Cocktail Menu

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SPECIALITY PREMIUM GINS All gins are served as a 50ml measure Hendrick’s £10.95 With rosemary & cucumber or rose petals Fever-Tree Elderflower Tanqueray No. Ten £10.95 With Granny Smith apples and Juniper berries Fever-Tree Elderflower Edgerton Blue Spiced £10.95 With orange zest, cinnamon & coriander Fever-Tree Indian tonic Gin Mare £10.95 With tomatoes and basil Fever-Tree Mediterranean tonic Bulldog £10.95 With fresh Strawberries, Pink Pepper & sprig of mint Fever-tree Mediterranean tonic Jodhpur £10.95 With pink Grapefruit, Basil & lemon zest Fever-Tree Indian tonic Cocktail Menu www.mickleprint.com August ‘17 COCKTAILS VIRGIN COCKTAILS Our Blue Martini £7.50 Virgin Daiquiri (frozen) £3.95 Edgerton spiced Gin, dash dry Vermouth, lemon zest, green olive Lime juice, strawberries and sugar Caipirinha £7.50 Chapman £3.95 Brazilian favourite - Cachaça, lime with a twist Lime cordial, orange squash, angostura bitters, lemonade, Cosmopolitan £7.50 orange & lime slices A blend of Vodka, Cointreau, lime and cranberry - Achingly cool Crocodile £7.50 A delicious blend of Vodka, Cointreau, Midori and lime PROSECCO COCKTAILS (Available Fridays & Saturdays) Long Island Ice Tea* £9.50 An old favourite! - Tequila, Gin, Vodka, Rum, Cointreau, Prosecco Cocktail £8.50 lemonade and dash of cola served with lime. Prosecco, Brandy, Cointreau and Angostura Bitters * WARNING this cocktail has a very high alcohol content* Mojito Royal £8.50 Mojito £7.50 Havana Club Especial, sugar, lime, mint & Prosecco Havana Club Especial, lime juice, soda water, mint leaves and sugar syrup - The original Cuban classic Prosecco Bellini (sort of) £8.50 Prosecco, Peach Schnapps, Grenadine Orgasm £7.50 Light and creamy with hints of Baileys, Amaretto, Kahlua and Vodka Aperol Spritz £6.50 - Come on girls do you really need to ask? Pimms Royal £8.50 Peach Comber £7.50 Prosecco Vodka and Peach Liqueur with cranberry and a dash of Grenadine - garnished with a slice of orange Glass (125ml) £4.95 Bottle £22.00 Frozen Pina Colada £8.50 Rum, pineapple juice, coconut and cream SHOOTERS Sex on the Beach £7.50 Vodka, Peach Liqueur with orange and cranberry juice B-52 £4.00 Kahlua, Baileys and Cointreau - Layered Frozen Strawberry Daiquiri £8.50 Brain Haemorrhage £4.00 Rum, lime juice, strawberries and sugar Peach Liqueur, Baileys and Grenadine Tequila Sunrise £7.50 Slippery Nipple £4.00 A classic! - Tequila, orange juice and grenadine Sambuca and Baileys - Layered Woo Woo £7.50 Squashed Frog £4.00 Peach Schnapps, Vodka, cranberry juice Melon Liqueur, Baileys and Grenadine - Layered PIMMS SHOTS Traditional £5.50 Flavoured Sambuca £3.50 Traditional and many flavours Royal (with prosecco) £8.50 Simple Shots £3.50 MOJITO Single shots of your favourite tipple Traditional £7.50 Frozen Russian Vodka Shots £3.50 Royal (with prosecco) £8.50 Basil £7.50 PLEASE NOTE All Cocktails are the equivalent of at least a double measure: 50ml.

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Drinks Menu FINAL
SPORTS BAR & RESTAURANT BARBADOS Drinks Menu Soft Drinks Bottled Water $5.00 Iced Tea $4.50 Soda $4.00 Tea $4.00 Juice $4.50 Hot Chocolate $8.00 Fresh Lime Squash $4.50 Bentley $4.50 Blended Drinks MILK SHAKE - $10 VIRGIN COLADA - $10.50 Ice Cream, Milk & Syrup (Choose Coconut Cream & Pineapple Juice (Choose from: Chocolate, Strawberry, Vanilla from: Strawberry, Mango, Banana, & or Banana) Peach) SMOOTHIE- $10 VIRGIN MIAMI VICE - $11 Sprite, Syrup (Choose from: Strawberry, Strawberry Smoothie floating on top Mango, Banana, Coconut, Peach or of Virgin Colada Pineapple) FRUIT PUNCH - $12 VIRGIN BAJAN VICE - $11 Banana, Peach, Pineapple, Coconut Mango Smoothie floating on top Cream & Grenadine Syrup of Virgin Colada Non-Alcoholic Mixed Cocktails KOLA TOUCH DOWN - $8 Kola Tonic, Ginger Ale, Pineapple Juice & Grenadine COCONUT LEMONADE - $8 Coconut Water, Lime Juice & Syrup DESIGNATED DRIVER - $7 Cranberry, Grapefruit, Orange and Pineapple Juice SHIRLEY TEMPLE - $4.50 Sprite & Grenadine COCONUT SPRITZER - $8 Coconut Water, Sprite & Grenadine CHOCOLATE DREAM - $7 Milk, Chocolate Syrup Strawberry & Whipped Cream BARBADOS Milkshake SPORTS BAR & RESTAURANT AHHHHH... - $7 Cranberry juice, Orange juice, Pineapple Juice & Ginger Ale A 10% Service Charge will be added to all bills. Specialty Coffees AMERICANO - $5.50 ESPRESSO - $6 CAPPUCCINO - $10 CAFE MOCHA - $10 Coffee blended drinks Coffee cocktails FRESCANTE ESPRESSO - $10 IRISH COFFEE - $16 Espresso, Milk, Vanilla mix & ice. Blended Irish Whiskey, Coffee (black), and topped with whipped cream. Whipped Cream & Sugar CAPPUCCINO FRAPPE - $9 BAJAN COFFEE - $13 Espresso, Milk, & ice. Blended and Mount Gay Extra Old Dark Rum, topped with whipped cream. Coffee (black), Whipped Cream & Sugar KIDS FRESCANTE - $8 (no coffee) Milk, Vanilla mix & ice.
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Shots Shooters
SHOTS JOSE CUERVO GOLD TEQUILA . £2 .50 JOSE CUERVO SILVER TEQUILA . £2 .50 WHITE / BLACK SAMBUCA . £2 .50 ABSINTHE . £4 .10 STIVY’S . £2 .50 ROSE TEQUILA . £2 .50 RED / BLUE AFTERSHOCK . .. £2 .50 CHERRY / APPLE SOURZ . £2 .50 Li c e n s e d t o s e l l i n t ox i c a ti n g • s r t e o t u r t £2.50 o SHOOTERS s p , w g h AFTER BURNER n wine i o Red Aftershock & Baileys. s r k t s cocktails y BABY GUINNESS a Tia Maria & Baileys. d n n d a B52 y shots s t Tia Maria, Cointreau & Baileys. k r s o i shooters n COCKSUCKING COWBOY h g w Butterscotch Schnapps & Baileys. , p s o FLATLINER t r u bombs t Sambuca, Tequila & Tabasco. o e t r s ORGASM • g L t a c i x o t n i l l e s o t d e s n e c i i Orange Liqueur & Baileys. n SLIPPERY NIPPLE Sambuca & Baileys. SPRINGBOK Crème de Menthe & Baileys. SQUASHED FROG Midori, Advocaat & Grenadine. SCOTTISH FLATLINER . £4 .10 Absinthe, As We Get It Malt Whisky & Tabasco. SHOOTER OF THE MONTH . £2 .00 BOMBS all include energy juice JÄGER BOMB . £3 .00 Jägermeister SKITTLE BOMB . £2 .70 Triple Sec & Blackcurrant ICE BOMB . £3 .00 Blue Aftershock FIRE BOMB . £3 .00 Fireball Liqueur malt of the Month £2.50 WHITE wine Fizz PINOT GRIGIO, La Casada PROSECCO SPUMANTE, Barocco Soft, fresh and subtle. Honeyed, floral aromas are joined Well-balanced with plenty of peachy fruit, a gentle on the palate with apple and lemon flavours.
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Cocktails £7.95
COCKTAILS £7.95 MOJITO Refreshing muddled lime, sugar and fresh mint, topped up with rum and served over crushed ice. RASPBERRY MOJITO The classic mojito mixed with a handful of raspberries and a shot of Chambord, topped with grenadine. STRAWBERRY DAIQUIRI A blend of strawberry puree and rum with a hint of citrus lime juice and sugar. PORNSTAR MARTINI Signature vanilla blend vodka shaken with smooth passion fruit and lime juice. Served with a shot of Prosecco on the side. ESPRESSO MARTINI A delicious concoction of coffee and vodka with just a dash of cream. COSMOPOLITAN Vodka and Cointreau mixed with cranberry juice and garnished with an orange peel flame. Served in a traditional martini glass COCKTAILS £7.95 MARGARITA Tequila shaken with Cointreau and fresh lime juice. Served straight up or on the rocks. SEX ON THE BEACH Vodka and peach schnapps layered on top of ice, topped with orange and cranberry juice. Finished with a dash of grenadine. PINA COLADA A tropical combination of Havana coconut white rum, pineapple juice and cream. LONG ISLAND ICED TEA Vodka, gin, tequila, rum and Cointreau mixed with fresh lime juice then layered on top of Pepsi cola. SHARK BITE A shot of Chambord and grenadine served under a cocktail of tequila, lemonade and blue curacao. Slowly lift up the shot glass to see the ‘shark bite’. SHOOTERS £5 JAM DOUGHNUT Baileys layered on top of Chambord with a sugar crusted rim. Pump up the jam JGER BOMB Jägermeister in a shot glass dropped into half a can of energy drink. Remember, don’t drink and fly SKITTLE BOMB A Jäger bomb, but using a shot of Cointreau instead.
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Cost of Boozeness
® ® ® Barstool Handbook & Entertainment Guide COST OF BOOZENESS HOUSE HIGHBALLS PREMIUM ULTRA PREMIUM IRISH WHISKEY & COCKTAILS MARTINIS LIQUORS LIQUORS Single (1-oz.) Single (1-oz.) Single (1-oz.) Double (2-oz.) 6.50 Double (2-oz.) 7.50 9.50 6.95 Double (2-oz.) 8.95 Double (2-oz.) Double (2-oz.) 8.95 10.50 14.50 Premium Liquors VODKA Absolut | Ketel One IRISH WHISKEY Bushmills | Jameson RYE Wiser's | Crown Royal |Crown Apple BOURBON Bulleit | Jim Beam RUM Appleton's Reserve| Bacardi White WHISKEY Jack Daniel's | Jack Daniel's Honey Captain Morgan's Spiced GIN Bombay | Hendrick's | Tanquery SCOTCH Chivas | Glenlivet | Glenfiddich TEQUILA Jose Cuervo Johnny Walker Black Premium Liqueurs BAILEY'S IRISH CREAM | B&B | BLACK SAMBUCA | DRAMBUIE | FRANGELICO | GALLIANO GOLDSCHLÄGER | GRAND MARNIER | JÄGERMEISTER | KAHLUA | SOUTHERN COMFORT Ultra Premium GREY GOOSE | PATRON SILVER | DON JULIO Liquors Ask your server for other options ORIGINAL SPICED RUM GOLDSCHLAGER™ 2 All prices are subject to 5% GST and 10% PST God Created Alcohol to keep the Irish from Conquering the World the MARGARITAS Slushed unless Single (1-oz.) 6.50 Double (2-oz.) 8.95 ordered on the rocks – LIME MARG – Margarita Mix & Lime Juice; salted–rim. – BANANA STRAWBERRY MARG – Margarita Mix, Banana Liqueur, real Strawberries & Lime Juice. – CALIFORNIA MARG – Melon Liqueur, Smirnoff & Lime Juice. – FROZEN IRISHMAN – Tequila, Blue Curacao & Lime Juice. – PEACH MARG – Margarita Mix, Peach Schnapps & Lime Juice and Peach Juice. – RASPBERRY MARG – Margarita Mix, Smirnoff Raspberry, Lime Juice & Raspberry Juice. – SOUR APPLE MARG – Margarita Mix, Smirnoff Electric Apple & Lime Juice. – SOUR RASPBERRY MARG – Margarita Mix, Smirnoff Electric Berry & Lime Juice.
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Professional Bartenders Recipes
Professional Bartenders HOME OF THE PERFECT MARGARITA!!! Cocktail Recipes Aggravation Bali Punch 1 oz. Scotch 1½ oz. White Rum ½ oz. Kahlua ½ oz. Coconut Rum ½ oz. PB Cocktail Cream 1 oz. PB Lime Juice Mix with ice, serve in a highball glass. 2 oz. PB Hurricane Mix 2 oz. Orange Juice Almond Joy ½ oz. Pineapple Syrup ½ oz. Creme de Cocao Shake and Strain. Serve in a highball ½ oz. PB Amaretto glass. Garnish with the Fruit in Season. ½ oz. Pina Colada 1½ oz. PB Cocktail Cream Banshee Blend or Shake, strain and serve on the ½ oz. White Creme de Cacao rocks. ½ oz. PB Banana Supreme 2 oz. PB Cocktail Cream Apricot Sour Blend or Shake. Strain and serve on the 2 oz. PB Lemon (Diluted) rocks. 1½ oz. Apricot Brandy Shake in cocktail shaker, Barrier Reef Pour into cocktail glass. 2 oz. Gin 1 oz. PB Triple Sec Banana Daiquiri (frozen) 1/3 oz. Grand Marnier 1 oz. PB Lemon S&S diluted ½ oz. PB Blue Curacao 1 oz. Light Rum 4 TBSP. Vanilla Ice Cream 1 oz. Creme de Banana Blend Breifly, Serve on the rocks in a 2 oz. PB Creamer Pina Colda Glass. Garnish with a Cherry, ½ Banana (optional) Pineapple, and Orange Slice. 6 Ice Cubes Blend until slushy. Garnish with banana Between the sheets chunks. 1½ oz. Rum ½ oz. Brandy Bacardi Cocktail ½ oz. PB Triple Sec 1 oz. Bacardi Rum ½ oz. PB Lemon S&S diluted 1½ oz. PB lemon S&S Shake well with cracked ice and strain ½ oz. PB Grenadine into coctail glass. Shake and strain, serve on the rocks.
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Summer at The
Summer at The Jug Happy Hour Mondays EVERYDAY 7 PM – 10 PM JUG TRIVIA 8 PM - 10 PM $3 COORS LIGHT, MILLER LITE, LABATT BLUE 22OZ DRAFTS BUY 1 GET 1 FREE APPETIZERS 5 PM - 10 PM (Dine-In Only. Gratuity Added On All Buy One Get One Appetizers) $4 LONG ISLANDS ALL VARIETIES $4 MR. PIBB Cherry Vodka, Mr. Pibb $4 PREMIUM DRAFT PINTS ANY DRAFT EXCEPT: COORS LIGHT, MILLER LITE, LABATT BLUE $6 SANGRIAS MONDAY — THURSDAY 2 PM – 4 PM $7.50 MILLER LITE PITCHERS $3.50 B-WALL SHOOTERS 151, Bacardi Limon, Peach Schnapps, Cranberry, Pineapple ½ OFF HUMMUS, FRIES, ONION RINGS OR CHEESE STICKS $1 OFF LEINES, MODELO AND BELLS PINTS $3 PARTY IN PARADISE Absolut Lime, Malibu, Pineapple Juice Tuesdays MONDAY — THURSDAY 2 PM – 7 PM TACO TUESDAY! ALL DAY! $1 Ground Beef, $1.50 Chicken or Veggie, $2 Reuben or Fish Tacos (Dine-In Only) $8 AppETIZER & DRINK SPECIAL Choose one Appetizer: Macaroni Cheese Bites, Onion Rings, Fried Pickles, Cheese Sticks, or Jalapeño Poppers. $3 HOUSE TEQUILA SHOTS Choose one 22oz Draft: Coors Light, Miller Lite, or Labatt Blue $5 MODELO PINTS $12 AppETIZER SAMPLER & PITCHER SPECIAL ORONARITAS Appetizer Sampler with Macaroni Cheese Bites, Fried Pickles, and Cheese Sticks with one Dipping Sauce. $8.50 C Choose one 48oz Pitcher: Coors Light, Miller Lite, or Labatt Blue ON TAP Wednesdays 16 OZ 22 OZ 48 OZ MILLER LITE $3.50 $4.50 $9.00 WILD WEDNESDAY WITH DJ ROMAN 10 PM COORS LIGHT $3.50 $4.50 $9.00 ½ OFF HAND TOSSED PIZZA (Dine-In Only) 5 PM - 10 PM LABATT BLUE $3.50 $4.50 $9.00 $3.50 WASHINGTON AppLE SHOOTERS Crown Royal, Apple Schnapps,
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Cocktails We’Re Doing Our Best to Keep All Your Favourites Available, but to Keep Everyone Safe We Are Currently Offering a Smaller Range Than Usual
Cocktails We’re doing our best to keep all your favourites available, but to keep everyone safe we are currently offering a smaller range than usual. Low & No HEINEKEN 0.0 - 0.0% ABV BREWDOG NANNY STATE 0.5% ABV REKORDERLIG STRAWBERRY & LIME 0.0% ABV GORDON’S ULTRA LOW ALC Under 0.5% ABV and only 68 Calories Please see our wine selection for the range of low-alcohol wine Classics WOO WOO 9.95 COSMOPOLITAN 10.45 CL ASSIC MOJITO 10.45 RASPBERRY DAIQUIRI 10.95 This long, refreshing cocktail is a 70’s A combination of Absolut Citron Havana Club 3yr old rum, sugar syrup, Havana Club 3yr old rum, crème de classic. Smirnoff Red Label vodka vodka, orange liqueur, mint, lime and soda water framboise, sugar syrup, lime and and Archers peach schnapps, topped cranberry and lime raspberry purée with cranberry juice FRUITY MOJITO 10.95 CRANBERRY MULE 10.95 Havana Club 3yr old rum, sugar syrup, LONG ISLAND ICED TEA 10.75 Sailor Jerry Spiced Rum with mint, lime and soda water. CLASSIC MARGARITA 10.45 Havana Club 3yr old rum, Smirnoff cranberry juice, topped with Then add your favourite flavour: Olmeca Blanco tequila, orange Red Label vodka, Gordon’s gin, Fever-Tree Ginger Ale and STRAWBERRY liqueur, sugar syrup and a orange liqueur and Olmeca Blanco garnished with a wedge of fresh lime RASPBERRY squeeze of lime tequila, with lemon juice and PASSION FRUIT Coca-Cola Zero Sugar JOHNNIE & GINGER 10.95 FRUITY MARGARITA 10.95 A guaranteed winter warmer. The BRAMBLE G&T 11.45 Olmeca Blanco tequila, orange SEX ON THE BEACH 9.95 sophisticated, smoky finish of
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Most Popular Drink Recipes Created by Danny Phee
2012 Vegas Bartender Vegas The Most Popular Drink Recipes This list contains the names and recipes for the most popular bar and drink recipes provided by The Vegas Bartender or www.thevegasbartender.com The Vegas Bartender Most Popular Drink Recipes www.thevegasbartender.com Created by Danny Phee AMF Bellini Cape Cod 1/2 oz vodka Peach Puree (sub peach schnapps 1 1/2 oz vodka 1/2 oz rum if needed) 4 oz cranberry juice 1/2 oz Tequila 4 - 6 oz Champagne 1 lime wedge 1/2 oz gin 1/2 oz Blue Curacao liqueur Black Russian Caipirinha 2 oz sweet and sour mix 3/4 oz coffee liqueur 2 tsp granulated sugar 2 oz 7-Up® soda 1 1/2 oz vodka 8 lime wedges 2 1/2 oz Cachaca Alabama Slammer Blowjob Cachaca is Brazilian rum: a Brazilian 1/2 oz amaretto almond liqueur 1/2 oz amaretto almond liqueur rum made from sugar cane 1/2 oz Southern Comfort® 1/2 shot Bailey's® Irish cream 1/2 oz sloe gin (layer in shot glass add whipped 1 splash orange juice cream to the top) Champagne Cocktail 1 splash sweet and sour mix Blue Hawaiian 2 dashes bitters Amaretto Sour 1 tsp sugar 1 oz light rum chilled Champagne 1 1/2 oz amaretto almond liqueur 1 cherry 1 twist lemon peel 1 - 2 splashes sweet and sour mix 2 oz pineapple juice 1 oz Blue Curacao liqueur Chocolate Cake B-52 1 oz cream of coconut 1 slice pineapple 1/2 oz Frangelico® hazelnut 1/3 shot Kahlua® coffee liqueur liqueur 1/3 shot amaretto almond liqueur Brandy Alexander 1/2 oz citrus vodka 1/3 shot Bailey's® Irish cream sugar rim shot glass 1 1/2 oz brandy Bay Breeze 1 oz dark creme de cacao Chocolate Martini 1 oz
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Cocktails at the Point the Classics
COCKTAILS AT THE POINT MARTINI Crafted by our own Bartenders, we have created a menu FRENCH MARTINI 7.90 of classic and modern cocktails that we know you will love. A contemporary classic! The ‘flirtini’ is easy drinking and very fruity Sit back and enjoy! and enjoyed worldwide. Vodka, raspberry liqueur, pineapple juice. Check at the bar for our weekly specials. If a Cocktail is not PORN STAR MARTINI on our menu, just ask and our Bar Staff will create it for you. 8.90 A sweet crowd-pleaser, served with a shot of Prosecco intended to be sipped in turn from both glasses. Vanilla vodka, passion fruit liqueur, passion fruit syrup THE CLASSICS pineapple juice and a Prosecco shot. MOJITO 7.90 This Cuban classic is one of the world’s most refreshing cocktails, ESPRESSO MARTINI 7.90 minty fresh. White Rum, Mint, Lime, sugar syrup This is the cocktail connoisseur’s way of combining caffeine and vodka. MARGARITA 7.90 Vanilla vodka, coffee liqueur, sugar syrup and a shot of fresh This sour classic packs a bite, perfect for slowly enjoying tequila espresso. with salt and lime. Tequila, lime, sugar syrup, triple sec COSMOPOLITAN 7.90 Lipsmackingly sweet-and-sour, this 90’s cocktail staple is perfect for parties. Very Sex in the City. SOURS AND SHORTS Vodka, triple sec, sugar syrup, lime, cranberry juice NEW YORK SOURS 8.90 MAI-TAI 8.90 A classic Whiskey sour made more interesting with a little red wine. “Maita’i” is the Tahitian word for “good”, this Caribbean Whisky, Lemon juice, sugar syrup, red wine cocktail is tropical and fruity.
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Bayou Drinks Menu DEC2014
Cocktails Bayou Classics 7.5 BACON & MAPLE SYRUP OLD FASHIONED Bourbon, Maple Syrup, Bitters. Bacon strip. BAYOU SOUR Amaretto, lemon juice, sugar syrup, egg white and a tiny dash of coffee, this drink is a perfect mix between Amaretto and Coffee. Known also as “Ramos Sour” MARDI GRAS Gin, Sake, Mixed Grapes, Lychee juice, Lime Juice and a touch of sugar makes this drink a Juice of Love. NUTELLA MARTINI Vodka, Chocolate Liqueur, Amaretto, Vanilla syrup and Nutella. BLACK CHERRY ‘1884’ MARTINI Canadian Club, Dry Vermouth, Cherry Liqueur and Black cherry & Vanilla Jam. MISSISSIPPIFI FREEDOM Vodka, Lime Juice, Sugar, Passionfruit & Soda LOUISIANA SPRING Saque, St Germain, Lime juice, Egg white and a dash of Raspberries. CAMILLE ‘1969’ White Rum, Gold Rum, Melon Liqueur, Pineap- ple juice, Coconut Cream and Banana syrup. BAYOU JULEP Bourbon, Mint Leaves, Lime Juice, Vanilla syrup and a dash of soda water, with Dark Rum floated on top. Just amazing. LAVENDER GIMLET Vodka, Lime Cordial, Lavender Syrup. American 7.5 Cocktails SUFFERING BASTARD Gin, triple sec, white rum, lime juice, orgeat syrup with a dark rum float. 7.5 NEW ORLEANS DIRTY MULE Bourbon, Coffee liqueur, Pineapple juice and Lime juice, topped with Ginger beer LONG ISLAND ICED TEA Vodka, Triple sec, Gin, Rum, Tequila, Lime juice and sugar , Coca Cola. LONG BEACH ICED TEA Vodka, Triple sec, Gin, Rum, Tequila, Lime juice and sugar, on top of Cramberry juice KENTUCKY ICED TEA Bourbon, Tequila, Triple sec, Coffee liqueur, Lime juice and Sugar on top of Ginger beer BEVERLEY HILLS ICED
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Sorority and Fraternity Fantasia
7 SHOTS AND SLAMMERS FOR THE PERPETUAL 21-YEAR-OLD— Sorority and Fraternity Fantasia dmit it. You’d order a shot called a Blow Job in college and snicker about it for A days. Even brag about it. You know you would. But would you order that drink when you were thirty-five? Only if you were in the midst of a midlife crisis, craving a college-aged cutie, and a red sports car.We can’t promise you the car or the girl, but, no question, these shots and slammers will send you down memory lane. Some of them flame. Literally. Some even wiggle, thanks to Jell-O. Down a couple—or four—with lethal names like Kamikaze and Alien Secretion, and you’ll rocket to Mars faster than anything NASA could invent. Remember to buckle up! 591. AFTER FIVE Another sweet reason to finish your TPS reports on time. 1/3 ounce coffee liqueur 1/3 ounce peppermint schnapps 1/3 ounce Irish cream liqueur 1. Layer coffee liqueur, peppermint schnapps, and Irish cream liqueur in a shot glass. 592. AFTER EIGHT Clarification: Drink’s name is not an invitation to demon- strate what great tricks you can do after eight servings. 1/3 ounce coffee liqueur 1/3 ounce Irish cream liqueur 1/3 ounce white crème de menthe 1. Layer coffee liqueur, Irish cream liqueur, and crème de menthe in a shot glass. 336 1000 BEST BARTENDER’S RECIPES Shots and Slammers 337 593. ALABAMA SLAMMER Drink four, say name three times fast, win a prize.
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Prepare and Serve Cocktails D1.HBS.CL5.06
Prepare and serve cocktails D1.HBS.CL5.06 Trainee Manual Prepare and serve cocktails D1.HBS.CL5.06 Trainee Manual Project Base William Angliss Institute of TAFE 555 La Trobe Street Melbourne 3000 Victoria Telephone: (03) 9606 2111 Facsimile: (03) 9670 1330 Acknowledgements Project Director: Wayne Crosbie Chief Writer: Alan Hickman Subject Writer: Alan Hickman Project Manager/Editor: Alan Maguire DTP/Production: Daniel Chee, Mai Vu, Kaly Quach The Association of Southeast Asian Nations (ASEAN) was established on 8 August 1967. The Member States of the Association are Brunei Darussalam, Cambodia, Indonesia, Lao PDR, Malaysia, Myanmar, Philippines, Singapore, Thailand and Viet Nam. The ASEAN Secretariat is based in Jakarta, Indonesia. General Information on ASEAN appears online at the ASEAN Website: www.asean.org. All text is produced by William Angliss Institute of TAFE for the ASEAN Project on “Toolbox Development for Front Office, Food and Beverage Services and Food Production Divisions”. This publication is supported by the Australian Government’s aid program through the ASEAN- Australia Development Cooperation Program Phase II (AADCP II). Copyright: Association of Southeast Asian Nations (ASEAN) 2013. All rights reserved. Disclaimer Every effort has been made to ensure that this publication is free from errors or omissions. However, you should conduct your own enquiries and seek professional advice before relying on any fact, statement or matter contained in this book. The ASEAN Secretariat and William Angliss Institute of TAFE are not responsible for any injury, loss or damage as a result of material included or omitted from this course. Information in this module is current at the time of publication.
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