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4 Fentimans Ginger Beer ADVENTURES IN APEROL | 13 refreshing, fruit-forward, lively BERRYESSA, MR. BUSINESS | 7 Aperol, Nikka Gin, Pineapple, Lemon slightly hazy with big citrus aromas Session IPA, 5.5% abv, 14 oz SPACE NEEDLE | 14 boozy, complex, rich Westland American Single Malt, Cocchi Americano, CROOKED LANE, THE HIGH ROAD | 7 Zucca Rabarbaro, Blackberry, Toasted Coconut collaboration brew for sac beer week Red Ale, 6.6% abv, 14 oz FANCIULLI, INVERTED | 12 aromatic, herbal, contemplative CROOKED STAVE, ROSÉ | 7 Four Roses Small Batch Bourbon, oak-aged with blueberries and raspberries Cocchi Rosa, Fernet Leopold, Orange Bitters Sour Ale, 4.5% abv, 14 oz POOLSIDE | 13 HEATER ALLEN, MARZEN | 7 refreshing, tropical, tart Pisco, Strawberry, Green Strawberry, made by the best lager house in the country Dark Lager, 5% abv, 14 oz Pedro Ximenez, Lime, Rhubarb JALISCO HIGHBALL | 12 PERENNIAL, ABRAXAS | 9 refreshing, bright, spiced rich and delicious with cocoa, cinnamon, chilies Añejo Tequila, Verdita Shrub, Imperial Stout, 10% abv, 10 oz Honey, Lime, Soda Water ALARO, LA BOHÈME | 6 PINEAPPLE / BASIL | 13 this beer is named after an opera,so that’s cool balanced, fruity, spicy Pilsner, 5.7% abv, 14 oz Hangar One Vodka, Dry Curacao, St. George Green Chile Vodka, STIR CIDER CO., LUCID | 7 Pineapple, Basil, Lime light and dry with citrus notes FACTORY SOUR | 13 Cider, 7.1% abv, 14 oz spiced, aromatic, rich Cynar, Smith & Cross Jamaican Rum, URBAN ROOTS, JUICY WHAT I DID THERE? | 9 Maraschino, Orgeat, Lime easy drinking triple ipa with peaches Triple IPA, 10.5% abv, 14 oz PANDAN MARTINI | 14 herbal, exotic, spirit forward Bloom Gin, Pandan Vermouth, Strega, Chareau Aloe, Peppermint POMEGRANATE DAIQUIRI | 12 tart, refreshing, fruity Lemon Hart Rum, Pomegranate, Prickly Pear Shrub | 8 Lime, Bitters Maple Cream Soda | 8 Fentimans Cola | 4 PINEAPPLE RUM NEGRONI | 13 Fentimans Ginger Beer | 4 bitter, tropical, aperitif Plantation Pineapple, Cappelletti, Barolo Chinato, Fentimans Lemonade | 4 Coffee Bitters, Grapefruit Oil Fentimans Mandarin & Seville Orange | 4 Zeal Kombucha | 4 KEKFRANKOS ROZE, Duzsi Tamas, Szekszard, Hungary, 2017 | 11/48 TXAKOLINA RUBENTIS ROSADO, Ameztoi, Spain, 2017 | 14/53 CHAMPAGNE, Pehu Simonet, ‘Face Nord’, Brut, Grand Cru, Verzenay, France, MV | 92 CHAMPAGNE, Colin, Blanc de Blanc Grand Cru, GAMAY, A & M Quenard, Millesimé, Champagne, France, 2008 | 135 Chigin, Savoie, France, 2017 | 11/48 ROSÉ OF GRENACHE, Jané Ventura, GRENACHE NOIR, Habit, Demetria Vineyard, ‘Reserva de la Musica’, Spain, 2015 | 12/52 Santa Ynez Valley, California, 2017 | 14/64 PINOT NOIR, Jean-Baptiste Adam, CHARDONNAY, Nyetimber, Blanc de Blancs, Alsace, France, 2013 | 72 West Sussex, England, 2010 | 125 PINOT NOIR, J. Christopher, ‘Basalte’, PROSECCO SUPERIORE, Silvano Follador, Brut Nature, Chehalem Mountains, Oregon, 2015 | 18/82 Valdobbiadene, Italy, 2017 | 15/65 PINOT NOIR, Brooks, Temperance Hill Vineyard, Willamette Valley, Oregon, 2014 | 95 NEBBIOLO, Paitin di Pasquero-Elia, RIESLING, Hexamer ‘Porphyr’ Feinherb, Barbaresco, Piedmont, Italy, 375 ML, 2014 | 68 Schlossbockelheime, Germany, 2015 | 11/52 MENCIA, Domino Do Bibei, ‘Lacima’, MACABEO, Frontonio, ‘Microcósmico’, Riveira Sacra, Spain, 2013 | 118 Valdejalón, Spain, 2016 | 46 LISTÁN PRIETO, Bodegas Matias I. Torres, VERNACCIA, Elisabetta Fagiuoli, Montenidoli, La Palma, Canary Islands, Spain, 2016 | 78 San Gimignano, Italy, 2017 | 13/59 BAGA, Filipa Pato, ‘Post Quercus’, Beiras, CHENIN BLANC, St. Rey, Sutter Ranch Vineyard, Portugal, 500 ML, 2017 | 39 Clarksburg, California, 2018 | 10/42 MALBEC, Altos las Hormigas, ‘Terroir’, TROUSSEAU GRIS, Zeitgeist Cellars, Mendoza, Argentina, 2016 | 10/48 Fanucchi-Wood Road Vineyard, Russian River Valley, California, 2016 | 10/39 SYRAH, Savage Grace, Red Willow Vineyard, Yakima Valley, Washington, 2016 | 12/56 PINOT GRIGIO, Russiz Superiore, Collio, Italy, 2016 | 58 SYRAH, Pax, Griffin’s Lair, Sonoma Coast, California, 2014 | 115 ALBARIÑO, Atalier, Raul Perez, Rías Baixas, Spain, 2017 | 63 CABERNET FRANC, Ian Brand, ‘Bayly Ranch’, Paicines, California, 2016 | 76 GRENACHE BLANC, Skinner, El Dorado, California, 2017 | 11/52 CABERNET SAUVIGNON, Andrew Will, Columbia Valley, Vashon, Washington, 2016 | 18/82 CHARDONNAY, Presqu’ile, Santa Barbara County, California, 2017 | 15/65 CABERNET SAUVIGNON, Spring Mountain Vineyards, Napa Valley, California, 1997 | 250 CHARDONNAY, Domaine du Pelican, Arbois, Jura, France, 2015 | 110 ZINFANDEL, Turley, Old Vines, Napa, California, 2016 | 76.
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