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1 FOR $6 | 3 FOR $15 | 5 FOR $25

BABA GANOUSH SLOW-COOKED LAMB 38 creamy , charred green , oil date , whipped , pecan tabouleh

MOUSSAKA MARKET FISH 28 , , eggplant, and onion spread bok choy, roasted pepper

SMOKED LABNEH CHICKEN LEG AND THIGH 24 lima , charred chili vinaigrette aromatic rice, charred green , , pecan, HANGER 32 PICKLES za’atar , chili spiced fingerling potatoes market vegetables RAINES FARM WAGYU BRISKET 27 IKRA zephyr squash, zhoug vinaigrette whipped cream and anchovy spread, shallots, ROASTED CAULIFLOWER 16 add bowfin caviar $5 green tahini, sunflower seed SEARED 26 LAMB KOFTE 16 arugula, fava beans, toum heirloom tomato, eech, tahini

CRISPY HALOUMI 14 grilled corn, arugula, blueberry sage vinaigrette

FALAFEL 12 pickled cabbage, tahini, harissa

FATTOUSH 11 CAULIFLOWER 13 local greens, roasted asparagus, pickled onion, crispy , WARM BABKA 9 caramelized onions, cilantro sumac tahini vinaigrette pistachio ice cream, salted caramel SUGAR SNAP PEA 13 ISRAELI SALAD 13 MALABI VANILLA 9 vinaigrette, crispy shallots, urfa cherry tomatoes, cucumber, red onions with preserved lemon sachleb, blueberries, dark chocolate, mint vinaigrette and Bulgarian feta FRIED CHICKEN 17 MILK AND CHOCOLATE LABNEH CHEESECAKE 9 date verde, Tunisian , TUNA 17 pomegranate caramel, spiced nuts, dark chocolate ice cream LAMB RAGÚ 16 anaheims, avocado, , cucumber water with crispy chickpeas SEASONAL ICE CREAM OR SORBET 7 TAHINI 11 extra virgin , Aleppo pepper

BLACKENED SHRIMP 18 beurre blanc, celery, green onions please disclose dietary restrictions & allergies to your server