Barfood 2 Coupes Champagne, Royal Caviar “Baeri”, Blini, Sour Cream. €72 Creuse Oyster Irish Mór III on Ice, Merlot Vinai
bar Barfood 2 Coupes Champagne, Royal caviar “Baeri”, blini, sour cream. €72 Creuse oyster Irish Mór III on ice, merlot vinaigrette. €10 (2 pieces) Creuse oyster Irish Mór III, Mary V, celery and codium. €10 (2 pieces) Oyster tempura Irish Mór III, tempura, dashi, daikon. €10 (2 pieces) Collection oysters (2 pieces per type). €29 Bouchot mussel BBQ, celery, lovage, lemon and wheat beer. €17 Jamón Ibérico de Bellota, Extremadura, cured for 36 months. €22 Mackerel, BBQ sourdough, saffron rouille. €10 Shrimp croquette, tartare sauce, fried parsley. €14 (2 pieces) ‘August burger’, horseradish ketchup, brioche. €16 Caesar salad ‘August’. €21 BBQ eggplant, tomato, piquillo, feta. €16 Dame blanche. €14 Summer selection Van Tricht, mostarda, rhubarb. €18 Sparkling 2015 Célébration, Domaine Amélie & Charles Sparr €10/€58 Pinot Blanc, Crémant d’Alsace AOC, fra nv Carte d’Or, Veuve Olivier & Fils €14,5/€85 Pinot meunier, Chardonnay, Pinot Noir, Champagne, fra nv Parcelle p181 bio, Domaine Canard-Duchêne €135 Chardonnay, Pinot Noir, Pinot Meunier, Champagne, fra Cocktails Cocktail Maison - Hierbas de las dunas, rhubarb cider. €15 Champagne Cocktail - Champagne, raspberry Eau De Vie, €16 tarrago. No Collins - Nona, lemon, soda. €12 Gin Tanqueray + Indian Tonic +3,5 €9,5 Hendrick’s + Indian Tonic +3,5 €11,5 Marula + Clementine Tonic +3,5 €12 Belgin St. Cruyt + Indian Tonic +3,5 €11,7 Copperhead + Indian Tonic +3,5 €12 Copperhead Gibson + Aromatic Tonic +3,5 €12 Nona Gin + Aromatic Tonic +3,5 €10,5 Whites 2018 chardonnay vom kalk, markus altenburger
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