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To Be Passed Upon Arrival Butler Passed Hors D' Oeuvres Seafood

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To Be Passed Upon Arrival Butler Passed Hors D' Oeuvres Seafood To Be Passed Upon Arrival White Wine Aperol Prosecco Cocktail Sparkling Water Butler Passed Hors d’ Oeuvres (Please Select Six) Seafood Miniature Lobster Roll Salmon Cakes Lump Crab “Louie” (GF) Mahi Mahi Tostado Sesame Seared Wasabi Tuna Seafood Po’ Boy Crab Rangoon Bacon Wrapped Scallops (GF) Scallop Ceviche (GF) Seafood Fondue Savory Baby Lamb Chops (GF) Short Rib & Muffin Steak & Potatoes (GF) Negimaki Buffalo Chicken Slider Chicken Eggroll Grilled Pork & Kimchi Pork Belly, Pickled Grapes General Tso’s Chicken Meatballs Beef & Apple Crostini 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 1 Vegetarian Eggplant Chip, Ricotta Cheese (GF) Avocado Toast Polenta Square, Tomato Chutney (GF) Sweet Potato Tempura Flatbread, Goat Cheese, Arugula Szechwan Tofu Lollipops “Spoonful” Vegetable Crudité (GF) Beet Hummus Bruschetta Potato Pancake, Summer Salad (GF) Buffalo Cauliflower Bites Potato Crusted Eggless Tomato Quiche Artichoke Fritters “Reef n’ Beef” Bar To Be Served From A Buffet Fried Calamari, Marinara Sauce Mussels, Shallots & White Wine On The Half Shell Little Neck Clams Blue Point Oysters Tabasco & Horseradish Mignonette Dressing, Cocktail Sauce Lemon Wedges Jumbo Shrimp Cocktail ($2.50++ Per Shrimp Additional) Carpaccio of Beef Asiago Cheese Tomato Bruschetta Flat Breads & Breadsticks Enhancement Stations may be added at an additional charge Please see our Enhancement Menu Or Your Banquet Manager will be happy to custom design your menu with you 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 2 Appetizer/Salad Combination (Please Select One) Grilled Shrimp Salver Bleu Cheese Flan Orange & Red Grapefruit Red Wine Poached Pear Frisee & Baby Greens Matchstick Salad Goat Cheese Crumble Pistachio Brittle Citrus Vinaigrette White Balsamic Mozzarella & Tomato Stack Swordfish & Scallop Kabob Basil, Balsamic Reduction Cellophane Noodles Pan Seared Cheese Ravioli Carrots, Cucumbers, Cilantro Chunky Tomato Sauce Rice Wine Vinaigrette Tomato Tart Tatin Chicken Pot Pie Caramelized Onions, Goat Cheese Peas, Mushrooms, Carrots Roasted Tomatoes, Arugula Velouté Cream Balsamic Reduction Corn & Tomato Salad Lattice Seafood Pie Burrata Shrimp, Scallops & Cod Purple & Yellow Bliss Potatoes Bacon, Apple, Fennel Salad Red Onion, Tomatoes Pomegranate Drizzle Herbed Olive Oil Deep Dish Macaroni Pie Prosciutto & Fruit Horizon Ricotta, Mozzarella, Meatballs Micro Greens Tri-Color Salad Candied Pecans Chianti Glaze Barrel Aged Vinegar Asian Barbecued Pork Belly Lobster Corn Soufflé Bok Choy, Carrots, Green Onion Slaw Mango Tomato Salsa Candied Peanut Dust Artichoke Tuile Soy Sesame Oil Dill Beurre Blanc 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 3 Or Salad (Please Select One) Steak House Wedge Mozzarella & Tomatoes Tomatoes & Red Onions Grilled Peach, Fennel Cucumbers, Bacon Bits Seasoned Breadcrumbs Bleu Cheese Dressing White Balsamic Vinaigrette Watermelon & Feta “Dice” Farmers Market Frisee & Baby Red Oak Cucumber Ribbon, Field Greens Almond Brittle Carrot, Tomato, Pickled Onion Balsamic Glaze Champagne Vinaigrette Red & Golden Yellow Beets Flight of Caesar Goat Cheese, Red Peppers Parmesan Bowl, Tomato Flan Walnuts, Field Greens Black Beans & Corn Orange Tarragon Vinaigrette Lime Vinaigrette & Pasta (Please Select One) “Vertical” Pasta Grilled Vegetable Ravioli Sweet & Hot Sausage Filetto di’ Pomodoro Fennel Herb Salad Fried Basil Garlic Crostini Pesto Flatbread Tortelloni Florentine Lasagna Garlic Cream Ricotta, Mozzarella Toasted Breadcrumbs Bolognese Sauce Herbed Croustade Olive Oil Scented Crisp Spring Pea & Mushroom Risotto Cavatappi Primavera Parmesan Cheese Aglio e Olio Leek Broth Fried Goat Cheese Grilled Focaccia Toast Parmesan Crouton 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 4 Entrée(s) (Please Select Two) Sliced Chateaubriand Filet Mignon Sauce Perigourdine Barolo Demi-Glace Mustard Crusted Pork Tenderloin Braised Short Ribs Sauce Marsala Fried Shallots Statler Chicken Breast Seared Scallops Currants, Goat Cheese, Almonds Lemon Crumble Apricot Glazed Blood Orange Broth Parmesan Crusted Chicken Fillet of Sole Artichokes, Lemon, Ricotta Crab Herb Salpicon Lemon Caper Sauce Citrus Beurre Blanc Boneless Coq Au Vin Salmon Fillet Pearl Onions, Mushroom Duxelles Spinach & Feta Cheese Red Wine Reduction Lemon Cream “Inside Out” Barbecue Chicken Seafood Navarin Cheddar Cheese, Corn Bread Croutons Vegetables, Potatoes Jack Daniels Sauce White Wine Cream Sea Bass (*) Surf & Turf Manilla Clams, White Beans Shrimp Skewer White Wine Clam Broth Sauce Bercy (*) Single entrée option only The Lake House Baked Rolls and Flat Breads Our Chef will prepare appropriate vegetable and potato to accompany your entrée(s) Vegetarian Entrée is always available as a third selection Please let us know if you have any dietary restrictions Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness, especially if you have certain medical conditions. The Lake House is not an environment free from allergens. 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 5 Dessert (Complimenting Your Wedding Cake) ($5.00 ++ per person) Classic Sundae Chocolate Mousse Vanilla Bean Ice Cream Ginger Snap Basket Hot Fudge, Wet Walnuts White Chocolate Shavings Whipped Cream & Maraschino Cherry Seasonal Berries Hot Oreo Bread Pudding Ice Cream Sandwich Carmel Swirl Chocolate Chip Cookies Vanilla Crème Anglaise Chocolate Ice Cream Custom Designed Wedding Cake Coffee/Tea/Brewed Decaffeinated Coffee Beverage (Served at all Bars) Bar Mix Absolut, Absolut Citron & Raspberry, Tito’s, Dewar’s White Label, Bacardi, Beefeater Jack Daniels, Jim Beam, Southern Comfort, Seagram’s 7, Sweet and Dry Vermouth, Jose Cuervo, Triple Sec, Malibu Rum, Captain Morgan, Apple Pucker House Red and White Wine, Prosecco, White Zinfandel, Pinot Grigio Budweiser, Bud Light, Heineken, Amstel Light Sodas, Mixers, Grapefruit Juice, Cranberry Juice, Grenadine, Bloody Mary Mix, Sour Mix and Bar Fruit Prosecco First Toast To Be Offered with Dinner House Red and White Wine, White Zinfandel, Pinot Grigio 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 6 Enhancement Stations ($7.00 ++ per person) Carving Pasta Bacon Wrapped Pork Loin Ravioletti, Rigatoni Braised Short Ribs Vodka Sauce Chunky Apple Compote Brown Butter Lemon Crispy Red Cabbage Parmesan Cheese Corn Bread Garlic Knots Hibachi Sauté Boneless Spare Ribs Macaroni & Cheese Duck & Lychee Nut Kabobs Lobster, Scallops, Chicken Soba Noodle Salad Brussels Sprouts Salad Hot Mustard Toasted French Bread Crêpe Wok Traditional & Wheat General Tso Chicken Shrimp & Crab Orange Beef Chicken Florentine Vegetable Fried Rice Bistro Salad Won Ton Noodles Sushi Display ($12.00 ++) Hot “Raw” Bar (MP) California Rolls, Amaebi Shrimp Etouffee Sakae, Temaki, Spicy Tuna Oysters Rockefeller, Jonah Crab Wasabi, Pickled Ginger Clams Casino, Lemon Wedges Soy Sauce Cocktail Sauce, Horseradish 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 7 Savory Rolling Cart(s) ($7.00 ++ per person) Tater Tots The “Gobbledygook” Traditional, Pulled Pork, Nacho Cheese House Cut Fries Sweet Potato, Chili, Red Onion Macaroni Salad Old Fashion, Poblanos, Black Bean Scrambled Eggs, Cheese Slices Lime Wedges Bacon & Sausage Panni Dim Sum Classic BLT Chicken & Green Onion Roast Beef & Cheddar Pork & Slaw Reuben Soba Noodles, Peanut Sauce House Made Chips Chili & Soy Sauces Antojitos Junk Food Snacks Mexican Street Corn Grilled Cheese Hot Dog Grinder Adobo Pork Emparedado Onion Rings Pequano Nachos Frito Chili Pie Lime Crema & Pico di Gallo Ultimate Poutine Just Desserts!!! ($15.00 ++ per person) Limoncello Mascarpone Cheese, Carrot Chocolate Temptation, Red Velvet & Oreo Mousse Cakes Apple, Coconut Custard & Key Lime Pies Cannoli, Miniature Eclairs Chocolate Dipped Strawberries Bananas Foster Flambe ($6.00++ per person) Vanilla Ice Cream Bananas, Cinnamon Brown Sugar. Dark Rum Alternating Desserts ($6.00 ++ per person) Deep Dish Apple Caramel Cobbler Old Fashion Chocolate Cobbler Chantilly Cream 66 Central Avenue Wolcott, Connecticut 06716 | t. 203 879-FARE (3273) | TheLakeHouseCatering.com 8 Wake Me Up, Please Dessert Cart(s) ($6.00 ++ per person) Tiramisu Mocha Mousse Coffee Trifle Cappuccino Crème Brûlée I Just Got Shot, Ouch! Dessert Cart(s) ($6.00 ++ per person) Milk & Cookie Shooters Chocolate Chip, Oatmeal, Snickerdoodles Vanilla Rum & Espresso Vodka Chocolate Milk Shots Adult Sundae Bar ($12.00 ++ per person) Vanilla, Chocolate and Strawberry Ice Cream Crushed Oreos, Chocolate Chips, M&M’s Jack Daniels Sliced Bananas, Rum Raisins, Absolut Basil Strawberries Kahlua Chocolate and Bacardi Caramel Sauces Baileys Irish Whipped Cream, Waffle Cones Bread Pudding, Southern Comfort Sauce Burn Baby Burn Crepe Suzette Flambé ($6.00 ++ per person) Traditional and Nutella Crepes Cointreau Liqueur & Orange Segments Butter & Brown Sugar Some More Smores, Please… ($6.00 ++ per person) Graham Crackers, Chocolate Chip, Ginger Snap Marshmallow Fluff Milk Chocolate, Kit Kat & Reese Peanut Butter Cups Sweet Tooth Candy Display ($9.00 ++ per person) M&M’s, Reese’s Pieces, Skittles, Sweet Tarts Mounds, Almond Joy, Nestle Crunch Chocolate Covered Raisins, Dots Reese’s Peanut Butter Cups Kit Kats, Snickers,
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