Festive Season 2017 Voucher Can Be Used in All Redwood Venues: Woodlands Hotel, Invercarse Hotel, Birkhill Inn
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PARTY NIGHTS £45.00 PER PERSON £30.00 PER PERSON Available 8th, 9th, 15th & 16th December Available 2nd, 22nd & 23rd December 7.30PM ARRIVAL FOR 8PM SIT DOWN. ARRIVAL FROM 7.30PM FOR TERMS AND CONDITIONS DINNER SERVED AT 8PM. Entertainment for the evening is provided DEPOSIT IF YOU CANCEL by the ever popular Directors who always A non-refundable deposit of £15 for each person in the We regret that monies cannot be refunded after payment has DANCING WITH DISCO UNTIL 1.00AM. manage to keep you on your feet! party is due within 14 days of making a provisional booking. been received. ½ bottle of wine per person included Provisional bookings will be automatically released if the No deposits or payments can be transferred or used for any ½ bottle of wine per person is with your meal means you can kick deposit has not been received within this 14 day period. other products. included with the meal. Once paid, your booking will be confirmed. start the festive celebrations. TAKE ADVANTAGE OF OUR IF WE CANCEL FINAL PAYMENT We reserve the right to cancel any date if the numbers Disco Dancing on our fabulous sprung The final balance payment is due by Saturday 11th November booked are not viable. Alternative dates will be offered. If not dance floor is available until 1am. 2017. This payment is non-refundable. Where a booking is suitable, all monies will be refunded. Management cannot be MENU made within 4 weeks of the function date, the full payment held responsible for any loss of personal money or belongings Sweet Potato, Lemongrass & Coconut Soup FESTIVE ACCOMMODATION RATES is required at the time of booking and is non-refundable. at these functions. THROUGHOUT DECEMBER. MENU All prices are quoted inclusive of VAT at 20%. We reserve the right to amend the price to reflect any changes in the VAT rate. Turkey, Bacon And Sausagemeat Tournados, Herb Gravy Tomato & Crème Fraîche Soup We're offering overnight B&B for £55.00 Twin/Double occupancy or £40.00 Single Occupancy. These rates are only available when you Hot & Cold Seafood Platter, Spicy Cocktail Turkey, Bacon And Sausagemeat Tournados, book direct over the phone with the hotel. Sauce & Toasted Bloomer Herb Gravy Potato, Chick Pea & Coriander Samosa, Vegetable Biryani, Sweet Potato & Carrot Bhaji CALL 01382 669231 TO RESERVE NOW. Biryani Rice, Pomegranate Yoghurt & Korma Sauce Market Vegetables & Potato Gratin (Vegetarian option available on a strictly pre-order basis) INVERCARSE HOTEL Salted Caramel & Chocolate Tart, Market Vegetables & Potato Gratin 371 Perth Road, White Chocolate Ice Cream Salted Caramel & Chocolate Tart, Dundee DD2 1PG Cheese, Grapes, Crackers REDWOOD GIFT VOUCHERS White Chocolate Ice Cream are available to purchase in multiples of £10 and £20 notes 01382 669231 Coffee & Chocolates Coffee & Chocolates and make an ideal gift for the someone who has everything! [email protected] Festive Season 2017 Voucher can be used in all Redwood Venues: www.invercarsehotel.co.uk Woodlands Hotel, Invercarse Hotel, Birkhill Inn. Invercarse Hotel FESTIVE MENU CHRISTMAS DAY CHRISTMAS DAY HOGMANAY BALL Monday 4th December - Sunday 24th December £62.00 PER PERSON FAMILY LUNCH IN THE BALLROOM £59.00 PER PERSON 2 COURSES £22.00 3 COURSES £28.00 LUNCH SERVED IN THE REDWOOD RESTAURANT £48.00 ADULT £20.00 CHILDREN Bring in 2018 with us and the fantastic Directors. After your meal the Directors will keep the atmosphere celebratory MENU MENU with great tunes to keep you on the floor and then count down to Midnight. MENU Cranberry Fizz & Canapés ARRIVAL 7.30 FOR 8PM SIT DOWN. EVENING CONTINUES UNTIL 1AM. Tomato & Crème Fraîche Soup Hot Smoked Salmon Flakes, Avocado & Tomato Salad, Cocktail Sauce Ham Hock and Pea Terrine, Confit Red Onion Ham Hock & Pea Terrine, Confit Red Onion & Brioche Skirlie Scotch Egg, Clapshot & Pea Cream and Toasted Sour Dough Macaroni & Strong Cheddar Croquettes, Fiery Tomato Dip MENU Cauliflower Veloute, Parmesan and Garlic Toasts Roasted Turkey Breast, Bacon Wrapped Chipolatas, Herb Gravy Herb Crusted Sea Bass, Potato Bravas Canapés & Prosecco Hot & Cold Seafood Platter, Spicy Cocktail Sauce & Toasted Bloomer Cream Of Cauliflower Soup, Peppered Cream Cheese Toasts Roasted Turkey Breast, Bacon Wrapped Chipolata, Biryani Rice & Pomegranate Yoghurt Roasted Root Vegetables and Herb Gravy Potato, Chick Pea & Coriander Samosa, Smoked Fish 3 Ways, Gin Cured Salmon, Arbroath Smokie Flakes and Fish Croquette, Beetroot Chutney and Toasted Bloomer Roasted Turkey Breast, Smoked Chipolatas In Bacon, Roasted Root Vegetables, Herb Gravy Beef Medallions, Lyonnaise Potatoes, Yorkshire Pudding, White Onion Sauce Salted Caramel & Chocolate Tart & White Chocolate Ice Cream Prosciutto Wrapped Cod Loin, Maple Roasted Sweet Potatoes, Green Beans, Creamed Corn Cream of Onion Soup Potato Chick Pea & Coriander Samosas, Biryani ‘Oor Wullie’s’ Clootie Dumpling, Custard & Vanilla Ice Cream Beef Bourguignon, Crushed New Potatoes & Red Cabbage Rice and Pomegranate Yogurt Potato, Chick Pea & Coriander Samosas, Biryani, Rice & Pomegranate Yoghurt Blackened Cajun Chicken Burger Topped With Mexican Cheddar, Sweet Peppers & Nachos ‘Oor Wullie’s’ Clootie Dumpling, Coffee & Macaroons Herb crusted rack of Perthshire Lamb, Haggis Bon Bons, Whisky Cream Sauce Served With Avocado & Tomato Salsa & Spicy Fries Custard and Vanilla Ice Cream Smoked Haddock Kedgeree, Masala Cream Sauce Salted Caramel and Chocolate Tart, Vegetarian available on request and must be Pre – Ordered Jammy Dodger Ice Cream CHILDREN’S MENU ‘Oor Wullie’s’ Clootie Dumpling, Custard & Vanilla Ice Cream Tomato Soup Salted Caramel & Chocolate Tart, White Chocolate Ice Cream Scottish Cheese, Chutney, ‘Oor Wullie’s’ Clootie Dumpling, Marmalade Ice Cream and Custard Jammie Dodger Ice Cream Sticky Banana & Ginger Pudding, Grapes and Crackers Roasted Turkey Breast, Wee Willy Winky’s Wrapped In Bacon & Gravy Trio of Quality Ice Creams & Shortbread Platter of Quality Scottish Cheeses, Chutney and Crackers Macaroni Cheese Fritters, Skinny Chips & Ketchup Scottish Cheese Plate, Dundee Marmalade & Crackers Coffee & Macaroons Jammie Dodger Ice Cream, Raspberry Sauce & Chocolate Sprinkles Home Baked Shortbread and Coffee FESTIVE MENU CHRISTMAS DAY CHRISTMAS DAY HOGMANAY BALL Saturday 2nd December - Saturday 30th December £62.00 PER PERSON FAMILY LUNCH IN THE BALLROOM £59.00 PER PERSON Excluding 25th & 26th December LUNCH SERVED IN THE REDWOOD RESTAURANT £48.00 ADULT £20.00 CHILDREN Bring in 2018 with us and the fantastic Directors. 2 COURSES £22.00 3 COURSES £28.00 After your meal the Directors will keep the atmosphere celebratory MENU MENU with great tunes to keep you on the floor and then count down to Midnight. MENU Cranberry Fizz & Canapés ARRIVAL 7.30 FOR 8PM SIT DOWN. EVENING CONTINUES UNTIL 1AM. Tomato & Crème Fraîche Soup Hot Smoked Salmon Flakes, Avocado & Tomato Salad, Cocktail Sauce Ham Hock & Pea Terrine, Confit Red Onion & Brioche Skirlie Scotch Egg, Clapshot & Pea Cream Ham Hock and Pea Terrine, Confit Red Onion and Toasted Sour Dough Macaroni & Strong Cheddar Croquettes, Fiery Tomato Dip MENU Cauliflower Veloute, Parmesan and Garlic Toasts Herb Crusted Sea Bass, Potato Bravas Roasted Turkey Breast, Bacon Wrapped Chipolatas, Herb Gravy Canapés & Prosecco Cream Of Cauliflower Soup, Peppered Cream Cheese Toasts Hot & Cold Seafood Platter, Spicy Cocktail Sauce & Toasted Bloomer Roasted Turkey Breast, Bacon Wrapped Chipolata, Biryani Rice & Pomegranate Yoghurt Roasted Root Vegetables and Herb Gravy Potato, Chick Pea & Coriander Samosa, Smoked Fish 3 Ways, Gin Cured Salmon, Arbroath Smokie Flakes and Fish Croquette, Beetroot Chutney and Toasted Bloomer Roasted Turkey Breast, Smoked Chipolatas In Bacon, Roasted Root Vegetables, Herb Gravy Beef Medallions, Lyonnaise Potatoes, Yorkshire Pudding, White Onion Sauce Prosciutto Wrapped Cod Loin, Maple Roasted Sweet Potatoes, Green Beans, Creamed Corn Salted Caramel & Chocolate Tart & White Chocolate Ice Cream Cream of Onion Soup Potato Chick Pea & Coriander Samosas, Biryani ‘Oor Wullie’s’ Clootie Dumpling, Custard & Vanilla Ice Cream Beef Bourguignon, Crushed New Potatoes & Red Cabbage Rice and Pomegranate Yogurt Potato, Chick Pea & Coriander Samosas, Biryani, Rice & Pomegranate Yoghurt Blackened Cajun Chicken Burger Topped With Mexican Cheddar, Sweet Peppers & Nachos ‘Oor Wullie’s’ Clootie Dumpling, Coffee & Macaroons Herb crusted rack of Perthshire Lamb, Haggis Bon Bons, Whisky Cream Sauce Served With Avocado & Tomato Salsa & Spicy Fries Custard and Vanilla Ice Cream Smoked Haddock Kedgeree, Masala Cream Sauce Salted Caramel and Chocolate Tart, Vegetarian available on request and must be Pre – Ordered Jammy Dodger Ice Cream CHILDREN’S MENU ‘Oor Wullie’s’ Clootie Dumpling, Custard & Vanilla Ice Cream Tomato Soup Salted Caramel & Chocolate Tart, White Chocolate Ice Cream Scottish Cheese, Chutney, Grapes and Crackers ‘Oor Wullie’s’ Clootie Dumpling, Marmalade Ice Cream and Custard Jammie Dodger Ice Cream Sticky Banana & Ginger Pudding, Roasted Turkey Breast, Wee Willy Winky’s Wrapped In Bacon & Gravy Trio of Quality Ice Creams & Shortbread Platter of Quality Scottish Cheeses, Chutney and Crackers Coffee & Macaroons Macaroni Cheese Fritters, Skinny Chips & Ketchup Scottish Cheese Plate, Dundee Marmalade & Crackers Jammie Dodger Ice Cream, Raspberry Sauce & Chocolate Sprinkles Home Baked Shortbread and Coffee FESTIVE MENU CHRISTMAS DAY CHRISTMAS DAY HOGMANAY BALL Saturday 2nd December - Saturday 30th December £62.00 PER PERSON FAMILY LUNCH IN THE BALLROOM £59.00 PER PERSON Excluding