Discovering Altamura

Total Page:16

File Type:pdf, Size:1020Kb

Discovering Altamura eng ), almond- ), ( “sighs” include sweets sospiri and watering holes. watering and pork sausages and salami. Traditional Traditional salami. and sausages pork livestock pens and tracks, dry stone walls walls stone dry tracks, and pens livestock ) or hand-chopped hand-chopped or ) ( charcoal gnumurérre resistance. remarkable for its countless farmhouses, farmhouses, countless its for remarkable lamb sweetbreads and lights cooked over over cooked lights and sweetbreads lamb putting up strong strong up putting its unique landscape, flora and fauna is is fauna and flora landscape, unique its ,ruaeo of roulade ), ( end on hours rezzaule alla Fabrizio Ruffo, after after Ruffo, Fabrizio as the Alta Murgia National Park with with Park National Murgia Alta the as in a terracotta dish in a wood stove for for stove wood a in dish terracotta a in Cardinal Cardinal in peninsular Italy. The area designated designated area The Italy. peninsular in sheep with greens and herbs cooked cooked herbs and greens with sheep led by by led only nesting population of lesser kestrels kestrels lesser of population nesting only ), ), ( herbs wild in boiled lamb cutturidde last surviving example of Mediterranean Mediterranean of example surviving last that walls the completed century, 13th late Sanfedista troops, troops, Sanfedista birds of prey including in particular the the particular in including prey of birds dishes as lamb roasted over charcoal, charcoal, over roasted lamb as dishes environmental eco-system, being the the being eco-system, environmental the in city the of lord the Bari, da Sparano only to be looted by the the by looted be to only laMri,tesbtnilgopo of group substantial the Murgia, Alta from ewe’s milk, alongside such meat meat such alongside milk, ewe’s from barren and inhospitable, is in fact a unique unique a fact in is inhospitable, and barren there. move to them encourage to Parthenopean Republic in 1799, 1799, in Republic Parthenopean Roughly 80 species of bird populate the the populate bird of species 80 Roughly scamorza, treccione and pecorino made made pecorino and treccione scamorza, eras. The Alta Murgia, seemingly so so seemingly Murgia, Alta The eras. order in exemption tax residents would-be to 1811. Altamura joined the the joined Altamura 1811. to myriad varieties of wild orchid. wild of varieties myriad ricotta, bite-sized mozzarella, treccia, treccia, mozzarella, bite-sized ricotta, habitation in the prehistoric and historical historical and prehistoric the in habitation granting and acropolis former settlement’s which operated from 1748 1748 from operated which life whose unquestioned stars are the the are stars unquestioned whose life a range of outstanding cheeses including including cheeses outstanding of range a latter often lending themselves to human human to themselves lending often latter ancient the on city new his building 1243, of a Royal University, University, Royal a of forest host some 1,500 species of plant plant of species 1,500 some host forest and fresh pasta. Local farmers produce produce farmers Local pasta. fresh and canyons, potholes, wells and grottoes, the the grottoes, and wells potholes, canyons, in Altamura founded Hohenstaufen of II authorised the establishment establishment the authorised steppes and now rare patches of oak oak of patches rare now and steppes behind the excellent bread, focaccia, taralli taralli focaccia, bread, excellent the behind deep ridges known locally as “lame”, “lame”, as locally known ridges deep Frederick years, 1,000 over for abandoned of Naples in 1734. Charles Charles 1734. in Naples of expanses, its garigue-like bush, its grassy grassy its bush, garigue-like its expanses, age-old tradition of cereal-growing lies lies cereal-growing of tradition age-old such natural phenomena as sink-holes, sink-holes, as phenomena natural such been had site the After B.C.). c. (5th–4th who was to be crowned king king crowned be to was who the Mediterranean. Its rocky, scrub-filled scrub-filled rocky, Its Mediterranean. the ), while the the while ), ( mushroom Pleurotus eryngii Pleurotus on calcium carbonate. Karsting produces produces Karsting carbonate. calcium on walls megalithic of circle double a by line to Charles of Bourbon, Bourbon, of Charles to line one of the most important anywhere in in anywhere important most the of one not to mention the exquisite king oyster oyster king exquisite the mention to not dioxide content has a dissolving action action dissolving a has content dioxide defended was which city, Peucetian the for title passed through the female female the through passed title pseudo-steppe in peninsular Italy and and Italy peninsular in pseudo-steppe generous use of wild herbs and plants, plants, and herbs wild of use generous caused chiefly by rainwater, whose carbon carbon whose rainwater, by chiefly caused way the paved Age Iron first the to back city’s lordship until 1731, when the the when 1731, until lordship city’s The local cuisine is renowned for its its for renowned is cuisine local The has been modelled by centuries of erosion erosion of centuries by modelled been has dating huts of Groups date. to thought The Farnese family maintained the the maintained family Farnese The phenomenon of karsting. The landscape landscape The karsting. of phenomenon are development urban of signs earliest economic, cultural and artistic splendour. splendour. artistic and cultural economic, Murgia from the Cretaceous era shaped by the the by shaped era Cretaceous the from the which to era the Age, Bronze the and n14,iiitn luihn eido of period flourishing a initiating 1542, in modern mechanical ovens. mechanical modern Murge, consisting of carbonate rock rock carbonate of consisting Murge, Age Stone New the Age, Stone Old the Ottavio Farnese became lord of the city city the of lord became Farnese Ottavio either in old ovens fired by oakwood or in in or oakwood by fired ovens old in either Altamura of the Alta Alta the of a limestone plateau known as the the as known plateau limestone a in settlement human to testifying finds in wealth of noble palaces and churches. churches. and palaces noble of wealth of characteristic shapes may be cooked cooked be may shapes characteristic of The region of Altamura stands on on stands Altamura of region The rich extremely is Altamura of region The still encircle the city centre today with its its with today centre city the encircle still sea salt and water. The loaves in a range range a in loaves The water. and salt sea Flavours Flavours Discovering Discovering staufen bread’s crucial ingredients, alongside yeast, yeast, alongside ingredients, crucial bread’s The The ground semolina that is one of Altamura Altamura of one is that semolina ground karsting - Hohen of ground in local mills provide the twice- the provide mills local in ground on the western Murgia and traditionally traditionally and Murgia western the on shaped by by shaped Frederick II II Frederick Quality varietals of durum wheat grown grown wheat durum of varietals Quality designation of origin) status by the EU. EU. the by status origin) of designation plateau plateau by Emperor Emperor by has been awarded P.D.O. (Protected (Protected P.D.O. awarded been has limestone limestone founded founded increasingly popular with connoisseurs, connoisseurs, with popular increasingly The celebrated Altamura bread, bread, Altamura celebrated The The The The city city The ). ( grapes and figs mustazzéle paste biscuits and cookies made of boiled boiled of made cookies and biscuits paste UNIONE EUROPEA 12. Palazzo Cagnazzi special interest inside the church are a marble altar 26. aRCHiVe, liBRaRy and CiViC MUseUM 33. CHURCH oF sant’agostino - st. aUgUstine Churches, 18th century made by C. Trinchese in 1765 and a late 16th century This important cultural institution hosts one of the 16th – 18th centuries The rooms on the first floor of the palazzo, now a painted wooden Crucifix. richest libraries in the province of Bari, a fascinating The church was built on the site of the ancient hotel, still have their original fresco decoration. historical archive, paintings of the 16th to 18th chapel of San Bartolomeo or St. Bartholomew in Palaces, Monuments 20. MonasteRy oF s. MaRia del soccoRso centuries along with modern works by artists from 1570, but only the bottom part of its façade was 13. Palazzo Castelli - ST. MaRy oF sUCCoUR - and CHURCH oF s. Altamura, and a substantial collection of other ever completed. Pillars and broad pilasters with 16th – 17th centuries FRanCesCo da Paola - ST. FRanCis oF Paola museum exhibits. composite capitals adorn the sides of the façade, The palazzo, in which the Castelli family has lived 16th – 18th centuries while a large arched window with a shell at its POlO mUSEAlE and Museums without a break since it was built, is remarkable The convent, consecrated in 1596 and extended in 27. CHURCH oF s. MaRia della Consolazione base graces its centre. The simple portal has an dEllA PUglIA for its fine portal and elegant balustrade sporting 1640–2, still has its cloister and large garden; the - oUR lady oF Consolation architrave with the date of construction engraved on the family crest. The family chapel beside it is marble cladding, stucco work, wooden doors to the 17th – 20th centuries it and the city’s arms carved in low relief below. The MUSEO 1. CatHedRal 6. MonUMent to tHe MaRtyRs oF 1799 dedicated to Santa Maria della Vittoria or St. Mary chancel and the altarpiece by Andrea Miglionico The church, built by the Confraternita di San Vito interior, on a Greek cross plan in the late Baroque FONdO EUROPEO 13th – 19th centuries The monument was designed by sculptor of Victory. adorn the interior of the 18th century church, built on or Confraternity of St. Vitus in the 17th century, was style, is adorned with 18th century polychrome NAZIONALE dI SvIlUPPO REgIONAlE th PO FESR PUglIA 2007-2013 The cathedral was founded at the same time as the Arnaldo Zocchi to mark the first centenary of the a Greek cross plan.
Recommended publications
  • Tabella 1 Anno Termico: 2005-2006
    Tabella 1 Anno Termico: 2005-2006 Esercente: 266 - NETTIS IMPIANTI SPA (ACQUAVIVA DELLE FONTI - BA) Ambito: 1496 - ALBEROBELLO ** GAS NATURALE Impianto 1496 - ALBEROBELLO ** GAS NATURALE località coeff "M" Epsilon 3772 - ALBEROBELLO (BA) regime 0,99 0,934060 Ambito: 1498 - ACQUAVIVA DELLE FONTI ** GAS NATURALE Impianto 1498 - ACQUAVIVA DELLE FONTI ** GAS NATURALE località coeff "M" Epsilon 3771 - ACQUAVIVA DELLE FONTI (BA) regime 1,00 0,897118 Impianto 2666 - BITETTO ** GAS NATURALE località coeff "M" Epsilon 3774 - BITETTO (BA) regime 1,02 0,897118 Impianto 2667 - CASAMASSIMA ** GAS NATURALE località coeff "M" Epsilon 3775 - CASAMASSIMA (BA) regime 1,01 0,897118 Impianto 2668 - SAMMICHELE DI BARI ** GAS NATURALE località coeff "M" Epsilon 3778 - SAMMICHELE DI BARI (BA) regime 1,00 0,897118 Ambito: 1499 - CARAPELLE ** GAS NATURALE Impianto 1499 - CARAPELLE ** GAS NATURALE località coeff "M" Epsilon 3769 - CARAPELLE (FG) regime 1,02 0,898539 Ambito: 1500 - CASTELLANETA ** GAS NATURALE Impianto 1500 - CASTELLANETA ** GAS NATURALE località coeff "M" Epsilon 3768 - CASTELLANETA (TA) regime 1,01 0,955557 Ambito: 1501 - TORRE SANTA SUSANNA ** GAS NATURALE Impianto 1501 - TORRE SANTA SUSANNA ** GAS NATURALE località coeff "M" Epsilon 3788 - TORRE SANTA SUSANNA (BR) regime 1,02 1,338564 Impianto 2662 - CELLINO SAN MARCO ** GAS NATURALE località coeff "M" Epsilon 3784 - CELLINO SAN MARCO (BR) regime 1,02 1,338564 Impianto 2663 - SAN DONACI ** GAS NATURALE località coeff "M" Epsilon 3785 - SAN DONACI (BR) regime 1,02 1,338564 Impianto 2664 - SAN
    [Show full text]
  • Presentazione Standard Di Powerpoint
    SPELEOLOGICAL PUGLIA Almost the entire region is characterized by carbonatic rocks, making it one of the Mediterranean areas of greatest interest for karst. It has over 2000 recorded natural caves, divided according to the classic distinction between the Apulian karst areas, in Gargano Murge and Salento and over 1000 artificial cavities. 1 - Grotta di Cristo – Cassano Murge 2 3 - Grotte di Castellana 5 – Uomo di Altamura 6 – S.M.Costantinopoli - Castellaneta – Porto Porto Badisco - Otranto Altamura - Impronte di dinosauri Impronte di dinosauri – (da Pieri et al., 1997) 4 7 – Grotta Sfondata - Gargano cadastre natural cavities Apulian Speleological Club The main areas of speleological Among the most noteworthy peculiarities of the Apulian karst, in addition to the Grotte Censite 2322 CENTRO ALTAMURANO RICERCHE SPELEOLOGICHE - Altamura (Ba) interest GRUPPO SPELEOLOGICO DAUNO - Foggia Rilievi esistenti 1800 GRUPPO PUGLIA GROTTE - Castellana Grotte (Ba) famous Castellana Caves, it is worth mentioning the enormous paleontological Gargano Rilievi su web gis regionale 1800 GRUPPO SPELEOLOGICO MARTINESE - Martina Franca (Ta) Ingressi posizionati con GPS 2322 GRUPPO SPELEOLOGICO NERETINO - Nardò (Le) and archaeological importance of the karst environment: findings such as Alta Murgia Scheda catastale regionale SI GRUPPO SPELEOLOGICO VESPERTILIO CAI - Bari GRUPPO GROTTE GROTTAGLIE Grottaglie (Ta) dinosaur footprints (from Gargano to the Murge), the Man's relic of Altamura, Bassa Murgia Legge regionale SI ARCHEO SPELEO CLUB RIGNANO GARGANICO - Rignano
    [Show full text]
  • Morphological and Productivity Comparison Between Commercial and Wild Isolates of Pleurotus Eryngii (DC: Fr.) Quél
    IJA-2019_3.qxp_Hrev_master 05/08/19 08:42 Pagina 170 Italian Journal of Agronomy 2019; volume 14:1458 Morphological and productivity comparison between commercial and wild isolates of Pleurotus eryngii (D.C.: Fr.) Quél Donato Castronuovo, Stefania M. Mang, Antonella Becce, Vincenzo Candido, Loriana Cardone, Ippolito Camele School of Agriculture, Forestry and Environmental Sciences, University of Basilicata, Potenza, Italy Abstract Introduction Seven commercial isolates of Pleurotus eryngii (‘142 F’, ‘142 Mushrooms are foods with high nutritional value and health E’, ‘D +’, ‘V turbo’, ‘V 142’, ‘A12’ and ‘V160’), identified on benefits thanks to their low caloric intake, fat content and a good molecular basis, were compared to five wild type isolates (‘Albino supply of minerals and vitamins along with antitumoral properties beige chiaro 1094’, ‘Altamura 1603’, ‘Albino 1107’, ‘Muro (Coli et al., 1988; Jong and Donovich, 1989; Hobbs, 1995; Chang Lucano 139’ and ‘Conversano 1250’) concerning their morpho- et al., 1996; Manzi et al., 1999; Guzmàn, 2000; Muszyńska et al., logical, productivity and quality features. Interestingly, two wild 2017). For this reasons, many studies were undertaken to recog- type isolates (‘Albino 1107’ and ‘Conversano 1250’) resulted nise edible fungi, investigate the quality features, improve the pro- more productive then all the commercial fungal isolates analysed. duction techniques, clarify their taxonomy and diseases (Ferri, Besides, all wild isolates of P. eryngii showed harvest earliness 1986; Zervakis and Balis, 1996; Sisto et al., 1998; Ferri, 2000; and among them ‘Altamura 1603’ and ‘Conversano 1250’ were Maddau et al., 2000; De Gioiaonly et al., 2007; Ferri et al., 2007; the best. The highest percentage of large basidioma was observed Camele et al., 2010; Mang and Figliuolo, 2010; Rodriguez Estrada for the commercial isolates ‘V turbo’ and ‘D+’.
    [Show full text]
  • COMUNE DI SANTERAMO in COLLE Città Metropolitana Di Bari Piazza Dott
    COMUNE DI SANTERAMO IN COLLE Città Metropolitana di Bari Piazza Dott. Simone, 8 – Tel. 080.3028311 – Fax 080.3023710 – Cod. Fisc. 82001050721 – P. IVA 00862890720 E-Mail: [email protected] – Indirizzo Internet: www.comune.santeramo.ba.it SETTORE AFFARI GENERALI Servizio Igiene Urbana Det.ne n. 139 Reg. Gen. n. DETERMINAZIONE DEL DIRIGENTE DEL SETTORE OGGETTO: PROCEDURA APERTA PER L’APPALTO DEL SERVIZIO DI RICOVERO E MANTENIMENTO CANI RANDAGI PRESSO CANILE RIFUGIO E GESTIONE CANILE SANITARIO DI PROPRIETÀ DELL’ENTE. - DETERMINAZIONE A CONTRATTARE (art. 32, comma 2, del D.Lgs.n. 50/2016 s.m.i. – art. 192, comma 1 del TUEL -D.Lgs. n. 267/2000 e s.m.i.). - CIG N. 751152200D **************************** L’anno duemiladiciotto, il giorno trentuno, del mese di maggio, nel proprio Ufficio, IL DIRIGENTE PREMESSO: - che con decreto sindacale n. 43 del 30.03.2018, il Sindaco ha prorogato alla scrivente l’incarico di Dirigente del Settore Affari Generali; - che con Delibera C.C. n. 13 del 20/03/2018 è stato approvato il Documento Unico di Programmazione (DUP) - periodo 2018/2020 (art. 170, comma 1, del D.LGS. N. 267/2000); - che con Delibera C.C. n. 14 del 20/03/2018 è stato approvato il Bilancio di Previsione 2018-2020; - che con Deliberazione di Giunta Comunale n. 43 del 09/04/2018 si è proceduto ad approvare il Piano Esecutivo di Gestione 2018/2020. PDO e PDP Piano della Performance e assegnazione obiettivi operativi; PREMESSO, altresì, che: il Comune gestisce in forza della Legge n. 281 del 14.08.1991 e della L.
    [Show full text]
  • Apulia a Journey Across All Seasons
    Apulia A Journey across All Seasons Pocket Guide Mario Adda Editore Regione Puglia AreA Politiche Per lA Promozione del territorio, dei sAPeri e dei tAlenti Servizio Turismo – Corso Sonnino, 177 – cap 70121 Bari Tel. +39 080.5404765 – Fax +39 080.5404721 e-mail: [email protected] www.viaggiareinpuglia.it Text: Stefania Mola Translation: Christina Jenkner Photographs: Nicola Amato and Sergio Leonardi Drawings: Saverio Romito Layout: Vincenzo Valerio ISBN 9788880829362 © Copyright 2011 Mario Adda Editore via Tanzi, 59 - Bari Tel. e fax +39 080 5539502 www.addaeditore.it [email protected] Contents A Journey across All Seasons ....................................................pag. 7 A History ............................................................................................ 9 Buried Treasures ....................................................................................... 11 Taranto’s Treasure ........................................................................ 12 Egnazia ....................................................................................... 12 The Bronzes of Brindisi ............................................................... 13 The Vases of Ruvo ....................................................................... 13 Between Legend and Reality on the Hill of Cannae ....................... 14 Ostuni – Pre-Classical Civilizations ............................................... 14 Caves and Prayers .......................................................................
    [Show full text]
  • BARI Sede Legale: Via Barletta, 156 - 76125 TRANI Direzione Esercizio: Viale Lovri, 22 - 70123 BARI
    Società Trasporti Provinciale S.p.A. - BARI Sede Legale: via Barletta, 156 - 76125 TRANI Direzione Esercizio: viale Lovri, 22 - 70123 BARI Valido dal 1° settembre al 30 giugno Infolinea: dal lunedì al sabato, dalle ore 7,00 alle ore 19,00 | Numero Verde 800 091155 . Ultimo aggiornamento: 10/02/2017 1 SOMMARIO AUTOLINEE ESERCITATE Elenco Autolinee Indice degli Orari Regionali Linea Pagg. Ultima Revisione Cerignola - Barletta - Trani - Molfetta - Bari BARI - S. Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Barletta - Canosa di Puglia - CERIGNOLA 3-4-5-6 10/02/2017 Margherita di Savoia - Bari CERIGNOLA - Canosa di Puglia - Barletta - Trani - Bisceglie - Molfetta - Giovinazzo - S. Spirito - BARI 7-8-9-10 09/01/2017 Spinazzola - Margherita di Savoia BARI - Palese - S.Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Barletta - MARGHERITA e viceversa 11 09/01/2017 Laterza - Santeramo in Colle - Bari Zona Industriale SPINAZZOLA - Minervino - Canosa - S. Ferdinando - Trinitapoli - MARGHERITA e viceversa 11 30/01/2015 Gravina in Puglia - Altamura - Taranto ILVA BARLETTA - Trani - Bisceglie - Molfetta - Giovinazzo - S. Spirito - BARI Zona Industriale e viceversa 11 30/01/2015 Molfetta - Bari - Taranto P.za Mercantile BARI - S.Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Andria - Minervino - SPINAZZOLA e viceversa 12 28/11/2016 TRANI - ANDRIA e viceversa 13 09/01/2017 RUVO di P. - Terlizzi - MOLFETTA e viceversa 14 05/10/2016 Provinciali RUVO di P. - Bisceglie - TRANI 14 02/11/2016 Barletta - Trani - Molfetta - Bari Zona Industriale MOLFETTA - Bisceglie - Trani - Corato - Gravina in P. - ALTAMURA e viceversa 14 02/01/2015 Spinazzola - Trani - Bari TERLIZZI - Mariotto - PALOMBAIO e viceversa 14 05/10/2016 Andria - Trani BITONTO - Palo - Bitetto - Binetto - Grumo A.
    [Show full text]
  • Acquaviva Delle Fonti Via Privata T. Francavilla, 4 70021 Acquaviva Delle Fonti Ba 0805767366 Adelfia Piazza Galtieri, 41-43
    BARI CENTRI ELABORAZIONE ACQUAVIVA DELLE FONTI VIA PRIVATA T. FRANCAVILLA, 4 70021 ACQUAVIVA DELLE FONTI BA 0805767366 ADELFIA PIAZZA GALTIERI, 41-43 70010 ADELFIA BA 0805767392 ALBEROBELLO PIAZZA ROMA, 16/A 70011 ALBEROBELLO BA 0804322743 ALTAMURA VIA M. CONTINISIO, 9 70022 ALTAMURA BA 0805767363 BARI CARBONARA VIA P. VERRI, 5-5/A 70131 BARI BA 0805767356 BARI POGGIOFRANCO VIA V. DI CAGNO, 32 70124 BARI BA 0805648532 BARI JAPIGIA VIA NATALE LOIACONO, 20/B 70126 BARI BA 0805767533 BARI LIBERTA' VIA E. FIERAMOSCA, 75 70123 BARI BA 0805794296 BARI MADONNELLA VIA VOLPE, 4 70121 BARI BA 0805767695 BARI SAN PAOLO VIA LOMBARDIA, 43-47 70132 BARI BA 0805767352 BARI SANTA RITA VIA R. DI CILLO, 6/E 70131 BARI BA 0805657446 BARI S. SPIRITO VIA NAPOLI, 21/F 70127 BARI BA 0805767357 BITETTO VIA VESCOVADO, 9 70020 BITETTO BA 0805767384 BITONTO VIA N. FORNELLI, 43 70032 BITONTO BA 0805767365 BITRITTO LARGO ODEGITRIA, 9-10 70020 BITRITTO BA 0805767382 CAPURSO VIA ROMA, 33 70010 CAPURSO BA 0805767386 CASAMASSIMA VIA DANTE, 14 70010 CASAMASSIMA BA 0805767372 CASSANO DELLE MURGE VIA DEI MILLE, 7-9 70020 CASSANO DELLE MURGE BA 0805767367 CASTELLANA GROTTE VIA F. CORRIDONI, 15 70013 CASTELLANA GROTTE BA 0805767394 CELLAMARE CORSO ROMA, 45 70010 CELLAMARE BA 0805767393 CONVERSANO VIA G. MAZZINI, 30 70014 CONVERSANO BA 0805767383 CORATO VIA CANOVA, 6 70033 CORATO BA 0805767361 GIOIA DEL COLLE VIA DANTE ALIGHIERI, 30-32 70023 GIOIA DEL COLLE BA 0805767370 GIOVINAZZO VIA G. VERNICE, 35 70054 GIOVINAZZO BA 0805767350 GRAVINA IN PUGLIA VIA MATTEOTTI, 29 70024 GRAVINA IN PUGLIA BA 0805767362 GRUMO APPULA VIA CAPOSTRADA, 15 70025 GRUMO APPULA BA 0805767374 LOCOROTONDO VIA ABRUZZO, 4/6 70010 LOCOROTONDO BA 0805767387 MODUGNO VICO ALBEROTANZA, 8 70026 MODUGNO BA 0805767368 MOLA DI BARI VIA LUNGARO PORTO, 8 70042 MOLA DI BARI BA 0805767378 MOLFETTA VIA ORSINI, 5 70056 MOLFETTA BA 0805767354 MONOPOLI VIA VITT.
    [Show full text]
  • The Church and Its Frescoes. by Filip Petcu
    MESSORS A way of life so far behind it’s ahead Fornello Sustainable Preservation Project Directors Giovanni Ragone Tonio Creanza The ancient rupestral site of Fornello is one of the most compelling and historically important sites in the Murgia region of Puglia, Italy. The presence of dozens of rock hewn caves, the evidence of a 3rd century BC settlement together with the remanent structure of an 18th century livestock farm, all situated in a unique, geographic location, represent an historical model demonstrative of the sustainable living practices utilized at the time and how intimately bound those practices were to the dictates of the land, climate and region. One of the caves with Byzantine frescoes comprised of three layers that date to 1100, 1200, and 1350, suggests the presence of an esicasterion - the primordial form of monastery - and documents a link and period in history when Byzantine communities emigrating from the Balkans were establishing themselves in the rupestral settlements of Puglia. The aggregate of these of these fortuitous circumstances is an historical site of special significance demanding proper preservation, research and analysis to gather unique, historical data. However, the site has been in a state of abandon for over a century. Mission Through the crucial process of restoring and preserving the Byzantine frescoes, the rural architecture, the cave dwellings and the historical landscape, Messors’ ultimate aim is to realize Fornello as a living, historical site. By utilizing the practices that were already in place by its original inhabitants, it will serve as a vital model of conservation and sustainable living. Any supplemental energy or infrastructure needs will be derived from renewable resources and technology.
    [Show full text]
  • European Commission
    C 356/10 EN Offi cial Jour nal of the European Union 21.10.2019 OTHER ACTS EUROPEAN COMMISSION Publication of an application for registration of a name pursuant to Article 50(2)(a) of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs (2019/C 356/09) This publication confers the right to oppose the application pursuant to Article 51 of Regulation (EU) No 1151/2012 of the European Parliament and of the Council (1) within three months from the date of this publication. SINGLE DOCUMENT ‘MOZZARELLA DI GIOIA DEL COLLE’ EU No: PDO-IT-02384 — 29.12.2017 PDO ( X ) PGI ( ) 1. Name(s) ‘Mozzarella di Gioia del Colle’ 2. Member State or Third Country Italy 3. Description of the agricultural product or foodstuff 3.1. Type of product Class 1.3. Cheeses 3.2. Description of the product to which the name in (1) applies ‘Mozzarella di Gioia del Colle’ is a fresh stretched-curd cheese made with whole cow’s milk only and a whey starter culture. It is characterised by: a) The following chemical composition (values for fresh cheese): lactose ≤ 0,6 %, lactic acid ≥ 0,20 %, moisture 58-65 %, fat 15-21 % on a wet basis. b) A taste reminiscent of slightly soured milk, with a pleasant after-taste of fermentation or sour whey (stronger in freshly made cheese) and a sour milky aroma, sometimes accompanied by a slight hint of butter. c) The absence of preservatives, additives and processing aids. ‘Mozzarella di Gioia del Colle’ has a smooth or slightly fibrous surface.
    [Show full text]
  • CPIA 2 BARI CENTRO PROVINCIALE Per L’ISTRUZIONE Degli ADULTI
    CPIA 2 BARI CENTRO PROVINCIALE per l’ISTRUZIONE degli ADULTI Sede amministrativa: ALTAMURA - Via Ofanto, 21 Avviso n. 10028 del 20/04/2018 - FSE - Percorsi per Adulti e giovani adulti - Seconda edizione - 10.3.1B - Percorsi per adulti - CPIA “Giovani e adulti in formazione” CODICE PROGETTO: 10.3.1B-FSEPON-PU2019-4 CUP: H18H18000810007 All’albo del sito web All’Ufficio PON Puglia USR All’Ufficio PON dell’U.S.P. di Bari Alle scuole di I e II grado della provincia di Bari OGGETTO: Avviso n° 10028 del 20/04/2018 – PON/FSE - Percorsi per Adulti e giovani adulti- Seconda edizione-10.3.1B Percorsi per adulti – CPIA “Giovani e adulti in formazione”: AVVISO PUBBLICO SELEZIONE PERSONALE ESTERNO PER IL RECLUTAMENTO DI FIGURA AGGIUNTIVA IL DIRIGENTE SCOLASTICO VISTO l’avviso prot. AOODGEFID/10028 del 20/04/2018– Asse I – Istruzione – Fondo Sociale Europeo (FSE) Obiettivo Specifico 10.3 – Azione 10.3.1 Avviso pubblico per il potenziamento delle competenze delle adulte e degli adulti iscritti presso i Centri provinciali per l’istruzione degli adulti (CPIA), comprese le sedi carcerarie, e presso le istituzioni scolastiche secondarie di secondo grado che hanno sedi di percorsi di secondo livello per l’istruzione degli adulti comprese le sedi carcerarie VISTA la delibera del Collegio dei Docenti n. 10 del 18/12/2019 con cui sono definite le proposte per i Criteri generali per l’individuazione delle Figure interne di Sistema, figure aggiuntive professionali e esperti relativi ai progetti nell’ambito della Programmazione Fondo Sociale Europeo FSE 2014-2020; VISTA la nota dell’USR PUGLIA Prot.
    [Show full text]
  • Orario Estivo
    Società Trasporti Provinciale s.p.a. - BARI Direzione Esercizio: viale Lovri, 22 - 70123 BARI Sede Legale: via Barletta, 156 - 76125 TRANI ORARIO GENERALE ESTIVO VALIDO DAL 1° LUGLIO AL 31 AGOSTO ANNO 2021 aggiornato al 30/06/2021 STPSPA.IT FACEBOOK TELEGRAM DROPTICKET Direzione d’Esercizio: v.le Lovri, 22 70132 Bari tel. 080.5058229 - 0809752611 [email protected] Sede legale: via Barletta, 156 76125 Trani tel. 080.9752672 SOMMARIO AUTOLINEE ESERCITATE Elenco Autolinee Indice degli Orari Regionali Linea pagina ultima revisione Cerignola - Barletta - Trani - Molfetta - Bari BARI - Palese - S. Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Barletta - Canosa di Puglia - CERIGNOLA 3, 4, 5 18/05/2021 Margherita di Savoia - Bari CERIGNOLA - Canosa di Puglia - Barletta - Trani - Bisceglie - Molfetta - Giovinazzo - S. Spirito - Palese - BARI 6, 7, 8 18/05/2021 Spinazzola - Margherita di Savoia BARI - Palese - S.Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Barletta - MARGHERITA DI SAVOIA e viceversa 9 30/06/2021 Laterza - Santeramo in Colle - Bari Zona Industriale ALTAMURA - Gravina - Poggiorsini - Spinazzola - Minervino - Canosa - MARGHERITA DI SAVOIA e viceversa 9 30/06/2021 Gravina in Puglia - Altamura - Taranto ILVA BARI - S. Spirito - Giovinazzo - Molfetta - Bisceglie - Trani - Andria - Minervino - SPINAZZOLA e viceversa 10 18/05/2021 Molfetta - Bari - Taranto P.za Mercantile TRANI - ANDRIA e viceversa 11 18/05/2021 RUVO DI PUGLIA - Terlizzi - MOLFETTA e viceversa 12 27/05/2021 MOLFETTA - Bisceglie - Trani - Corato - Gravina
    [Show full text]
  • Curriculum Vitae Et Studiorum
    CURRICULUM VITAE ET STUDIORUM Dott. PARTIPILO ELIO Nato ad Alberobello il 18 agosto 1947; Residente in Alberobello ( c.a.p. 70011 ) alla via Bainsizza n. 5/B, tel.080/4324238, fax 080/4324238, cell. 335/5293892 C.F. PRT LEI 47M 18A 149L – P.IVA 005571220721; ISTRUZIONE ACCADEMICA Laurea in Sociologia, indirizzo Comunicazione e Mass Media (Laurea equipollente a Economia e a Scienze Politiche) CORSI DI FORMAZIONE POST-LAUREA: Master (M); Corsi (C) Presso la S.D.A. dell’Università Commerciale “ L. Bocconi “ di Milano : • Direttore Generale negli Enti Locali ( City Manager ) (M); • Programmazione e Controllo, di Gestione e Strategico, negli Enti Locali (C); • Direzione, Selezione e Valutazione delle Risorse Umane (C); • Marketing del Territorio e Sviluppo Locale (C); • Management nella Pubblica Amministrazione (C); • Strumenti di Programmazione e Politiche Comunitarie (C); • Immagine e Strumenti di Marketing nella Pubblica Amministrazione (C). Presso l’Università degli Studi “ Tor Vergata “ di Roma: • Economia Sanitaria (M/2°L). Iscrizione Albi/Elenchi professionali a) Revisore Contabile ( n. 125653 del Registro ) b) A.N.S. ( Associazione Nazionale Sociologi ) c) So.I.S. ( Società Italiana di Sociologia ) ESPERIENZE PROFESSIONALI Presidente dell'Organismo Indipendente di Valutazione, ex D.Lgs. N. 150/2009, del Comune di Fasano da settembre 2010; Presidente dell’Organismo Indipendente di Valutazione, ex D.Lgs. N. 150/2009, della Città di Isernia da settembre 2012; Presidente dell'Organismo Indipendente di Valutazione, ex D.Lgs. N. 150/2009,
    [Show full text]