1 FOR $6 | 3 FOR $15 | 5 FOR $25 BABA GANOUSH SLOW-COOKED LAMB 38 creamy eggplant, charred green onion, olive oil date molasses, whipped feta, pecan tabouleh MOUSSAKA MARKET FISH 28 chickpeas, tomato, eggplant, and onion spread bok choy, roasted pepper tahini SMOKED LABNEH CHICKEN LEG AND THIGH 24 lima beans, charred chili vinaigrette aromatic rice, charred green onions, pistachio, pecan, tzatziki HANGER STEAK 32 PICKLES za’atar toum, chili spiced fingerling potatoes market vegetables RAINES FARM WAGYU BRISKET 27 IKRA zephyr squash, zhoug vinaigrette whipped cream cheese and anchovy spread, shallots, dill ROASTED CAULIFLOWER 16 add bowfin caviar $5 green tahini, sunflower seed duqqa SEARED TUNA KEBAB 26 LAMB KOFTE 16 arugula, fava beans, toum heirloom tomato, eech, tahini CRISPY HALOUMI 14 grilled corn, arugula, blueberry sage vinaigrette FALAFEL 12 pickled cabbage, tahini, harissa FATTOUSH SALAD 11 CAULIFLOWER 13 local greens, roasted asparagus, pickled onion, crispy pita, WARM CINNAMON BABKA 9 caramelized onions, cilantro sumac tahini vinaigrette pistachio ice cream, salted caramel SUGAR SNAP PEA 13 ISRAELI SALAD 13 MALABI VANILLA CUSTARD 9 saffron vinaigrette, crispy shallots, urfa cherry tomatoes, cucumber, red onions with preserved lemon sachleb, blueberries, dark chocolate, mint vinaigrette and Bulgarian feta FRIED CHICKEN 17 MILK AND CHOCOLATE LABNEH CHEESECAKE 9 date salsa verde, Tunisian spices, Aleppo pepper TUNA KIBBEH 17 pomegranate caramel, spiced nuts, dark chocolate ice cream LAMB RAGÚ 16 anaheims, avocado, bulgur, cucumber water with crispy chickpeas SEASONAL ICE CREAM OR SORBET 7 TAHINI 11 extra virgin olive oil, Aleppo pepper BLACKENED SHRIMP 18 beurre blanc, celery, green onions please disclose dietary restrictions & allergies to your server.