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25/03/13 Travelife Magazine's Suitcase Tales: Forever Barolo -- Lunch and Paolo Scavino Wines at Masseto
25/03/13 Travelife Magazine's Suitcase Tales: Forever Barolo -- lunch and Paolo Scavino wines at Masseto Condividi 0 Altro Blog successivo» Crea blog Entra www.travelifemagazine.com/2012/06/forever-barolo-lunch-with-paolo-scavino.html 1/40 25/03/13 Travelife Magazine's Suitcase Tales: Forever Barolo -- lunch and Paolo Scavino wines at Masseto SUBSCRIBE TO TRAVELIFE ONLINE S A T U R D A Y , J U N E 9 , 2 0 1 2 NOW Forever Barolo -- lunch and Paolo Scavino wines at Masseto 2 TRAVELIFE'S ULTIMATE FOOD ISSUE It was the perfect day for a long wine lunch as we'd just closed Travelife Magazine's June-July 2012 issue in time for release on June 15 and so it already felt like a weekend. In addition, the venue was Masseto, one of my favorite restaurants in Manila, and I was lunching with a couple of friends. On sale everywhere now The lunch was hosted by Jojo Madrid, one of the partners behind Premium Wine Exchange and Masseto, as well as a board member of Travelife Magazine and a good friend; and the guest of honor was Elisa Scavino, daughter and one of the two heiresses (along with her sister) to the Barolo TRAVELIFE Magazine winery Paolo Scavino in northwest Italy, a winery known for its modernist outlook in a pretty traditional industry. Travelife is one of Southeast Asia's leading travel and lifestyle publications. It also has a television show and an A LOCAL LEGEND online blog. Contact us via [email protected] View my complete profile CATCH THE DIPLOMATIC TRAVELIFE www.travelifemagazine.com/2012/06/forever-barolo-lunch-with-paolo-scavino.html 2/40 25/03/13 Travelife Magazine's Suitcase Tales: Forever Barolo -- lunch and Paolo Scavino wines at Masseto COLUMN EVERY SUNDAY IN BUSINESS MIRROR CONNECT WITH US ON FACEBOOK TRAVELIFE MAGAZINE The Paolo Scavino winery is named after the founder, Elisa's grandfather, who established the winery in 1921 in Castiglione Falleto, one of the towns in the Barolo region, near Alba, a place particularly noted for its white truffles. -
Vinintell May 2011, Issue 8
VININTELL May 2011, Issue 8 WINE EXPORT MARKET SUSTAINABILITY: EU VERSUS ASIA WINE EXPORT MARKET SUSTAINABILITY: 1. Introduction ••• South African wine exports have shown a According to a report from Vinexpo, demand EU VERSUS ASIA decrease / flattening in the volume of exports for wine in China is exploding, with consump- tion growing 392 percent between 2005 and to major markets like the UK and the rest of 2009. Further growth is expected to rise traditional markets in Europe, while volumes another 56 percent between 2010 and 2014. Welcome to this edition of the quarterly newsletter as a value-added service to members of the to less traditional and new markets like S A Wine Industry. The purpose is to provide you, the decision-maker, with meaningful insight Scandinavia and countries in Asia have ••• into events, trends, opportunities and threats through the analysis of the ever-changing shown an increase. There are various rea- This edition of VinIntell will examine the EU / competitive environment. The analytical approach is a multifaceted, multidisciplinary combination sons behind this development that will be UK vs. the Asian market in terms of growth of scientific and non-scientific processes. discussed in this edition of VinIntell. and decline patterns, unique characteristics We trust that this publication will become part of your strategic thinking, strategic planning and ••• and challenges and opportunities. This edi- decision-making process. You are welcome to send comments and suggestions to the Per capita wine consumption has been falling tion will also seek to provide clarity on the publisher. for decades, especially in southern European question whether wine markets in Asia– countries, where changing consumption Pacific will over time come to substitute the habits (increased outdoor drinking, EU and more specifically and specifically the substitution of other beverages, changing Contents tastes) affect overall demand. -
UK, USA & Asia Stockists
UK, USA & Asia Stockists UK A 10 International, Surrey www.10international.com Arth Wine, Penarth www.arthwine.co.uk 1901 Deli, Glasgow 0141 632 163 Arthurs Bar, East Sussex www.arthursbar.com 259 Hackney Road, London www.259hackneyroad.com Artisan Wine, London www.artisanandvine.com 31Dover, London www.31dover.com Artisvin, www.meadsvillage.com 3D Wines, Lincolnshire www.3dwines.com Asda Supermarkets, Leeds www.asda.co.uk 888 Fine Wine, www.888finewine.com ASK Wines, Brentwood 01277 823 183 A Case of You Ltd, www.acaseofyou.co.uk Askewine, London www.askewine.co.uk A K Finch Noyes & Co, Lincs 01529 455 055 Astley Vineyards, 01299 822 907 A Moveable Feast, London www.amfwine.co.uk Aston Jones, Wales www.astonjones.co.uk A Taste of Dorset, Christchurch www.atasteofdorset.co.uk Astro Wines Ltd, London www.astorwines.com A&A Wines, Surrey www.aawines.com Astrum Wine Cellars, Surrey www.astrumwinecellars.com A&B Vintners, Kent www.abvintners.co.uk Atlantic Wines, Cornwall www.atlanticwine.co.uk A&S Wines, www.aswines.co.uk Atlantico, Croydon www.atlantico.co.uk A. C. Gallie, Jersey www.acgallie.com Atlas wines, www.wineatlas.net Abbeville Wines, London 020 8673 1421 Audley End News, Essex www.audleyendnews.co.uk Abbey Wines, Melrose 01896 823 244 Aughton Wines, Formby 01704 871 104 Abel & Cole, Wimbledon www.abel-cole.co.uk Auriol Wines, Hampshire 01252 843 190 ABS Wine Agencies, Lincs www.abswineagencies.co.uk Australian Portfolio Wines, London www.portfoliowines.co.uk AC Champagnes, www.adchampagnes.com Australian Wine Agencies, Slough -
STRAINS of Saccharomyces Cerevisiae
ARTICLE DELTA TYPING AND ANALYSIS OF ALCOHOL TOLERANCE GENES (erg2, hsp104, sod2 ) IN SIX LOCAL WINE STRAINS OF Saccharomyces cerevisiae Cynthia T. Hedreyda* and Zahara Joy A. Guiamal National Institute of Molecular Biology and Biotechnology, College of Science, University of the Philippines, Diliman, Quezon City, Philippines 1101 he availability of reliable procedures to check if performed in search of a faster and cheaper procedure to desirable wine strains of Saccharomyces cerevisiae distinguish strains of S. cerevisiae. The use of delta primer pair, are maintained is valuable for wine producers to δ12 / δ2, resulted in a distinct profile for each of yeast strains ensure the quantity and quality of wines produced. studied. Compared to RAPD, which makes use of several Random Amplification of Polymorphic DNA random primers and several PCR runs, delta typing involves one T(RAPD) in a previous study, generated Polymerase Chain PCR run and uses a single δ primer pair. Sequence analysis of Reaction (PCR) profiles that could distinguish S. cerevisiae wine three S. cerevisiae genes that code for proteins involved in major strains (that exhibited growth in 10% and 15% ethanol) from a mechanisms proposed for alcohol tolerance of the species, non-wine strain (that exhibited growth inhibition in 10 and 15% revealed single (for the erg2 and hsp104 genes) to multiple (for ethanol) and wine strains from one another. In this study, delta the sod2 gene) nucleotide variations. The nucleotide (δ) typing and sequence analysis of three specific genes (erg2, polymorphisms observed for the erg2 and sod2 genes are not hsp104 and sod2) implicated in alcohol tolerance were expected to result in amino acid variation while the polymorphisms found in the amplified fragments of the hsp104 gene resulted in amino acid variation at position 236. -
A Global/Country Study and Report Philippines
A GLOBAL/COUNTRY STUDY AND REPORT ON PHILIPPINES SUBMITTED TO KALOL INSTITUTE OF MANAGEMENT IN PARTIAL FULFILLMENT OF THE REQUIREMENT OF THE AWARD FOR THE DEGREE OF MASTER OF BUSINESS ADMINISTRATION GUJARAT TECHNOLOGICAL UNIVERSITY UNDER THE GUIDANCE OF KHYATI PANDYA (ASST. PROFESSOR) SUBMITTED BY ROLL NO: - KIM – MBA - 001 TO 047 (Div-A) BATCH: - 2011-13 MBA SEMESTER-IV KALOL INSTITUTE OF MANAGEMENT MBA PROGRAMME AFFILIATED TO GUJARAT TECHNOLOGICAL UNIVERSITY AHMEDABAD May, 2013 1 | P a g e TABLE OF CONTENTS PART SR. INDEX PAGE NO NO PREFACE 4 ACKNOWLEDGEMENT 5 EXECUTIVE SUMMARY 6 PART-I OVERVIEW OF PHILIPPINES 1 INTRODUCTION TO COUNTRY 8 1.1 Demographic 10 2 ECONOMY OF PHILIPPINES 16 2.1 Economic Overview 17 2.2 International Trade Relations 19 2.3 Existing Trade & Business 21 3 SWOT ANALYSIS 25 3.1 Strengths 3.2 Weaknesses 26 3.3 Opportunities 3.4 Threats 4 PESTEL ANALYSIS 27 4.1 Political Analysis 28 4.2 Economical Analysis 28 4.3 Social Analysis 29 4.4 Technological Analysis 30 4.5 Ecological Analysis 32 4.6 Legal Analysis 34 5 SCOPE OF BUSINESS 35 5.1 Scope of Doing Business 36 5.2 Growing Industries 37 5.3 Upcoming Industries 43 6 BUSINESS MODEL COMPARISON 46 6.1 Comparison B/w. Indian & Philippines 47 2 | P a g e PART-II Feasibility study of various Business plans in Philippines 7 AUTOMOBILE SECTOR 53 7.1 Overview of Automobile Sector 54 7.2 Business Plan 61 8 TEXTILE SECTOR 75 8.1 Overview of Textile Sector 76 8.2 Business Plan 81 9 FOOD AND BEVERAGES SECTOR 90 9.1 Overview of Food & Beverages Sector 91 9.2 Business Plan 93 10 -
GWV December 2012
December 2012 Number 75 Editorial Index Looking at the Korean wine market. Read more on page 4. Economic environment The rise of the African consumer. Read more on page 5. Markets/Regions 4 China: 1.3bn People, 19m Wine Drinkers, Six Types of Consumer. Read more on page 10. Packaging 11 SA wine to get labour label? Read more on page 11. Productivity 13 Ten unusual wine-producing areas. Read more on page 13. Wine education booms in China. Read more on page 14. Social environment Education and training 14 Season Greetings and best wishes for a prosperous 2013! Alcohol Abuse 15 Greetings Nadine Editor: Nadine Uren • PO Box 238 Paarl 7620 • Tel: (021) 807 5707 • Fax: (021) 807 6017 E-mail: [email protected] 2 3 Economic environment The rise of the African consumer Markets/Regions The single-largest business opportunity in Africa will be its Looking at the Korean wine market rising consumer market. By now, most investors and businesses know about the tre- mendous potential of Africa – the world’s second-fastest- growing region, topped only by emerging Asia. But it may come as a surprise that Africa’s growth is fueled not by resources but rather by a rising consumer market. The continent’s consumer-facing industries are expected to grow by $400 billion, representing its single-largest business opportunity, by 2020. But many companies don’t know how to translate this potential into action, because of a dearth of market research. Five categories of consumption were covered: apparel, finan- cial services, groceries, the Internet, and telecommunications. -
Tmap Tax Updates
TMAP TAX UPDATES OCTOBER 16, 2018 TO NOVEMBER 15, 2018 Prepared by: OFFICERS RAYMUND S. GALLARDO President RS Gallardo Law Office ELEANOR L. ROQUE Internal Vice -President Contents Punongbayan & Araullo ROMEO H. DURAN External Vice -President COURT DECISIONS 1-7 Sapalo Velez Bundang and Bulilan REVENUE ISSUANCES 7-9 VICTORIA D. SARMIENTO Secretary Castillo Laman Tan Pantaleon & San Jose EXECUTIVE ORDER 10-21 RICHARD R. LAPRES Treasurer Navarro Amper and Co. ESTER R. PUNONGBAYAN Auditor E. Punongbayan Global Outsourcing, Inc. DIRECTORS LEILAH YASMIN E. ALPAD Calenergy International Services, Inc. – ROHQ JEWEL M. BAGA Development Bank of the Philippines CYNTHIA L. DELA PAZ Picazo Buyco Tan Fider & Santos EDWARD M. DE LEON Manila Oslo Renewable Enterprise, Inc. GAY CHRISTINE C. LOPEZ Buñag & Associates MARIA NORA N. MANALO Procter & Gamble Philippines, Inc. SHERRY OBILES-BAURA De Lumen, Valdez, Zamora & Associates SUZETTE A. CELICIOUS-SY Baniqued Layug & Bello PRISCILLA B. VALER Romulo Mabanta Buenaventura Sayoc & Delos Angeles MARIA LOURDES P. LIM (Ex-officio) Isla Lipana & Co. 1 | P a g e SR Metals, Inc. is entitled to an income tax holiday incentive under the Omnibus Investment Code. Board of Investments v. SR Metals, Inc., G.R. No. 219927, October 3, 2018. SR Metals, Inc. remains to be entitled to the Income Tax Holiday (“ITH”) Incentive under the Omnibus Investment Code because (a) it never made any representation that it would be building a beneficiation plant; (b) there was nothing in the terms and conditions of both the Project Approval Sheet and Certificate of Registration as well as in the 2007 Investment Properties Plan which require that construction of a new plant in order to be registered as a “new project;” and (c) even assuming that SR Metals, Inc. -
Wine and Health Through the Ages
WINE AND HEALTH THROUGH THE AGES WITH SPECIAL REFERENCE TO AUSTRALIA BY DR. PHILIP NORRIE MBBS (NSW), MSc (Sydney), MSocSc (Hons) (CSU) FPA Cert, FIBA A Thesis submitted in fulfilment of the requirements for the degree of Doctor of Philosophy School of Social Ecology and Lifelong Learning University of Western Sydney 2005 DEDICATION This thesis is dedicated to my family - my wife Belinda and my sons Andrew and Alexander for their love and support and to the concept of preventative medicine (the best way to treat a disease is not to get it in the first place) using oenotherapy. ACKNOWLEDGEMENTS I would like to thank the following people for helping me research and write my thesis. Professor Stuart Hill, my supervisor for his guidance, patience and support during the whole process - it was much appreciated. Brenda Heagney, the chief librarian at the Medical History Library of the Royal Australasian College of Physicians for her continued support over the years with all my research and books, not just for this PhD thesis. Jan Willoughby, my secretary, for all her typing and clerical assistance. She deserves a medal for reading my handwriting, following my arrows and understanding my "pto's" and "inserts". Dr. Gordon Troup, physicist at Monash University, for sharing his vast knowledge about antioxidants. Shirley Parnell, Secretary of the West Surrey Geneological Society in UK . The staff of each state library, in Australia, Public Records Office in UK, St. Bartholomew's Hospital London, Sydney Hospital and NSW State Archives. All current Wine Doctors for completing their questionnaires. And the families of all past Wine Doctors for providing family histories and documents. -
The Sommjournal
THE SOMMELIER JOURNAL JANUARY/FEBRUARY • 2021 $10.00 US/$12.00 CANADA THE SOMM JOURNAL Silverado Vineyards associate winemaker Elena Franceschi, winemaker Jon Emmerich, and president Russ Weis. Let the GolAgeden BEGIN SILVERADO VINEYARDS BUILDS UPON 4O YEARS OF SUCCESS WITH A NEW CHAPTER AND A NEW LEASE ON VITICULTURE PHOTO: ALEXANDER RUBIN PHOTO: Less is More A quality wine, reduced to its very essence. We selected indigenous grape varieties from notable wine regions of Spain to unveil a distinctive and modern style of wine. Felix Solis Avantis USA Napa 707-603-1270 [email protected] www.getyourtempon.com www.felixsolisavantis.com JANUARY/FEBRUARY 2021 Vol. 8 No. 1 Less is More THE JOURNAL A quality wine, reduced to its very essence. We selected indigenous grape varieties from SOMM notable wine regions of Spain to unveil a distinctive and modern style of wine. PUBLISHER/EDITOR-IN-CHIEF VP/SALES & MARKETING Meridith May Bill Brandel, CSW 818-322-5050 [email protected] [email protected] VP OF EDUCATION Lars Leicht MANAGING EDITOR SENIOR STAFF EDITOR [email protected] Ruth Tobias Kate Newton [email protected] [email protected] VP/FINANCE DIRECTOR Anna Russell [email protected] CONTRIBUTORS SENIOR ART DIRECTOR Michael Viggiano Rachel Burkons; Cheron Cowan; Richard Carleton Hacker; Rachel Macalisang; Michelle M. Metter; Kate Nowell-Smith; Rafael Peterson; Alexander Rubin; SENIOR CONSULTING EDITOR Stefanie Schwalb; Liz Thach, MW Anthony Dias Blue DEPUTY EDITOR CONTRIBUTING EDITORS Eric Marsh Jeremy Ball, Wes Hagen, Karen MacNeil, David Ransom, Erik Segelbaum SPECIAL PROJECTS EDITOR David Gadd SENIOR WINE & BEER EDITOR FOLLOW US! Jessie Birschbach @SommJ • facebook.com/SommelierJournal • @SommJournal GLOBAL WINE EDITOR Deborah Parker Wong FEATURES EDITOR Published six times per year ISSN 1944-074X USPS 02488i Michelle Ball The SOMM Journal is published bimonthly for $52 per year by The SOMM EDITORS-AT-LARGE Journal, The Sommelier Journal, 6345 Balboa Blvd., Ste. -
Uniquely Australian: Fresh Authentic Exciting
State of the Sector report Uniquely Australian: Fresh Authentic Exciting January 2018 Contents Introduction 3 History, evolution, revolution 4 Reasons to believe 13 Markets – performance and outlook 26 Domestic Australian market 27 China (mainland) 28 China (Hong Kong) 29 United States of America 30 Canada 31 United Kingdom 32 Europe (excluding UK) 33 Asia (excluding China) 34 All export figures are for calendar year 2017 unless stated otherwise. Values are in Australian dollars free on board (FOB) unless otherwise stated. Introduction Australia produces unique wines that are This report looks at the parallel and Hiroshi Ishida, Japan’s leading fresh, authentic and exciting. Australia shared history of wine and music in sommelier said ‘There is no other wine- offers distinguished sites, the wealth of Australia, and how both have evolved producing country like Australia, which some of the oldest vines on the planet into something uniquely Australian, is never afraid of changes. Australia and multi-generational families whose appreciated by millions of people is the most dynamic and diverse wine long-standing dedication provides around the globe. The wine sector has producing country.’ inspiration and leadership while offering been through a particularly turbulent custodial care of Australia’s most decade since 2007, but our commitment precious vines and wines. to innovation and quality, diversity, creativity and authenticity means we There are distinct parallels between are primed for a new era of prosperity. Australian wine and Australian music. The latest market performances for Australian music and wine are unique Australia suggest that we are well expressions of a diverse Australian on the way. -
Second Division
REPUBLIC OF THE PHILIPPINES COURT OF TAX APPEALS QUEZON CITY SECOND DIVISION PHILIPPINE AIRLINES, INC., Petitioner, CTA Case No. 8415 -versus- Members: Castaneda, Jr., Chairperson Casanova, and Cotangco-Manalastas, JJ. COMMISSIONER OF INTERNAL REVENUE and Promulgated: COMMISSIONER OF CUSTOMS, AUG 0 7 2014 Respondents. / ){- - - - -- - -- -- - - - - - ----- ----- -- - - -~ - - - --- - ){ ~ /1:,_1 o( ·ltl · DECISION COTANGCO-MANALASTAS,~: This is a Petition for Review filed on January 26, 2012 by Philippine Airlines, Inc., praying for the refund of the amount of P2,774,912.56 which allegedly represents erroneously collected e){cise ta){es in connection with its importations of assorted liquor, wine and cigarettes for international flight consumption. FACTS Petitioner Philippine Airlines, Inc. is a domestic corporation duly organized and e~sting under and by virtue of the laws of the Republic of the Philippines, with registered address at PNB Financial Center, President Diosdado P. Macapagal Avenue, CCP Comple){ 1307, Pasay City. 1 ~ 1 Par. 1, Facts, Joint Stipulation of Facts and Issues (JSFI), docket, p. 463. DECISION CfA CASE NO. 8415 Page 2 of 20 On the other hand, respondent Commissioner of Internal Revenue (CIR) is the Commissioner of the Bureau of Internal Revenue (BIR), a government agency tasked with the assessment and collection of all national internal revenue taxes, fees and charges, including excise taxes paid on wines, liquors and cigarettes under Sections 142 and 145 of the National Internal Revenue Code (NIRC) of 1997, as amended.2 Respondent Commissioner of Customs (COC) is the Commissioner of the Bureau of Customs (BOC), a government agency tasked with the assessment and collection of customs duties and other lawful revenues from imported articles, including excise taxes imposed on wines, liquors and cigarettes under Sections 142 and 145, respectively, of the NIRC, as amended, on the basis of the delegated authority of respondent CIR through an Authority to Release Imported Goods (BIR Form No. -
Bob & Trudy Campbell Dirty Laundry Vineyard
thethe ViewView December 2015 Bob & Trudy Campbell Dirty Laundry Vineyard Story on page 22xx Photo by Beth Bolduc Important Contact Numbers SUN CITY SHADOW HILLS Sun City Shadow Hills Community Association COMMUNITY ASSOCIATION 80-814 Sun City Boulevard, Indio, CA 92203 Hours of Operation 760-345-4349 · www.scshca.com Association Office Montecito Clubhouse . 760-772-9617 Monday – Friday · 9 AM – 12 PM, 1 – 4 PM Montecito Clubhouse Fax . 760-772-9891 First Saturday of the Month · 8 AM – 12 PM Montecito Fitness Center . 760-772-0430 Santa Rosa Clubhouse . 760-342-2850 Lifestyle Desk Santa Rosa Clubhouse Fax . 760-342-5976 Daily · 8 AM – 5 PM Ceasar Larrach, General Manager Montecito Clubhouse [email protected] . 760-345-4349 Ext. 225 Daily · 6 AM – 10 PM Richard Smetana, Assistant General Manager [email protected] . 760-345-4349 Ext. 227 Montecito Fitness Center Ozzie Lopez, Facility Maintenance Director Daily · 5 AM – 8 PM [email protected]. 760-347-6780 Ext. 202 Santa Rosa Clubhouse Evangeline Gomez, Lifestyle and Fitness Director Daily · 5 AM – 10 PM [email protected]. 760-772-0430 Ext. 231 Liz Gutierrez, Lifestyle Coordinator Shadows Restaurant [email protected] . 760-772-9617 Ext. 241 Monday – Friday · 10:30 AM – 8 PM Veronica Moya, Lifestyle Coordinator Monday Night Football Happy Hour · 4 PM – 8 PM [email protected] . 760-772-9617 Ext. 243 Saturday – Sunday · 8 AM – 8 PM Gus Ramirez, Communications Manager [email protected] . 760-342-2850 Ext. 204 Montecito Café Tony Chavez, Director of Golf Operations Daily · 8 AM – 2 PM [email protected] .