CONTENTS cocktails • house crafted 2-3 cocktails • classics 4-5 beer, cider & kombucha 7 ouzo 8
aperitifs, digestifs 8-9
grappa, brandy & cognac 9 vodka 10-11 rum & cachaca 11 gin 12-13 whisk(e)y 14-16
tequila & mezcal 16-17
liqueurs 18
1 15% surcharge on public holidays | 10% surcharge applies on sundays
REFRESHING
• MANDARIN MULE
• SANTORINI SLING
• ARI ONASSIS
• CLOUD 9
• APHRODITE MARTINI
• BREAKFAST IN BED
• GINGER SPRITZ
• LYCHEE LAVENDER COLLINS
BITTER
WEET WEET S
• CABANA COLADA • GOLD RUSH
• BLACK FOREST MANHATTAN
• ALOE FROM THE OTHER SIDE
• ACHLADI
• PAPA DON’T PREACH
• ADONIS
INDULGENT 2
COCKTAILS • HOUSE CRAFTED
APHRODITE MARTINI • 24 belvedere, passionfruit, crème de pêche, vanilla, aquafaba & citrus sorbet ACHLADI • 24 bacardi spiced rum, poached pear puree, poire william, absinthe & lime ARI ONASSIS • 22 mastiha, hendricks gin, st germain, lemon & cucumber ADONIS • 22 metaxa 7*, cointreau, mountain tea syrup, lemon & house lemon sherbet ALOE FROM THE OTHER SIDE • 22 tanqueray gin, aloe vera, lime, aquafaba & mint BREAKFAST IN BED • 22 carpano antica formula, branca menta, orange marmalade, lemon & toast BLACK FOREST MANHATTAN • 24 makers mark, crème de cassis, cherry bitters, chocolate bitters & dark fruit tuile CABANA COLADA • 28 whole young coconut, herradura plata, coco lopez, pineapple & lime CLOUD 9 • 25 settlers breakfast gin, limoncello, cointreau, lemon, aquafaba, prosecco & pepper GINGER SPRITZ• 20 domaine de canton ginger, ginger beer, lime & prosecco GOLD RUSH • 24 monkey shoulder, brookies mac, honey water, lemon bitters, toasted macadamia & gold MANDARIN MULE • 22 belvedere vodka, mandarin napoleon, acid adjusted mandarin juice, jalapeno soda PAPA DON’T PREACH • 22 nusa cana spiced rum, charred pineapple agave & lime SANTORINI SLING • 22 havana 3yo, fresh watermelon, honey & lemon LYCHEE LAVENDER COLLINS • 22 tanqueray gin, lychee, lavender, lemon, aquafaba & soda
FREE SPIRIT WATERMELON COOLER • 12 fresh watermelon, lemon, peach & mint APPLE FAUX-TINI • 12 apple juice, lime, sugar & aquafaba
3
REFRESHING
• DAIQUIRI • CAIPIRINHA • CAPRIOSKA • MOJITO • OLD CUBAN • DARK & STORMY • WHISKEY SOUR • SOUTHSIDE • BRAMBLE
• MARGARITA • CHARLIE CHAPLIN • APEROL SPRITZ • PINA COLADA • COSMO • MOSCOW MULE
• LYCHEE MARTINI • FRENCH MARTINI
BITTER • MIMOSA • BLOODY MARY
WEET S
• ESPRESSO MARTINI • PISCO SOUR
• MAI TAI
• AVIATION • MANHATTAN
• OLD FASHIONED
• LONG ISLAND ICED TEA
• NEGRONI
• SAZERAC
• MARTINI
• GIBSON
DRY
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COCKTAILS • CLASSIC APEROL SPRITZ • aperol, prosecco, soda, olive, orange 20 AVIATION • tanqueray gin, luxardo, maraschino, violette, lemon 22 AMARETTO SOUR • disaronno, lemon, sugar, bitters, aquafaba 22 BLOODY MARY • belvedere vodka, lemon, tabasco, tomato, worcestershire 22 BRAMBLE • tanqueray gin, lemon, sugar, crème de mure 22 CAIPIRINHA • sagatiba cachaça, lime, sugar 22 CAPRIOSKA • belvedere vodka, lime, sugar 22 CHARLIE CHAPLIN • haymans sloe gin, apricot brandy, lime 22 COSMO • belvedere vodka, cointreau, lime, cranberry 22 DARK & STORMY • goslings black seal, lime, ginger beer, bitters 22 DAIQUIRI • havana club 3yo, lime, sugar 22 ESPRESSO MARTINI • belvedere vodka, kahlua, espresso, sugar 22 FRENCH MARTINI • belvedere vodka, chambord, pineapple 22 GIBSON • tanqueray gin, dolin dry vermouth, pickled oinions 22 LONG ISLAND ICED TEA • belvedere vodka, tanqueray gin, havana club 3yo, herradura plata, cointreau, lemon, coke 28 LYCHEE MARTINI • belvedere vodka, lychee, lemon, sugar 22 MAI TAI • appleton reserve, lime, orgeat, cointreau, angostura bitters 22 MANHATTAN (DRY/PERFECT/SWEET) • maker’s mark, sweet/dry vermouth, orange bitters 22 MARGARITA (CLASSIC/CHILLI) • herradura plata, cointreau, lime, salt 22 MARTINI (GIN/VODKA) • belvedere vodka/tanqueray gin, dry vermouth 22 MIMOSA • orange, prosecco 19 MOJITO • havana club 3yo, lime, mint, sugar, soda 22 MOSCOW MULE • belvedere vodka, lime, ginger beer 22 NEGRONI • tanqueray gin, sweet vermouth, campari 22 OLD FASHIONED (BOURBON/SCOTCH) • maker’s mark/johnnie walker black label, sugar, orange bitters, angostura bitters 22 OLD CUBAN • havana club 7yo, lime, sugar 22 PINA COLADA • havana club 7yo, coco lopez, pineapple, lime, bitters 22 PISCO SOUR • pisco, lime, sugar, aquafaba, angostura bitters 22 SAZERAC • rittenhouse rye, metaxa 7*, sugar, peychaud’s bitters, absinthe 22 SOUTHSIDE • tanqueray gin, lime, sugar, mint 22 TOMMY’S MARGARITA • herradura plata, lime, agave 22 WHISKEY SOUR • johnnie walker black label, lemon, sugar, angostura bitters, aquafaba 22
5
6
7
BEER, CIDER & KOMBUCHA
LOCAL
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BALTER XPA • 5.0% • gold coast 12 BALTER CAPTAIN SENSIBLE • 3.5% • gold coast 11 BURLEIGH BREWING BIG HEAD (NO CARB) • 4.2% • gold coast 11 STONE & WOOD PACIFIC ALE • 4.4% • byron bay 13 STONE & WOOD GARDEN ALE • 3.5 % • byron bay 11 FONZIE ABBOTT WATERMELON & PEAR SAISON • 5.5 % • albion 12 FONZIE ABBOTT VAL-HELLA GOOD IPA • 6.4 % • albion 13 FONZIE ABBOTT CLASSIC PALE • 5.0 % • albion 12
AUSTRALIAN JAMES BOAGS LIGHT • 2.5% • tasmania 9 BROOKVALE UNION GINGER BEER • 4.0% • new south wales 13 TWO BAYS GLUTEN FREE PALE ALE • 4.5% • victoria 13 THE HILLS APPLE CIDER • 5.0% • south australia 11
IMPORTED MYTHOS • 4.7% • greece 11 FIX • 5.0% • greece 13 ALFA • 5.0% • greece 12 ESTRELLA DAMM • 5.4% • spain 12 PERONI LEGGERA • 3.5% • italy 10
GOOD HAPPY KOMBUCHA BERRY GOOD • 1.5% • blueberry, schizandra & vanilla 10 MAGIC MIND • 1.5% • ginger, turmeric, lavender, rosemary, brahmi, gotu, lion’s mane 10
SPIRITS
OUZO ούζο 15% surcharge on public holidays | 10% surcharge applies on sundays
9 ouzo has its roots in tsipouro, which is said to have been the work of a group of 14th-century monks on mount athos. one version of it was flavoured with anise. this version eventually came to be called ouzo. modern ouzo distillation largely took off in the beginning of the 19th century, following greek independence.
PLOMARI • greece 9 PLOMARI (200ml) • greece 38 BARBAYANNI • greece 10 SKINOS MASTIHA • greece 9
APERITIF & DIGESTIF an apéritif is an alcoholic beverage usually served before a meal to stimulate the appetite and is therefore usually dry rather than sweet. digestifs come in a rainbow of flavors and colors, but they’re all intended to do one thing: help you digest, and possibly find an excuse to take another small nip. unlike aperitifs, which are often more acidic, bitter, or bracing to whet the appetite, digestifs tend to incorporate depth, spice, herbs, bitterness, and sweetness. aperitifs are also usually lower in alcohol.
APEROL • italy 9 CAMPARI • italy 10 CYNAR • italy 10 DOLIN VERMOUTH BLANC • france 9 DOLIN VERMOUTH DRY • france 9 CAPARNO ANTICA FORMULA • Italy 11 LILLET BLANC • france 9
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APERITIF & DIGESTIF CONT…
LUXARDO MARASCHINO • italy 10 MYTHE ABSINTHE • france 12 PIMMS NO.1 • england 12 SUZE • france 10 AMARO MONTENEGRO • italy 14 FERNET BRANCA • italy 16 BRANCA MENTA • italy 16
GRAPPA, BRANDY & COGNAC
PO’ DI POLI ‘MORBIDA’ • italy 10 ANTINORI ‘TIGNANELLO’ • italy 20
METAXA 7 STAR • greece 10 METAXA RESERVE • greece 19 HENNESSY XO • cognac, france 24
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VODKA vodka may be distilled from any starch- or sugar-rich plant matter and most vodka today is produced from grains such as sorghum, corn, rye or wheat. among grain vodkas, rye and wheat vodkas are generally considered superior.
INTENSIFY THE EXPERIENCE • below is a selection of recommendations to customize and upgrade our classic cocktail selection.
MARTINI • BELUGA NOBLE • russia 26 GREY GOOSE • france 30 HARTSHORN SHEEP’S WHEY• tasmania 23 TITOS (GF) • texas 22
CAPRIOSKA • BELUGA NOBLE • russia 26 GREY GOOSE • france 30 HARTSHORN SHEEP’S WHEY• tasmania 23 TITOS (GF) • texas 22
MOSCOW MULE • BELUGA NOBLE • russia 26 GREY GOOSE • france 30 HARTSHORN SHEEP’S WHEY• tasmania 23 TITOS (GF) • texas 22
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VODKA CONT…
VODKA SONIC (THE SIMON) • grey goose, soda, dash of tonic & no fruit 16 BELVEDERE • poland 12 KETEL ONE • netherlands 12 BELUGA NOBLE • russia 13 GREY GOOSE • france 16 HARTSHORN SHEEP’S WHEY • tasmania 16 TITO’S (GF) • texas 13
RUM & CACHACA rum is made by fermenting then distilling sugarcane molasses or sugarcane juice. the distillate, a clear liquid, is usually aged in oak barrels. most rums are produced in caribbean and american countries, but also in other sugar producing countries, such as the philippines, india & australia.
HAVANA CLUB 3yo • cuba 11 HAVANA CLUB 7yo • cuba 12 SAILOR JERRY’S SPICED • united states 11 KRAKEN DARK SPICED • trinidad 12 DIPLOMATICO EX RESERVA • venezuela 16 BUNDABURG SMALL BATCH • queensland 14 PLANTATION ORIGINAL • barbados 13 PLANTATION PINEAPPLE • barbados 14 PLANTATION OFTD (OVER PROOF) • barbados 18 BACARDI OCHO 8yo • puerto rico 13 NUSA CANA SPICED • indonesia 12 APPLETON ESTATE RESERVE • jamaica 14 RON ZACAPA 23yo • guatemala 20 ANGOSTURA 7yo • trinidad 13 GOSLINGS BLACK SEAL • bermuda 14
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GIN gin likely traces its origins to liquors produced back in the middle ages, with references to a spirit flavored with “genève”, referenced in a 13th century flemish manuscript. by the 1600s, the dutch were producing gin in earnest, with hundreds of distilleries in the city of amsterdam alone. gin is usually produced at between 35 and 47% alc./vol., with the lower end of this spectrum mainly affected by the prevailing laws in particular markets. many gin brands also have a higher strength bottling, often termed navy strength, aimed at the duty-free market and these are typically the high forties to 50% alc./vol.
INTENSIFY THE EXPERIENCE • below is a selection of recommendations to customize and upgrade our classic cocktail selection.
MARTINI • TANQUERAY No. TEN • england 30 THE BOTANIST • islay, scotland 24 CITADELLE OLD TOM • france 29 MONKEY 47 • germany 38
NEGRONI • BROOKIE’S BYRON DRY • new south wales 23 AVIATION • united states 26 FOUR PILLARS NAVY • victoria 29 MONKEY 47 SLOE • germany 38
AVIATION • TANQUERAY No. TEN • england 30 FOUR PILLARS RARE DRY • victoria 26 THE BOTANIST • islay, scotland 24
SOUTHSIDE • CITADELLE • france 22 AVIATION • united states 26
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GIN CONT…
TANQUERAY • england 11
TANQUERAY No. TEN • england 16
HENDRICKS • scotland 14
BROOKIE’S BYRON DRY • new south wales 12
BROOKIE’S SLOW • new south wales 11
BOMBAY SAPPHIRE • england 11
THE BOTANIST • islay, scotland 13
HARTSHORN SHEEP’S WHEY • tasmania 15
HAYMAN’S SLOE • england 13
INK • new south wales 16
POOR TOM’S STRAWBERRY • new south wales 14
MALFY GRAPEFRUIT • italy 14
MALFY LEMON • italy 14
AVIATION • united states 12
FOUR PILLARS RARE DRY • victoria 16
FOUR PILLARS NAVY • victoria 16
FOUR PILLARS BLOODY SHIRAZ• victoria 16
MONKEY 47 • germany 24
MONKEY 47 SLOE • germany 24
CITADELLE • france 12
CITADELLE RESERVE • france 14
CITADELLE OLD TOM • france 18
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WHISK(E)Y the word whisky comes from the gaelic ‘uisge beatha’ or ‘water of life’. made from a fermented grain mash, it can only be classified as ‘scotch’ if it was made in scotland. australia, canada and japan all use the term whisky (without an ‘e’). whiskey (with an ‘e’) is produced in the united states and the primary types of american whiskey are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, tennessee whiskey, and corn whiskey.
INTENSIFY THE EXPERIENCE • below is a selection of recommendations to customize and upgrade our classic cocktail selection.
OLD FASHIONED • CHIVAS REGAL 12yo • scotland 23 LAPHROAIG SELECT • islay, scotland 29 MACALLAN 18yo TRIPLE CASK • speyside, scotland 71 WOODFORD RESERVE • kentucky 24 WOODFORD DOUBLE OAK • kentucky 26 MAKER’S MARK 46 • kentucky 30
MANHATTAN • WOODFORD RYE • kentucky 23 RITTENHOUSE RYE • kentucky 29 MAKER’S MARK 46 • kentucky 30
BLENDS JOHNNIE WALKER BLACK • scotland 10 JOHNNIE WALKER BLUE • scotland 40 CHIVAS REGAL 12yo • scotland 12 DIMPLE 12yo • scotland 14 MONKEY SHOULDER • scotland 12
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WHISK(E)Y CONT…
SINGLE MALT OBAN 14yo • islay 18 LAGAVULIN 16yo • islay 20 LAPHROAIG 10yo • islay 18 LAPHROAIG SELECT CASK • islay 15 LAPHROAIG QUARTER CASK • islay 18 AUCHENTOSHAN AMERICAN • lowland 18 AUCHENTOSHAN THREE • lowland 16 GLENFIDDICH 12yo • speyside 14 GLENLIVET FOUNDERS RES • speyside 18 THE BALVENIE 14yo RUM CASK • speyside 22 MACALLAN 12yo TRIPLE CASK • speyside 18 MACALLAN 12yo DBL CASK • speyside 18 MACALLAN 15yo TRIPLE CASK • speyside 30 MACALLAN 18yo TRIPLE CASK • speyside 48 TALISKER 10yo • isle of skye 18 TALISKER PORT RUIGHE • isle of skye 20
JAPANESE NIKKA FROM THE BARREL • japan 16 NIKKA PURE MALT TAKESURU • japan 18 SHINOBU MIZUNARA 10yo • japan 24 SHINOBU MIZUNARA 15yo • japan 36
IRISH JAMESON • dublin 11
BOURBON MAKER’S MARK • kentucky 10 MAKER’S MARK 46 • kentucky 15 WOODFORD RESERVE • kentucky 12 WOODFORD DOUBLE OAKED • kentucky 13 BASIL HAYDEN’S • kentucky 14
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WHISK(E)Y CONT…
RYE WOODFORD RYE • kentucky 13 RITTENHOUSE RYE • kentucky 16
SOUR MASH JACK DANIELS No. 7 • tennessee 11
CANADIAN CANADIAN CLUB • ontario 11
TEQUILA & MEZCAL tequila is a regional specific name for a distilled beverage made from the blue agave plant, primarily in the area surrounding the town of tequila and los altos, the highlands of the central western mexican state of jalisco, although also in the states of guanajuato, michoacán, nayarit, and tamaulipas. tequila is mezcal, although mezcal isn’t tequila. modern tequila differs somewhat in the method of its production, the use of only blue agave plants, regional specificity, cooking style and other methods.
INTENSIFY THE EXPERIENCE • below is a selection of recommendations to customize and upgrade our classic cocktail selection.
MARGARITA • PATRON REPOSADO • jalisco 26 DON JULIO REPOSADO • los altos 24 CASAMIGOS ANEJO • jalisco 28 CASAMIGOS MEZCAL • oaxaca 41 DON JULIO 1942 • los altos 58 FORTALEZA ANEJO • jalisco 52
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TEQUILA CONT… HERRADURA PLATA • jalisco 11 CASAMIGOS BLANCO • jalisco 12 CASAMIGOS REPOSADO • jalisco 14 CASAMIGOS ANEJO • jalisco 16 CLASE AZUL REPOSADO • santa maria 32 CLASE AZUL ANEJO • santa marina 128 DON JULIO BLANCO • los altos 13 DON JULIO REPOSADO • los altos 14 DON JULIO ANEJO • los altos 18 DON JULIO 1942 • los altos 30 FORTALEZA BLANCO • jalisco 24 FORTALEZA REPOSADO • jalisco 26 FORTALEZA ANEJO • jalisco 28 ’16 TEQUILA OCHO PLATA • jalisco 16 PATRON REPOSADO • jalisco 14 PATRON ANEJO • jalisco 18 CAFÉ PATRON XO • jalisco 12
MEZCAL BOZAL IBERICO SACRAFICIO • oaxaca 24 CASAMIGOS MEZCAL • jalisco 22 CLASE AZUL DURANGO • durango 76 DON AMADO MEZCAL • oaxaca 22 ILLEGAL MEZCAL JOVEN • oaxaca 18
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LIQUEURS composed of distilled spirits and additional flavourings such as sugar, fruits, herbs, and spices. often served with or after dessert, they are typically heavily sweetened. liqueurs are historical descendants of herbal medicines and were made in italy as early as the 13th century, often prepared by monks. today they are produced the world over, commonly served straight, over ice, with coffee, in cocktails or used in cooking.
BAILEYS • ireland 9 BROOKIE’S MAC • byron bay 10 CHAMBORD • france 11 COINTREAU • france 10 DE KUYPER MANGO • netherlands 9 DISARONNO • italy 9 DOMAINE DE CANTON GINGER • france 10 FRANGELICO • italy 9 J. CARTRON CARAMEL • france 9 J. CARTRON CRÈME DE CASSIS • france 9 J. CARTRON CRÈME DE CACAO • france 9 J. CARTRON CRÈME DE MURE • france 9 J. CARTRON FRAMBOISE • france 9 J. CARTRON PASSIONFRUIT • france 9 J. CARTRON LYCHEE • france 9 J. CARTRON VIOLETTE • france 9 J. CARTRON POMME VERTE • france 9 J. CARTRON APRICOT BRANDY • france 9 J. CARTRON CRÈME DE PÊCHE • france 9 KAHLUA • mexico 9 LICOR 43 • spain 9 MR BLACK COLD BREW • new south wales 9 SOUTHERN COMFORT • new orleans 9 ST. GERMAIN ELDERFLOWER • france 10 VEDRENNE D’ALOE • france 9
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