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Appetizers- -Sandwiches- -Soup & Salad- -Stone Classics

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Appetizers- -Sandwiches- -Soup & Salad- -Stone Classics The Stone of Accord 4951 North Reserve Street, Missoula, MT 59808 406-830-3210 -SANDWICHES- -STONE CLASSICS- www.seankellys.com/Stone Of Accord served with a pickle and choice of fresh-cut fries, add a dinner salad or cup of soup for 2.95 pub chips, rice pilaf, vegetable, champs, soup, din- ner salad HORSERADISH GORGONZOLA STEAK 8 oz sirloin steak, horseradish gorgonzola butter, REUBEN served with champs, vegetable, and soda bread 23.95 -SOUP & SALAD- house slow-cooked corned beef, sauerkraut, Swiss -APPETIZERS- cheese, and 1000 island dressing on thick grilled light FISH & CHIPS dressings : balsamic soy, sesame ginger, garlic CRISPY IRISH EGGROLLS rye 11.95 beer-battered cod, pub chips or fries gorgonzola, honey red vinaigrette, asiago garlic, 1000 coleslaw, tartar sauce, lemon 7.95/12.95 shredded corned beef, cabbage and Asian spices, island, or ranch add: chicken 3– /shrimp 5 EMERALD ISLE CHICKEN SANDWICH served with spicy peanut sauce 9.95 grilled chicken, Dubliner cheese, ham, whiskey onions SHEPHERD’S PIE SOUP o’DAY CHEESY CHIPS and Sriracha aioli served deluxe on a Kaiser roll 121.95 ground chuck, mushrooms and vegetables in a rich ask your server: 3.95 cup/ 5.95 bowl gravy, baked with champs and melted cheddar 12.95 the Stone’s pub chips tossed with asiago and CAJUN CHICKEN SANDWICH gorgonzola cheeses and baked, then topped with DINNER SALAD 2.95 blackened chicken and Sriracha aioli served MOM’S MEATLOAF garlic gorgonzola dressing and scallions 7.95/12.95 deluxe on a Kaiser roll 10.95 house perfected meatloaf topped with sautéed GARDEN SALAD mushrooms and Guinness gravy, served with SPINACH ARTICHOKE DIP mixed greens, tomato, cucumbers, onions, carrot, THE DUBLINER marinated artichoke hearts, fresh spinach, and a champs, vegetable, and soda bread 10.95/14.95 sprouts, and croutons, served with your choice of smoked turkey, provolone, sprouts, tomato, marinated blend of cheeses, served piping hot with dressing 4.95/8.95 onions, guacamole, mayo, and sweet hot mustard on a THE STONE’S PASTIES crustini bread 7.95 hoagie roll 8.95/12.95 our take: flaky puff pastry filled with shredded beef, WARM BRIE SALAD potato, onion, carrots, served with champs WEE BIT o’PASTIES mixed greens, warm brie, granny smith apple, cajun THE SHAMROCK three signature pasties served with and Guinness gravy 11.95 candied walnuts, red onion, tomato, and croutons tender beef grilled with green onions, sauteed Guinness gravy 10.95 tossed in honey red wine vinaigrette 10.95/14.95 mushrooms, swiss, and cream cheese, on a BANGERS & MASH THAI PEANUT CHICKEN SKEWERS hoagie roll 8.95/12.95 grilled Irish sausage and traditional onion gravy, GORGONZOLA SALAD served with champs, vegetable, and soda bread grilled chicken skewers sautéed in Thai peanut SMOKEY BLT field greens, granny smith apple, croutons, red 10.95/14.95 sauce 7.95 onion, cajun candied walnuts, and gorgonzola cheese cream cheese, smoked mozzarella, bacon, tossed with balsamic vinegar lettuce and tomato on a hoagie roll 10.95 CORNED BEEF & CABBAGE POTATO SKINS and olive oil 7.95/11.95 house corned beef, onions, celery, carrots, red red potatoes stuffed with asiago, scallions, bacon, GARLIC MUSHROOM MELT cheddar and jack cheeses, served with cajun sour potatoes and cabbage in a well seasoned stock, SESAME CHICKEN SALAD sautéed mushrooms, creamy roasted garlic, Dubliner served with soda bread 10.95/15.95 cream 9.95 cheese, and cream cheese on grilled light rye 9.95 mixed greens, wonton strips, toasted almonds, onions, carrot, celery, peppers, tomato, cucumber, and grilled BACON CHEESE BREAD CHICKEN LEEK POT PIE chicken tossed with sesame ginger dressing 8.95/12.95 BACON CHEDDAR BURGER chicken, leeks, celery, peas, carrots, creamy sauce, garlic bread topped with bacon bits, green served deluxe on a Kaiser 11.95 onions and melted cheddar/jack cheese, rich flaky puff pastry 12.95 CAJUN CHICKEN SPINACH CAESAR served with ranch 6.95 spinach croutons, asiago cheese, artichoke hearts, and WARM TURKEY & BRIE ROASTED PORK STOVIES tossed with asiago garlic dressing, topped with cajun smoked turkey, brie, marinated onions, red leaf garlic roasted pork, onions, roasted red peppers, grilled chicken, tomato, and lemon 9.95/13.95 lettuce, artichoke hearts, tomato, and pesto aioli mushrooms, local bacon, a medley of heirloom on a hoagie roll 8.95 /12.95 potatoes (Yukon, purple, rose, and sweet), bourbon honey WHISKEY ONION PATTY MELT and creamy horseradish sauce, served with soda bread 15.95 char-grilled burger, whiskey onions, Swiss, cheddar, and 1000 island on grilled rye 11.95 .
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