sake- festival or ask a staff member.

Local’s Night

Every Wednesday from 5pm 25% off your total bill, up to $40 per table those who live in Mosman Park, Cottesloe, Peppermint Grove, North Fremantle (ID required). hot small dishes Designed to share 1. Dengaku Mitsu Nasu $13.00 Grilled eggplant with 3 types miso & spring onion on top. 3. Crepe $14.00 Pork belly kakuni pieces (3) In house made crepe. You can use your fingers. 4. Barramundi & Scallops $19.00 Pan roasted scallops with barramundi with beetroot cream. 5. Classic Agedashi $11.00 4 pieces tofu with choy sum & pepper broth. 6. Wagyu Sliders $17.00 2 Grilled yakiniku wagyu sliders with spicy coleslaw & onion . 8. Gyoza $14.00 Quail dumplings made on the premises. 4 pieces on julienned gobo. 9. Chicken Karaage $15.50 Koji & sake marinated chicken. Lightly deep fried with creamy spicy sauce. 13. Lamb Ribs $20.00 Braised & roasted with spicy yellow capsicum. 14. Mixed Tempura $19.00 3 Prawns & fresh seasonal vegetables. 15. Vegetarian Tempura $18.00 Fresh seasonal various of vegetables.

Cold small dishes Designed to share

2. Wagyu Tataki $16.00 Smoked wagyu tataki. 7. Tuna Carpaccio $17.00 Seared thinly sliced fresh tuna with citrus soy & salsa. 11. Japanese Tostada $9.90 Salmon, tuna & Shiromi tartare, avocado & truffle dressing. Squeeze the lime on the tartare for extra flavour. 12. Hiramasa $18.00 8 Pieces of hiramasa king fish with a chilli vinegarette. 40. Nanban Zuke $15.00 Izumidai (boneless small white fish) cooked “nanbanzuke” translated “southern barbarian pickle”.

"Oishii” means “The food tastes delicious.” A great can recline and exclaim to everyone at the table way to compliment the chef is to say this phrase mid- “Gochisousama” translated “Thank you for the meal; chew so that the people you’re eating with know just it was a feast.” it gives thanks to everyone and every- how much you’re enjoying the food. After the meal one thing associated with the meal, including the food itself.

Children’s Menu

57. Kid’s Box $13.90 chicken rolls (5 pieces) on a bullet train with prawn, spring roll, potato salad, & fruit. seafood small hot dishes Designed to share

10. Popcorn Shrimp $15.00 Tempura small prawns in creamy slightly spicy sauce. 16. Marinated Tooth Fish $22.00 & miso marinated tooth fish, eggplant, broccolini & lotus chips. 20. Salmon $20.00 Tasmanian Salmon teppan grilled, green noodles & sweet potato mash. 21. Soft Shell Crab $14.00 Kataifi wrapped soft shell crab, house made pickles & ginger honey sauce.

Sushi Sashimi

17. Nigiri selection $28.00 9 pieces includes tuna, salmon, unagi chef selection. (Gluten free optional). 18. Small Sashimi $19.00 Thinly sliced 9 pieces includes tuna, salmon & fresh white fish. ($5 extra for all tuna or salmon). 19. Large Sashimi $35.00 Thickly sliced 15 pieces chefs selection includes tuna, salmon & fresh white fish ($5 extra for all tuna or salmon). 24. & Sashimi Platter $35.00 6 pieces sashimi & nigiri, hosomaki (small 8 pieces maki).

Sushi Rolls

22. Tsunami Roll $17.80 Inside out with roasted black & white sesame seeds, tempura prawns & avocado. 23. Cancun Roll $19.90 Prawn tempura garlic inside. Smoked wagyu outside. Jalapèno balsamic. (Gluten free optional). 42. Hotate roll $19.90 Scallops, salmon, avocado, wasabi salsa and mentai mayo. 43. Kani-Kani Roll $17.90 Soft shell crab, crab stick, avocado, spicy aioli & . 44. Volcano Roll $18.90 Salmon, avocado, spicy mayo, tobiko, kabayaki sauce. 45. Gekko Roll $19.90 Eel & avocado, wrapped with salmon & torched, plus tartare & chilli sauce. 46. Vegetarian Roll $16.00 Tempura vegetables served with spicy mayo. (Gluten free optional). 48. Crispy Spicy Tuna $18.90 Spicy tuna, chives inside & crispy tempura flakes outside. (Gluten free optional).

What do Japanese people say before their meal? Do involved with making the meal happen: the farmers they ‘say grace’ or anything similar? and fishermen, in addition to your mum or dad (or “Itadakimasu” literally translates to “I will humbly whoever prepared your meal). It also gives thanks the accept it,” but the translation does not reveal the animals and plants which sacrificed themselves to be- deeper meaning. This phrase is meant to honor those come the meal itself. All sukiyaki comes in a cast iron nabe pot with a shallow sukiyaki broth. Optional extra raw egg $1.50.

26. Wagyu Beef Sukiyaki $29.00 Thinly sliced 100% purebred wagyu beef, cooked vegetables. Comes with one bowl of rice. 27. Chicken Sukiyaki $29.00 Chicken with cooked vegetables with one bowl of rice 28. Seafood Miso Nabe $32.00 Salmon, mussels, chikuwa, cooked vegetables in a miso broth with a bowl of rice. (Gluten free optional). 29. Vegetarian Sukiyaki $29.00 Sukiyaki broth, cooked vegetables & 2 pieces of agedashi tofu.

Ishiyaki (Volcanic Rocks) Meals served on volanic rock @400°C .Food cooks naturally in it’s own juices.Dipping sauces provided. Please don’t put chilli on stone. All Stone grills comes with rice except 76 New Style Sashimi

30. Teriyaki Chicken $27.90 Chicken served on a bed of onions with rice & small salad. 69. Wagyu Steak $35.50 Wagyu rump cut into cubes. Potato salad dipping sauce. 70. Wagyu & Scallops $39.90 Wagyu rump as above with 2 Hokkaido scallops, potato salad, dipping sauce. 75. Seafood Combination $29.50 Fresh local fish, prawns, scallops & squid. Teriyaki & aioli dipping sauce. 76. New Style Sashimi $33.00 Fresh Sashimi 12 pieces. ($5 extra for all tuna or salmon). 77. Wagyu Sirloin Grade 9 $65.00 200g wagyu sirloin with a fresh Narrogin (Gluten free optional). 78. Wagyu Grade 9 $35.50 Wagyu brisket sliced finely. side Orders

49. Seaweed Salad $6.90 50. Steamed Rice $3.00 51. $3.50 52. Konsai Chips (lotus root & burdock) $8.50 53. (pickled ginger) $2.90 54. Edamame $6.50 55. Kimuchi & (pickles) $6.90 56. Japanese Green Salad $6.90 99. Round of beers for the kitchen $19.90

Desserts Something Sweet After.

Vegan Ice Cream sampler 3 kinds Chocolate, matcha & Black sesame. $12.00

Vegan Chocolate Ice Cream $10.00

Vegan Matcha Ice Cream $10.00

Vegan Black Sesame Ice Cream $10.00

Hazelnut Caramel 3 Pieces $5.00

Fortune Cookie $1.50

Toasted Sesame Crème Brulee $8.00

Matcha Tiramisu $9.00

Yuzu Chocolate $10.00

Tea &

English Breakfast, Earl Grey, Camomile, Peppermint $4.90ea

Japanese Tea $4.90ea (Tea & Roasted Brown Rice), , Bancha (Highest In Antioxidants). Organic Chai Latte $4.90

Flat white, Cappuccino, Latte, Long Black, Decaf $4.90ea

Short Black $4.00

Hazelnut coffee - white or black $5.50

Cinnamon coffee - white or black $5.50

Fortified & Spirits

Tokay, Cellar No.6 Seppeltsfield $9.00 Frangelico or Baileys (on ice) `$9.00 Grand Tokay DP 57 Seppeltsfield $10.00 Chivas Regal 12YO $10.00 Seppeltsfield ‘dp 90’ Rare Tawny $16.00 Penfolds Grandfather Port $16.00 Remy Martin VSOP $16.00 Remy Martin XO $29.00

For our extensive whisky, cognac and shochu collection please see the other side. intro to japanese whisky Yamazaki Single Malt 12 year old 43% 30 Yamazaki Single Malt Special Ed 2015 43% 55 Some of the ‘Intro to Japanese Whisky’ bottles are available for purchase for take away. (Please ask). Yamazaki Single Malt Special Ed 2016 43% 55 Toguchi Japanese Blend 40% 16 Wakatsuru Brender’s Trial (LTD) 40% 36 Nikka Taketsuru Pure Malt 43% 15 Wakatsuru Moon Glow 10 year old 43% 54 Nikka Single Malt Yoichi 45% 19 Nikka Single Malt Miyagikio 45% 19 Kirin Tarajuku 50% 15 other Suntory The Chita 43% 15 Yamazakura Black Label blended 40% 12 Limeburner (W.A) Port Cask 61% 19 Yamazakura Pure Malt 48% 14 Limeburner (W.A) Barrel M61 60% 29 Bhutan Highland Grain Whisky 42.8% 16 japanese whisky Cragganmore 12 year old 40% 15 John Dewar and Sons Ltd Blended 40% 35 Glenfiddich ‘Age of Discovery’ 19 YO 40% 29 Hakushu 12 year old 43% 31 Glenmorangie Extremely Rare 18 YO 43% 20 Hakushu 18 year old 43% 75 Jim Beam 1795 rare Bourbon 47.5% 30 Hakushu Bourbon Barrel 43% 50 Johnnie Walker Blue Label 40% 35 Hakushu Distillers Reserve 43% 25 Laphroaig Islay 10 year old 40% 14 Hibiki 12 year old 43% 35 Scapa 16 year old, Single Malt 40% 19 Hibiki Japanese Harmony 43% 21 Simson Liquor (Vietnam) 39% 15 Hibiki Japanese Harmony Masters Select 43% 21 Wen Jun (China) 52% 15 Hibiki 17 year old 43% 89 Jiu Liang Ye (China) Hibiki 21 year old 43% 99 Ichiro’s Malt Chichibu ‘Floor Malted’ 50.5% 45 Ichiro’s Malt Chichibu ‘The First’ 61.8% 55 Japanese Gin Ichiro’s Malt Double Distilleries 46% 21 Kirin Single Malt 18 year old 43% 42 Roku 47% 11 Monde Crystal Royal 40% 12 Okayama 50% 11 Mars special blend ‘Tsunagu’ 46% 16 Ki No BI Dry Gin 45% 19 Mars Iwai Tradition 40% 16 Nikka Coffey Grain 45% 15 Nikka "From The Barrel" Cask - blend 51.4% 13 Cognac Nikka All Malt, Whisky Blend 40% 16

Nikka Yoichi 15 year old 45% 65 Nikka Yoichi 20 year old 52% 85 Hennessy XO Cognac 30ml 34 Nikka Miyagikyo 10 year old 45% 34 Armagnac Chabot VSOP 14 Nikka Miyagikyo 12 year old 45% 55 Baron Otard XO Gold 27 Nikka Pure Malt Red 43% 15 Hennessy Paradis 45 Nikka Super Whisky 43% 15 Louis Royer XO 22 Nikka Taketsuru 12 year old 40% 52 Remy Martin XO Grande Champagne 26 Nikka Taketsuru 17 year old 43% 55 Nikka Taketsuru 21 year old 43% 75 Shochu Nikka Tsuru 17 year old 43% 55 Okayama Single Malt 43% 55 Ootori (Karuizawa) 15 year old 40% 120 Hyakunen No Kodoku (LTD) 40% 24 Rainbow Sansyu 12 year old 40% 18 Kannoko mugi shochu 25% 11 Rainbow Whisky (normal) 37% 12 Goto Mugi Shochu 25% 15 White Oak, Akashi, Blended 40% 18 Goto Imo Overproof Shochu 40% 20 White Oak, Akashi, 5 year old 45% 29 Eikoh Hadaka Mugi (smokey flavour) 25% 9 White Oak, Akashi, 12 year old 50% 32 Shochu of the day 25% 9 White Oak ‘Tokinoka’ Blend 40% 20 Yamazaki Single Malt Puncheon 48% 48

Cocktails Hahn Light $7.00 Tooheys Extra Dry $6.00 Cosmopolitan $15.00 Strawberry Daiquiri $15.00 Japanese Beer Low Alcohol Yamaguchi Pale Ale $12.00 Yamaguchi Weizen $12.00 Refreshing, tasty & not too sweet. Around 2% alcohol. Yamaguchi Pilsner $12.00 Yuzu Highball $6.90 Yamaguchi Yuzu Beer $12.00 Japanese lemon topped up with soda. Yamaguchi Yamadanishiki Rice Beer $14.00 Momo Highball $7.90 Okayama white peach with soda. Japanese Whisky Yamazakura Black Label $10.00 non alcoholic cocktails Yamazakura Pure Malt $14.00 Citrus Bliss $8.00 Suntory ‘The Chita’ (lighter) (Aichi) $15.00 A Lychee & Citrus Blend. Nikka Miyagikyo (Sendai & Hokkaido) $18.00 Tsunami Punch $8.00 Nikka Yoichi (Hokkaido) $18.00 Orange, Mango, Pineapple, Grenadine, Lime. shochu Non Alcoholic Beverages (w/hot/cold water/ice) 60ml 25% abv Mineral Water 750ml (sparkling or still) $6.50 Coke,Coke No Sugar, Solo, Sprite (lemon-lime) $4.00 Gozenshu Oisa Mugi (barley) Shochu $8.00 Lemon Lime & Bitter, Orange Juice $4.50 Kojika imo - Kagoshima $8.00 Kojika Aotonbo ‘blue dragonfly’ - Kagoshima $9.00 (Recommended with water & ice). Local Beer Shochu of the week (varies) $10.00 Asahi Soukai $9.00 Sapporo $9.00 Furphy $5.00 Sake by the Glass / Pot (Shortlist)

90ml glass / 180ml pot / 720ml bottle glass pot bottle cold/hot Imada ‘Seaside Sparkling’ sake (300ml)~ good apéritif for two 29 C Hourai ‘Hida’ (fruity, light but dry finish) 7 10 43 C/H Echigo Sobei junmai (dry, light, easy to drink) 7 10 43 H Tentaka organic junmai (very dry and light) 10 16 56 C/H Kinmon X3 ‘Rose’ junmai (fruity & ) 13 21 72 H Niida Honke Shizenshu Hatsuyuki Dayori 14 22 76 C Imada ‘Henpei’ junmai ginjo nama 16 25 89 C Imada ‘Genkei’ Junmai Ginjo Nama 17 27 89 C Senkin Yukidaruma junmai daiginjo (‘Snowman’ ) 19 29 85 C Senkin Hatsubune Jikagumi Nakadori nama 19 31 107 C Kinmon Yamabuki Gold Koshu (Vintage 2005) 18 28 99 C plum wine (umeshu)+ Eiko kuramotono Yuzu 9 Yoikigen Momoshu (White Peach) 11 Gozenshu Yumemakura Umeshu 9 Yamabuki Gold Umeshu (12YO) 12 Koshigoi Ginjo Jikomi Plum Wine 9 Yoikigen Yuzu Mint 9 Tentaka Honkaku Umeshu (vegan) 14 Yuyu umeshu 9 Kinmon Shizuku Silver umeshu 10 Senkin Ume Jiru 18 Kounotsukasa Yuzushu 9 Kojika Umeshu 10 Kounotsukasa Mikanshu 9 Eiko Kuramotono Nigori Umeshu 11 Eiko Kuramotono Umeshu 9

Koshigoi Ginjo Kounotsukasa Gozenshu Yuzushu Kinmon Shizuku Yoikigen Momoshu Senkin Ume Chiba Mikanshu Aichi Okayama Silver Umeshu (White Peach) Jiru

Yuyu Umeshu Eiko Kuramotono Umeshu Gozenshu Kojika Yamabuki Gold Niigata Ehime Yumemakura Umeshu Umeshu (12YO) Umeshu

Kounotsukasa Eiko Kuramotono Yuzueshu Yoikigen Yuzu Mint Eiko Kuramotono Tentaka Honkaku Yuzushu Aichi Ehime Nigori Umeshu Umeshu (Vegan)

Umeshu (?? ) is a Japanese liqueur made by increasingly more popular, sake. Varieties ume fruits (while still unripe and green) include ‘yuzushu’ (made with native Japanese in liquor (?? , ) and sugar. It has a lemon like fruit) and ‘momoshu’ made with sweet, sour taste, and an alcohol content of 10– Japanese white peach. They are drunk in either a 15%. Kajitsushu denotes a wide variety of often glass with ice cubes or nowadays with ice and fermented fruits made with either shochu or, soda water making a refreshing summer drink. White Wine

Champagnes & Sparkling wine & sake

NV The Riddle Sparkling Brut 9 29.50 Murray Darling, VIC NV Azahara sparkling brut 29.50 Murray Darling, VIC NV Babo Prosecco 10 38.00 Friuli (Udine), Italy NV San Martino Prosecco 38.00 Veneto, Italy 2018 Willow Bridge Blanc de Blancs 11 38.00 Geographe WA Sauvignon Blanc, Semillon & Blends

2019 Waterdancer Semillon Sauvignon Blanc 9 31.00 94/100 Geographe WA 2018 Voyager Sauvignon Blanc Semillon 11 43.00 94/100 Margaret River, WA Chardonnay

2018 The Riddle 28.50 Various SA 2018 Willowbridge G-10 Chardonnay 49.50 96/100 Geographe, WA 2019 Mac Forbes 12 57.00 Yarra Valley Other Varietals 2019 Tim Adams Pinot Gris 10 41.50 Clare Valley, SA

Rosé

2019 Waterdancer Rosa De Solana 9 31.00 Geographe WA

Red Wine

Shiraz

2016 Alkoomi Shiraz 10 42.00 Frankland River, WA 2014 Willow Bridge Black Dog 69.00 Geographe WA Cabernet Sauvignon & Blends

2018 Water Dancer Willow Bridge Cab Merlot 9 30.00 Geographe WA 2012 Chimes Estate Cabernet Sauvignon 10 38.00 94/100 Margaret River WA 2013 Voyager Cabernet Sauvignon 99.00 Margaret River, WA Other Varietals & Blends

2015 Agoston Garnacha Syrah 9 30.00 Spain 2019 Bellarmine Pinot Noir 11 45.00 94/100 Yarra Valley, Vic 2018 Ferngrove Black Label Malbec 30.00 Frankland River, WA 2015 Freycinet Pinot 99.00 97/100 East Coast TAS