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Website Beer DRAFT BEER BOTTLES CRISP THESE ARE SOME OF OUR These are your light, pale and refreshing beers, FAVOURITE BOTTLES RIGHT NOW. with a softer bitterness and crisper mouthfeel. A NICE AND REFRESHING MIX OF HELLES 5.2% 35/65 MOSTLY SAISONS AND SOURS Ebeltoft, Lager WITH A HEAFTY IMPERIALSTOUT THROWN IN THE MIX. TIPO PILS 5.2% 40/75 Birrificio Italiano, Italian Pilsner For the full selection of bottles, please see our extended list. HOP Aromatic beers that have a bold hop character and higher bitterness. Often with fruity, grassy and resinous flavours. EBELTOFT FALL IN LOVE WITH ME 3.3% 60 Denmark, Belgian Ale, 50cl WILDFLOWER 5.1% 40/75 Ebeltoft, New England India Pale Ale AMAGER GANZ BESONDERS 4% 60 CLOUDLESS 7.1% 45/85 Denmark, Berliner Weisse w. Raspberries, 33cl Åben, West Coast India Pale Ale CRIMMUS 6% 40/75 BREKERIET WRAPPED IN RED 5.6% 85 Gamma, India Pale Ale Sweden, Berliner Weisse w. Red Berries, 33cl MALT More malt driven beers, darker, though not quite black. Often on the CROOKED STAVE VIEILLE ARTISANAL 4.2% 135 sweeter side with malt, caramel and nutty flavours. Denver, Colorado, Saison, 37.5cl HIBERNATOR 7.2% 40/75 Slowburn, Dobblebock 2ND SHIFT LIMONE E LAVANDA 5.9% 175 St. Louis, Missouri, Saison w. Lemon & Lavender, 37.5cl SMOKE Your smoke fix. Beers made with various smoked and peated malt. Notes of bacon, sausage and barbeque. DRY & BITTER ALKYMI 6.5% 185 Denmark, Sour Ale w. Raspberries & Cherries, 37.5cl MÄRZEN 5.1% 45/85 Aecht Schlenkerla, Rauchbier 3 FONTEINEN OUDE KRIEK 6.5% 195 Belgium, Kriek, 37.5cl ROAST Brews that use highly roasted malts which imparts a dark to pitch black colour. Often rich and heavy with coffee and chocolate notes. DE TROCH CHAPEAU OUDE GEUZE 5.5% 195 Belgium, Geuze 75cl CHERRY PORTER 8.2% 45/85 Amager Bryghus, Imperial Porter DE LA SENNE/DE GARDE SPRULING VAT 6.4% SPICE & FRUIT 225 Not necessarily brewed with fruit or spices, instead these beers Brussels, Saison on White Wine Foeder, 75cl possess some of these flavours from the fermentation and brewing technique. CIGAR CITY MARSHAL ZHUKOV 11% 295 MAISEL WEISSE 5.2% 35/65 Tampa, Florida, Imperial Stout, 65cl Maisel, Hefeweizen TART & FUNK SAINT ADARIUS BRIGHT SEA 6.2% 445 Our sour brews that show rustic, earthy and wine-like characteristics. Santa Cruz, California, Wine BA Belgian Blonde, 75cl More often than not with bacteria cultures and mixed fermentation. RASPBERRY SOUR 4.5% 50/- Vault City, Sour Ale w. Raspberry DER BERLINER “PASSION” 4.2% 45/85 Musicon, Berliner Weisse w. Lactose & Passionfruit AUSTRIAl SCHLOSS EGGENBERG, SAMICHLAUS 135 BARR BOTTLE LIST Vorchdorf Doppelbock, 14%, 33cl CIDER DENMARK AMAGER BRYGHUS, DARIO THE DARK DON 135 SIGTEMØLLEVEJ CUVEÉ LILL 195 Amager Imperial Stout, 12%, 50cl Bornholm, Denmark Ingrid Marie, Mutzu, Pigeon, 5.9%, 37.5cl DRY & BITTER, ALKYMI 185 SIGTEMØLLEVEJ, CUVÉE NO. 2 365 Gørløse Sour Ale w. Raspberries & Stevnsbær Cherries, 6.5%, 37.5cl Bornholm, Denmark Cox Orange, Grev Moltke, Ingrid Marie, 6.1%, 75cl MIKKELLER BAGHAVEN, RUUD PESCH 250 SIGTEMØLLEVEJ CUVEÉ NO. 8 400 Refshaleøen Sour Ale w. Red Vineyard Peaches, 7.2%, 37.5cl Bornholm, Denmark Ingrid Marie, Conference, Belle de Boskoop, 5.9%, PENYLLAN, ANGELA 2015 450 75cl Bornholm Sour Red w. Wild Blackberries, 7%, 75cl PENYLLAN / JESTER KING, LAURA 2016 450 BELGIUM Bornholm Sour Pale Ale w. Hay & Juniper, 6%, 75cl PENYLLAN, EARTHA 2015 475 BRASSERIE D’ORVAL, ORVAL 70 Bornholm Stock Ale w. Sour Cherries, 10%, 75cl Gaume Belgian Ale, 6.2%, 33cl PENYLLAN, TERRY 2015 475 CHIMAY, DORÉE 60 Bornholm Sour Ale w. Wild Raspberries, 6%, 75c Chimay Blonde, 4.8%, 33cl BRASSERIE DUPONT, SAISON DUPONT 60 Tourpes Saison, 6.5%, 33cl DE DOLLE, OERBIER 85 Esen Belgian Strong Ale, 9%, 33cl DE GLAZEN TOREN, SAISON D’ERPE-MERE 195 Erpe-Mere Saison, 6.5%, 75cl DE RANKE, VIEILLE PROVISION 225 Dottignies Spontaneous fermentation Sour Ale DE RANKE, CUVÉE DE RANKE 210 Dottignies Spontaneous fermentation Sour Ale FANTÔME, SAISON 180 Soy Saison, 8%, 75cl ROCHEFORT, BLAUW 10 90 Rochefort Quadrupel, 11.3%, 33cl ST. BERNARDUS, ABT 12 2018 525 Watou Quadrupel, 10%, 150cl VERHAEGHE, DUCHESSE DE BOURGOGNE 165 Vichte Flanders Red Ale, 6.2%, 75cl GERMANY SCHNEIDER, UNSER AVENTINUS 70 Kelheim Weizenbock, 8.2%, 50cl JAN KEMKER AOLTBEER 2019 – 01 275 Münster Münstersch Altbier on Port barrels, 6.5%, 75cl JAN KEMKER AOLTBEER 2019 – 02 275 Münster Münstersch Altbier on Red Wine barrels, 6.5%, 75cl JAN KEMKER AOLTBEER 2019 – 03 350 Münster Münstersch Altbier on Red Wine barrels w. Sloe Berries, 6.5%, 75cl SWEDEN USA BREKERIET, WRAPPED IN RED 85 ALE APOTHECARY, FAERIE TEARS 525 Landskrona Berliner Weisse w. Cherries, Raspberries & Strawberries, Bend, Oregon Wild Ale w. Manzanita Flowers, 9%, 75cl 5.6%, 33cl ALE APOTHECARY, LA TACHE 525 OPPIGÅRDS / NÄRKE KULTURBRYGGERI, THURBO KAGGEN Bend, Oregon Wild Ale, 8%, 75cl STORMAKTSPORTER 230 Hedemora Bourbon BA. Imperial Stout, 13%, 33cl ALE APOTHECARY, RALPH 525 Bend, Oregon Wild Ale w. White Fir Tips, 7.2%, 75cl ALE APOTHECARY, SAHALIE 525 NORWAY Bend, Oregon Wine BA. Wild Ale, 9.3%, 75cl AMERICAN SOLERA, MAGIC JAR 145 LERVIG, BARLEY WINE 2017 200 Tulsa, Oklahoma Grisette, 4%, 37.5cl Stavanger Bourbon BA. Barley Wine, 12.9%, 33cl AMERICAN SOLERA, NECTARINE FINGERS 395 GREAT BRITAIN Tulsa, Oklahoma Farmhouse ale w. Nectarines, 6%, 75cl AMERICAN SOLERA, PETITE HOWL 395 MEANTIME, THOMAS HARDY’S ALE 2016 150 Tulsa, Oklahoma Wild ale blended w. Californian Petite Syrah, 10%, 75cl London Strong Ale, 11.7%, 33cl B. NEKTAR, CHERRY CHIPOTLE MEAD 225 Ferndale, Michigan Mead, 14%, 37.5cl BLACK PROJECT, STARGATE: O’HENRY PEACH 395 Denver, Colorado Sour Ale w. Peaches, 6.8%, 50cl CIGAR CITY, MARSHAL ZHUKOV 295 Tampa, Florida Imperial Stout, 11%, 65cl CROOKED STAVE, L’BRETT D’APRICOT 395 Denver, Colorado Sour w. Apricots, 6%, 75cl JESTER KING, FUNK METAL 325 Austin, Texas Sour BA. Stout, 8.2%, 75cl JESTER KING, PROVENANCE (LEMON & LIME) 325 Austin, Texas Sour Ale w. Lemon & Lime, 6%, 75cl JESTER KING, ÖRTER I MÖRKER 375 Austin, Texas Aquavit inspired Farmhouse Ale, 7.9%, 75cl JOLLY PUMPKIN, TURBO BAM 295 Dexter, Michigan Saison, 4.9%, 75cl JOLLY PUMPKIN, PLANS 325 Dexter, Michigan Sour Ale w. Grapefruit & Cherries, 6.9%, 75cl SANTE ADAIRUS, BRIGHT SEA 445 Santa Cruz, California Wine BA. Belgian Blonde Ale, 6.2%, 75cl SANTE ADAIRUS, LADY IN GREY 445 Santa Cruz, California Farmhouse Ale, 4.8%, 75cl LAMBIC BOON, VAT 109 MONOBLEND 2016 195 3 FONTEINEN, HOMMAGE 16/17 525 Halle, Belgium Single Foeder Geuze, 37.5cl Beersel, Belgium Framboos, 75cl BOON, VAT 79 MONOBLEND 2016 195 3 FONTEINEN, GOLDEN BLEND 16/17 550 Halle, Belgium Single Foeder Geuze, 37.5cl Beersel, Belgium Oude Geuze, 75cl CANTILLON, GUEUZE 2018 (37.5CL) 165 (75CL) 295 3 FONTEINEN, OUDE GEUZE 16/17 250 Brussels, Belgium Gueuze Beersel, Belgium Oude Geuze, 75cl CANTILLON, KRIEK 2018 345 3 FONTEINEN, OUDE GEUZE ARMAND & GASTON 16/17 295 Brussels, Belgium Kriek, 75cl Beersel, Belgium Oude Geuze, 75cl CANTILLON, ROSE DE GAMBRINUS 2018 345 3 FONTEINEN, OUDE KRIEK 17/18 195 Brussels, Belgium Framboos, 75cl Beersel, Belgium Kriek, 37.5cl CANTILLON, SAINT-LAMVINUS 2018 445 BOKKE, AKEVITT 2017 (75 CL) 625 (150 CL) 1250 (300 CL) 2500 Brussels, Belgium Lambic w. Red Grapes, 75cl Hasselt, Belgium Lambic on ‘Akevitt Barrels’ CANTILLON, KRIEK LOU PEPE 2014 595 BOKKE, FRAMBOOS PJASSEL KRIEK 2018 595 Brussels, Belgium Kriek, 75cl Hasselt, Belgium Framboos w. Peaches & Cherries, 75cl CANTILLON, GUEUZE 1999 1950 BOKKE, FRAMBOOS PUUR 2018 595 Brussels, Belgium Gueuze, 75cl Hasselt, Belgium Framboos, 75cl CANTILLON, IRIS 1996 2250 BOKKE, FRAMBOOS VANILLE 2018 595 Brussels, Belgium Spontaneous fermentation Sour Ale, 75cl Hasselt, Belgium Framboos w. Vanilla, 75cl CANTILLON, GRAND CRU BRUOCSELLA 1996 2250 BOKKE, OLOROSSO 2017 575 Brussels, Belgium Unblended 3 year old Lambic, 75cl Hasselt, Belgium Lambic on Oloroso Sherry Cask, 75cl DE CAM, KRIEK LAMBIEK 2016 395 BOKKE, PJASSEL 2018 525 Gooik, Belgium Kriek, 75cl Hasselt, Belgium Lambic w. Red Vineyard Peaches, 75cl DE TROCH, CUVEE CHAPEAU OUDE GEUZE 2017 195 BOKKE, PJASSEL KRIEK 2018 525 Ternat, Belgium Oude Geuze, 75cl Hasselt, Belgium Lambic w. Gorsem cherries & Red Vineyard Peaches, 75cl GIRADIN, BLACK LABEL 2016 220 St Ulriks Kapelle, Belgium Oude Geuze, 75cl BOKKE, PJASSEL NOYAUX 2018 525 Hasselt, Belgium Lambic w. Red Vineyard Peaches & Apricot stones, GIRADIN, KRIEK 2016 220 75cl St Ulriks Kapelle, Belgium Kriek, 75cl BOKKE, STEEN 2018 525 HANSSENS, OUDE GEUZE 2018 245 Hasselt, Belgium Lambic w. White Peaches, Apricots & Red Vineyard Peaches, 75cl Dworp, Belgium Oude Geuze, 75cl BOKKE, VLIERBLOESEM 2017 525 HANSSENS, OUDE SCHAERBEEKSE KRIEK 2017 395 Hasselt, Belgium Lambic w. Elderflowers, 75cl Dworp, Belgium Kriek, 75cl BOKKE, WIJNGAARD MELANGE 2016 525 HORAL, MEGA BLEND 2017 295 Hasselt, Belgium Lambic w. Red Grapes, 75cl Pajottenland, Belgium Gueuze, 75cl BOKKE, WIJNGAARD MUSCAT & RIESLING 2016 525 LINDEMANS, GUEUZE CUVÉE RENÉ 2016 165 Hasselt, Belgium Lambic w. Grapes, 75cl Vlezenbeek, Belgium Gueuze, 75cl BOKKE, ZOMMERSAISON 2017 525 LINDEMANS, KRIEK CUVÉE RENÉ 2016 185 Hasselt, Belgium Saison blended w. Lambic BA. on ‘Fruit Barrels’, 75cl Vlezenbeek, Belgium Kriek, 75cl BOON, OUDE GEUZE MARIAGE PARFAIT 2014 120 OUD BEERSEL, GREEN WALNUT 2016 325 Halle, Belgium Oude Geuze, 37.5cl Beersel, Belgium Lambic w. Green Walnuts, 75cl BOON, OUDE KRIEK MARIAGE PARFAIT 2016 150 Halle, Belgium Oude Kriek, 37.5cl BOON, OUDE SCHAARBEEKSE KRIEK 2018 120 Halle, Belgium Oude Kriek, 37.5cl OUD BEERSEL, VANDERVELDEN 135 OUDE GEUZE 2016 185 Beersel, Belgium Oude Geuze on Wine Barrels, 37.5cl TILQUIN, OUDE GUEUZE À L’ANCIENNE 2016 175 Rebecq-Rognon, Belgium Oude Gueuze, 37.5cl TILQUIN, OUDE MÛRE À L'ANCIENNE 2017 450 Rebecq-Rognon, Belgium Lambic w. Blackberries, 75cl TILQUIN, OUDE QUETSCHE À L'ANCIENNE 2017 450 Rebecq-Rognon, Belgium Lambic w.
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