PETER BLUM GALLERY Where is Our Reckoning? September 29, 2020 Text by Catherine Wagley Mock Bon Appétit cover by Joe Rosenthal (@joe_rosenthal). For weeks, I have been preoccupied with the brilliantly crafted tweets of freelance food and wine writer Tammie Teclemariam, who has been fueling, supporting, and live-tweeting reckonings in food media since early June. Her early grand slam, tweeted alongside a 2004 photo of now-former Bon Appétit editor-in-chief Adam Rapoport in brown face (two anonymous sources sent her the photo, which the editor allegedly kept on his desk),1 read: “I don’t know why Adam Rapoport doesn’t just write about Puerto Rican food for @bonappetit himself!!!”2 Hours later, Rapaport—who, according multiple accounts, nurtured a toxic, discriminatory culture at the publication—had resigned. But perhaps my favorite tweet came after Teclemariam’s tweets contributed to the resignation of Los Angeles Times food section editor Peter Meehan: “I’m so glad the real journalism can start now that everyone is running their mouth.”3 In its glib concision, her tweet underscored the ideal aim of many recent so-called media call-outs: to expose, and hopefully excise, a toxicity that narrows, stifles, and handicaps writing about culture—the importance of which has been underscored by the ongoing uprisings against violent systemic racism. Blumarts Inc. 176 Grand Street Tel + 1 212 244 6055 www.peterblumgallery.com New York, NY 10013 Fax + 1 212 244 6054
[email protected] PETER BLUM GALLERY Not everyone appreciates that tweets like