VISIT US ONLINE AT WWW.RODEOMEXICAN.COM ng ia. While livi

is time as a cook,mes he workedto Michael fore It all began outLeo West worked in the as astate dishwasher of Californ for twoA yearswards. and H in Santa Ana, Train Tyson. a cook for ten years. During h a barbecue restauranteverland Ranch and cateredand to the several Soul ti ily friends Jackson’s N had the chance to meet both Micishael own Ja Mexicksoncan and restaurant. Mike rstLeo nd the perfect location to openThe After several years in the Golden State, someded to fam openValdosta. the f i suggested that he should open h moved around the country to fi of the new Mexican rst restaurant. Finally in 2001, he deci rst year, things his fi fficult. No one knew Rodeo Mexican RestaurantFortunately, in the southern after the c iftyi of first year was very di restaurant in town. started to become better. Customers started to notice theded new to restaurant in town and regulars started to become established. ded to expand Rodeo to the lovely city of Waycross. In 2003, he deci or the next five years, Lnningeo dec ini 2001, After a year of successark. in F Waycross,l in R2009odeo L eoexpanded opened tothe the last lle. Since the begi beautiful town of Lake P inesvi mes. focus on the three restaurants unti mes. Rodeo in the pleasant city of H Rodeo has been greatly blessed with success. Since its opening,ily the Valdosta location has won Best Mexican Restaurantcoming 14 tfami lle location has won Best Mexican Restaurantfe 5 andti The Hinesvi ll open other locations, Leo’s ansis wwi er is ang Valdosta withng h and relaxi When askede ifwants he w ito maintain the Rodeos as a wel ily, we hope ly.to simple “no.” H me, he enjoys exercisi i restaurant. Currently,is free L teoi lives in three children. In h at his farm. On behalf of Leo and the Rodeo fam see you at one of our locations and become part of the fam FAJITA Choose steak or chicken. Steak – 13.45 Chicken – 12.45

APPETIZERS Cheese Dip NACHOS FIESTA Small – 3.55 Large – 11.75 Chicken, , sour cream, light cheese, green– 8.95 Cheese Dip Supreme onions and jalapeños Topped with ground , pico de gallo and jalapeños – 5.45 Jalapeño Bacon Dip Fresh sautéed jalapeños mixed with bacon and NACHOS topped with our famous white cheese sauce – 5.75 Nachos with Beef – 6.95 & Spinach Dip Nachos with Chicken – 7.75 White American cheese and spicy Mexican sausage. Served with warm flour for dipping– 5.75 Nachos Supreme Beef, lettuce, tomatoes and Trio Dip sour cream – 9.45 , cheese dip and bean dip – 7.95 Fajita Nachos Rodeo Sampler Beef, chicken and shrimp – 13.95 Chicken , beef nachos, beef taquito, chicken and cheese dip – 12.95 Southwest Nachos , shredded chicken, Guacamole Dip – 3.55 tomatoes, red onions, sour cream, cilantro and fresh jalapeños topped with crumbled queso fresco – 9.45 GUACAMOLE DELUXE – 4.75

FIESTA DIP Ground beef, refried beans, cheese sauce, pico de gallo, black olives, – 4.75green onions, sour cream and cheese MINI-CHANGAS – 8.25 Deep-fried flour tortillas filled with chicken and spinach. Served with cheese sauce and garnished with lettuce HOUSE SPECIALTIES Quesadilla Santa Fe Large flour stuffed with steak or chicken cooked with onions and bell peppers. Served with rice, salad and sauce. VERDES – 11.25 Chicken – 11.45 Steak – 12.45 Trio Enchiladas Dinner Pork tips, grilled onions and green One chicken, one ground beef and one cheese, tomato sauce, served with rice, beans, topped with three different sauces then garnished tortillas and guacamole – 11.75 with fresh Mexican crumbled cheese. Served with cilantro lime rice and black beans – 10.95 Chipotle Flautas Crispy filled with grilled chicken or steak, sour cream, black beans, shredded Four deep-fried, rolled corn tortillas, stuffed cabbage, shredded cheese, diced tomatoes, with beef or chicken and served with a jalapeños, cilantro and guacamole. guacamole salad and sour cream. Chicken – 10.25 Steak – 11.25 Chicken – 9.25 Steak – 10.25 Texas Rice Quesadilla Supreme Steak, chicken and shrimp grilled with Two large flour tortillas stuffed with grilled onions, peppers, squash, tomatoes and chicken or steak cooked with cheese, mushrooms mushrooms served on a bed of rice, smothered and onions. Served with guacamole salad. with cheese sauce and served with flame- Chicken – 10.95 Steak – 11.95 roasted corn and tortillas – 13.75 Super Chimichanga A.C. Tex Two flour tortillas, soft or deep-fried, filled with Grilled chicken, steak and shrimp served over rice beef tips or chicken. Served with beans, topped and topped with our famous cheese sauce – 11.95 with cheese sauce and guacamole salad. Chicken – 10.45 Beef – 11.45 Paradise Quesadilla One flour tortilla filled with grilled chicken or Enchiladas Supreme steak, melted shredded cheese, sautéed spinach, Supreme combination consisting of one mushrooms and onions. Served with fresh lettuce, chicken , bean enchilada, cheese sour cream, pico de gallo and flame-roasted corn. enchilada and beef enchilada, topped with Chicken – 11.75 Steak – 12.75 ranchero sauce and served with lettuce, tomatoes and sour cream – 10.75

QUESADILLA MEXICANA Flour tortilla grilled and stuffed with cheese, chopped beef or chicken and beans. Served with guacamole salad, sour cream and rice. Chicken – 8.55 Steak – 9.55 TEXAS QUESADILLA Jumbo flour tortilla folded in half and stuffed *Notice: Cooked to Order. Consuming raw or with bacon, poblano peppers, mushrooms and undercooked foods such as meat, poultry, shellfish spinach. Served with rice and black beans. and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Chicken – 12.15 Steak – 13.15 CANNOT BE FAVORITES MIXED OR SOLD & TACOS INDIVIDUALLY.

Mixed (3) TACOS A One beef, one chicken and one shrimp LA DIABLA and spinach quesadilla – 9.95

Order of Seafood Quesadillas (2) Shrimp and crab meat – 10.15 Border Order of Enchiladas (3) – 7.95 Flour tortilla stuffed with black beans, cilantro lime rice and grilled onions. Topped with ranchero sauce Order of Tacos (3) – 6.25 and cheese sauce. Served with flame-roasted corn. Chicken – 9.25 Steak – 10.25 Order of Soft Tacos (3) – 7.95 Burrito Cancún *Street Tacos (3) Giant, 12-inch flour tortilla stuffed with Mexican Three steak tacos topped with rice, grilled chicken or steak, melted cheese, beans, onions and cilantro. Served with beans, pico fresh grilled mushrooms and white creamy sauce. de gallo and green tomatillo sauce – 11.55 Chicken – 9.45 Steak – 10.45 Diablo Shrimp Tacos (3) Fajita Burrito Chipotle shrimp served with cheese, shredded Grilled grande 12-inch flour tortilla, Mexican rice, cabbage, cilantro and ranch sauce – 13.15 beans and grilled mixed vegetables. Served with your choice of grilled steak or chicken. Garnished Carnitas Tacos (3) with pico de gallo, sour cream and guacamole. Served with chopped cilantro, diced Chicken – 9.45 Steak – 10.45 onions and salsa – 9.55 Burrito Supreme Fish Tacos (3) Flour tortilla rolled and stuffed with ground beef Soft flour tortillas served with salad, pico de and beans and topped with white cheese sauce, gallo, rice and green tomatillo sauce – 11.45 lettuce, tomatoes and sour cream – 8.25

Tacos (3) Spicy Burrito Savory marinated pork grilled with Flour tortilla stuffed with beans, beef and rice. pineapple, topped with chopped onions and Topped with chile con carne and cheese – 8.15 cilantro, served with white rice – 10.25 Burrito California *Tacos a la Diabla Extra-large burrito stuffed with beans, sour Three steak tacos cooked with chorizo (Mexican cream, cilantro, onions and your choice of sausage), fresh jalapeños and onions. Served chicken or steak. Garnished with guacamole with pico de gallo, and rice – 12.75 salad and green tomato sauce. Chicken – 9.45 Steak – 10.45 Grilled Chicken Tacos (3) Served with shredded lettuce, pico de gallo, Burrito Rio Grande white American cheese and salsa verde – 10.25 Burrito filled with steak or grilled chicken and rice. Served with lettuce, guacamole, sour cream Order of Cheese Quesadillas (2) – 6.15 and choice of salsa verde or ranchero sauce. Chicken – 9.45 Steak – 10.45 Order of Quesadillas (2) SPICY Beef, chicken, mushroom BURRITO or spinach – 7.95

FAJITA BURRITO

*Notice: Steaks can be cooked to order. Consuming raw or undercooked foods such as meat, poultry, shellfish and eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions. All fajitas are served with Mexican rice, beans, lettuce, guacamole, sour cream, pico de gallo and flour tortillas. The filling is marinated FAJITAS in our special recipe. Fajitas are delivered sizzling hot on a bed of squash, tomatoes, onions, mushrooms, zucchini and peppers.

Fajitas Rodeo A combination of steak, chicken and shrimp. FAJA TROPICAL For One – 14.25 For Two – 25.95 A mix of chicken, shrimp, chorizo, poblano– 13.95 peppers, red peppers, red onions and pineapple Beef or Chicken Fajitas Strips of beef or chicken. Beef For One – 13.95 For Two – 25.95 Chicken For One – 12.95 For Two – 23.95

Shrimp Fajitas – 15.25 Super Fajita Quesadilla Two flour tortillas grilled and stuffed with steak or chicken, cheese, tomatoes, onions, mushrooms, zucchini, squash and peppers. Steak – 13.75 Chicken – 12.75 Parrillada Mexicana Served with rice, beans, guacamole salad, sour cream and pico de gallo. Main dish consists of carnitas, shrimp, Mexican sausage, chicken and STEAKS steak, all deliciously cooked with tomatoes, onions, mushrooms, zucchini and peppers. *Steak Ranchero For One – 16.45 For Two – 27.95 Rib-eye steak grilled in our special ranchero sauce. Served with rice, beans and tortillas – 14.75 Fajitas Vegetarian – 10.95 * Rib-eye slices topped with grilled onions served with rice, beans, tortillas and avocado salad – 14.75 *Cheesesteak Burrito A large flour tortilla, filled with sliced steak, grilled onions and cheese sauce and served with rice and beans, topped with guacamole salad – 11.95 *Steak Mexicano Steak chunks grilled with fresh jalapeños, tomatoes, Y TIERRA red onions and cilantro. Served with Mexican *MAR rice, black beans and guacamole salad – 14.25 Steak or chicken breast served with plump garlic, shrimp, rice, beans and crema salad. Chicken – 16.75 Steak – 18.45

*STEAK PATRÓN Rib-eye steak cooked with onions and chorizo (Mexican sausage) topped with three cheeses.– 15.45 Served with rice and guacamole salad

*Notice: Cooked to Order. Consuming raw or undercooked foods such as meat, poultry, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. TROPICAL CHICKEN

POLLO CON CREMA Grilled chicken tenders topped with our white creamy sauce and served –with 11.75 refried beans and Mexican rice

CHICKEN Pollo Loco Grilled chicken breast topped with grilled onions, mushrooms, chipotle peppers MEXICAN-STYLE and cheese. Served with rice, guacamole Tropical Chicken salad and flour tortillas– 11.75 Grilled, marinated chicken breast with grilled red onions, red peppers and pineapple, Chicken Popeye topped with grilled shrimp and shredded Marinated chicken breast topped with cheese. Served with white rice, black beans, sautéed spinach and creamy chipotle guacamole salad and pico de gallo – 12.45 sauce, served over cilantro lime rice, with black beans on the side – 11.95 Chori-Pollo Boneless chicken breast topped with Chicken Skillet Rice chorizo (Mexican sausage), mushrooms, Grilled chicken tenders with red onions, red green onions and smothered with white bell peppers, fresh cilantro and black beans cheese. Served with rice and salad – 11.75 salsa, served over cilantro lime rice – 11.95

ICKEN ADOBE CH Grilled chicken breast topped with grilled onions, mushrooms, spinach and cheese sauce. Served– with11.95 refried beans and Mexican rice

ARROZ CON POLLO Grilled chicken breast served on a bed of rice smothered with cheese dip and– 11.95 served with black beans

*Notice: Cooked to Order. Consuming raw or undercooked foods such as meat, poultry, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. SEAFOOD Mango Habanero Tilapia Shrimp Quesadilla Grilled tilapia fillet topped with mango Flour tortillas grilled and stuffed with habanero salsa and served with cilantro shrimp, cheese, lettuce and sour cream. lime rice and black beans – 12.25 Served with rice and beans – 12.25 Camarones al Mojo de Ajo Cozumel Special Large shrimp laced with garlic, grilled Burrito stuffed with shrimp and rice topped with tomatoes and red onions and served on a cheese sauce and one crab meat quesadilla. bed of rice, with guacamole salad – 14.95 Served with guacamole salad – 12.25 Camarones a la Diabla Baja Shrimp Hot and spicy shrimp served on a bed of Grilled shrimp, mushrooms, spinach, red onions and rice, with guacamole salad – 15.25 bacon topped with creamy chipotle sauce. Served over white rice with a side of black beans – 15.25 Salsa Chipotle Shrimp Grilled shrimp with fresh garlic and chile árbol topped with creamy chipotle sauce. BAJA Served on a bed of cilantro lime rice – 15.25 SHRIMP

CAMARONES A LA DIABLA

LITE-MEX MENU SERVED WITH FAT-FREE SOUR CREAM AND LITE CHEDDAR CHEESE. A. Plaza Grilled Chicken Shredded lettuce, crumbled chips, black beans and lite cheddar cheese, garnished with diced tomatoes and black olives – 8.95

B. Grilled Chicken Quesadilla & Tossed Salad – 7.25

C. Shrimp & Spinach Quesadilla & Tossed Salad – 9.45

*Notice: Cooked to Order. Consuming raw or undercooked foods such as meat, poultry, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. SALADS & SOUPS

DELUXE BOWL White rice, corn, cilantro, black beans, lettuce, grilled chicken or steak, pico de gallo, shredded cheese and sour cream. Chicken – 9.25 Steak – 10.25

Cóctel de Camarón Dressings: Small – 9.45 Large – 13.95 Italian • Honey Mustard • Ranch Mango Vinaigrette • Salsa Ranch Grilled Chicken Salad – 8.45 Salad SIDE ORDERS Crispy flour tortilla with beef, lettuce, Chalupa – 3.80 tomatoes, cheese and sour cream – 7.45 Flour or Corn Tortillas (3) – 1.45 Taco Loco Salad Taquito – 2.65 Grilled chicken or steak cooked with onions, Mexican Rice – 2.55 mushrooms and chipotle peppers. Served with cheese, Cilantro Lime Rice – 2.55 lettuce, tomatoes, guacamole and sour cream. – 2.55 Steak – 11.25 Chicken – 10.25 Refried Beans Black Beans – 2.55 Mango Avocado Salad Rice and Beans – 2.95 Grilled chicken served on a bed of mixed greens with Enchilada – 2.95 fresh mango, avocado, tomatoes and tortilla strips – 9.95 Chimichanga – 4.95 California Salad – 3.95 Chicken breast, white American cheese, – 2.99 pico de gallo, avocado slices, bacon, tortilla Chicken Tamale – 2.99 strips and salsa ranch dressing – 9.95 Chips & Salsa – 2.35 Fiesta Bowl Flame Roasted Corn – 2.45 Sautéed beef or chicken served over rice, topped with Avocado Slices – 2.15 lettuce, shredded cheese, pico de gallo and sour cream. Grilled Shrimp (6) – 5.25 Beef – 9.75 Chicken – 8.75 Taco Burrito Bowl Beef Taco – 1.95 Soft Taco – 2.55 Cilantro lime rice, black beans, grilled onions, roasted corn, lettuce, shredded cheese, diced Burrito tomatoes, jalapeños and salsa ranch sauce. Beef or Chicken with Cheese Dip – 4.75 Chicken – 9.25 Steak – 10.25 Beef, Bean or Chicken Burrito – 3.95 Chicken Soup Burrito Al Pastor Shredded chicken and vegetables. Slow cooked pork marinaded with Small – 6.20 Large – 14.75 pineapple and special spices and stuffed with beans – 4.95 Shrimp Soup CHICKEN Shrimp with mixed vegetables. LLA SOUP Quesadilla Al Pastor – 4.95 Small – 8.95 Large – 15.75 TORTI Soup with rice and Quesadilla vegetables – 6.45 Grilled Chicken – 5.25 Grilled Steak – 5.95 Grilled Shrimp – 6.25 Extras Salsa, Pico de Gallo, Chiles Toreados, Sour Cream, Jalapeños, Shredded Cheese, Onions, Tomatoes or Guacamole – 1.65 VEGETARIAN DISHES 9.25 D. Bean burrito, cheese enchilada and rice E. Quesadilla stuffed with grilled vegetables with rice and salad F. Super vegetable quesadilla, rice and beans G. Spinach enchiladas with cheese, rice and beans H. Vegetable Burrito Flour tortilla filled with grilled tomatoes, onions, bell peppers, yellow squash, zucchini and mushrooms, topped with white cheese sauce and burrito sauce. Served with lettuce, sour cream, pico de gallo and flame-roasted corn.

TORTAS 8.15 GRILLED MEXICAN SUB FILLED WITH JALAPEÑO CHEESE, ONIONS, AVOCADO, REFRIED BEANS, JALAPEÑOS, LETTUCE, TOMATOES AND MAYONNAISE Carne Asada Carnitas Toluqueña Jamón y chorizo (ham and Mexican sausage) Pastor Marinated slow-cooked pork Jaliscience Chorizo, frijoles and aguacate (Mexican Mexicana sausage, beans and avocado) Carne asada y jamón (steak and ham) – 8.75

SERVED TO CHILDREN UNDER .25 12. INCLUDES KID’S DRINK. 5 1.00 upcharge for adults

P. Taco, Mexican Rice & Beans T. Cheeseburger & Fries Served with lettuce and tomatoes Q. Enchilada, Rice & Beans U. Chicken Fingers & Fries R. Cheese Quesadilla & Rice V. Grilled Cheese & Fries S. Grilled Chicken Strips & Rice W. Mini Nachos COMBINATIONS NO SUBSTITUTIONS, PLEASE. 1. two beef burritos with salsa and cheese 9.65 2. taco, two enchiladas and choice of rice or beans 3. one beef and one cheese enchilada, rice and beans 4. beef enchilada, taco, Mexican rice and beans 5. Chicken tamale, chile relleno and rice 6. enchilada, tamale, rice and beans 7. burrito, chile relleno and enchilada 8. two tacos, rice and beans 9. burrito, taco and enchilada 10. burrito, taco, Mexican rice and beans 10.25 11. Chicken quesadilla, taco, rice and beans 12. pork tamale, Taquito, rice and Guacamole salad 13. one beef, one chicken and one cheese enchilada, rice and beans 14. taco, chalupa, enchilada and beef burrito 15. Quesadilla, two enchiladas and taco 16. Chicken quesadilla, burrito and choice of rice or beans 17. beef chile relleno, taquito and quesadilla 18. Chicken tamale, pork tamale, taco and rice 19. Beef enchilada, beef chile relleno and rice 20. Beef burrito, chicken tamale and rice

COMBINATION #17

COMBINATION #10

A 15% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE PERSONS. SERVED BETWEEN 11:00 A.M. AND LUNCH 3:00 P.M. EVERY DAY.

Lunch No. 1 12. Taco Salad Beef burrito, Mexican Crispy flour tortilla filled with rice and beans – 6.45 chicken or beef, lettuce, tomatoes, cheese and sour cream – 6.55 Lunch No. 2 Chicken enchilada, Mexican 13. Shrimp SPEEDY rice and beans – 6.45 Chimichanga GONZÁLES Served with cilantro lime rice Lunch No. 3 and guacamole salad – 7.95 Burrito, taco and 22. Lunch Shrimp Fajitas Mexican rice – 6.75 14. Macho Burrito Served with lettuce, pico de gallo, sour cream, beans, Flour tortilla stuffed with beans, rice and tortillas – 9.25 Speedy Gonzáles beef and rice. Topped with chile Taco, enchilada and choice con carne and cheese – 7.25 of rice or beans – 6.45 23. Seafood Quesadilla 15. Carne Asada Flour tortilla stuffed with Lunch No. 5 shrimp and crab meat. Served Thin rib-eye slices and grilled with guacamole salad – 7.45 Chicken quesadilla, rice onions served with rice and and beans – 6.75 beans, tortillas and salad – 8.95 24. Burrito Supreme Lunch No. 6 16. Pollo Loco Flour tortilla rolled and stuffed with ground beef and beans Quesadilla, beef enchilada Grilled chicken breast topped and topped with white cheese and taco – 6.75 with grilled onions, mushrooms, sauce, lettuce, tomatoes chipotle peppers and cheese. and sour cream – 6.60 Lunch No. 7 Served with rice, guacamole Beef burrito, beef enchilada salad and flour tortillas– 7.95 25. Quesadillas and taco – 6.85 17. Mexican Lunch Mini Supreme Lunch No. 8 Beef burrito, beef enchilada, Two 6-inch flour tortillas stuffed taco and – 7.95 with grilled chicken or steak with Chicken tamale, beef cheese, mushrooms and onions. burrito and rice – 6.45 18. One Pork Tamale, Served with guacamole salad. Chicken – 7.90 Steak – 8.65 9. Quesadilla Mexicana One Taco and One Flour tortilla grilled and stuffed Enchilada – 7.45 26. Lunch Fajita Nachos with beans, cheese, chopped beef Steak – 9.25 Chicken – 8.50 or chicken. Served with guacamole 19. One Quesadilla, One salad, tomatoes and sour cream. Taco & One Chalupa – 7.55 27. El Paso Burrito Chicken – 6.60 Beef – 7.35 Flour tortilla filled with your choice 20. Steak Burrito of steak or chicken, grilled onions, 10. Chimichanga Flour tortilla filled with steak bell peppers and black beans, One flour tortilla – soft or and grilled onions. Served with topped with our chile con carne deep-fried – filled with beef rice, beans, lettuce, sour cream, sauce. Served with Mexican rice. or chicken and topped with guacamole and tomatoes – 7.95 Steak – 9.25 Chicken – 8.50 cheese sauce and guacamole salad, served with beans. 21. Jr. Taco Loco Salad 28. Spinach & Chicken – 6.90 Beef – 7.65 Grilled chicken or steak cooked Chicken Enchiladas with onions, mushrooms and 11. Lunch Fajitas Two corn tortillas stuffed with chipotle peppers. Served with spinach and shredded chicken. Chicken or steak fajitas served with cheese, lettuce, tomatoes, Topped with ranchero sauce and beans and rice, tortillas, lettuce, guacamole and sour cream fresh Mexican crumbled cheese. pico de gallo and sour cream. Chicken – 7.90 Steak – 8.65 Served with cilantro lime rice – 6.95 Chicken – 8.60 Steak – 9.35

*Notice: Cooked to Order. Consuming raw or undercooked foods such as meat, poultry, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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