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Starters Mains STARTERS SHARING GO SOLO HOUSE PLATE FOR TWO £14.95 HOUSE STACK £6.55 CRISPY SHREDDED DUCK £7.45 Haggis fritters, chicken tempura, Stornoway black pudding, poached egg, Peanut curry sauce, cashew salad, radish chicken liver pâté, black pudding bon bons, potato scone, parma ham crisp, hollandaise sweet chilli & coriander king prawns KING PRAWNS PIL PIL £7.95 FINE CHICKEN LIVER PÂTÉ £6.25 Chilli oil, garlic & herb bread SEAFOOD FOR TWO £14.95 Walnut & pumpkin seed bread, spiced fruit chutney King prawn tempura , haddock goujons, SEARED KING SCALLOPS £9.95 prawn cocktail, smoked salmon, COACH HOUSE PRAWN COCKTAIL £7.95 Asparagus, fresh peas, and baby leek, garlic & cream mussels Marie rose sauce, baby gem, apple puree, lemon and scallop hollandaise crisp tempura king prawn skewer BAKED WHOLE CAMEMBERT FOR TWO £12.95 CRAB AND LOBSTER TIAN £8.95 Rosemary honey, pickles, WHIPPED GOATS CHEESE £6.45 Crab cake with lime and chilli, Thai carrot, mint warm fruit bread Salt baked beetroot salad, seared fig, and bean sprout salad, sweet chilli dipping sauce pomegranate balsamic, sourdough THE VEGGIE BOARD £13.95 CRISPY TEMPURA Vegetable tempura, whipped goats cheese CHEFS SEASONAL SOUP OF THE DAY £4.95 Chilli & coriander batter, sweet chilli and beetroot, tomato & mozzarella salad, Warm crusty bread dipping sauce, Asian salad STARTER / MAIN basil bruschetta, mini mac & cheese Vegetable £5.95 / £10.95 STEAMED SCOTTISH MUSSELS £7.65 / £12.95 Chicken £6.55 / £12.45 Garlic & parsley cream / Aromatic Thai curry / Mixed £6.75 / £12.95 Red onion, basil & pastis King prawn £7.25 / £12.95 MAINS SEASONAL SELECTION PRIME CUTS HOUSE CLASSICS WARM CHICKEN & CHORIZO SALAD £12.95 All our steaks are Scotch dry aged & CLASSIC FISH & CHIPS £12.45 Olives, shaved fennel and cherry perfectly matured by our trusted butcher, Sustainable haddock fillet, Innis & Gunn tomato with pesto dressing Campbell’s of Linlithgow. beer batter, fries, mushy peas Add Chippy sides. £2.50 SEARED FILLET OF SEABASS £16.95 SIRLOIN 8OZ £20.95 & KING PRAWNS RIBEYE 8OZ £21.95 HOUSE CRÊPES £12.75 Pomegranate, fennel, pink grapefruit FILLET 6OZ / 10OZ £22.95 / £32.95 Smoked bacon, chicken, sauté peppers, and watercress salad T-BONE STEAK 14OZ £29.95 garlic & parsley cream, smoked cheddar glaze, fries or House salad SMOKED CHICKEN £13.95 All our steaks are served with grill garni or our Mango and brown rice salad, spiced chickpea, House superfoods salad & seasonal greens AROMATIC THAI CHICKEN CURRY £12.95 tikka yoghurt dressing Coconut, lemongrass, chilli & lime, CHOOSE A SAUCE fragrant rice, prawn cracker SEARED SESAME TUNA LOIN £16.95 Peppercorn Pak choi and Asian slaw salad, sticky soy dressing Café de Paris butter THREE CHEESE MACARONI £9.95 Barwhey’s cheddar crumb, garlic & PANZANELLA TUSCAN TOMATO SALAD £12.95 CHOOSE A SIDE herb bread, fries or House salad Fresh mozzarella, glazed fig, basil oil Fries Add bacon £1.25 Rosemary & sea salt potato wedges Add chicken £2.25 HOUSE CHUNKY SALAD £8.95 Piri sweet potato fries Olives, shaved fennel, marinated tomato, SOUTHERN FRIED CHICKEN £11.95 fine leaves & herbs with aged balsamic HOUSE SPECIALITY SAUCES Duo of spiced, crumbed chicken breast & drumstick, Add seared breast of chicken £4.00 Warm béarnaise £3.00 crunchy salad, Louisiana chilli dressing, corn on the Add grilled salmon fillet £6.00 ‘Blue Murder’ cheese fondue £3.00 cob, Cajun sauce, blackened fries King prawns surf & turf £3.00 HOUSE SEAFOOD CASSEROLE £17.95 TANDOORI CHICKEN SKEWERS £13.95 Bouillabaisse sauce, mussels, king prawns, Tikka sauce, sauté vegetables, warm flat bread, today’s fresh fish, with garlic aioli and sourdough LOW & SLOW coriander rice SALT AND CHILLI SPICED CHICKEN £13.95 SIZZLING FA JITAS Sticky soy noodles, crisp stir-fry, ROAST RUMP OF LAMB £17.45 Flour tortillas, salsa, sour cream, mozzarella coriander and lemongrass Studded with garlic and rosemary, Vegetable £9.95 colcannon potato cake honey roast roots, Chicken £12.95 thyme jus King prawn £15.95 HOUSE BURGERS TRADITIONAL STEAK & ALE PIE £12.95 Prime Scotch beef cuts, marrow gravy, SIDES Our own Bakehouse milk bun, crunchy slaw, roast vegetables & potato wedges, house sauce, fries & dill pickle fries or creamy mashed potato BREAD & OILS £3.45 PRIME STEAK £11.95 SLOW COOKED DAUBE OF BEEF £14.95 MARINATED GARLIC & HERB OLIVES £3.50 CAJUN CRUMBED CHICKEN £11.95 Red wine & herbs, honey roast vegetables, MINI MAC & CHEESE £2.95 HARRISA SWEET POTATO & CHICKPEA BURGER £10.95 creamy potato, sauce Bourguignon GARLIC BREAD £2.95 HOUSE SPECIALITY BURGER £12.95 FRIES £2.95 Slow roast & shredded shin of TENDER RACK OF BABY BACK RIBS £16.45 CAJUN FRIES £3.25 beef, chorizo & cheese melt & Sticky molasses BBQ glaze, chunky house salad, CHILLI & PARMESAN FRIES £3.25 crisp maple bacon, Cajun fries your choice of rosemary wedges, piri sweet TRUFFLE & PARMESAN FRIES £3.25 potato fries INNIS & GUNN BATTERED ONION RINGS £2.95 EXTRA TOPPINGS CHUNKY HOUSE SALAD £3.45 Cheddar cheese / bacon / haggis / onion rings £1.00 MELTING MEATBALL MAC & CHEESE £11.95 Honey & mustard dressing Blue cheese / chorizo & cheese melt £1.50 Slow-cooked pork and beef meatballs, ROSEMARY & SEA SALT POTATO WEDGES £2.95 tomato and basil Napoli, cheddar cream, PIRI PIRI SWEET POTATO FRIES £2.95 bacon and herb crumble CORN ON THE COB, HERB SALT £3.45 Food allergens & intolerances: Our products are made with ingredients that contain allergens. Please speak to our staff about your requirements before ordering. –– BRIDGE OF WEIR –– FORK OUT LESS TWO COURSES FROM £12.50 STARTERS TREAT YOURSELF ADD AN ADDITIONAL COURSE FOR £4.50 CHEF’S SEASONAL SOUP OF THE DAY WHY NOT TRY ONE OF OUR SPECIALITY MONDAY–THURSDAY, 12 NOON–7PM Warm crusty bread DISHES FOR A LITTLE MORE. FRIDAY, 12 NOON–6PM SATURDAY, 4PM–6PM LIGHTLY SPICED PRAWN MARIE ROSE SALAD Mango & pineapple salsa, crisp gem, lime dressing HOUSE CRÊPES ADD £2.00 Smoked bacon, chicken, sauté peppers, CHICKEN LIVER PÂTÉ garlic & parsley cream, smoked cheddar Walnut bread, spiced fruit chutney glaze, fries or House salad GRILLED GOATS CHEESE SPECIALITY BURGER ADD £2.00 Crisp crouton, fine leaf, honey & beetroot dressing Slow roast & shredded shin of beef, chorizo & cheese melt, crisp maple HAGGIS BON BONS bacon, Cajun fries Spiced chutney, fine leaf, honey dressing GRATIN OF SMOKED HADDOCK ADD £2.00 Salmon & braised leek, white wine & MAINS parsley cream, potato purée STEAK ET FRITES ADD £5.00 BEER BATTERED FISH GOUJONS 6oz sirloin steak, fries, peppercorn sauce Sustainable haddock, mushy peas, fries & lemon DESSERTS VIETNAMESE NOODLES Chilli, lime, crisp vegetables and coriander Add crispy chicken £2.25 MINI MESS Add crisp fried king prawns £4.00 Crushed meringue, mixed berries, raspberry coulis THREE CHEESE MACARONI WARM CHOCOLATE BROWNIE Barwheys cheddar crumb, garlic & herb bread Chocolate sauce, vanilla ice cream Add bacon or chicken GLAZED LEMON TART SOUTHERN FRIED CHICKEN STRIPS Raspberry coulis, vanilla ice cream Spiced crumbed breast of chicken, crunchy salad, Louisiana chilli dressing, PINEAPPLE CRUMBLE TART Cajun sauce, blackened fries Coconut ice cream MEATBALL CASSEROLE LUXURY STRAWBERRY & VANILLA ICE CREAM Rich tomato and herb gravy, creamy potato, roast roots Your choice of: Butterscotch, chocolate or berry sauce CAJUN CRUMBED CHICKEN BURGER Crunchy slaw, house sauce, ICED STRAWBERRY PARFAIT fries, dill pickle Summer berries, meringue crumb LIGHT BITES FROM £5.95 LIGHTER MAINS SERVED DAILY, 12 NOON–4.30PM OLIVE, CHERRY TOMATO, TANDOORI CHICKEN SKEWER £8.45 LEMON & BASIL SPAGHETTI £6.75 Crunchy salad, tikka sauce, warm flatbread Fresh rocket & parmesan SMOKED PORK BELLY SANDWICH £8.95 SANDWICH SELECTION SOUTHERN FRIED CHICKEN White bloomer bread, dijon mustard, FLAT BREAD £7.95 chorizo & cheese melt, house slaw, chunky salad Crunchy salad, Louisiana chilli dressing YOUR CHOICE OF SOFT BROWN OR WHITE BREAD HOUSE STEAK SANDWICH £12.95 FISH FINGER SANDWICH £7.95 Grilled 6oz sirloin, toasted bloomer, dijonaise, Crumbed haddock goujons, soft bloomer, chutney & gem leaf, house slaw, chunky salad PRAWN MARIE ROSE £5.95 tartare mayo, pea salad HARRISA FILLET OF SALMON £11.95 CHEDDAR & PICKLE £5.95 HOUSE CHUNKY SALAD £6.95 Tabbouleh & cherry tomato salad, lemon dressing Olives, shaved fennel, marinated tomato, HAM & MUSTARD MAYO £5.95 fine leaves, herbs, aged balsamic dressing MOULES ET FRITES £9.95 Add seared breast of chicken £3.00 Steamed Scottish mussels, garlic, lemon & CAJUN CHICKEN MAYO £5.95 Add grilled salmon fillet £4.00 parsley cream, fries.
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