£) mou fe pin Betty s '^ 13L IP/theAMERICANf AWMMKIA ALMANACK j sCrocker JC KES%\ MEND AS YOU IRON! S*v» snggosfs* mMcrul, roooey, dm*, coergy. M MEAT \ sot a fraction of a cent • PI L POT PIE with Pars- the Almanack Bay i« ¦ tew ENTIFI % A V- . Beattie. City. Michigan. f •Konds.TRESSOI'f Mending I ley T: wheels. Nourishing lima beans, published an interesting “Notice that no sugar is needed. Tap* mend* clothing, linen*, umbctllu, ¦ \ «vctablcs, with Kentucky by Mrs. GO I vacuum cleaner bags, ml doth, rubber and other rrusty pin- RECENTLY recipe The hermits also keep for quite | anklet * f »nh fabrk lining*, and many ocher R wheel topping. Look* g< *l, tastes good. Albert Smith. With the odd a while. ucoM apply "PREiS-ON" with a ho* tbsp. name of' "Gutta” it tasted like Jute 'L 5 Hour 12 small Onions* I‘j. cups honey Iron! letter, wronger, quicker than tewing. home-made pork sausages and 1 t tap. Salt cooked 2 eggs Imrther/ WASMPROOF! Over 4,000,000 package* I tsp. Olery 1 cup Cooked was made as follows: cup lard or butter w>ld! 12 colon and loc-2V titc*. I \ Boil together 4 pounds of any Salt (¦getable ’a cup warm water AT AU *OOO Sc ANO 1* STOCK fj cuts of beef and 2 pounds Oeparfm.nl. } -i tsp. Paprika (Cabbage, cheap 2 cups old fashioned oatmeal Drug. Grocery, ff lean also, in plenty Hardware. Stationery Since* / A Ibsp. Butter <4*lery, Whole of fat pork, 3 cups flour (or other kernel Corn, of salted water and add small 1 level teaspoon soda When Timely and Unusual Cereal Dishes shortening) etc.) onion meat is done, 1 heaping teaspoonful of cup and back in broth. *3 Bouillon 1 l ima grind put 5 pounds pork (cheek) gether and drop from a teaspoon baking powder 'Becautes plenty of pepper, Cubes Beans, cooked Season with 3’- pounds onions into boiling soup stock. Boil five teaspoon salt *3 cups Boiling I cup Carrots sage to taste. Should be about - pounds minutes, ( **'««> 8• 3* oatmeal reduce and cup and LfSfesGee* /er * * heat boil 1 raisins and dates * Hwt*ek..f»»lJ n4Jlog W ater (J slices), gallon of w ater or broth. W’hen I V*». money MV'ff m g ff a Salt, pepper five minutes more, remove from broken nuts to suit your ¦ Mt about 4 IT adds FLAVOR U,J M ft" **7 *1 cooked boiling gradually add or Cook meat and onions in plenty fire and keep covered for ten taste '(> soup, meat stotk ir vegetable jui.es. 5 cups of rinsed steel cut oats, of water until tender, take out of minutes before serving. This “Drop three apart stirring continuously until so inches w*ith to all meats Stir fl«ur, .tn< 1 seasonings, into melted liquid and grind in food chopper. recipe will make 4 good servings teaspoon. Place nutmeat on top utter. thick your spoon willstand alone in I A hi bouillon cubes dissolved in Cook oatmeal the meat broth of dumplings.” of each.” * ».i, i* the center. with gravies. u iter. Place vegetable, mixed, in 2 in until done. Combine oatmeal, * * * * • • qt. Add Quickly Now you can put in loaf pans and onions, add ¦Tnr.To.'". i casserole. hot sauce. meat salt and Whole British * fry Wheat Pilau “The Dish” name top with pinwl eels. Bake at once about until cold and slice to a pepper to taste, and pack away has a cornmeal //TrllS been served in our his is dish that ADDktXi (425 ). servings. golden brown. No grease should large • //T makes delicious g I 25 mm., hot oven 8 in crock. house for genet* t ions,” ¦ comes from England,” IT. * a | ST ATI _ * in the frying pan if * * CITY. manw» ? ? be needed writes Mrs. Andrew MaoLearie, writes Mrs. Vera B. Griggs, -.¦aa« pork plenty of fat on it. Egg more • PiRSLF.Y PI WHEELS: Add the has Oatmeal Dumplings Ravenna, Ohio. "It is something Hondo, California. “It really stews from Well, “Gutta” was a big suc- tired A cup chop/teul and a tittle //W/K were of eating oat- tasty and sticks to the ribs. It has no name so we call it ‘The cess with Almanackers, many of ?? cereal,” ni> rnne /*« /*/>er, to 2 cups Hi *ip*ick. meal as a w’rites is an especially good cold British Dish’ and it is very good abundant, more for unusual weather I hen ftdlow biscuit tlireetion s on whom asked more Christine O. Hein, Chicago, 111., dish and is made as follows: indeed. Hi*>piirk packnße. Holt ’ thick, recipes using the grains and “so 1 experimented trying to 2 FREE thin slices salt pork 1 cup cornmeal economical round, cereals which fortunately our to narrow oblong. Spretul uif/t sof- make a dumpling of the oat- 2 onions cut fine heaping tablespoon of butter, or long country has in abundance, ac- meal. After 1 tened butter. Holt into roll. numerous attempts, 3 cups tomato juice and pulp shortening cording S. Secretary of I finally They other chuck,and brisket St'nl. Cut l 2-inch slier*. to U. succeeded. are 2 cups cooked wheat A pinch of economical, salt name it it it Agriculture Claude R. Wiokard. delicious and cer- 2 cups chopped Semi And celery or 1 tablespoon of cardamon • ••••*•• Among those who wrote the I cuts. adilrv** for deeply modeled 0 Qt’ICK TRlCK—making biscuit tainly original. have served of cabbage Vs teaspoon of cinnamon Almanack about “Gutta” is Mrs. them several times and the 1 PA BOON 1 RPC IFIX with dough with Bisquick. l or plain dough, » cup minced parsley teaspoon of nutmeg Unnewehr, Berea, Ohio, guests not tell Sacred Heart, .Miraculous just add milk to Bisquitk! Everything E. C. could what the Salt, pepper cup of brown sugar, or honey “Here’s a rela- Vt IT makes the best Medal*. Sliver finish. Absolutely else comes in Bisquick: Pure vegetable who comments: dumplings were made of. I am Chip the salt pork, add onions Vt cup of chopped walnuts of ‘Gutta’ which is an oat- sure you FREE without one cent of shortening, Gold Medal Enriched Mour, tive will like these. and brown together. Heat the Vi cup seedless raisins meal sausage. It is called J a cup of oatmeal tomatoes, Chili con Carne. ex|»ense to you. Write today. baking powder, salt, sugar, powdered add the wheat, onions, and corn- •Gruetzewurst,’ pronounced ’a teaspoon salt “Melt shortening add LANE CO., Dept. 52, Providence, R. 1. milk. We mix all six to save sou work! celery and salt, and cook about meal, stirring butter, ‘Gritsa.’ It makes a nice supper 1 teaspoon baking powder until or Simple directions for 10 basic bak- fifteen minutes. Stir frequently, shortening is and w’ith a fruit or vegetable 1 egg all absorbed .. . dish slightly beaten ings on package. Try thrm all salt if needed, and the pepper. cornmeal slightly browned. Boil salad although It was originally 2 tablespoons of w*ater biscuits,muff i ns, dumplx ngs,waffles, Serve on crisp toast. sugar one minute in 1 cup of a dish.” 1 tablespoon shortening • pancakes, meal pies, cobblers, etc. breakfast melted • * water. Add all dry ingredients “PUMPKIN PIE preparation contain- TllfllLLO DELICIOUS SUGARLESS in g OX YQUIN. nAC U Free! New “Daily Menu and Shopping N offering this original rec ipe I’d like to caution Almanackers OUNK and other KHoil //l valuable ingredients |fCM List.” Each sheet of pad gives space for I to he careful when baking this pie,” writes Mrs Freda Sur, OF recognized by the CP7CMA day’s menus; lists staple groceries. i Dauphin. I’a., “Too hot an oven will spoil it. Watch it and medical profession. lULLmIA Check needs; take sheet to store. Toget slowly.” bo sure to reduce heat and cook the last 25 or 30 minutes MAIL COUPON OR POST CARD FOR COOK KOOK \ our pad, mail postcard today to Betty ! \ free BLhhCJL__ l g cups cooked pumpkin 4 teaspoon cloves Crocker, Dept. 63, Minneapolis, Minn. V* cup honey 2 eggs beaten slightly Gnbhardt Chill Powder Co*. F CUTKUPAmnm Bitty Oiookvi 1 teaspoon cinnamon 1 cup of milk 104 S. Frio 51.. San Antonio Taxat. SAVORY STEW Mj *2 teaspoon salt V\ cup light cream Sand mn abnolutnly FREE your Now "Mnxican Cookery lot American Horn*#" Hear Betty Crocker each Friday over >4 teaspoon ginger 1 pastry-lined pie shell (P-incht A MEAL to and and mix Add NBC . . . 2:45 Eastern Time; 1:45 FOR FILLING ALL-IN-ONE “Add honey cooked pumpkin spices well. NAME Central; 12:45 Mountain; 11:45 Pacific. is an excellent recipe for a one-dish meal." writes Mrs. beaten egg and nnlk and cream. Stir until all is well mixed. Pour ADDRESS I Arden Still. Houston. Texas. "It may also be carried in a Into the pie shell. Bake in hot oven (450 degrees) for ten minutes, ’'Binquiek" snd "Betty Crocker" are re tinterr.] CUT STATE- m ¦ HHpHHfI wk trade mark* of General Mills. Inc. 1 vacuum jug for a filling dinner for war workers' these busy reduce heat to 350 degrees for thirty minutes to test to see if pie is days. The recipe is as follows, and black-eyed peas may be sub- finished. Insert knife, if knife comes out clean, pie is finished.” stituted if desired. (Mrs Sur. many of our readers are trying to give their families nugarleas desserts from time to time. We are sure that some of then) will appreciate 2 pounds lean beef stew 1 cup fresh corn y«iur recipe as much as w* do. Your pic is easy to make and is comparatively stay Swann.) Vegetables Foods fresh inexpensive. Mary 6 Early 10* 1 large chopped 1 Lee onion cup cream peas I ni Spring we plained 6- Vanttwt Fori? Vagt- 2 cups cubed potatoes ’4 cup catsup lahln m our Trial Cardans to find how many Yfgatahlts could be F th* Sards m new 1 teaspoon minced parsley Salt and pepper to taste rod turd from longer counted, Flantad Satds were and the number 2 tablespoons beef suet, rendered planted i» given be10w,,,//ere At*7 ka Ramils: “Brown stew meat in h-*t rendered suet; remove meat when •Ilf, tarty Rad WXVtf* Coolerator brown. Saute onions and corn in hot fat. turning flame lower than 50 Satdi. ft«duc«d 44 toa’t jWL WASHED AIR REFRIGERATOR when meat was browned. Add parsley, salt and pepper, and return LITTUCI, lorll.it Leaf Coolers tor’s new method of 4-wav cir- meat to mixture, rover hot water and allow to simmer twenty 200 Saadi, Pradutad 12? Plana constantly with culation keeps washed, pure, TURNIP, larly 6-Waaka mr through minutes. Add cubed potatoes and peas and bontinue cooking over cold, humidified circulating 200Sa.de Turnip* the f«»od chamber. Beraune Coolerator a low’ flame until meat, peas and potatoes arc tender. At last P'odvrad 1/2 uses ios in a new way. foods stay fresh minute add catsup." CARROT, Ooktan iaauty C longer, precious vitamins are 100 Saadt, Prodwcad 67 Carrati AMAZING RELILP protected, (Mrs Still tins is ti welcome addition to the many one-dish meal recipes QUICK. I — with Drntt Tooth or food odors are carried awav. No need contributed by fellow Almanack' is. It wins a prize. Mary Lee Swann ) RADISH, Gum Drnt i I ¦¦kVEALCHOPSjHI larliait Rad Tooth Drop* Cavity for covered dishes in tbs new Coolerator. 7 5 Saadi, Produtad 3? Dodithq* toothache frequently ildkrt at night Br prepared Keep Only Onr Farmer in F.aeli District of ( Itimi IT'as Permitted in Unite WITH KIDNEY AND FLUFFY WHIPPED POTATOES TOMATO, larly Burbank Dent * on hand Follow taly direct**** LZw ISutt in the I2tli (.entury. It IF ns n Privilege (Granted is a dish that men really appreciate." writes Viva Dahl- 25 Plo"** berg, Miami, Florida. "It is excellent when served with by Magistrates and F.agerly Sought 4h),ir ft trrtr PI FULL FAMILY After. utlrlirl ft..un I washed potatoes and buttered cauliflower, although it may mn jfr.it.mi lOuJS /*»*. • /?!«« nf || SIZE AND accompanied by vegetable you ) kidney Wa guarantee na, h Phi. w‘ll contain Mara goad, Drop* Keep a package in your medicine rahtne* 1 veal water w« »«• of than planted. and will mail one each all FoMow direct**** At all drugznt* 3 tablespoons butter 1 teaspoon chopped parsley • PV«a. for SO. .or » PM*, each. IS PVta. XS«. MILLS IMI Im4 ka la Flttg...Oar sats ' cup Salt, pepper to Yoar. milk taste F. B. MILLStoad Ora war. Bam 44 BOSS MILL.M. V. "Make 6 slices of the kidney. Brown chops and kidney care- fully butter on both sides, not burn; salt, pepper In do add and THERE’S anything new In the field of science., you’ll find it iL parsley, ketchup and sonic water. Cover pan well and let simmer described in THE AMERICAN WEEKLY. J. c IF very slowly hour, watching the evaporation of water. Then place meat on platter, keep covered in warm place. Turn off heat PINTO BEAN PIE under frying paji and at once stir in the milk; pour over contents on platter. If further spicing is appreciated try rubbed savory.” /V_l*lZs (Mrs. Dahlbcrg w. asked four men to sample your savory dish. Each COWBOY FAVORITE IN THE MaMMaMBMMSaBMIMsfIiI I*o DUIUIM A SOUTHWEST of (hem liked it well enough to ask for the recipe Two of them would HE recipe which I am was have preferred it without th* parsley. I find that there Is much difference So big you can store a wa v a generous sup- submitting originated on a ranch, who like It to like (t very much. ply preserving //x of opinion about parsley. People seem of food, ila natural good- and is, in the opinion of my friends, a very novel and deli- Those who do not like ft seem to he Just as emphatic. W* served the dish ness and flavors. And you can buy -1 cions way of serving beans,” writes with fluffy whipped potatoes and cauliflower garnished with baby refrigerator Mrs. N. H. Cordy, Swann.) lettered thia good looking NOW and Globe, Arizona, beets. —Mary Lee buy more War Bonds with your sav- "Either pinto, pink, or soy beans may be used. ing. with "1 cup of pinto beans which have been ’ Complies WPB requirements. thoroughly cooked with- Cold Hire Pudding Containing Mixed Fruit Was an “Oriental favorite •The r-»ml |>rlce may hr «harf*d only by seasoning and mashed through sieve NSSNteH out a or colander.” ( bath^) ant on* r-ae'hng this article If thr matimum pri«-e of 17th entury Parisians FT ho llnught It Daily Lux Soap lot that arte lr, .411 rotahliohrrl by the |ier»«>n ao 2 eggs 1 teaspoon cinnamon H custard pie, approximately forty-five tir S late l~( j minutes or until a knife inserted comes out dean. When cool, top with whipped cream. Meringue may he used if preferred. "To make 3 medium sized pies, double this recipe using 4 cups of milk instead of 3. The pastry recipe I use has probably appeared in print before but here it is. 1 J "I 2 cups flour, ’j cup shortening or lard. 1 teaspoon salt, 4 POPCORN PUDDING teaspoon baking powder. Cut shortening into dry ingredients until it looks like meal, then add alsmt cup cold water or enough to IT WAS POPULAR IN GREAT-GRANDMA'S DAY make a soft manageable dough. //r OR forty years I have made a hobby of collecting recipes "I the Food much and that have never the in Virginia enjoy Almanack very hope you and seen following recipe print. I ob- like this recipe.” ¦ obtained it from a book which had been stored many years in Bruce (Mrs c Cordy. w<- are very grateful to you for sharing this original recipe an old trunk, this recipe being written out by my grandmother on yrj t k • : with us. Sons of nur r< id< is will not like it, perhaps. In sections of our country where pinto, pink or soy beans grow in abundance we are sure your fly leaf,” writes Mrs. Hazel Flockhart, San Francisco, California. recipe will find many fronds Mary Lee Swann.) "I have made this recipe many times when entertaining and Naatrlrep^nf desiring an unusual recipe and always was highly complimented YOUR RECIPE MAY WIN $5 when this pudding was served. p , rolling pin. 7he Antriiiim B nnhly nill pay t inn* prign winner* nrn nl*o nligi- "Take > quarts popped corn and crush with Run coffee I B R "" >.» /nr cm /i ici i/ic .«* rif in so hln In irin another prign , through a meat grinder or a mill to make It fine. This will mill uw iZ nn tin* page, • *urn In print or write your make about 5 pints of coarse meal. Mix this with 4 pints of sweet riiii/ffi nil Ih • 9 of 10 publication right* p/mnJv mnl milk and set on the back of stove to soak two hours or more. Then out rP as other Ismiia of thnrnafiet he- nnriir mnl inliltn** m HIM. TilK sugar stove, 1 hinging In Tin- Aamricaii II eekly. »rml im ipr* in The American add 2 eggs, and spice to taste and raisins. Put on 1 AMERICAN WEEKI.V, Screen Stars In% I. nnl nf t'-iipi' inn* hr mite It nnkli Ihinsi'v fn\ loml illini- boil a few minutes, stirring well to mix the meal with the milk. i mmf is read hv one out of every niiltiil, tin- mi/' rc*tiirln>n lining um 1.. I*. (h Ihit /')/, (•mini Bake in moderate oven about one hour. Serve hot.” five fitfullies in the I'nitdl thill it mn*t hn in iginnl. In nllmr ( null nl hinny. Ncir ) ml*. V I. i Mrs. Flockhart, we ask'd several old ladies to sample your pudding for htalfs. • jo • so f- w people this generation who heard of It. limit*, it nin»t nut limn nppnmnil I nu*e*l rniipr* cannot hr re- u »u» we have n of have Th. old Indies r» me mb' red that tt used to be served when they were children, Toilet Soap in fill to gentler a. until hrit punt In fine. I'tn* roil lliv but not one of them remembered the recipe.—Mary Lee Bwann ) ,

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