Retail Food 8-2 Based on Business Licenses

Total Page:16

File Type:pdf, Size:1020Kb

Retail Food 8-2 Based on Business Licenses retail Food 8-2 Based on Business Licenses LEGAL NAME DOING BUSINESS AS NAME ADDRESS CITY VERVE WINE CHICAGO, VERVE WINE 2349 N LINCOLN AVE 1 A-1-130 CHICAGO LLC PANDA EXPRESS, INC. Panda Express #3372 723 S SEELEY AVE CHICAGO Dumex LLC Los Mangos 5923 W 63RD ST 1 CHICAGO AQ & RH Burritos Inc El Gran Burrito Express #3 334 N LARAMIE AVE CHICAGO ADAM SEAFOOD, INC. SHRIMP HOUSE 1800 E 79TH ST CHICAGO OVY POP INC. OVY'S KITCHEN 7035 W ADDISON ST CHICAGO 3848 N. HARLEM TAVERN Social Junkie 3848 N HARLEM AVE 1 CHICAGO LLC ILLINOIS-RAVENSWOOD JULIUS-MEINL 1918 W MONTROSE AVE CHICAGO INC. ASSAULT AND BURGERY, Jeff & Judes 1024 N WESTERN AVE 1ST CHICAGO L.L.C. BSQ OpCo LLC Bakers Square #220658 5220 N HARLEM AVE CHICAGO JIMMYS BEST OF 87TH JIMMY'S BEST FISH & CHICKEN 1347 E 87TH ST 1 CHICAGO INC. El Taconazo Express INC El Taconazo Express INC 3129 W ARMITAGE AVE 3 CHICAGO UNITED COUSINS INC. THE CRAB HOUSE 1049 W 103RD ST CHICAGO STONY ISLAND SEAFOOD FISHERMANS ISLAND 6700 S STONY ISLAND AVE F CHICAGO MARKET INC. TINTO & TAPAS, LLC TINTO & TAPAS 7958 W BELMONT AVE 1 CHICAGO Page 1 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses LICENSE TERM START LICENSE DESCRIPTION APPLICATION TYPE DATE Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 11/13/2020 Retail Food Establishment ISSUE 12/14/2017 Retail Food Establishment ISSUE 11/17/2020 Retail Food Establishment ISSUE 12/03/2009 Retail Food Establishment ISSUE 11/18/2020 Retail Food Establishment ISSUE 11/18/2020 Retail Food Establishment ISSUE 11/18/2020 Retail Food Establishment ISSUE 11/19/2020 Retail Food Establishment ISSUE 11/19/2020 Retail Food Establishment ISSUE 09/03/2019 Page 2 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses DATE ISSUED 11/13/2020 11/13/2020 11/13/2020 11/13/2020 11/13/2020 11/13/2020 12/14/2017 11/17/2020 12/03/2009 11/18/2020 11/18/2020 11/18/2020 11/19/2020 11/19/2020 09/03/2019 Page 3 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses 140 E. Walton Building LLC The Drake Hotel 140 E WALTON PL 1 CHICAGO JORDAN FUTURE INC JORDAN FUTURE INC 3358 W LE MOYNE ST CHICAGO Brickyard Pizza Inc Dinico's Pizza II 2341 N NARRAGANSETT AVE CHICAGO MADISON FOODS AND MADISON FOODS AND FISH MARKET INC. 3407 W MADISON ST CHICAGO FISH MARKET INC. ATRAH INCORPORATED ATRAH 2903-2905 W DEVON AVE CHICAGO JANSON'S DRIVE-IN Jansons Drive In 9900 S WESTERN AVE CHICAGO RESTAURANT, LLC HAVANA CIGAR AND HAVANA CIGAR & HOOKAH 2947 W ARMITAGE AVE CHICAGO HOOKAH INC. Waffle Pancake House Inc Waffle Pancake House Inc 3458 W 111 ST 1 CHICAGO JORDYNKAYLA & chick-fil-a 1106 S CLINTON ST CHICAGO COMPANY, LLC G2G Enterprise, LLC Chick-fil-A at Bucktown (IL) FSR 1910 W FULLERTON AVE CHICAGO REZA ON CLARK, INC. REZA'S RESTAURANT 5255-5259 N CLARK ST LL-2 CHICAGO TAYLORMADE LLC TAYLORMADE QUE 6717 S HALSTED ST CHICAGO BITTER POPS, INC. BITTER POPS 3357-3361 N LINCOLN AVE 1 CHICAGO JEFFERY CHICKEN & SUB JEFFERY CHICKEN & SUB 2012 E 71ST ST CHICAGO INC Pacheco's Tacos Pacheco's Tacos Restaurant LLC 7301 S KEDZIE AVE CHICAGO Restaurant LLC LUNA'S GROCERY STORE LUNA'S GROCERY STORE INC. 1900 S LEAVITT ST CHICAGO INC. THE VEGGIE GRILL, INC. STAND-UP BURGERS 204 N WELLS ST 1ST CHICAGO Page 4 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses Retail Food Establishment ISSUE 12/17/2020 Retail Food Establishment ISSUE 09/18/2020 Retail Food Establishment ISSUE 01/11/2021 Retail Food Establishment ISSUE 01/11/2021 Retail Food Establishment ISSUE 01/11/2021 Retail Food Establishment ISSUE 01/12/2021 Retail Food Establishment ISSUE 01/12/2021 Retail Food Establishment ISSUE 01/12/2021 Retail Food Establishment ISSUE 01/12/2021 Retail Food Establishment ISSUE 01/12/2021 Retail Food Establishment ISSUE 01/21/2021 Retail Food Establishment ISSUE 05/30/2018 Retail Food Establishment ISSUE 01/13/2021 Retail Food Establishment ISSUE 01/13/2021 Retail Food Establishment ISSUE 01/13/2021 Retail Food Establishment ISSUE 01/21/2021 Retail Food Establishment ISSUE 03/15/2018 Page 5 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses 12/17/2020 09/18/2020 01/11/2021 01/11/2021 01/11/2021 01/12/2021 01/12/2021 01/12/2021 01/12/2021 01/12/2021 01/21/2021 05/30/2018 01/13/2021 01/13/2021 01/13/2021 01/21/2021 03/15/2018 Page 6 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses OKAMI CHICAGO INC. OKAMI SUSHI 6818 W NORTH AVE 1 CHICAGO GOLD COAST MARKET GOLD COAST MARKET 71-73 W CHICAGO AVE CHICAGO INC THE VEGGIE GRILL, INC. STAND-UP BURGERS 614 W DIVERSEY PKWY 1 CHICAGO TONYS FOOD TONY'S STEAK & LEMONADE SHRIMP MAX 1757 W 87TH ST 1ST CHICAGO ENTERPRISE INC. FISH & CHICKEN FUSION POT, LLC LITTLE LAMB HOT POT 2201 S WENTWORTH AVE 1ST CHICAGO FUN HAUS LLC FUNKENHAUSEN 1709 W CHICAGO AVE 1 CHICAGO MSG CHICAGO, LLC CHICAGO THEATER 175 N STATE ST CHICAGO Three House Hospitality Three House 1450 W CHICAGO AVE GROUND CHICAGO LLC FRONT ROGERS PARK WINGS, WINGSTOP RESTAURANT 7003 N CLARK ST CHICAGO INC. DAN'S CHICAGO AVENUE JIMMY JOHN'S SANDWICH SHOP 46 E CHICAGO AVE CHICAGO SUPER SANDWICHES, INC. 3225 N HARLEM, INC. TACOS EL PARAISO 3225 N HARLEM AVE 1ST CHICAGO LUBIANA INC LUBIANA INC 6100 W ADDISON ST 1 CHICAGO HUDSON PLACE SUPER JIMMY JOHN'S 461 W CHICAGO AVE 1ST CHICAGO SANDWICHES, INC. THE GOLDEN GATE OF TOBACCO LAND 2125 N CENTRAL PARK AVE 1ST CHICAGO CHICAGO LIMITED SIX NINE FOUR LLC THE DANDY CROWN 694 N MILWAUKEE AVE 1-2 CHICAGO NAGGORI INC. BEST SOUTHTOWN GYROS 240 E 35TH ST CHICAGO Page 7 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses Retail Food Establishment ISSUE 01/14/2021 Retail Food Establishment ISSUE 01/14/2021 Retail Food Establishment ISSUE 02/13/2018 Retail Food Establishment ISSUE 09/19/2018 Retail Food Establishment ISSUE 08/09/2018 Retail Food Establishment ISSUE 08/01/2018 Retail Food Establishment ISSUE 02/11/2008 Retail Food Establishment ISSUE 01/15/2021 Retail Food Establishment ISSUE 01/15/2021 Retail Food Establishment ISSUE 03/29/2005 Retail Food Establishment ISSUE 10/16/2018 Retail Food Establishment ISSUE 11/20/2020 Retail Food Establishment ISSUE 06/19/2018 Retail Food Establishment ISSUE 01/15/2021 Retail Food Establishment ISSUE 01/15/2021 Retail Food Establishment ISSUE 01/21/2021 Page 8 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses 01/14/2021 01/14/2021 02/13/2018 09/19/2018 08/09/2018 08/01/2018 02/11/2008 01/15/2021 01/15/2021 03/29/2005 10/16/2018 11/20/2020 06/19/2018 01/15/2021 01/15/2021 01/21/2021 Page 9 of 903 10/01/2021 retail Food 8-2 Based on Business Licenses URBAN CUP INC., THE AVONDALE COFFEE CLUB 3185 N ELSTON AVE 1ST CHICAGO COFFEE & TEA INTERNET CAFE WISE FOOLS PUB, LTD. HOOK AND LADDER BAR 2268-2270 N LINCOLN AVE CHICAGO K-STREET 312 INC. K-STREET 312 INC. 4545 W DIVISION ST STAND B CHICAGO Squeez Juice Bar INC. Squeez Juice Bar 705 W BELDEN AVE CHICAGO KATZ & JAMMER KIDS, HALLIGAN BAR 2274 N LINCOLN AVE 1ST CHICAGO INC. PORK CHOP HYDE PARK PORKCHOP 1625 N HALSTED ST 1 CHICAGO II LLC CONRADS-WICKER PARK CONRAD'S GRILL 1422 N MILWAUKEE AVE 1ST CHICAGO LLC DEBEVIC'S OHIO, LLC DEBEVIC'S RESTAURANT 159 E OHIO ST 1ST & MEZZ CHICAGO ICYLICIOUS INC. ICYLICIOUS 6750 N SHERIDAN RD CHICAGO THE HOXTON (CHICAGO) THE HOXTON, CHICAGO 200 N GREEN ST BSMT-12 CHICAGO R-B LLC OAK STREET LE COLONIAL 57 E OAK ST 3-4 CHICAGO HOSPITALITY LLC MR BEEF & PIZZA LLC MR BEEF ON HARLEM 3917 N HARLEM AVE 1 CHICAGO LOLA'S CONEY ISLAND LOLAS CONEY ISLAND LLC 2858 W CHICAGO AVE 1 CHICAGO LLC EASY SNACK, INC. EASY SNACK, INC. 4739 W NORTH AVE 1ST CHICAGO MILK BAR LLC JOJO'S MILK BAR 23 W HUBBARD ST 1-2 CHICAGO AMERICA'S DOG INC. AMERICA'S DOG INC 700 E GRAND AVE 123 CHICAGO Page 10 of903 10/01/2021 retail Food 8-2 Based on Business Licenses Retail Food Establishment ISSUE 10/09/2018 Retail Food Establishment ISSUE 01/21/2021 Retail Food Establishment ISSUE 01/21/2021 Retail Food Establishment ISSUE 11/20/2020 Retail Food Establishment ISSUE 01/22/2021 Retail Food Establishment ISSUE 11/20/2020 Retail Food Establishment ISSUE 11/07/2018 Retail Food Establishment ISSUE 09/16/2021 Retail Food Establishment ISSUE 07/23/2018 Retail Food Establishment ISSUE 11/04/2019 Retail Food Establishment ISSUE 02/22/2019 Retail Food Establishment ISSUE 10/01/2018 Retail Food Establishment ISSUE 03/01/2019 Retail Food Establishment ISSUE 03/11/2019 Retail Food Establishment ISSUE 02/22/2019 Retail Food Establishment ISSUE 03/25/2019 Page 11 of903 10/01/2021 retail Food 8-2 Based on Business Licenses 10/09/2018 01/21/2021 01/21/2021 11/20/2020 01/22/2021 11/20/2020 11/07/2018 09/16/2021 07/23/2018 11/04/2019 02/22/2019 10/01/2018 03/01/2019 03/11/2019 02/22/2019 03/25/2019 Page 12 of903 10/01/2021 retail Food 8-2 Based on Business Licenses SOMETHIN SWEET ON SOMETHIN SWEET 4456 N KEDZIE AVE CHICAGO KEDZIE, INC.
Recommended publications
  • Chicago Neighborhood Resource Directory Contents Hgi
    CHICAGO NEIGHBORHOOD [ RESOURCE DIRECTORY san serif is Univers light 45 serif is adobe garamond pro CHICAGO NEIGHBORHOOD RESOURCE DIRECTORY CONTENTS hgi 97 • CHICAGO RESOURCES 139 • GAGE PARK 184 • NORTH PARK 106 • ALBANY PARK 140 • GARFIELD RIDGE 185 • NORWOOD PARK 107 • ARCHER HEIGHTS 141 • GRAND BOULEVARD 186 • OAKLAND 108 • ARMOUR SQUARE 143 • GREATER GRAND CROSSING 187 • O’HARE 109 • ASHBURN 145 • HEGEWISCH 188 • PORTAGE PARK 110 • AUBURN GRESHAM 146 • HERMOSA 189 • PULLMAN 112 • AUSTIN 147 • HUMBOLDT PARK 190 • RIVERDALE 115 • AVALON PARK 149 • HYDE PARK 191 • ROGERS PARK 116 • AVONDALE 150 • IRVING PARK 192 • ROSELAND 117 • BELMONT CRAGIN 152 • JEFFERSON PARK 194 • SOUTH CHICAGO 118 • BEVERLY 153 • KENWOOD 196 • SOUTH DEERING 119 • BRIDGEPORT 154 • LAKE VIEW 197 • SOUTH LAWNDALE 120 • BRIGHTON PARK 156 • LINCOLN PARK 199 • SOUTH SHORE 121 • BURNSIDE 158 • LINCOLN SQUARE 201 • UPTOWN 122 • CALUMET HEIGHTS 160 • LOGAN SQUARE 204 • WASHINGTON HEIGHTS 123 • CHATHAM 162 • LOOP 205 • WASHINGTON PARK 124 • CHICAGO LAWN 165 • LOWER WEST SIDE 206 • WEST ELSDON 125 • CLEARING 167 • MCKINLEY PARK 207 • WEST ENGLEWOOD 126 • DOUGLAS PARK 168 • MONTCLARE 208 • WEST GARFIELD PARK 128 • DUNNING 169 • MORGAN PARK 210 • WEST LAWN 129 • EAST GARFIELD PARK 170 • MOUNT GREENWOOD 211 • WEST PULLMAN 131 • EAST SIDE 171 • NEAR NORTH SIDE 212 • WEST RIDGE 132 • EDGEWATER 173 • NEAR SOUTH SIDE 214 • WEST TOWN 134 • EDISON PARK 174 • NEAR WEST SIDE 217 • WOODLAWN 135 • ENGLEWOOD 178 • NEW CITY 219 • SOURCE LIST 137 • FOREST GLEN 180 • NORTH CENTER 138 • FULLER PARK 181 • NORTH LAWNDALE DEPARTMENT OF FAMILY & SUPPORT SERVICES NEIGHBORHOOD RESOURCE DIRECTORY WELCOME (eU& ...TO THE NEIGHBORHOOD RESOURCE DIRECTORY! This Directory has been compiled by the Chicago Department of Family and Support Services and Chapin Hall to assist Chicago families in connecting to available resources in their communities.
    [Show full text]
  • We're Here to Serve You — the Notre Dame
    SPECIAL SECTION SEPTEMBER 2016 AUXILIARY OPERATIONS We’re here to serve you — the Notre Dame way INSIDE: The Morris Inn • What’s new in campus dining • The people behind the operations • Food and drink AO2 | NDWorks | September 2016 AUXILIARY OPERATIONS Auxiliary Operations is a diverse group of seven revenue-generating units that support student life, academic endeavors, and research initiatives while serving as the key contributor to campus hospitality and customer service. The division employs over 2,100 full and part-time, temporary, on-call and contract staff. Led by Associate Vice President, David Harr, Auxiliary Operations includes Campus Dining and University Catering; Notre Dame Concessions and Clubs; Morris Inn and Notre Dame Conference Center at McKenna Hall; Hammes Notre Dame Bookstore and Retail Operations; St. Michael’s Laundry; Notre Dame Licensing; and Cedar Grove Cemetery, Segura Arts Studio and the Campus Card Office. Here to serve you, the Notre Dame way MATT CASHORE MATT David Harr in the Hammes Notre Dame Bookstore. ‘Feedback is a gift’ way. We listened, we heard and In addition, says Harr, the purpose campus ID card,” promote Notre Dame at large. we followed up on feedback by division has joined with the Harr says. “And finally, within our BY COLLEEN O’CONNOR, collaborating with many campus Office of Facilities Design and “In partnership with the own division, we are elevating AUXILIARY OPERATIONS departments to Operations and Office of Human Resources, we service through trust and continue ‘moving the various building continue to address recruiting empowerment of our staff. As Auxiliary Operations needle’ in a positive occupants on and training for our staff through Two departments underwent embraces its mantra, manner.” improvements focus groups, forums and ‘Lunch an Organizational Analysis “Feedback is a Gift,” the focus This past year, such as refreshed and Learns.’ For example, and Design (OAD) this year: remains on servanthood.
    [Show full text]
  • Restaurant Information
    RESTAURANT INFORMATION Restaurants in the Lancelot Thompson Location Student Union (SU) Agave North Food Court, Second Floor Chick-fil-A First Floor Croutons North Food Court, Second Floor Magic Wok North Food Court, Second Floor Phoenicia Cuisine Fourth Floor Attic Pizza Hut Express North Food Court, Second Floor Starbucks First Floor Steak ‘n Shake First Floor Subway North Food Court, Second Floor Picture of the Food Court NOTE: In the Lancelot Thompson Student Union, the second floor is at ground level of the Centennial Mall. NOTE: Some of the restaurants in the Student Union might be closed on Friday, October 15, because of Fall Break at the University. We realize that the following list of 217 restaurants, which are in alphabetical order, starting on the next page is excessive. However, we hope that you will find your favorite restaurant or your favorite food. There is Chinese, Greek, Hungarian, Indian, Italian, Japanese, Korean, Lebanese, Mediterranean, Mexican, Thai, and Vietnamese. Many restaurants are less than five minutes from the University and most are less than fifteen minutes from the University. If you click on the link for the Copy Plus Code, it will give you information for the restaurant including picture(s), reviews, menu, and a link for ordering food for some of the restaurants. The Copy Plus Code link will also show a map with the restaurant indicated by a red marker with a dark dot in the middle and The University of Toledo indicated by a gray marker with a mortar board in the center. The marker for the University is below the words OLD ORCHARD and above the words SCOTT PARK on the map.
    [Show full text]
  • International Covenant on Civil and Political Rights
    UNITED NATIONS CCPR Distr. International covenant on GENERAL civil and political rights CCPR/C/MEX/5 24 September 2008 ENGLISH Original: SPANISH HUMAN RIGHTS COMMITTEE CONSIDERATION OF REPORTS SUBMITTED BY STATES PARTIES UNDER ARTICLE 40 OF THE COVENANT Fifth periodic report MEXICO∗ ∗∗ [17 July 2008] ∗ In accordance with the information transmitted to States parties regarding the processing of their reports, the present document was not formally edited before being sent to the United Nations translation services. ∗∗ Annexes may be consulted in the files of the Secretariat. GE.08-44226 (EXT) CCPR/C/MEX/5 page 2 CONTENTS Paragraphs Page Acronyms 5 I. Introduction 1 - 33 7 II. Article 1: Self-determination and free disposition of natural wealth 34 - 37 15 A. Legislative advances 38 - 45 16 B. Judicial decisions 46 20 C. Judicial decisions 47 20 III. Article 2: Establishment of the rights enshrined in the covenant 20 A. Legislative advances 48 - 57 20 B. Judicial decisions 58 - 67 22 C. Institutional measures 68 - 74 25 IV. Article 3: Equality between men and women in the enjoyment of Rights under the covenant 75 - 76 26 A. Legislative advances 77 - 108 27 B. Judicial decisions 109 - 112 33 C. Institutional measures 113 - 136 34 V. Article 4: States of exception 137 - 138 44 A. Legislative advances 139 - 141 44 B. Judicial decisions 142 - 146 45 C. Institutional measures 147 - 149 46 VI. Article 6: Right to life 150 - 151 47 A. Legislative advances 152 - 156 47 B. Judicial decisions 157 - 160 48 C. Institutional measures 161 - 177 49 VII. Article 7: Combating torture and other cruel, inhuman 178 - 180 or degrading treatment or punishment 52 A.
    [Show full text]
  • E63694.Pdf (‎5.127Mb)
    FIRST SECTION Experiences of the Lahti project Marja Holmila Introduction The Lahti Project is a multi component community action programme aimed at the prevention of alcohol related harms. The project site is the city of Lahti in Finland. The project relies to a great extent on the work of local professionals. It includes work in developing local alcohol policy discussion, education and information, health care intervention for heavy drinkers, youth work, support for family members and server training. Formative, process and outcome evaluation research are being conducted in order to assess the impact of the project (Holmila 1992; 1995). The programme is an experimental one, and its purpose is to obtain information about the feasibility and possibilities of local prevention. For that reason research has an important role in the project. The programme started during the autumn of 1992, and was mostly finished by the end of 1994, even if some parts are still being continued. The final report is currently being written, and will contain description of the processes, research results of the community's life- styles, responses to alcohol use and evaluation of the project (Holmila 1996). This paper will not be a comprehensive presentation of the Lahti project. The paper gives a short summary of the project’s main features, and discusses in more detail some issues related to the process of working and the relations between research and action. Starting the project The initiative to start Lahti project came from several sources simultaneously. When the wish to start such action had developed independently both in the city of Lahti, among alcohol educators and among researchers, the project began without difficulties.
    [Show full text]
  • Brunch Pastry & Croissant
    BRUNCH PASTRY & CROISSANT Served daily 7am - 2pm in German Village CLASSIC CROISSANT $3 [nut-free] MUESLI & YOGURT $8 [vegetarian] Fage greek yogurt, toasted almond oat RYE CROISSANT $3 [nut-free] muesli, dried fruits (pears, cranberries, raisins & currants) & honey PAIN AU CHOCOLAT $4 [nut-free] croissant with semi-sweet chocolate batons BACON, SWISS CHARD & ONION QUICHE $11 [nut-free] pâte brisée, double smoked bacon, onion HAM & CHEESE CROISSANT $4.50 confit, swiss chard, comté cheese. served with [nut-free] with prosciutto ham & gruyère cheese dressed greens ALMOND CROISSANT $4.50 croissant soaked in a light brandy syrup, filled with almond MUSHROOM QUICHE $11 [vegetarian, nut-free] pâte brisée, crimini & shiitake frangipane mushrooms, shallots, aged emmentaler cheese, ORANGE BRIOCHE $3.50 parmigiano-reggiano. served with dressed greens [nut-free] brioche à tête with fresh orange zest CROQUE MONSIEUR $13 PAIN AUX RAISINS $4.50 [nut-free] house made brioche, smoked cottage [nut-free] danish dough with pastry cream, rum soaked raisins & ham, aged emmentaler cheese, mornay, Dijon a cinnamon glaze mustard, cornichons. served with dressed greens MAPLE PECAN TWIST $4.50 SMOKED SALMON “TARTARE” $14 danish dough, pecan frangipane, maple glaze & candied pecans [nut-free] Kendall Brook premium smoked salmon, crème fraîche, cucumber, tarragon, lemon, lime, POTATO, ONION & BLUE CHEESE GALETTE $6 shallot, cracked pepper. served with dressed greens [nut-free] puff pastry, yukon gold potato, caramelized onion & & toasted rye croissant blue cheese
    [Show full text]
  • Usaha Kecil Menengah (Ukm) Bersertifikat Halal Tahun 2010 - 2016 Di Provinsi Kalimantan Tengah
    DAFTAR PRODUK INDUSTRI RUMAH TANGGA (IRT) / USAHA KECIL MENENGAH (UKM) BERSERTIFIKAT HALAL TAHUN 2010 - 2016 DI PROVINSI KALIMANTAN TENGAH NO. NAMA PRODUK IRT / UKM NO. SERTIFIKAT EXPIRED Nasi, mie dan kwetiau Catering PT Salma Zein 19160000040210 7/2/2012 1 goreng, ommelet dan buah potong 2 Kacang mete goreng IRT Farchan Slamet 19100000051210 14/12/2012 Keripik tempe, singkong IRT Karsono 19100000061210 14/12/2012 3 dan pisang Keripik tempe, singkong IRT Suryati 19100000081210 14/12/2012 4 dan pisang Keripik bayam, singkong IRT Agus Imam M 19100000081210 14/12/2012 5 dan pisang 6 Keripik pisang dan sukun IRT Karsidi 19100000091210 14/12/2012 7 Kue Tali IRT M. Ilyas 19100000101210 14/12/2012 8 Kue Kering Semprot IRT Muriati 19100000111210 14/12/2012 9 Pilus Keju IRT Putir 19100000121210 14/12/2012 10 Amplang Ikan Pipih IRT Hj. Mundjiah T 19100000141310 14/12/2012 Ikan goreng saluang, ayam IKM Sofiah 19030000151212 12/12/2014 11 goreng krispy 12 Kue bawang, kripik tempe IKM Camilan Ridio 19100000161212 12/12/2014 13 Kerupuk ikan pipih IKM Citra Gizi 19030000171212 12/12/2014 14 Telor asin tambak IKM Icha 19017000181212 12/12/2014 15 Kacang goreng IKM Dandy 19010000191212 12/12/2014 16 Kue kering IKM Sen-Sen 19010000201212 12/12/2014 17 Abon ikan tauman IKM Hj. Masminah 19030000211212 12/12/2014 18 Keripik pisang IKM Rahayu 19100000221212 12/12/2014 19 Rempeyek kacang IKM Kenanga 19100000231212 12/12/2014 20 Kopi bubuk IKM Cangkur 19120000241212 12/12/2014 Kue kering mawar, kue IKM Melati 19100000251212 12/12/2014 21 kacang, pilus keju 22
    [Show full text]
  • How Many French Desserts Can You Name?
    How Coming from This nutty French sandwich cookie is the area in its chewy, crunchy and perfect for a one- many 6 name, which bite snack. What is it? French dessert is filled with Macaron French sweet jam and Macaroon covered in a Éclair pretty lattice Madeleine Bichon au citron pattern? desserts Tarte des Alpes Chouquette 1 Puits d’amour Named after Which French dessert gets its name can you the mold it’s because it looks like a leaf but is popu- baked in, which larly called an elephant ear? puff-pastry name? dessert is filled Croissant with sweet Palmier almond cream? Financier 7 Tuile Merveilleux The French are known for their unique flavors, history and complicated techniques when it comes to food. But Pithivier when you really break it down, a lot of the processes they Dariole 2 use are the same that are used anywhere else. It comes Charlotte down to the amount of care put into the baking of a des- sert and the quality of ingredients. The art of pastry was This is a popular layer cake made with basically invented in France, and there are plenty of culi- almond and hazelnut meringue instead nary and pastry schools that primarily teach French cui- The name is a of a sponge. Can you name it? sine and technique. It’s no wonder that the most delicious and fancy desserts do come from France! combination of When you think of a traditional bakery case, it could be the main 8 Kouign-amann filled with heaping mounds of cream or frosting, but in component and Pain d’épices Canelé France, the shelves are filled with small pastries and des- serts that are uniform in size and shape and mesmerize the caramel sauce Floating Island Dacquoise you with how perfect they are.
    [Show full text]
  • Short Term Recovery Plans
    MINISTRY OF TOURISM, ARTS AND CULTURE SARAWAK 24 MAY 2021 | 2.001 p.m. 2 S-MM2H DATA Total Number of Participants for S-MM2H Programme Top 15 Countries of Origins of S-MM2H Participants (2007 – 2020) (2007 – 2020) Year Number of S-MM2H Participants/ Country of Origin/ Number of S-MM2H Participants/ 2007 84 United Kingdom 228 2008 39 China 218 2009 79 Taiwan 156 2010 67 Indonesia 92 2011 57 Singapore 97 2012 85 South Korea 88 2013 81 Australia 66 2014 95 USA 52 2015 87 Canada 36 2016 101 Japan 30 2017 135 Hong Kong 27 2018 106 Bangladesh 24 2019 224 Germany 20 Netherlands 19 2020 66 Pakistan 17 3 Total 1,306 ROUTES & FLIGHTS TO SARAWAK 8 hr 55 min 6 hrs 25 min 4 hr 30 mins 4 hr 55 mins 1hr 30min 4 WHY S-MM2H? C A N F F U D A O E L V T O S T E U D T U N R I R T E V E U A R L E 5 EDU TOURISM Reputable higher education institution 6 6 EDU TOURISM 7 7 KOMPIA UMAI KOLO NOODLE MIDIN BELACAN AYAM PANSUH DURIAN FLOWER SARAWAK LAKSA 8 SARAWAK’S WEEKEND ESCAPADES 9 DEEP SEA FISHING 10 SECURING YOUR S-MM2H PASS 01 02 03 04 Open to citizens of all Security / Personal Letter of Good Conduct Can be revoked if the countries (except Bonds to act as a from relevant participant involved Israel) refundable security government authorities in criminal offence in the applicants’ home countries 05 06 07 Minimum of 15 days per Required to purchase Establishment of a year stay in Sarawak medical insurance for One-Stop Panel themselves and dependents 11 REQUIREMENTS Open to all citizens of all countries Applicants must be 50 years old and above Applicants who are
    [Show full text]
  • Catering-Menu-2018-1.Pdf
    Catered Breakfast & Brunch Packages minimum 12 per order / selections are subject to change based on availability chef’s selection and seasonal items are at the discretion of the bakery Provence Breakfast $9 per person choose from our breakfast sandwich combinations or assortment of the following: bacon, cheddar & egg / spinach, asiago & egg / sausage, mozzarella & egg side of seasonal fruit and coffee (regular or decaf) 1 gallon per 10 guest included Avignon Breakfast $9 per person granola fruit parfait assorted breakfast pastries (turnovers, croissants, cinnamon rolls, pecan & seasonal danishes) coffee (regular or decaf) 1 gallon per 10 guest included Lorraine Breakfast $9 per person your choice of signature quiche: classic lorraine / sausage & cheddar / tomato & spinach side of seasonal fruit and coffee (regular or decaf) 1 gallon per 10 guest included Provence Breakfast Avignon Breakfast Lorraine Breakfast Catered Breakfast & Brunch Additions all items served on platters Breakfast Sandwiches $6.50 each Quiche (12”/8-10 slices) $32 each bacon, cheddar & egg classic lorraine spinach, asiago & egg sausage & cheddar sausage, mozzarella & egg tomato & spinach additional flavor options available Fresh Fruit Tray (serves 15-20) $50 Tea Time (24 pieces) $36 pineapple, grapes, berries, honeydew melon & tea cakes, coconut macaroons cantaloupe with honey lime dipping sauce & palmiers Danishes (24 pieces) $60 Mini Tarts (18 pieces) $36 pecan and seasonal danishes, pecan, fresh fruit, key lime, croissants & cinnamon rolls mixed berry & lemon raspberry
    [Show full text]
  • Personal Narratives of Nationalism in Turkey
    This thesis has been submitted in fulfilment of the requirements for a postgraduate degree (e.g. PhD, MPhil, DClinPsychol) at the University of Edinburgh. Please note the following terms and conditions of use: This work is protected by copyright and other intellectual property rights, which are retained by the thesis author, unless otherwise stated. A copy can be downloaded for personal non-commercial research or study, without prior permission or charge. This thesis cannot be reproduced or quoted extensively from without first obtaining permission in writing from the author. The content must not be changed in any way or sold commercially in any format or medium without the formal permission of the author. When referring to this work, full bibliographic details including the author, title, awarding institution and date of the thesis must be given. PERSONAL NARRATIVES OF NATIONALISM IN TURKEY Emel Uzun PhD in Sociology The University of Edinburgh 2015 Abstract The Kurdish Question, which dates back to the Ottoman Era, has been a constituent element of narratives of Turkish nationalism for the past 30 years. The Kurdish Question stands as the most prominent “other” of Turkish nationalism. The members of two groups, Kurds and Turks, became highly politicised throughout 30 years of internal conflict and through their daily encounters, giving way to a constant redefinition of the understanding of nationalism and ethnicity. The encounters and experiences of these two groups have facilitated the development of various narrative forms of personal nationalism in daily life. Accordingly, the daily manifestations of the Kurdish Question and Turkish nationalism have grown as an object of academic interest.
    [Show full text]
  • Bellucci Cafe Majidi Mall بەخێربێن بۆ بێلووچی کافێ تکایە داواکارییەکانتان لە الی کاشیەر دەکرێت ، لەگەڵ ڕێزدا
    ® Belluccisapori d’italia bellucci cafe Majidi Mall بەخێربێن بۆ بێلووچی کافێ تکایە داواکارییەکانتان لە الی کاشیەر دەکرێت ، لەگەڵ ڕێزدا ... Welcome to Bellucci Café Kindly place your order at the Cashier Counter … مرحبا بکم يف بلوچي کافيە يرجی تقديم طلباتکم عند الکاشري ، و لکم جزيل الشکر ... Merhaba, Bellucci cafeye hosgeldiniz Lutfen Butun siparislerinizi kasiyere iletmeniz gerekiyor ... بە کافە بلوچی خوش آمديد لطفا بعد از انتخاب مورد نظر ، فيش تهيە فرمائيد ... ئیتالی گەرم HOT ITALIAN 001 ئێسپرێسۆ ESPRESSO SINGLE 4000 DOUBLE 6000 002 کاپوچینۆ CAPPUCCINO NORMAL 5000 DOUBLE 6000 ® sapori d’italia 003 004Bellucci005 ماکیاتۆ ﻻتێ ماکیاتۆ ئەمێریکانۆ AMERICANO LATTE MACCHIATO MACCHIATO NORMAL 4000 DOUBLE 6000 7000 5000 006 007 008 کارامێل ماکیاتۆ ﻻتێ ماریاچی کافێ ﻻتێ CAFE LATTE LATTE MARIACHI CARAMEL MACCHIATO 5000 6000 5000 ئیتالی گەرم HOT ITALIAN 009 010 011 ستێﻻی گەرم مۆکا - رەش یان سپی هۆت چۆکلێت - کاکاو HOT CHOCOLATE MOCHA - BLACK OR WHITE HOT STELLA 5000 6000 6000 012 013 014 مۆکا ستێﻻ قاوەی ئەمێریکی - بە فیلتەر نس کافێ NESCAFE AMERICAN FILTER COFFEE MOCHA STELLA 5000 4000 7000 ئیتالی سارد ® COLD ITALIAN sapori d’italia 015 016Bellucci017 فراپێ بەیز فراپێ نیس کافێ فراپێ ئێسپرێسۆ ESPRESSO FRAPPE NESCAFE FRAPPE BASE FRAPPE 6000 6000 6000 018 019 020 فراپێ کارامێل فراپێ چۆکلێت فراپێ کاپۆچینۆ CAPPUCCINO FRAPPE CHOCOLATE FRAPPE CARAMEL FRAPPE 6000 6000 6000 ئیتالی سارد BELLUCCI STARS 021 022 023 مۆکا ستێﻻی سارد ئایس کافێ فرێدۆ ئێسپرێسۆ ESPRESSO FREDDO ICE CAFE COLD MOCHA STELLA 6000 5000 7000 024 025 026 ستێﻻی سارد ئایس ﻻتێ فرێدۆ کاپۆچینۆ CAPPUCCINO
    [Show full text]