SNACKS SPECIALTY COCKTAILS bar provisions casper’s courage $13 TASSO SPICED PORK RINDS $4 aviation gin / raspberry / lemon / sparkling wine SPICED NUTS + BACON $6 KITIHAWA $13 belvedere vodka / citrus / st. germain foam Ricotta gnudi $5 la doña $13 milagro tequila / carpano bianco / chareau / lime bitters southside mule $13 koval “baptiste series” bourbon / pineapple-rosemary shrub / ginger CLASSIC COCKTAILS fig daisy $13 all cocktails $13 cruzan blackstrap rum / lime / fig marmalade / nutmeg BOULEVARDIER prince edward $13 knob creek 100 proof bourbon / campari / carpano antica king street scotch / amotillado sherry / honey / peat spray MANHATTAN rootbeer fizz $13 rittenhouse 100 proof rye / carpano antica / aromatic bitters averna amaro / acidulated orange / ginger / root beer / egg white
WHISKEY SOUR autumn leaves (served hot) $13 maker’s 46 bourbon / lemon juice / bitters / egg white maker’s mark bourbon / apple cider / allspice / bitters OLD FASHIONED sweater vest $13 buffalo trace bourbon / demerara / orange and aromatic bitters vida mezcal / lemon / creme de cacao / cinnamon / egg white SAZERAC BLACK BETTY $13 highwest rendevous rye / absinthe / peychaud’s bitters knob creek rye / fernet branca / celery bitters lion’s tail dealer’s roulette $13 bulleit rye / lime / pimento dram place your bet on the dealer choose your spirit and range of flavors A curtsy and a bow $20 basil hayden bourbon / orgeat / absinthe / tonka fog The huntsman $20 glenfiddich 14 yr / punt e mes / apriot / roobios smoke
page 4 page 5 BOURBON BARON PROGRAM CELLAR SELECTIONS Regions around the world create unique expressions of what we call whiskey, whisky, scotch whiskey and bourbon, utilizing various grains, barrels and aging BOURBON techniques to create distinct profile characteristics. Because we love whiskey so glass / bottle much and want you to explore the many varieties to find the perfect whiskey for your mood and taste, we developed the Bourbon Baron Program. Also called bourbon whiskey. a straight whiskey distilled from a mash having 51% or more corn: originally the corn whiskey produced in Bourbon County, Kentucky. Level 1: Taste 25 whiskeys on this list and receive your own Koval Baptiste Series Bourbon to enjoy and store in a personalized locker in our restaurant KOVAL “BAPTISTE + BOTTLE” SERIES Illinois - 80 proof 12 / 150 Level 2: Taste 50 whiskeys on this list and you will be granted the Bourbon Bar- OLD FORESTER CLASSIC Kentucky - 86 proof 10 / 106 on(ess) title and receive a premium bottle of whiskey to enjoy and store in a personalized locker in our restaurant ELIJAH CRAIG SMALL BATCH 12 YR Kentucky - 94 proof 10 / 116 HIGH WEST AMERICAN PRAIRIE Utah - 92 proof 10 / 117 Level 3: Taste 75 whiskeys on this list and become a member of the exclusive Bap- tiste Reserve club, granting you special discounts, preferred seating, party invites, HIRSCH STRAIGHT SMALL BATCH Kentucky - 92 proof 10 / 124 tastings and early access to experience special release bourbons and whiskeys. If JAMES E. PEPPER 1776 6YR STRAIGHT Kentucky - 100 proof 11 / 133 you need help on where to start, we encourage you to ask our servers or Baptiste Bourbon Baron. BENNETT MILL Illinois - 90 proof 11 / 136 BULLEIT Kentucky - 90 proof 12 / 143 TASTING FLIGHTS BASIL HAYDEN Kentucky - 80 proof 13 / 146 Three 1 oz pours and a palate cleanser BULLEIT 10 YR Kentucky - 90 proof 13 / 153 LOCAL’s COLLECTION $25 BRECKENRIDGE Colorado - 86 proof 13 / 167 Few Bourbon / Koval “Baptiste Series” / Mammoth Bourbon BAKERS 7 YR Kentucky - 107 proof 14 / 170 VERTICAL EXPRESSION $30 JEFFERSON’S RESERVE Kentucky - 90.2 proof 14 / 180 Basil Hayden / Michter’s / Elijah Craig Small Batch TEMPERANCE TRADER BARREL Oregon - 112 proof 15 / 207 SANDOVAL’S SELECTION $40 BOOKERS Kentucky - 127 proof 17 / 208 Hibiki Harmony / Balviene / Jefferson’s HUDSON FOUR GRAIN New York - 92 proof 22 / 214 COPPERSEA EXCELSIOR New York - 96 proof 25 / 360 george washington $30 Highwest Rendevous Rye / Smooth Ambler ‘Old Scout” 7yr/ Sazerac 8y MICHTERS SINGLE BARREL 10YR Kentucky - 94 proof 26 / 369 JEFFERSON’S RESERVE 17YR Kentucky - 94 proof 40 / 747 HOUSE INFUSED BOURBON $20 Ingredients are house infused in bourbon for 3-7 days. JOHN FITZGERALD 20YR SPECIAL Kentucky - 90 proof 50 / 900 apple pie / maple bacon / peach tart
page 6 page 7 CELLAR SELECTIONS CELLAR SELECTIONS RYE JAPANESE WHISKY In the United States, “rye whiskey” is, by law, made from a mash of at least 51% rye. Japanese whisky is a style of whisky developed and produced in Japan. Whisky (The other ingredients of the mash are usually corn and malted barley.) It is distilled to production in Japan began around 1870, but the first commercial production was in no more than (80% abv), and aged in charred, new oak barrels. The whiskey must be put 1924 upon the opening of the country’s first distillery, Yamazaki. into such barrels at not more than (62.5% abv). Rye whiskey that has been so aged for at least two years may be further MARS SHINSHU IWAI TRADITION Nagano - 80 proof 15 / 176 designated as “straight”, as in “straight rye whiskey”. NIKKA COFFEY GRAIN Sendai - 90 proof 16 / 208
HOCHSTADTER’S VATTED Pennsylvania - 100 proof 10 / 120 NIKKA TAKETSURU PURE MALT Sendai - 123 proof 17 / 212 JAMES E. PEPPER 1775 STRAIGHT Kentucky - 116 proof 10 / 124 HIBIKI JAPANESE HARMONY 86 proof 18 / 233 POW WOW BOTANICAL Maryland - 90 proof 12 / 133 HAKUSHU 12 YR SINGLE MALT Kaikomagatake - 86 proof 19 / 255 MICHTER’S SINGLE BARREL US1 Kentucky - 85 proof 13 / 150 YAMAZAKI SINGE MALT 12 YR Kyoto - 86 proof 19 / 255 KOVAL SINGLE BARREL Illinois - 80 proof 14 / 170 WHITE OAK SINGLE MALT Akashi - 80 proof 22 / 323 SPIRIT WORKS STRAIGHT California - 90 proof 16 / 213 HIBIKI 17 YR Kyoto - 86 proof 26 / 465 COPPERSEA EXCELSIOR GREEN MALT New York - 90 proof 23 / 320 CHICHIBU “THE FIRST” SINGLE MALT Saitama - 123 proof 38 / 686 LOCK STOCK + BARREL 16YR Pennsylvania - 107 proof 25 / 460 Hibiki 21 YR Kyoto - 86 proof 41 / 745 YAMAZAKI SINGLE MALT 18 YR Kyoto - 86 proof 43 / 756 WHEAT Wheat whiskey is a style of whiskey defined by having a grain bill which consists IRISH WHISKEY primarily of wheat. The United States government only allows a product to be labeled Irish whiskey is whiskey made on the island of Ireland. The word “whiskey” is an “wheat whiskey” when the mash is composed of at least 51% wheat. Anglicisation of uisce beatha or uisge beatha, a phrase from the Goidelic branch of languages meaning “water of life”. DRY FLY STRAIGHT Washington - 80 proof 12 / 141 KOVAL CHARRED BARREL Illinois - 80 proof 13 / 163 2 GINGERS County Louth - 80 proof 10 / 70 BERNHEIM Kentucky - 90 proof 15 / 179 JAMESON Dublin - 80 proof 11 / 131 Breaker Wheated California - 90 proof 16 / 200 THE POGUES Skibbereen - 80 proof 12 / 133 SPIRIT WORKS STRAIGHT California - 90 proof 17 / 213 KNAPPOGUE CASTLE 12 YR 80 proof 14 / 170 DRY FLY CASK STRENGTH Washington - 120 proof 17 / 216 BUSHMILLS 16YR Antrim - 80 proof 17 / 247 DRY FLY PORT FINISH Washington - 80 proof 20 / 111 JAMESON 18 YR Dublin - 80 proof 25 / 406 PARKER’S HERITAGE 13 YR Kentucky - 136 proof 22 / 307 MIDLETON DAIR GHAELACH North Ireland - 116 proof 45 / 800
page 8 page 9 CELLAR SELECTIONS WINE LIST CANADIAN WHISKY glass / bottle Canadian whisky is a type of whisky produced in Canada. Most Canadian whiskies are blended multi-grain liquors containing a large percentage of corn spirits, and are typically lighter and smoother than other whisky styles. SPARKLING Adriano Adami Bosco di Gica / Prosecco / Veneto, Italy 11 / 42 CANADIAN CLUB SMALL BATCH CLASSIC Ontario - 80 proof 10 / 78 Mestres Cava Reserva Brut Cupage Rose / Catalunya, Spain NV 16 / 62 TANGLE RIDGE Alberta - 80 proof 10 / 80 Canard-Duchêne Brut / France NV 28 / 100 PIKE CREEK Ontario - 80 proof 11 / 109 TAP 357 MAPLE RYE Western Canada - 80 proof 11 / 110 WHITE WISERS 18YR Ontario - 80 proof 15 / 213 Catherine et Pierre Breton “La Ritournelle” Bourgueil Rose / Loire France 2012 17 / 62 Max Ferdinand Richter Riesling / Mosel, Germany 2014 10 / 38 FORTY CREEK EVOLUTION Ontario - 86 proof 16 / 227 R. Stuart and Co. “Big Fire” Pinot Gris / Willamette Valley, Oregon 2014 11 / 44 FORTY CREEK THREE GRAIN HARMONY Ontario - 86 proof 16 / 227 Allan Scott Sauvignon Blanc / Marlborough, New Zealand 2014 12 / 46 Domaine Fouassier Clos Paradis Sancerre / Loire, France 2014 14 / 54 SCOTCH WHISKY Leth Gruner Veltliner Steinagrund / Niederösterreich, Austria 2014 11/42 Jean-Marc Brocard Chardonnay / Burgundy, France 2014 14 / 54 Scotch whisky, often simply called Scotch, is malt whisky or grain whisky made Migration Chardonnay / Russian River Valley, California 2014 16 / 62 in Scotland. Scotch whisky must be made in a manner specified by law. All Scotch whisky was originally made from malted barley. RED THE MACALLAN 12 YR SHERRY OAK Speyside - 86 proof 15 / 216 Adelsheim Pinot Noir / Willamette Valley, Oregon 2014 17 / 62 THE BALVENIE 12 YR DOUBLEWOOD Speyside - 86 proof 16 / 222 Castello Vicchiomaggio San Jacopo Chianti Classico / Tuscany, Italy 2013 11 / 42 ARDBEG 10YR Islay - 92 proof 16 / 225 Decoy Merlot / Napa Valley, California 2013 13 / 50 GLENKINCHIE 12YR Lowland - 86 proof 17 / 244 Convento San Francisco Tempranillo / Ribera del Duero, Spain 2012 12 / 46 Bodega Riglos Malbec / Mendoza, Argentina 2012 16 / 62 OBAN 14YR Highland - 86 proof 18 / 269 Chateau Laplagnotte-Bellevue / Saint-Emilion Grand Cru, France 2013 16 / 62 TALISKER 18YR Skye - 92 proof 30 / 493 Haut and Harvest Cabernet Sauvignon / Napa Valley, California 2014 17 / 62 THE MACALLAN 18YR SHERRY OAK Speyside - 86 proof 48 / 846 Domaine Tournon M. Chapoutier “Mathilda” Shiraz / Barossa, Australia 2013 13 / 50 HIGHLAND PARK 25YR Orkney - 92 proof 90 / 1,806
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pale ale - revolution fist city $7 Chicago, IL / 5.5 percent white ale - tocayo hominy $7 Chicago, IL / 5.5 percent lager - stella artois $7 Leuven, BE / 5.2 percent farmhouse ALE - boulevard tank 7 $7 Kansas City, MO / 8.5 percent golden ale - two brother’s prairie path $7 Warrenville, IL / 5.1 percent / *gluten free * cider - seattle semi-sweet $8 Seattle, WA / 6.25 percent / 16 oz belgian pale ale - goose island matilda $8 Chicago, IL / 7.0 percent american pale ale - brickstone apa $7 Bourbonnais, IL / 6.2 percent indian pale ale - lagunitas ipa $7 Chicago, IL / 6.2 percent OATMEAL STOUT - NEW HOLLAND “THE POET” $8 Holland, MI / 5.2 percent pilsner - miller lite “pony” $3 Milwaukee, WI / 4.2 percent lager - hamm’s $4 St. Paul, MN / 5.2 percent
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