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JAPANESE AND ASIAN

www.ikiikisushi.com 002 008 006 Agedashi Egg Egg Rolls Barbeque Barbeque

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009 Kaiso

001 Edamame 4.50 006 Egg Roll 4.50 Boiled seasoned with a wick of salt. Flavorful pork and veggie egg rolls served crispy with a homemade sweet and spicy 002 Barbeque Pork 8.50 . Oven-roasted pork glazed with a Chinese barbeque sauce during roasting. 007 Salt & Pepper Crab 14.95 Crispy soft-shelled crab seasoned with a wick 003 Gyoza 8.95 of salt, hot pepper, and garlic. Pan-fried filled with pork and veggies with a side of homemade gyoza 008 Agedashi Tofu 5.50 sauce. Deep-fried tofu steeped in tempura sauce and sprinkled with bonito fish flakes. 004 Garlic Chicken Wings 10.95 Crispy chicken wings seasoned with a wick of 009 Kaiso 5.50 salt, hot pepper, onion and garlic. Chilled assortment of seasoned seaweed.

005 Salt & Pepper Prawns 9.50 010 Sunomono 5.95 Crispy prawns seasoned with a wick of salt, Sweet vinegar with seaweed and hot pepper, onion and garlic. cucumber, with Shrimp or Octopus. 003 012 016 Prawn Tempura Prawn Crab Ragoon Crab Gyoza

014 Softshell Crab Mango Salad Roll SaladMango Softshell Crab 005 Salt & Pepper Prawns Pepper Salt&

011 Tempura 11.95 Lightly battered shrimp and deep- fried and served with tempura sauce.

012 Prawn Tempura 11.95 004 Lightly battered shrimp deep-fried and Wings GarlicChicken served with tempura sauce.

013 Mango Salad Roll 8.95 Mango, avocado, cucumber and mixed greens wrapped in paper, served with a spicy mango sauce

014 Soft-Shell Crab Mango Salad Roll 12.95 Soft-shell crab, mango, avocado, cucumber and mixed-greens wrapped in rice paper, served with spicy mango sauce

015 Poke 16.95 Tuna, seaweed, kaiso and cucumber served in a red 015 chili sauce. Tuna Poke Tuna 016 7.50 Fried wanton filled with & cream cheese. Served with sweet & sour sauce.

- Indicates raw fish. Consumption of raw fish or uncooked may increase the risk of food borne illnesses. - Indicates spicy. 105 105 110 Singapore Fried Vermicelli Yakiudon

103 101 Soup 12.95 Udon served in a thin broth with sliced Tempura Udon Tempura or Chicken, , and shitake mushrooms.

102 Udon 12.95 Udon noodle served in a thin broth with onion, shitake mushroom, and topped with a thick Japanese curry sauce. Choice of chicken or beef.

103 Tempura Udon 12.95 Udon noodle served in a thin broth served with 104 shrimp and vegetable tempura. (Beef) Sukiyaki 104 Sukiyaki 12.95 Sliced beef or chicken, tofu, seasonal vegetable and yan in a hearty broth.

105 Singapore style Fried Vermicelli 12.95 Vermicelli rice noodles stir-fried in a light curry sauce with egg, bell pepper, green onion, beansprouts, barbeque pork and shrimp. 107 108 Ha Moon Sesame Noodles 12.95 House Special ChowSpecial House Vermicelli rice noodles stir-fried with egg, cabbage, onion, green onion, beansports, barbeque pork and shrimp. Topped with sesame.

Choice of chicken, pork, or tofu 11.95, beef 12.95, shrimp 13.95, from orders 109-112 (see below).

109 Phad Thai Thai rice noodles stir fried with eggs, bean sprouts and green onions.

110 Yakiudon Thick udon noodles stir-fried with broccoli, bean sprouts, green onion & choice of meat in sauce, sprinkled with seaweed flakes.

106 Singapore Chow Foon 12.95 111 Yakisoba Fresh wide rice noodles stir-fried in a light Japanese noodles stir-fried with curry sauce with egg, bell peppers, sliced beansprouts, cabbage, and choice of meat in onion, green onion, bean sprouts, barbeque yakisoba sauce, sprinkled with seaweed pork and shrimp. flakes.

107 House Special Chow Mein 12.95 112 Phad Khee Soba noodles stir-fried with green onion, Fresh flat noodles stir-fried with eggs, jalapeno, beansprout, barbeque pork, chicken, & shrimp. green beans, onions, & sweet leaves.

102 109 CurryUdon Phad Thai

106 111 Sing. Chow Foon Sing.Chow Yakisoba 201 214 Thai Cashew Stir-FryCashewThai Walnut Prawns Walnut Honey

All Entrées are served with White or Brown Rice

201 Honey Walnut Prawns 15.95 203 12.95 Deep-fried lightly battered prawns tossed in a Panko-fried chicken, served with homemade sweet and creamy sauce, with honey-glazed sauce. walnuts. 204 General Tao’s Chicken 12.95 202 Orange Chicken 12.95 Crispy chicken served in a sweet and spicy garlic Crispy chicken served in a tangy orange sauce. sauce.

204 212 213 General Tao General Mu-shu Curry JapaneseStyle

s Chicken s ’ 212 208 Choice of chicken, pork or tofu 12.95, beef 13.95,

Garden Green Beans GardenGreen shrimp 14.95, from wok entrees of 209-215 Salmon Teriyaki 209 Vegetable Delight Broccoli, green beans, zucchini , carrot, onion and choice of meat, stir-fried in a light sauce.

210 -sauce Broccoli -style broccoli and choice of meat, stir fried in a rich oyster sauce.

211 Garden Green Beans Green beans and choice of meat, stir-fried in a special garlic sauce.

205 Chicken 12.95 212 Mu-Shu Pork or Chicken Stir-fried cabbage, , wood ear Crispy chicken served in a Cantonese-style mushroom, green onion, and egg. Served sweet and sour sauce. with hoisen sauce and 6 pieces of pancakes. 206 Mongolian Beef 13.95 213 Japanese Style Curry Tender beef, onion and scallions stir-fried in a Japanese style curry with onion, carrot, spicy garlic sauce. mushroom, potato and chicken cutlet. 214 Thai Cashew Stir-Fry 207 Teriyaki Chicken 14.95 Green beans, cashew nuts, and basil stir-fried Grilled chicken with teriyaki sauce. Served in a creamy cashew-based sauce. Choice of with soup. meat.

208 Teriyaki Salmon 15.95 215 Ginger Chinese Greens Grilled salmon with teriyaki sauce. Served with Cantonese-style stir-fry with Chinese broccoli . in garlic ginger sauce.

203 215 206 Ginger Chinese Greens Chinese Ginger Mongolian Beef Mongolian Chicken Katsu Chicken

205 Sweet Sour Chicken & 207 Teriyaki Teriyaki Chicken 302 301 Pineapple CurryFRSatayPineapple Seattle Fried RiceFried Seattle

301 Satay Pineapple Curry Fried Rice Fried rice with egg, light curry, green onion, and pineapple. Choice of Chicken, Bbq pork or Tofu 11.95, Beef 12.95, Shrimp 13.95

302 Seattle Fried Rice 12.95 Fried rice with egg, green onion, lettuce, smoke salmon and chicken.

303 Thai Basil Fried Rice Fried rice with eggs, green onions and sweet basil leaves. Choice of Chicken or Tofu 11.95, Beef 12.95, 304 Shrimp 13.95

Classic Fried RiceFriedClassic 304 Classic Fried Rice Fried rice with egg and green onion. Choice of Chicken, Bbq pork or Tofu 11.95, Beef 12.95, Shrimp 13.95

305 House Special Fried Rice 12.95 Fried rice with egg, green onion, barbeque pork, chicken, and shrimp. 401 ComboA

All Combos are served with miso.

401 Combo A 15.95 406 5 pieces of nigiri (’s choice) and Spicy Tuna roll. Chirashi

402 Combo B 29.95 10 pieces of nigiri (chef’s choice of 5 types of fish, 2 pieces each), Tekka Maki and California roll.

403 Ikiiki 29.95 3 pieces of nigiri, 7 pieces of and California roll. 404

Sashimi Combo Sashimi 404 Sashimi Combo 29.95 5 assortments of fishes (3 pieces of each type of fish)

405 Don 20.95 Broiled freshwater eel over steamed rice.

406 Chirashi 29.95 402 Assorted daily fresh sashimi over sushi rice. ComboB

407 Poke Bowl 19.95 Tuna, seaweed, kaiso & cucumber, served in a red chili sesame rice bowl. Topped with flying fish & salmon roe.

- Indicates raw fish. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses. NIGIRI/SASHIMI Price/ 2pcs ALBACORE (white tuna) 5.25

AMAEBI (sweet shrimp) 6.95

EBI (shrimp) 4.50

ESCOLAR (butterfish) 5.50

HAMACHI (yellowtail) 5.95

HOTATE () 5.25

HOTATE & 5.95

HOKKIGAI (surfclam) 4.95

INARI (sweet tofu) 3.95

IKA (squid) 4.50

IKURA (salmon roe) 6.50

MAGURO (tuna) 6.50

SABA (mackerel) 4.95

SAKE (fresh salmon) 5.25

Smoked salmon 5.95

TAKO (octopus) 5.25

TAMAGO (sweet egg) 4.25

TOBIKO (flying fish roe) 5.25

UNAGI (fresh water eel) 5.50

UNI () seasonal availability 8.95

HIRAME (white fish) 4.95

- Indicates raw fish. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses. - Indicates spicy. AVOCADO ROLL 4.95 CALIFORNIA ROLL (tobiko, crab, 7.50 cucumber, avocado) FUTO MAKI (egg, cucumber, oshinko, 7.50 gobo, mixed greens) KAPPA ROLL (cucumber) 4.50

Spider Vegetable Spicy Tuna NEGIHAMA ROLL (yellowtail with green 5.50 onion) OSHINKO ROLL (pickled radish) 4.50 PHILLY ROLL (, cream 7.95 cheese, avocado, tobiko) MAKI (salmon) 4.95

Philly Spicy Scallop Spicy Tuna Crunchy SALMON SKIN ROLL (grilled salmon 6.50 skin, tobiko, cucumber, yamagobo & bonito flakes) SHRIMP TEMPURA ROLL (tempura 7.50 shrimp, avocado, cucumber, mayo)

SPICY SCALLOP ROLL(scallop with 7.50 spicy sauce, cucumber, avocado) SPICY TUNA ROLL (tuna with spicy 7.50 sauce) SPICY TUNA CRUNCHY ROLL (tuna 8.50 Tekka Kappa with spicy sauce, cucumber, avocado, tempura flakes) SPICY TUNA TEN (tempura style: spicy 6.50 tuna with green onion) SPICY SALMON CRUNCHY ROLL 8.50 (salmon with spicy sauce, cucumber, avocado, California tempura flakes) SPIDER ROLL (soft-shelled crab, 9.50 avocado, cucumber, mango, tobiko) TEKKA ROLL (tuna) 4.95 UNAGI ROLL (broiled freshwater eel, 7.50 avocado, cucumber) Shrimp Shrimp Tempura VEGETABLE ROLL (cucumber, oshinko, 6.50 gobo, mixed greens and seaweed.)

YAMAGOBO (burdock root) 4.50 HAND ROLL 5.50 CherryBlossom Caterpillar Sunshine

Caterpillar 13.95 Roasted eel, tamago (sweet egg), cucumber, topped with avocado and drizzled in sweet house sauce

Ikiiki 13.95 Crab meat, avocado, cucumber, and mango wrapped in soy paper and topped with smoked salmon, drizzled in mango sauce. Dragon 13.95 Shrimp tempura and cucumber, topped with roasted Rainbow 14.95 eel and avocado, drizzled in sweet house sauce. Shrimp tempura, tobiko and crab meat, topped with chef’s choice of 7 types of fish. Golden Dragon 11.95 Shrimp tempura, tobiko, crab meat, topped with Bothell 11.95 seaweed flakes, drizzled in mayo. Hirame, albacore, salmon, shrimp, crabmeat and tobiko.

Golden Dragon Golden Hama Hama 13.95 Spicy negihama, cucumber, avocado, topped with sashimi yellowtail and jalapeño, drizzled in sauce. - Indicates raw fish. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses. Hamahama Rainbow Ikiiki Volcano Double Tuna Double Double Tuna 13.95 Spicy tuna, avocado, cucumber, topped with albacore, deep-fried and tobiko.

Geisha 13.95 Ebi, mango, cucumber, topped with tuna, drizzled in a mango sauce and spicy sauce. Dragon

Cherry Blossom 13.95 Salmon and avocado, topped with tuna, seaweed salad, tobiko, and drizzled in poke sauce.

Sea Turtle 14.95

Salmon, Hirame, tuna, escolar, crab meat, Geisha wrapped with sliced cucumber, drizzled in poke sauce and ponzu sauce.

Ocean City 11.95 Escolar, Hamachi, Hirame, tako, cream cheese, tempura style, drizzled in spicy sauce and sweet house sauce.

Sunshine 13.95 Five spicy salmon tempura, cream cheese, wrapped in soy paper, topped with salmon and drizzled in peach sauce, spicy sauce, and sprinkled with fried onion.

Samurai 13.95 , tobiko, cucumber, avocado, topped with salmon, sliced lemon, scallions, and mayo.

Volcano 14.95 Cucumber, avocado, jalapeño , lemon slice, topped with creamy baked scallop. Vegas Godzilla Samurai Vegas 10.95 Unagi, crab, avocado, cream cheese, tempura

style, drizzled with sweet house sauce. Turtle Sea

Godzilla Roll 14.95 Soft-shell crab and avocado, topped with creamy seared spicy salmon, tempura flakes and unagi sauce

- Indicates raw fish. Consumption of raw fish or uncooked food may increase the risk of food borne illnesses. - Indicates spicy. Mochi Ice-cream Steam Rice (white or brown) 1.25 Steam vegetable 8.95 Miso Soup 2.00 House Salad 5.00

Ice Cream (green , coconut) 4.00 Mochi Ice cream (2 pieces) 4.00 Tempura ice cream 6.00 Tempura Ice-cream Tempura

Soft drinks 2.75 Coke, diet coke, sprite, Shirley Temple, Ice Tea, Lemonade

Juice (orange, apple) 3.00 Hot tea 1.00 Alcoholic beverages (see drinks menu)