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021120 AW Wedding Package 2020 WEDDING PACKAGE 2020 Cocktail Menu Cocktail Menu - Silver at Baht 1,050 net per person Cocktail Menu - Gold at Baht 1,150 net per person Cocktail Menu - Platinum at Baht 1,250 net per person International Buffet International Buffet - Silver at Baht 1,250 net per person International Buffet - Gold at Baht 1,350 net per person International Buffet - Platinum at Baht 1,450 net per person Chinese Set Menu Chinese Set Menu - Silver at Baht 14,500 net per table of 10 persons Chinese Set Menu - Gold at Baht 16,500 net per table of 10 persons Chinese Set Menu - Platinum at Baht 18,500 net per table of 10 persons Complimentary Min. Spending at Min. Spending at Min. Spending at Arrangements THB 400,000 net THB 500,000 net THB 600,000 net Standard set up for function room √ √ √ Backdrop wording √ √ √ Standard flower decoration √ √ √ Free flow soft drink & mixer √ √ √ Blessing book Two Three Four Wedding garlands 1 pair 1 pair 1 pair Corsage for VIP 4 pieces 6 pieces 8 pieces Bridal bouquet √ √ √ Standard flower archway - - √ Mocked-up wedding cake 5 tiers 5 tiers 7 tiers One night accommodation Oasis Retreat Serenity Club One Bedroom Suite Honeymoon set up in room House wine House wine Champagne Anniversary dinner voucher THB 2,000 net THB 3,000 net THB 5,000 net Complimentary Banyan Tree 60-minute 90-minute 90-minute Tailored Spa voucher Body Massage Body Massage For Your Senses Complimentary Banyan Tree Gallery voucher THB 5,000 net THB 5,000 net THB 5,000 net Complimentary Honeymoon - 2 Nights stay at Angsana 2 Nights stay at Accommodation Maison Souvannaphoum Banyan Tree Phuket Remarks : - Extra charge for bring-in food at THB 15,000 net per station (maximum at 2 stations) - Extra charge for bring-in alcohol at THB 600 net per bottle - Extra charge for bring-in fresh flower at THB 20,000 net per function - Extra charge for bring-in entertainment at THB 10,000 net per function - The minimum spending is applied for Food & Beverage consumption only. - The additional hour for the use of Banyan Ballroom after 22.00 hrs. is at THB 15,000 net per hour (up to 24.00 hrs. only) *All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. Engagement Ceremony 30,000 net • 1 pair of flower stands on stage • 2 small flower trays for engagement ring • Standard flower decoration around the function area • Sofa set for 6-8 persons • Chairs with ribbon in Theatre style for guests • Backdrop wording on stage • Chinese tea ceremony set • Herbal drink and ice water for 50 guests • Changing room at function room Thai Water Pouring Ceremony 30,000 net • 1 pair of flower stands on stage • Standard flower decoration around the function area • Chairs with ribbon in Theatre style for guests • Backdrop wording on stage • Buddhist altar & Thai water pouring ceremony set • Wedding garlands for bride and groom • Changing room at function room Monk Ceremony 18,000 net • Buddhist altar • Stage set up & seat for 9 Monks • Standard flower decoration around the function area • Chairs with ribbon in Theatre style for guests Christian Ceremony 45,000 net • 1 pair of flower stands on stage • Standard flower decoration around the function area • Ceremony set up on stage • Chairs with ribbon in Theatre style for guests • Backdrop wording on stage • 5 pairs of small flower stands on the aisle • 2 petal baskets • Herbal drink and ice water for 50 guests Additional charge: Coffee & Tea with 3 selections of snack at THB 750 net per person Remark: - All prices are in Thai Baht and inclusive of 10% service charge and applicable government tax WEDDING COCKTAIL MENU – SILVER COLD SELECTION Minced Mushroom Salad, mint coriander Shredded duck comfit with Thai herb dressing on sticky rice Parma Ham in Cantaloupe Seared Tuna on Avocado Guacamole, Mini Naan Crispy Cotton Fish on Green Mango Salad Smoked Salmon on Dark Rye, Horseradish Cream Crispy vermicelli on tartlet, and crabmeat, HOT SELECTION Chicken sate with condiment Lamb ball with Massa man sauce Braised Pork belly in soya sauce Crispy Thai Prawn Cakes Spinach Quiche CARVING STATION Roast Snapper fish, shallot, lemon grass, dill sauce Marinate Thai spice Grilled chicken Roast BBQ Pork tenderloin with condiment, SWEET SELECTION Mango Pudding Strawberry Cheese Slice Banana Chocolate Tartlet, Pandanus Cream Peach and Plum Crumble Black Forest Gateau Water Chestnut in Tapioca Flour, Iced Coconut Milk Tropical Fruits Baht 1,050 net All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. WEDDING COCKTAIL MENU – GOLD COLD SELECTION Crab Meat and Avocado Profiteroles, Salmon Caviar Skewer Prawn, lime, chili, tomato Sambal Tuna and Cucumber in Rice Paper Roll Smoke salmon, cream cheese dark bread Smoked Duck and Pear Salad, Walnut Crouton Salad of Jelly Fish and Century Egg Chicken tikka, yoghurt coriander, lime Assorted Sushi Rolls HOT SELECTION Pork Sausage Rolls in Puff Pastry Crispy Shrimp Roll in Bean Curd Skin Mini Mushroom Pie Stuffed Crab Claw, Chili-Lime Dip Grilled Chicken and Leek Yakitori CARVING STATION Roast Australia Beef Strip loin, Salt Bake Salmon, Thai herb SWEET SELECTION White and Dark Chocolate Mousse Trifle Rhubarb Compote on Vanilla Bean Panna Cotta Chilled Sago, Mango Cream, Pomelo Lemon Meringue Cake Raspberry Mousse Cake Assorted Thai Sweets Tropical Fruits Baht 1,150 net All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. WEDDING COCKTAIL MENU – PLATINUM COLD SELECTION Marinated Salmon on Mini Potato Pancakes with Sour Cream Shrimp Cocktail, Pineapple, Mushroom, Cocktail Dressing Seared Scallop, Thai Tomato Salsa, Coriander Sesame Tuna Tataki, Thai Green Chili Mayonnaise Dip Foie Gras Terrine on Brioche Bun with Raspberry Chutney Five Spiced Duck Breast, Apple Walnut Salad Roast Beef, Dark Rye Crouton, Remoulade Silken Tofu, Century Egg, Light Soy Jelly Fish in Spicy Sichuan Sauce Assorted Nigiri Sushi and Sushi Rolls HOT SELECTION Steamed Chinese BBQ Pork Bun Crispy Wonton Pocket with Minced Chicken Filling Thai Spiced Pork Skewer with Chili Lime Dip Mussaman Lamb Turnover, Seafood and Mushroom Vol au Vent Salmon Asparagus Quiche, Assorted Vegetable Gratin CARVING STATION Peking Duck, Homemade Pancakes with Plum Sauce Roasted Veal Loin with Bone Marrow-Herb Crust, Sauce Condiments SWEET SELECTION Chocolate Truffle Cake, Cherry Cheese Cake Fresh Mango and Pandan Mousse Cake Strawberry Mille-Feuille White Chocolate Mousse with Berry Jelly Tiramisu, Steamed Vanilla Bun Assorted Thai Sweets, Tropical Fruits Baht 1,250 net All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. WEDDING BUFFET MENU – SILVER APPETIZERS AND SALADS Roasted Angus Beef, Grilled Green Asparagus, Remoulade and Thai Chili Dip Assorted Mediterranean Cold Cuts, Parma Ham, Chorizo, Bresaola Tabouleh, Hummus and Baba Ganoush Smoked Salmon and Gravlax, Condiments Assorted Mediterranean Breads, Oils and Dips Thai Seafood Salad Prawn Wrapped in Crisp Noodles Chinese Cold Cut Platter and Jelly Fish Freshly Carved Selection of Chinese Barbecue Combination (Roasted Chicken, Charsiew Pork) SOUPS Double Steamed Chinese black mushroom and Fish Maw Roasted Duck Consommé HOT ENTREES Burgundy Braised Beef, Roasted Root Vegetables Cajun Crusted Rack of Lamb, Edamame and Chick Pea Ragout Seared Snapper Fillet on Braised Fennel, Dill Beurre Blanc Teriyaki Glazed Salmon Medallion, Sesame Marinated Seaweed Steamed Thai Fish Soufflé, Coconut Milk Seafood Green Curry Stir-fried Kale in Oyster Sauce Creamed Potato Puree Steamed Rice DESSERTS Selection Tropical Fruits Assorted French Pastries Mango and Sticky Rice White and Dark Chocolate Mousse Mocha Panna Cotta Bread and Butter Pudding, Vanilla Anglaise Assorted Thai Sweets Baht 1,250 net All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. WEDDING BUFFET MENU – GOLD APPETIZERS AND SALADS Shrimp Cocktail, Avocado, Mushroom, Pineapple Tuna Tataki, Wasabi Mayonnaise, Sprouts Salad, Enoki Grilled Green Asparagus Salad, Tomato Caper Salsa, Quail Egg Marinated Scallop and Citrus Salad Smoked Salmon and Gravlax, Condiments Assorted Mediterranean Breads, Oils and Dips Assorted Nigiri Sushi and Sushi Rolls Grilled Beef Salad, Cucumber, Tomato, Chili Lime Dressing Chinese Cold Cut Platter and Jelly Fish Freshly Carved Selection of Chinese Barbecue Combination (Roasted Duck, Charsiew Pork) SOUPS Creamed of White Asparagus, Smoked Salmon Julienne Spiced Prawn Soup, Galangal, Lemongrass HOT ENTREES Homemade Duck Confit, Orange Rosemary Glaze, Braised Red Cabbage Herb Crusted Rack of Lamb on Ratatouille, Rosemary Reduction Paenang Curry Roasted Pork Loin, Roasted Carrots and Beetroot Bug Lobster in White Wine Cream, Oyster Mushroom and Green Asparagus Seared Salmon Fillet, To mato Confit, Grilled Zucchini Grilled Tuna Medallion with Roasted Pineapple and Capsicum Salsa Stir-fried Green Vegetables Singapore Style Fried Noodles, Yang Chao Style Fried Rice CARVING Roasted Mustard Marinated Prime Rib, Selection of Red Wine, Green Pepper Corn and Mushroom Cream Sauce DESSERTS Chocolate Opera Slices Strawberry Mille-Feuille with Pistachio Anglaise Raspberry Clafoutis Lemon Jaconde, Vanilla Bavaroise and Peach Compote Assorted Thai Sweets Selection Tropical Fruits, Assorted French Pastries Baht 1,350 net All prices are in Thai baht and inclusive of 10% service charge and applicable government tax. WEDDING BUFFET MENU – PLATINUM APPETIZERS AND SALADS Japanese Seafood Salad, Assorted Seaweed, Cucumber, Soy Dressing Crab Stick Salad,
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