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The Fireside Restaurant Wine List

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The Fireside Restaurant Wine List THE FIRESIDE RESTAURANT WINE LIST Wines by the Glass Pages 2 - 3 Sparkling Wines 4 - 5 Champagne 4 Large & Small Formats 6 Wines from the Olympic Peninsula, Bainbridge Island & Whidbey Island 7 - 8 Washington State AVA Map 9 Domestic White Wines 10 - 14 Washington 10 - 11 Oregon 12 California 14 Oregon State AVA Map 13 International White Wines 15 - 17 France 15 Italy, Germany 16 Spain, Australia 17 Rosé Wines 18 Domestic Red Wines 19 - 36 Washington 19 - 28 Oregon 30 - 32 California 33 - 36 International Red Wines 37 - 48 France 37 - 41 Italy 42 - 45 Spain, Portugal 46 Greece, Canada, Chile 47 Argentina, Australia, South Africa 48 Dessert Wines 49 — 1 — WINES BY THE GLASS DRY SHERRY & MONTILLA 3 oz. glass Alvear Fino en Rama 2008, Montilla Moriles, Spain 6 A unique, unfortified and unfiltered wine; dry, nutty and saline SPARKLING 4 oz. glass JP Chenet Blanc de Blanc Brut, France 6 White peach and apricot notes with a soft, attractive mouthfeel Marenco 2014 Pineto, Brachetto d’Acqui, Italy 7 A sweet & sparkling aperitif or dessert rosé; strawberries, roses and candied citrus J. Laurens Crémant de Limoux NV Brut Rosé, Languedoc-Roussillon, France 8 Apple, berries & ripe citrus with nutty, bready complexity; a very fine style of crémant Laurent-Perrier NV Brut, Champagne, France 19 Fresh citrus fruits and white flowers with white peach and gently nutty brioche notes 187ml / 6.3 oz WHITE 6 oz. glass Bainbridge Vineyards 2016 Madeleine Angevine, Puget Sound 11 Locally grown and produced, crisp, dry and delicately floral Trust Cellars 2016 Riesling, Columbia Valley 9 White peach and lime with a floral lift, gently off-dry; a very flexible food pairing Terra Blanca 2016 Arch Terrace Sauvignon Blanc, Yakima Valley 8 Crisp quince, lemon and grapefruit flavors with a dry, clean finish Novelty Hill 2015 Stillwater Creek Vineyard Chardonnay, Columbia Valley 12 Ripe apple and pear with toast and vanilla notes and a creamy mouthfeel Coelho Winery 2015 Renovação Pinot Gris, Willamette Valley, Oregon 10 Pear and floral aromas with ripe citrus notes, excellent texture and a crisp, dry finish ROSÉ 6 oz. glass Les Dauphine 2016 Côte du Rhone Réserve 8 Dry, with classic Southern French aromas of crushes red berries & gentle herbal notes Milbrandt 2016 Columbia Valley, Washington 8 Syrah dominant, dry and fruit forward; a full-bodied style of rosé — 2 — WINES BY THE GLASS RED 6 oz. glass Mason Bleue 2013 Metis, Columbia Valley 8 A Grenache-based blend from a family winery in Walla Walla; dark berries, spices, citrus notes William Church 2015 Bishop’s Blend, Columbia Valley 12 A Cabernet blend with aromas of red berries and darker blackberry & black cherry Powers 2015 Cabernet Sauvignon, Columbia Valley 10 Cherry and blackcurrant aromas with toasty oak; smooth on the palate with a balanced grip Syncline 2016 Subduction Red, Columbia Valley 12 Syrah, Mourvèdre, Grenache blend with bright, juicy red berry flavors & just a little oak Omero 2015 Pinot Noir, Willamette Valley, Oregon 12 Elegant Bing cherry aromas with subtle savory and earthy notes DESSERT 3 oz. glass Château Petit Vedrines 2007 Sauternes, Barsac, France 18 A classic botrytis (noble rot) style of dessert wine Kiona 2015 Late Harvest Riesling, Columbia Valley 7 Honey & apricot aromas with honeysuckle and floral notes Selvapiana 2009 Vin Santo, Rufina, Italy 19 Deep amber with superb, complex dried fruit flavors balanced by excellent acidity Warre’s Otima 10-Year-Old Tawny, Porto, Portugal 12 Flavors of dried fruit, cinnamon, orange blossom, coffee & caramel Bodegas Baron NV Micaela, Pedro Ximenez, Jerez, Spain 9 Very rich with flavors of sweet raisins, brown sugar, roasted coffee Blandy’s 5 Year Malmsey, Madeira, Portugal 8 Aromas of raisins, toffee & nuts: full-bodied with beautifully balanced acidity Rare Wine Co. New York Malmsey, Madeira, Portugal 10 Deeply rich, with dark fruitcake flavors and dry spice that balances its sweetness Quady Elysium Black, Madera, California 10 Honey & black cherry flavors balanced by excellent acidity — 3 — SPARKLING WINES DOMESTIC WASHINGTON B26 Treveri Brut Prestige, Columbia Valley 49 B30 Syncline Scintillation Blanc de Blancs, Columbia Gorge 59 OREGON B30 Argyle 2014 Brut, Willlamette Valley 50 B30 Argyle 2012 Blanc de Blanc, Willamette Valley 66 FRANCE CHAMPAGNE B32 Baron Fuente NV Brut, Charly-Sur-Marne 54 B16 Lombard 1er Cru NV Extra Brut 69 B32 Drappier Carte d’Or NV Brut 89 B12 Delamotte Le Mesnil NV Brut 105 B12 André Beaufort Reserve NV Brut, Pulisy 119 B12 André Beaufort Grand Cru Reserve NV Brut, Ambonnay 139 B12 Franck Pascal Reliance NV Brut Nature 135 B14 Egly-Ouriet Grand Cru NV Brut Tradition 199 B32 Perrier Jouët 2006 Belle Epoque Brut 200 B15 Nicolas Feuillatte Palmes d’Or 2005 Brut Rosé 350 B28 Louis Roederer 2007 Cristal Brut 400 — 4 — SPARKLING WINES FRANCE (cont.) LANGUEDOC-ROUSSILLON B31 J. Laurens Crémant de Limoux NV Brut Rosé 39 ITALY VENETO Bar Zardetto Prosecco Private Cuvée 36 SPAIN CATALONIA B31 Ça Va Cava Blanc de Blancs NV, Catalonia 45 — 5 — SMALL AND LARGE FORMATS DOMESTIC WASHINGTON B2 Long Shadows Vintners 2015 Poet’s Leap Riesling Columbia Valley 25 (375ml) A: Cab 1 Buty 2007 Columbia Rediviva, Horse Heaven Hills (375ml) 59 A: Cab 1 Buty 2008 Rediviva of the Stones, Walla Walla Valley (375ml) 64 A: Cab 1 Long Shadows Vintners 2006 Pirouette, Columbia Valley (375ml) 60 A: Cab 1 Long Shadows Vintners 2006 Chester-Kidder, Columbia Valley (375ml) 55 A: Cab 2 Long Shadows Vintners 2007 Pedestal, Columbia Valley (1.5L magnum) 258 OREGON B2 Teutonic Wine Company 2010 Alsea Vineyard, (375ml half bottle) 32 FRANCE RHÔNE VALLEY A: Cab 2 Saint-Cosme 2009 Côtes du Rhône (1.5L magnum) 89 A: Cab 2 Domaine Les Pallières 2006 Gigondas 149 A: Cab 2 Domaine Charvin 2010 Châteauneuf-du-Pape (1.5L magnum) 349 BEAUJOLAIS A: Cab 1 M. Lapierre 2010 Morgon (375ml half bottle) 32 — 6 — WINES PRODUCED ON THE OLYMPIC PENINSULA, BAINBRIDGE ISLAND & WHIDBEY ISLAND * Locally grown and produced WHITE WINES MADELEINE ANGEVINE Bar * Bainbridge Vineyards 2016 Puget Sound 42 PINOT GRIS B18 * Bainbridge Vineyards 2016 (skin contact / orange wine) Puget Sound 45 VIOGNIER B21 Harbinger 2015 Two Coyote Vineyard, Rattlesnake Hills 48 RED WINES PINOT NOIR 69 1154 * Bainbridge Vineyards 2014 Puget Sound 52 1018 * Whidbey Island Vineyards 2014 Puget Sound CABERNET SAUVIGNON & BLENDS 1084 Camaraderie Cellars 2013 Washington State 42 MERLOT 1021 Camaraderie Cellars 2012 Columbia Valley 30 1096 Eagle Harbor 2011 Founders Walla Walla Valley 59 SYRAH 1100 Eaglemount 2011 Horse Heaven Hills 60 — 7 — WINES PRODUCED ON THE OLYMPIC PENINSULA, BAINBRIDGE ISLAND & WHIDBEY ISLAND * Locally grown and produced RED WINES (cont.) CABERNET FRANC 1031 Camaraderie Cellars 2012 Columbia Valley 42 1028 Camaraderie Cellars 2013 Columbia Valley 45 1080 Marrowstone Vineyards 2015 Yakima Valley 69 MALBEC 1019 Cameraderie 2008 Columbia Valley 48 1146 Whidbey Island Vineyards 2013 Columbia Valley 45 NEBBIOLO 1164 Windrose Cellars 2012 Columbia Valley 54 TEMPRANILLO 1054 Marrowstone Vineyards 2015 Yakima Valley 39 SANGIOVESE 1083 Eagle Harbor 2012 Kiona Vineyard, Red Mountain 74 1024 Harbinger 2011 Rattlesnake Hills 59 BARBERA 1075 Windrose Cellars 2011 54 — 8 — WASHINGTON STATE AMERICAN VITICULTURAL AREAS * (AVAs) * All wines from the Columbia Valley, Columbia Gorge and Walla Walla Valley AVAs are listed under Washington, even if from the Oregon side of the border. — 9 — WHITE WINES DOMESTIC WASHINGTON GRÜNER VELTLINER B6 Syncline, 2016 39 COLUMBIA GORGE GRENACHE BLANC B11 Syncline 2015 50 B28 Syncline 2016 66 COLUMBIA VALLEY CHARDONNAY B18 Abeja 2014 79 B24 Buty 2014, Connor Lee Vineyard 88 B19 Dunham Cellars 2014 Shirley Mays 42 B2 Efesté 2012 Lola, Evergreen Vineyard 67 B17 Long Shadows Vintners 2015 The Dance, 84 Boushey and Crawford Vineyards SAUVIGNON BLANC & BLENDS B7 Novelty Hill 2015 32 B5 Delille 2011 Chaleur Estate Blanc (Sauvignon Blanc, Semillon) 100 RIESLING Bar Trust Cellars 2016 30 B3 Long Shadows Vintners 2016 Poet’s Leap 42 B3 Eroica 2015 by Chateau-Ste-Michelle and Dr. Loosen 48 VIOGNIER & BLENDS B18 Gard Freyja 2016 (Viognier, Roussanne) 40 — 10 — WHITE WINES DOMESTIC WASHINGTON (cont.) ANCIENT LAKES OF COLUMBIA VALLEY SAUVIGNON BLANC B4 Efesté 2016 Feral 44 RIESLING B2 Efesté 2014 Evergreen 40 HORSE HEAVEN HILLS ROUSSANNE AND BLENDS B17 Alexandria Nicole 2015 Shepherds Mark 42 (Roussanne, Marsanne, Viognier) YAKIMA VALLEY CHARDONNAY B23 Kestrel 2015 Falcon Series 35 SAUVIGNON BLANC B7 Efesté 2014 Sauvage 44 ALBARINO B24 Idilico 2015 30 — 11 — WHITE WINES DOMESTIC OREGON WILLAMETTE VALLEY CHARDONNAY B3 Adelsheim 2015 44 B22 Adelsheim 2012 Caitlin’s Reserve 81 B23 Brick House 2011 Cascadia Organic, Ribbon Ridge 70 B28 Lumos 2014 Wren Vineyard 75 PINOT GRIS B11 Acrobat 2015 32 Bar Coelho 2015 Renovação 36 RIESLING B1 Harper Voit 2012 Maresh Vineyard Old Vines, Dundee Hills 39 GEWÜRZTRAMINER B3 Lumos 2013 Temperance Hill Vineyard 40 UMPQUA VALLEY ALBARINO B19 Abacela 2016 36 — 12 — OREGON STATE AMERICAN VITICULTURAL AREAS * (AVAs) For Willamette Valley sub-AVAs, see page 29 * All wines from the Columbia Valley, Columbia Gorge and Walla Walla Valley AVAs are listed under Washington, even if from the Oregon side of the border. — 13 — WHITE WINES DOMESTIC CALIFORNIA NORTH COAST CHARDONNAY B21 Lioco 2010 Demuth Vineyard, Anderson Valley 87 B25 Merry Edwards 2011 Olivet Lane, Russian River Valley 96 B17 Sonoma-Cutrer 2012 Les Pierres, Sonoma Coast 91 B30 Plumpjack 2013 Reserve, Napa Valley 99 SAUVIGNON BLANC B4 Araujo 2010 Sauvignon Blanc, Eisele Vineyard, Napa
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