Sales Kit Menu 2012/13
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Singapore Dishes TABLE of CONTENTS
RECIPE BOOKLET ERIC M A’ A S C O D O N K A E R B R Singapore Dishes TABLE OF CONTENTS COOKING WITH PRESSURE ................................................. 3 VENTING METHODS ................................................................ 4 INSTANT POT FUNCTIONS COOKING TIME ................... 5 MAINS HAINANESE CHICKEN RICE .................................................. 6 STEAMED SHRIMP GLASS VERMICELLI .......................... 8 MUSHROOM & SCALLOP RISOTTO ................................... 10 CHICKEN VEGGIE MAC AND CHEESE............................... 12 HAINANESE HERBAL MUTTON SOUP.............................. 14 STICKY RICE DUMPLINGS ..................................................... 16 CURRY CHICKEN ....................................................................... 18 TEOCHEW BRAISED DUCK ................................................... 19 CHICKEN CENTURY EGG CONGEE .................................... 21 DESSERTS PULOT HITAM ............................................................................ 22 STEAMED SUGEE CAKE ........................................................ 23 PANDAN CAKE........................................................................... 25 Cooking with Pressure FAST The contents of the pressure cooker cooks at a higher temperature than what can be achieved by a conventional Add boil — more heat means more speed. ingredients Pressure cooking is about twice as fast as conventional cooking (sometimes, faster!) & liquid to Instant Pot® HEALTHY Pressure cooking is one of the healthiest -
By Mandarin Oriental, Kuala Lumpur at Mandarin Oriental, Kuala Lumpur, We’Re Dedicated to Making Your Wedding Day Truly Memorable
Weddings by Mandarin Oriental, Kuala Lumpur At Mandarin Oriental, Kuala Lumpur, we’re dedicated to making your wedding day truly memorable. Our experienced wedding specialists and function hosts will design a celebration to reflect your personal style, giving thoughtful attention to every detail before, during and after the big day. We offer a choice of idyllic settings for your wedding reception, with magnificent floral arches and centrepieces, dramatic ice-carvings and the romantic glow of candles. We can also add custom-made exotic floral arrangements, silver candelabras, sparkling champagne fountains and strolling musicians to make it the day of your dreams. And that’s before we bring on a gourmet selection of Chinese, Malay or Western cuisine, created by our award-winning master chefs. We’ve put together some thoughtfully designed wedding packages Malay, Chinese or Western set menus, to help you make the most of your special day. If you don’t find exactly what you’re looking for, we would be delighted to arrange any special requirements you may have, or tailor a package to your requirements. Malay Theme 2016 DELIMA WEDDING PACKAGE (for a minimum of 250 Persons) RM 2,088.00 per table of 10 persons Complimentary one night stay for the newlyweds in our beautifully decorated Honeymoon Suite with in-room breakfast plus chocolate pralines. • Welcome bridal bouquet upon arrival • Butler-drawn bath upon arrival • Special bridal turndown amenities • Complimentary one (1) night Deluxe City View (room only) • 8-tier beautifully decorative ceremonial -
Universiti Malaya Faculty of Business & Accountancy
APPENDIX 1 UNIVERSITI MALAYA FACULTY OF BUSINESS & ACCOUNTANCY MASTER OF BUSINESS ADMINISTRATION Dear Sir/Madam/Miss, This survey is conducted as partial requirement for completion of Master of Business Administration degree from the University of Malaya. It is targeted to tourists who has been visited to Kuala Lumpur ( KL ) to participate in this survey. This questionnaire asking about your experience during the visit to Kuala Lumpur (KL ) concerning the overall destination image, perceived quality of service, perceived value and behavior intention. The data collected from this questionnaire will be used for my research project and will be put into a written thesis. Please take a few minutes to participate in this important study by filling out and returning your questionnaire. Your response to each question in this questionnaire will only be analyzed in aggregate forms and be kept strictly confidential. In other words, individuals who respond to this questionnaire will not be identified. Your cooperation and support is greatly appreciated. If you need further information about the project, do not hesitate to contact me (undersign) or my supervisor Dr Norbani Che Ha at 03-79673998 or email at [email protected] Your kind cooperation and participation in this study is valued and highly appreciated. Prepared by, Lim Ai Sal 012- 2722087 [email protected] 110 Section A: About your perceptions and impressions 1. Below is a list of statement assessing your perception and your own experience of Kuala Lumpur (KL) as a travel destination. Please circle only ONE answer for each section that best represent your agreement with the statements on a scale 1-5. -
Dinner & Dance Package
All images are for illustrative purposes only. Dinner & Dance Package Package from S$75.00nett* per person (min. 10 tables / 100 pax) Terms & Conditions apply for packages. Your packages are inclusive of: • Waiver of venue rental • Unlimited flow of soft drinks and Chinese Tea or Coffee/Tea • Complimentary 2 hour usage of Photobooth Station • Complimentary Day use room for organizer ( 12pm - 6pm only ) • Lucky Draw Prizes: - One night stay in Superior Room for 2 persons ( Room Only ) - $100 Food and Beverages voucher All food are freshly prepared in the kitchen by our Hotel’s chefs. www.grandmercureroxy.com.sgRooms are subject to availability. * Terms & Conditions apply. Please contact our Conference and Events Team at 6340 5637/ 40 / 41 or email to : [email protected] *Rate quoted above are inclusive of 10% service charge and 7% prevailing taxes (GST). Terms and conditions apply. Set Menu S$750.00nett* per table of 10 persons (min. 10 tables) Chinese Set Malay Set (Family Style) Deluxe Cold Cut Platter Assorted Satay (Chicken & Mutton) (Mini Octopus, Prawn Salad, Crabmeat Omelet, with Condiments Spring Roll, Silver Bait) ◆ ◆ Sup Kambing Braised Fish Maw with Assorted Seafood ◆ ◆ Sambal Prawn Roasted Chicken with Garlic ◆ ◆ Chicken Korma Steamed Garoupa with Superior Soya Sauce ◆ ◆ Deep Fried Sea Bass in Sweet & Sour Sauce Sauteed Prawns in the Nest ◆ ◆ Stir Fried Assorted Vegetables Braised Mushrooms with Seasonal Vegetables ◆ ◆ Pilaf Rice Mercure Seafood Fried Rice ◆ ◆ Bubur Hitam or Bubur Cha Cha Chilled Mango Puree with Sago ◆ ◆ Free flow of Soft Drinks & Coffee/Tea Free flow of Soft Drinks & Chinese Tea Buffet Menu S$75.00nett* per person (min. -
Menu Sihat Tanpa Ketupat, Rendang, Teh Tarik
10 RENCANA UTUSAN MALAYSIA • ISNIN 10 JULAI 2017 SIRI 9 MUZAFFAR SYAH MalloW DR. m ‘gaSak’ Pak Lah UN Abdullah Ahmad ling keras adalah dengan meru Badawi atau mesra de juk pentadbiran Pak Lah seba ngan panggilan Pak Lah MUKADIMAH SEJAK politik ‘sapu sahaja, janji gai half-past six government. Ini Teruskan tekan Israel berjaya melepasi ‘ran dulu lagi Pengerusi Parti Pribumi boleh’ - yang setara dengan inti merupakan kecaman yang paling jau dan duri’ Tun Dr. Bersatu Malaysia (PPBM), Tun pemikiran politik Machiavelli meyakitkan hati kerana ulasan itu TMahathir Mohamad untuk meng Dr. Mahathir Mohamad penuh yang berteraskan kekuasaan. melingkungi hampir semua pe ALAM dunia memperingati tamatnya Perang Enam isi jawatan nombor satu kerajaan Ikuti babak-babak yang pernah mimpin dalam sistem. Hari di antara Israel dan negara Arab 50 tahun lalu dengan kerenah dan sikapnya pada 2003. yang kontroversi serta sukar dicetuskan Dr. Mahathir semasa Tak cukup dengan itu Mahathir yang menyaksikan kekalahan teruk negara Arab Nasibnya lebih berjaya ber menjadi seorang blogger dengan D dikawal sesiapa. beliau berurusan dalam parti terlibat seperti Mesir, Jordan dan Syria serta penaklu banding timbalantimbalan Ma dan kerajaan dalam 10 siri yang nama pena Che Det di mana beliau kan Timur Baitulmaqdis, Tebing Barat dan Bukit Golan hathir sebelum itu Anwar Ibra Gelagat bekas Perdana Menteri terus menyerang Pak Lah, yang sehingga kini, masyarakat dunia tidak seharusnya terus itu seolah-olah suatu seni dilaporkan wartawan Utusan him, Ghafar Baba dan lebih awal, Malaysia, ZULkIFLI JaLIL. sebaliknya memilih untuk mene membisu melihat kekejaman Israel khususnya terhadap Musa Hitam dalam permainan lan derita dengan berdiam diri. -
Hi-Tea Menu 2017
HI-TEA MENU 2017 Menu 1 Salad bar (Romaine lettuce, Ice berg Lettuce, Mix Lettuce) Dressing: 1000 Island, Caesar Dressing, Vinegrate, Wasabi Dressing, With Condiment Capers, Onion pickle, Gherkin, Stuffed Olive, Black Olive Kerabu Mangga Muda Urap Ikan Daging Bercili dengan Daun Kadok Acar Rampai Bijan Goreng Gado-Gado Sandwich Bar (Toast & Panini) Choice of Filling: Tuna, Chicken Mayo, Smoke Salmon, Beef Streaky, Chicken Toast, Turkey Toast, Egg Mayo, Cheese Ice Berg lettuce, Tomatoes, Cucumber Bread Counter French loaf, White Bread, Whole wheat Bread, Focaccia Roll, Croissant, Four Season Roll, Rye Bread, Bread Stick Served with Butter and Margarine Soup Cream of Potato Tom Yam Hidupan Laut Main Course Rice Steamed Rice Nasi Goreng Nenas dan Kacang Pis Hot Dishes Ayam Bakar dengan Kuah Lemak Ketumbar Udang Masak Sos Masam Manis Fried Fish Fillet with Butter and Curry Leaf Stir Fried HK Nai Pak with Garlic Oven Baked Beef Tenderloin with Grilled Peach and Mushroom Seafood Lasagna Noodle Stall 3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup) Noodles: Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon) 6 Types Of Vege: cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach 6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake Live Char Kway Teow, Yellow Mee Live Cooking Station Stall Pisang Goreng, Keledek Goreng, Cucur Sayur Spring Roll, Samosa, Keropok Lekor, Keladi Goreng Roti Jala Pandan Kuah Durian Chicken Satay & Beef Satay with Condiment Indian Roti Canai, Mini Murtabak Served -
Attachment 1
Region RSA No Stall Operator Type of Food Gurun RSA Northbound 1 Chicken Rice Corner - Set Nasi Ayam - Nasi Lemak Ayam Berempah 2 Wan Laksa Gurun RSA Southbound - Laksa - Set Asam Pedas Juru Layby Southbound 3 Saji Penang - Nasi Ayam Penyet Beverages 4 One Teko - Sirap Selasih - Ice Lemon Tea - Laksa 5 Raja Ulam - Nasi Bajet - Nasi Lemak RSA Gunung Semanggol Northbound Beverages 6 Teh Tarik Cafe - Teh Ais Cincau - Air Mata Kucing Northern - Teh Hijau Ais - Nasi Lemak Ayam 7 Nasi Lemak & Aneka Sup - Nasi Lemak Sambal Sotong - Nasi Goreng Ayam - Burger Ayam/Daging - Samosa 8 Adamira Seven Delights - Roti Hotdog - Keropok Lekor - Sausage Jumbo Cheese RSA Gunung Semanggol Southbound - Set Roti Bakar + Kopi 9 Transit Minuman - Set Pau + Teh Tarik - Set Latte + Chipsmore 10 Two Cups Coffee - Set Mocha + Chipsmore - Set Frappe + Chipsmore - Mi Sizzling Ayam/Daging 11 Sizzling Claypot & Ikan Bakar - Nasi Claypot - Yong Tau Foo RSA Tapah Southbound - Nasi Ayam - Mi Kari 12 Selera Utara Ikan Bakar - Bihun Sup - Mi Goreng - Bihun Goreng - Set Pau + Mineral Water 13 Tanjung Malim Pau - Frozen Pau - Mi Udang 14 Aneka Citarasa - Mi Rebus - Nasi Ayam Penyet RSA Ulu Bernam Southbound - Mi Kari 15 D’Famous Dzul Mee Kari - Nai Ayam - Laksa Penang - Kuih Apam 16 Café Sinar - Set Sandwic + Teh Cincau Ais - Set Puding Custard Cocktail + Teh Hijau Ais - Pau Variety 17 Yik Mun - Hainan Coffee RSA Rawang Northbound - Bread 18 Harolds Bread - Pastry - cakes varieties 19 Speedway Mart Convenient Shop, Snacks 20 A&W Burger Set Sungai Buloh OBR 21 Sate Kajang Hj -
Dorsett Hospitality International Presents Wholesome Iftar Feasts During the Holy Month of Ramadan
FOR IMMEDIATE RELEASE SUBANG JAYA, 12 APRIL 2018 DORSETT HOSPITALITY INTERNATIONAL PRESENTS WHOLESOME IFTAR FEASTS DURING THE HOLY MONTH OF RAMADAN DORSETT GRAND SUBANG CITARASA RAMADAN @ TERAZZA BRASSERIE and MELATI ROOM 16 May - 14 June 2018 Celebrating the holy month of Ramadan, Dorsett Grand Subang presents a lavish spread of nourishment for diners with its special CITARASA RAMADAN buffet at Terraza Brasserie, as well as an exclusive dining experience for guests at Melati Room, Level 1 with a nostalgic kampung setting. Relish in a melting pot of authentic local delicacies such as a beautifully cooked Roasted Whole Lamb (marinated in a secret blend of spices and roasted to perfection) with the fragrance Mandy Rice, luscious Briyani Gam with choice of Lamb, Chicken, Beef or Seafood*, aromatic Steamed Red Talapia or Pomfret* served with tangy oriental sauce or homemade soy sauce and the hearty and refreshing all-time Malaysian favourite Gearbox Soup served with Roti Benggala. To cleanse the palate, indulge in the classic Turkish Ice Cream in 4 amazing flavours. The highlight will be Durian flavour among others such as vanilla, strawberry and chocolate. An array of top of local and western desserts which include premium dates from the Middle East, fresh fruits, Teh Tarik, the creamy blandness of Bread Butter Pudding and selections of traditional kuih will also be available throughout the Ramadan month. Live traditional performances by Sri Kenchana Ghazal nightly at Melati Room, Level 1. Terazza Brasserie Melati Room RM165 nett per person -
Thistle Johor Bahru
MENU I 6 Cold beverages: Fresh Soya Bean, Bandung Juice, Cincau Juice, Calamansi Juice with Asam Boi, Katira Juice, Blackcurrant drink, Nescafe Ice, Lemonade Hot beverages: Coffee and Teh Tarik Appetizer spread 6 Local salads: Pecal, Kerabu Taugeh, Acar Buah, Bilis dan Tempe, Kerabu Kacang Botol, Kerabu jantung pisang, Urap pegaga dan udang kering, Urap kacang panjang dan udang 5 types of Jeruk Buah-buah Keropok ikan, Keropok Udang, Kerupok Sayur, Kerupok Belinjau 6 types of crudités (ulam-ulam): Jantung Pisang, kacang panjang, Kacang bendi, Tempe, Tomato, Petai, Timun, Kobis Condiments: Sambal Kicap, Sambal Jawa, Sambal Asam 1 type of serunding: Serunding Kelapa Authentic Malaysian Masak Spread Steamed White Rice Nasi Tomato Bubur Lambuk with Condiments Gulai Kawah Assam Pedas Oxtail Sayur Lemak Lodeh Ikan Bakar with Home-made Sambal Mee Rebus Ayam Masak Kurma Siput Sedut Chili Padi Ikan Patin Tempoyak RAMADAN MENU 1 Counter Spread 1) Soup station: Pilihan sup ayam, sup ekor, sup kambing dan sup perut 2) Roasted Whole Lamb: Special marinated lamb roasted to perfection with Chef Johari's Spiced Rice 3) Satay & Otah-Otah: Otah-Otah, Satay Kambing dan Satay Ayam with condiments 4) Durian stall: Freshly open durian 5) Yong Tau Fu Station: Assorted Mix Yong Tau Fu with Choice of Sauces 6) Ice Cream Station: Vanilla, Chocolate, Yam, Strawberry, Peppermint and Butterscott 7) Fruit stall: Watermelon, Honey dew, Papaya, Pineapple, Cempedak, Banana, Jack fruit 8) Rojak buah-buahan Dessert spread 6 types of malay kuih: Seri Muka, Kuih Lapis, Bingka -
Appetizer & Soup Sandwiches & Fries Noodles Rice Curries
APPETIZER & SOUP Mee Goreng 25.00 Tauhu Bakar 20.00 Wok-fried yellow noodles, prawns, N Crispy bean curd, cucumber, sweet turnip, chicken, vegetable, potato, chili carrot, spicy peanut paste Kampung Fried Mee Hoon 25.00 Chicken Caesar S S 24.00 Vermicelli rice noodle, chicken, egg, chili Baby Romaine, grilled chicken, beef rash, paste, beansprout, choy sum egg, parmesan cheese 18.00 Yee Mee 28.00 Mesclum Salad Crispy egg noodles, seafood, mushroom, Lettuce, carrot, cherry tomato, olives, carrot, oyster sauce, egg sauce Japanese cucumber, bell pepper, vinaigrette Creamy Mushroom Soup 22.00 RICE Wild mushroom, cream, garlic bread Nasi Ayam Sup Kambing Mamak 32.00 24.00 S Steamed butter rice, Roasted or S Mutton, potato, carrot, coriander, Steamed chicken Bengali bread Nasi Goreng SANDWICHES & FRIES Fried rice, egg, chicken, prawn, chicken 24.00 satay, chili, fish crackers Kaya & Butter Toast 12.00 White toast, kaya jam, butter Nasi Lemak 24.00 Coconut rice, prawn sambal, fried chicken, T&C Sandwich 20.00 egg, anchovies, cucumber, peanuts Turkey rash, mozzarella cheese, French fries Vegetable Fried Rice 18.00 V Roti John 18.00 Carrot, green peas, asparagus, corn, egg Milk bread, egg, minced chicken, shallot, coriander, garlic, chili sauce CURRIES Kampung Club Sandwich Opor Daging 36.00 Beef or Turkey rash, egg, cheese, 22.00 Braised Australian beef, onion, tomato, white bread, lettuce, French fries coriander, fennel, coconut paste, chili Australian Beef Burger 40.00 Patin Assam Pedas 32.00 S Tomato, onion, cheese, lettuce, pickle, S Cat -
International Buffet Menu (Set 1)
International Buffet Menu (set 1) Salad Bar Fresh lettuce Tomatoes with fresh basil gelee, shaved carrots with dried sultana Chicken mousse and corn kernel with red capsicum Fresh bean salad, beetroot and sliced cucumber Choice of dressing and classic condiments Cold Selection Malaysian pasembur with potato gravy Chicken pineapple rice salad with curry dressing Italian antipasto vegetable Coleslaw Rojak buah Achar kuning Keropok goreng campuran Soup Mushroom cream and black truffle soup Assorted homemade bread from our bakery Hot Dishes Ayam percik Breaded fish fillet with tomato tartar dip Oven roasted leg of lamb with rosemary mint sauce Sauté garden green vegetable in oyster sauce with garlic flakes Wok-fried Penang-style kway teow Oven-baked chicken lasagna Garlic fried rice with vegetable dice Steamed rice Dessert Counter Assortment of seasonal cut fruits, chocolate fudge cake tutti fruity cake, apple tart tartin, pineapple upside down, Selection of 4 types of French pastries, 4 types of Malay kuih, deep-fried sesame ball, fruit jelly and assorted macaroon Coffee/tea International Buffet Menu (set 2) Cold Selection Prawn cocktail with kaffir lime mayonnaise Lightly seared tuna loin with wasabi dressing Selection of sushi and maki with pickled ginger Green lip mussels with sweet mustard dressing Marinated Spanish mackerel with condiments Homemade seafood terrine with turmeric pickled vegetable Salad Bar Butter lettuce, red oak leaves, lollo rossa, romaine lettuce Italian seafood salad with kalamata olives, Greek salad with baby shrimps -
Mahbub Specialities Nasi Briyani & Nasi Briyani Buhara
Mahbub Specialities Nasi Briyani & Nasi Briyani Buhara (Mengandungi Pelbagai Rempah Tradisi) No Menu A1. Briyani Kosong A2. Briyani Ayam Madu A3. Briyani Ayam Goreng A4. Briyani Ayam Kari A5. Briyani Ayam Kurma A6. Briyani Ayam Majura A7. Briyani Ayam Bawang A8. Briyani Ayam Kapitan A9. Briyani Daging Kicap (1Ketul ) A10. Briyani Daging Rendang (1ketul) A11. Briyani Kambing A12. Briyani Ikan (Sambal/Goreng/Kari) A13. Biryani Buhara Ayam A14. Biryani Buhara Kambing A15 Nasi Putih Ayam No Menu A16. Ayam Madu A17. Ayam Goreng A18. Ayam Kicap A19. Ayam Kari A20. Ayam Kurma A21. Ayam Majura A22. Ayam Bawang A23. Ayam Kapitan 1 All Price Exclusive of 6% SST| RESTORAN MAHBUB SDN.BHD Daging No Menu A24. Daging Kicap A25. Daging Rendang Kambing No Menu A26. Kambing Masala Chops A27. Lamb Shank Masala Makanan Laut (Seafood) No Menu A28. Ikan Tenggiri (Goreng/Kari/Sambal) A29. Sotong Masala A30. Udang Masala A31. Ketam Masak Rendang A32. Telur Ikan (Goreng/Kari) A33. Kari Kepala Ikan (Ikut Saiz) Sayur & Papadam No Menu A34. Kobis A35. Kacang Panjang A36. Sayur Campur A37. Ubi Kentang A38. Peria Goreng A39. Bendi (3pc) A40. Taugeh A41. Acar Timun A42. Acar Timun Nenas A43. Papadam (4pc) 2 All Price Exclusive of 6% SST| RESTORAN MAHBUB SDN.BHD A44. Cili Hijau (1pc) Telur No Menu A45. Telur Goreng A46. Telur Mata A47. Telur Rebus A48. Telur Dadar A49. Telur ½ Masak (2 Biji) A50. Telur Masin (Separuh) Goreng-Goreng Mahbub No Menu B1. Mee Goreng B2. Mee Goreng Ayam B3. Mee Goreng Sotong Kering B4. Mee Goreng Vegetarian B5. Kuey Teow Goreng B6.