Menus Valid Until 30 September 2017

Menus valid until 30 September 2017 Breakfast 3 Coffee breaks 5 Working lunches 6 Conference packages 7 Menu selections 9 Business lunches 13 Canapé packages 14 Food stations 18 Gala events 19 Beverage packages 22 2 Cold breakfast $30.00 per person Coffee and tea Freshly brewed coffee, as well as a selection of traditional and herbal teas Juice selection A selection of refreshing juices: orange juice, apple juice and pineapple juice Cold items – to be table shared Sliced seasonal fruit platter, yoghurt and chia seeds (v) Baker’s basket – to be table shared Danish, croissant, sfogliatella, blueberry friand and mini donut (v) Hot breakfast – plated hot breakfast included $42.00 per person Coffee and tea Freshly brewed coffee, as well as a selection of traditional and herbal teas Juice selection A selection of refreshing juices: orange juice, apple juice and pineapple juice Cold items – to be table shared Sliced seasonal fruit platter, yoghurt and chia seeds (v) Baker’s basket – to be table shared Danish, croissant, sfogliatella, blueberry friand and mini donut (v) Hot breakfast selection, served individually - please choose one: Chive scrambled eggs, crisp bacon, Roma tomato, sweet potato croquette Zucchini, pea, mint and haloumi fritters, crushed avocado, poached eggs (v) Rustic toast with scrambled free range eggs, smoked bacon, Menus valid until kipfler potato, mushroom provençal 30 September 2017 3 Networking breakfast $40.00 per person Coffee and tea Freshly brewed coffee, a selection of traditional and herbal tea Juice selection A selection of refreshing juices: orange juice, apple juice and pineapple juice Choice of 6 hot or cold items; Cold items Chia seed pudding (v) (gf) Buffalo milk yoghurt with salted maple granola (v) Selected berry friands (v) Mini choc chip muffins (v) Smoked salmon brioche buns Hot items Sfogliatella-lemon scented ricotta pastry (v) Mini jam donuts (v) Warm apple muffin (v) Roasted vegetable frittata (v) Scrambled eggs in a cup (v) Cheese gougères, fried cheese pastry (v) Menus valid until 30 September 2017 4 Coffee breaks Coffee and tea served with: Etihad Stadium cookie $8.50 pp Traditional scone with berry jam and whipped cream $10.00 pp Sfogliatella-lemon scented ricotta pastry (v) $10.00 pp Apricot muesli slice (v) $10.00 pp Triple chocolate brownie with sundried $10.50 pp cherries (v) Nutella filled mini donuts (v) $10.50 pp Callebaut chocolate chip cookies (v) $10.50 pp Assorted mini muffins (v) $10.50 pp Fresh fruit salad (v) (gf) $10.50 pp Etihad Stadium rocky road $10.50 pp Tropical lamington (v) $11.00 pp Almond and bacon friand $11.00 pp Egg and bacon English muffin $11.50 pp Smoked leg ham and tasty cheese croissant $11.50 pp Additional items Seasonal whole fruit (per piece) $2.20 Selection of local and imported cheeses $12.50 pp Sliced fresh fruit platter (per platter) $80.00 Coffee cart and dedicated barista $500.00 Includes 100 espresso coffees Additional coffee price is $4.50 per espresso coffee, charged on consumption Menus valid until 30 September 2017 5 Working lunches Choose from the following working lunches. Traditional lunch bag $35.00 pp Baguette with chef’s choice of filling Seasonal fruit Vintage cheddar cheese pack Bottle of water NewQuay lunch – buffet style $41.00 pp Please select 3 fillings of sandwiches, and wraps from menu selections Please select 2 salads from menu selections Please select 1 dessert item from menu selections Includes: • Sparkling mineral water • Orange juice and apple juice • Freshly brewed coffee, a selection of traditional and herbal teas Harbourside lunch – buffet style $45.00 pp Please select 3 fillings of sandwiches, and wraps from menu selections Please select 2 salads from menu selections Please select 2 hot or cold savoury canapés from menu selections Please select 1 dessert item from menu selections Includes: • Sparkling mineral water • Orange juice and apple juice • Freshly brewed coffee, a selection of traditional and herbal teas Menus valid until 30 September 2017 6 Conference packages start from $99.00 per person, with a minimum of 100 guests. All conference packages include the following: All day freshly brewed coffee, as well as a selection of traditional and herbal teas Iced water & mints Sparkling mineral water, orange juice and apple juice Morning tea Buffet lunch Afternoon tea Plenary room hire Stage, lectern, microphone Projector, screen & sound system Customer service attendant Wifi (20 mbps) 2 car park passes Refer to page 8 for catering options for morning tea, lunch and afternoon tea Post-conference package $14.50 pp Please select 2 hot or cold savoury canapés from the menu selections Inclusive of 30 minutes’ standard beverage package. Only available in conjunction with a conference package. Terms and conditions apply. Valid for functions held between 1 October 2016 – 30 September 2017. Menus valid until 30 September 2017 7 Conference packages Conference package 1 Your choice of: 1 morning tea item (see p9 for options) Sandwiches and wraps, with 3 fillings (see p10 for options) 1 salad (see p11 for options) 4 cold canapés (see p15 for options) 1 afternoon tea item (see p9 for options) Conference package 2 - add $3.00 pp from package 1 Your choice of: 1 morning tea item (see p9 for options) Sandwiches and wraps, with 3 fillings (see p10 for options) 1 salad (see p11 for options) 4 hot or cold canapés (see p15 for options) 1 dessert (see p12 for options) 1 afternoon tea item (see p9 for options) Conference package 3 - add $8.00 pp from package 1 Your choice of: 1 morning tea item (see p9 for options) Sandwiches and wraps, with 3 fillings (see p10 for options) 1 salad (see p11 for options) 2 hot or cold canapés (see p15 for options) 2 substantial items (see p17 for options) 1 dessert item (see p12 for options) 1 afternoon tea item (see p9 for options) Terms and conditions apply. Valid for functions held between 1 October 2016 – 30 September 2017. Menus valid until 30 September 2017 8 Morning tea and afternoon tea Etihad Stadium cookie Traditional scone with berry jam and whipped cream (v) Sfogliatella-lemon scented ricotta pastry (v) Apricot muesli slice (v) Triple chocolate brownie with sundried cherries (gf) (v) Tropical lamington (v) Nutella filled mini donuts (v) Almond and bacon friand Callebaut chocolate chip cookies (v) Assorted mini muffins (v) Egg and bacon buttered muffin Smoked leg ham and tasty cheese croissant Fresh fruit salad (v) Etihad Stadium rocky road (gf) (v) Menus valid until 30 September 2017 9 Sandwich & wrap fillings Roasted pumpkin, spinach, marinated feta, smoked almond pesto (v) Tandoori chicken, cucumber, yoghurt, mixed leaves Pastrami, sweet mustard pickle, Swiss cheese, leaves Smoked turkey breast, BLT, cranberry mayonnaise Tuna, olives, parsley, Spanish onion, mayonnaise Free-range curried egg, crisp lettuce (v) Poached Milawa chicken breast, chive and parsley, crunchy lettuce Honey-glazed leg ham, tomato, tasty cheese, mustard mayonnaise cream Classic BLT: bacon, lettuce, tomato, aioli Salami, hummus, semi-dried tomato, feta, rocket Traditional salad sandwich: lettuce, tomato, cucumber, cheese (v) Roasted beef, balsamic onion marmalade, mesclun lettuce Cajun chicken, lemon yoghurt, cucumber, lettuce Chickpea spread, tomato, leafy herbs, spices (v) Menus valid until 30 September 2017 10 Salad selection Charred corn, puffed corn, shaved red onion, smoked almond, coriander relish (v) (gf) (df) Quinoa, pomegranate, almonds, pumpkin seeds, goat cheese, red wine vinegar dressing (v) (gf) Classic Etihad Stadium coleslaw, aïoli (v) Asian coleslaw with fried shallots, Thai herbs, spiced dressing (v) (gf) Greek peasant salad, Kalamata olives, feta (v)(gf) New potato salad, crispy bacon, spring onion, homemade seeded mustard mayonnaise (gf) Cypriot salad, freekeh, lentils, seeds, nuts, honey yoghurt dressing (v) Garden salad, mixed leaves, balsamic reduction (v) (gf) (df) Panzanella, roasted peppers, cucumber, olives, sumac dressing (v) Traditional green salad of cucumber, tomato, red onion, mixed leaves (v) (gf) (df) Snow pea tendril salad with frisée, puffed corn, seasonal vegetables, vincotto dressing (v) (gf) (df) Mizuna and radicchio salad, toasted hazelnuts, roasted sweet potato, orange, cardamon dressing (v) (gf) (df) Tabouli salad, green olives, pearl couscous (v) Rocket salad, pear, blue cheese, candied walnuts (v) (gf) Menus valid until 30 September 2017 11 Dessert selection White chocolate mousse, oolong macerated pear, Jaconde, green tea chocolate shards Citrus meringue tart Apple and cranberry strudel, vanilla Anglaise Baked chocolate marble cheesecake Pistachio panna cotta, Iranian figs and rose water (gf) Hazelnut mousse slice Banana caramel chocolate trifle Organic yoghurt panna cotta, orange mint, forest berry salad (gf) Belgian white and dark chocolate mousse (gf) Seasonal fruit tart (df) (gf) Flourless chocolate cake, salted caramel cream (gf) Caramelised banana and cardamon brûlée, pineapple and kiwi salsa (gf) Chocolate truffle tart, balsamic berries Watermelon yoghurt panna cotta, rockmelon jelly, compressed watermelon, lime zest (gf) Menus valid until 30 September 2017 12 Business lunches Our business lunches can cater to any number. Our plated lunch menus include one main course and a choice of either an entrée or dessert. Business lunch (includes 2 hour standard beverage package, tea, coffee and chocolates) Two course $67.00 pp Two course with chef’s selection $77.00 pp of arrival canapés Entrée options, select one: Minestrone soup, pearl barley, herb crouton Cheddar cheese

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