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BE OUR GUEST Rosh Hashanah & Yom Kippur to OUR EVENTS

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HOLIDAY MENU BE OUR GUEST Rosh Hashanah & Yom Kippur TO OUR EVENTS STONEWALL KITCHEN JAM TOUR APPETIZERS SIDE DISHES We’re jammin’! The Stonewall Kitchen Jam Tour Chopped Herring .....................................lb $9.99 All pans 20 oz. minimum. Serves 4-5. DAIRY PLATTERS Potato Kugel ........................................ pan $8.99 is back…samples, tastes, recipes and more. Whitefish Salad .................................... lb $12.99 8 person minimum. Any changes will be priced accordingly. Join in on the fun. Gefilte Fish ............................................. ea $2.49 Noodle Kugel with pineapple and raisins pan $8.99 THU 9/6 11:00 – 2:00 PM Gefilte Fish Loaf �������������������������������������lb $11.99 Cherry Noodle Kugel ............................ pan $8.99 ROLAND PARK Fish Salad Platter Whitefish salad, chopped Chicken & Chicken Noodle Soup .......... qt $6.99 Bread Stuffing traditional ..................... pan $5.99 FRI 9/7 11:00 – 2:00 PM herring, tuna salad, Nova salmon with tomato, Matzoh Balls .......................................... dz $11.49 Tzimmis Traditional with meat ..............pan $8.99 yOUR gUIDE TO 9.02.12 – 9.15.12 NORTH CHARLES STREET onion, cucumber and olives, served with Vegetarian Tzimmis Chopped Chicken Liver ......................... lb $10.99 bagels and cream cheese ............. $11.99/pp GOURMET with prunes & apricots .........................pan $7.99 Mock Chopped Liver with lentils, chopped New York Smoked Fish Platter Deluxe ROSH HASHANAH PREVIEW hard boiled egg, caramelized onions and Spinach Soufflé ................................... pan $8.49 assortment of whitefish, Kippered salmon, Taste tradition in our gourmet dishes for the walnuts .................................................lb $8.99 Roasted Mixed Vegetables .................pan $10.99 holiday. Nova salmon, Sable with tomato, onion, Kishka with gravy ......................................lb $6.99 Peas, Mushrooms & Pearl Onions ....... pan $7.49 cucumber and olives, served with bagels and SAT 9/8 11:00 – 3:00 PM Festive Fruit Platter serves 10-20 .........ea $34.99 Stuffed Baked Potato cream cheese ............................. $14.99/pp ROLAND PARK ....................................... dz $12.99 with sour cream & chives .......................ea $3.29 Smoked Salmon Platter Perfectly smoked SUN 9/9 11:00 – 3:00 PM Beef Kreplach Mashed Potatoes Nova Scotia salmon is featured on NORTH CHARLES STREET Mini Potato Knishes .............................. dz $9.99 Potato Latkes .........................................lb $12.99 traditional or garlic red skin ................. pan $7.49 a bed of lettuce with sliced tomato, onion, cucumber and olives, served with bagels and Squash Latkes .......................................lb $12.99 Roasted Red Potatoes ........................ pan $8.49 cream cheese ............................. $12.99/pp SO LONg SUMMER, gOODByE LONg DA yS Roasted Sweet Potato Wedges ........... pan $8.49 ENTRÉES Sweet Potato Casserole ...................... pan $7.49 Roast Brisket with gravy..........................lb $12.99 Honey Glazed Carrots .......................... pan $8.49 DESSERTS & BAKED GOODS Roast Tenderloin of Beef with horseradish, red Green Beans Amandine or steamed ....... pan $8.49 European Apple Cake serves 8-10 ........ea $10.99 wine or peppercorn sauce ....................lb $30.99 Gravy beef or turkey ................................. qt $5.99 Baked Apples with pecans ......................ea $2.49 Glazed Corned Beef ............................... lb $11.99 Apple Tarts 7” ........................................ea $15.99 Eddie’s Famous Stuffed Cabbage ........ ea $4.99 don’t forget our Apple Tarts 11”......................................ea $21.99 STILL HUNGRY? Whole Roasted Turkey FRESh FLOwERS, gIFT FAREWELL FAIR WEATHER Eddie’s Fresh Baked Apple Pie ............ea $10.99 with stuffing and gravy ...........................lb $5.99 BASKETS AND CANDy Whole Roasted Turkey Breast Signature Bars chocolate decadence, apricot CHECK OUT or lemon ...............................................ea $2.29 with stuffing and gravy, bone-in ...............lb $6.99 Flourless Chocolate Torte 7” ................ea $19.99 Roasted Turkey Breast hand-carved ...... lb $12.99 VEGEtarian OUR WEBSITE Mixed Fruit Trifle ................................. ea $24.99 Whole Roasted Chicken Spinach & Feta Cakes ............................lb $8.99 Pineapple Soufflé ................................pan $6.99 with stuffing and gravy, 6-7 lb ...............ea $19.99 Spinach & Roasted Red Pepper Lasagne Bread Pudding with raisins ......................lb $6.99 FOR RECIPES. Grilled Chicken Breast .............................................................lb $8.99 with mushroom Marsala wine sauce .......lb $12.99 Honey Cake 1 lb loaf ..............................ea $10.99 Mushroom Burgers ................................. lb $7.99 FALL IS ON THE WAY Stuffed Chicken Breast with spinach-vegetable Bobkas 7” chocolate, apple, blueberry, cinnamon Cheese Blintzes with cherry sauce ........... ea $1.99 For information on product specials, in-store tasting or traditional bread stuffing ...................lb $12.99 raisin and cherry ................................... ea $11.99 PREPARE FOR ThE AwE OF AUTUMN wITh EDDIE’S events, delicious recipes and more, sign up for Eddie’s Caesar Salad...........................................lb $6.99 Salmon Filet poached with cucumber dill sauce Fruit and Nut Strudel ..............................lb $9.99 e-newsletter at eddiesofrolandpark.com. You can also Field Green Salad ................................. lb $10.99 or grilled with teriyaki glaze ...................lb $19.99 Apple or Cherry Strudel .......................... lb $7.99 like us on facebook.com/eddiesofrolandpark and follow us on twitter.com/eddiesofrolandpark. Chocolate Rainbow Ribbon Cake ...........lb $9.99 Mondel Bread cinnamon, marble, almond lb $10.99 eddie’s tip Call either location to place Rosh Hashanah and Rugelach ................................................lb $10.99 Pair with wine from our large selection of Yom Kippur orders at least 72 hours in advance Challah round plain ................................. ea $6.99 Kosher wines at our Roland Avenue store. and to inquire about delivery. Raisin Challah round ...............................ea $7.29 Bagels ....................................................... ea $.75 EDDIESOFROLANDPARK.COM EDDIESOFROLANDPARK.COM 5113 Roland Avenue Baltimore, MD 21210 6213 N. Charles Street Baltimore, MD 21212 RED oR SPECIALS FOR THE WEEK OF SPECIALS FOR THE WEEK OF whITE? September 2 – September 8 September 9 – September 15 WINE NOT BOTH? Wine Tasting Saturday september 8 and 15 2-6 pm at the Roland PARK location DAIRY DELI DAIRY DELI Florida Natural Orange Juice ............59 oz $2.99 Boar’s Head Honey Maple Turkey .......... lb $8.99 Tropicana Pure Premium Orange Juice Boar’s Head Honey Maple Ham ............. lb $8.99 RED WINE Crystal Farms Butter ......................16 oz 2/$5.00 McCadam Muenster Cheese .................. lb $6.49 ........................................................59 oz $2.99 Boar’s Head Imported Swiss Cheese .... lb $8.99 Selby Merlot California ����������������� 750 ml $16.99 Cole Slaw ................................................. lb $1.99 Sargento Shredded Cheese ............8 oz 2/$5.00 Eddie’s Red Skin Potato Salad ............... lb $1.99 Philippe Gavignet Bourgogne Rouge FROZEN France ........................................ 750 ml $18.99 Firecracker Shrimp cooked in spicy cornmeal Jerked Chicken Skewers with pineapple Villa da Filicaja Chianti Superiore Gifford’s of Maine Ice Cream ............32 oz $3.29 BAKERY FROZEN BAKERY beer batter, served with red chili mayonnaise and peppers, tropical fruit salsa on the side Italy ........................................... 750 ml $10.99 Alexia Oven Fries ..........................15-20 oz $2.69 Flourless Chocolate Cake 7” Aunt Jemima French Toast & Pancakes Apple Pie 9” ........................................... ea $9.99 for dipping ..................................$20.99/lb ................................................... $10.99/lb ............................................ 12.5-14.8 oz $2.29 Famille Perrin Cotes du Rhone Villages our own recipe dark truffle-like cake covered Croissants large �����������������������������������������ea $.99 Pasta, Peas & Bacon pasta shells with peas, Coconut Rice Pilaf made with basmati rice France ........................................ 750 ml $10.99 with dark Belgium ganache ....................ea $17.99 ..................9-10 oz box $.99 GROCERY Birds Eye Vegetables Pizza Rolls plain or onion, store made ........ea $1.49 chopped bacon and red onion in a creamy .....................................................$5.99/lb Fabre Montmayou Patagonia Cabernet Ocean Spray Juice Cocktail ......64 oz btl 2/$5.00 Brownie Bites dressing ........................................$5.99/lb Steamed Broccoli Spears simply prepared, Argentina .................................... 750 ml $13.99 easy to pack with lunch ................11.25 oz $4.99 GROCERY Aunt Jemima Pancake Mix ...............32 oz $2.29 Turkey Burgers glazed with ketchup ..$7.99/lb CANDY & COFFEE cheddar cheese sauce available on request Buttermilk Biscuits Gatorade Thirst Quencher ................... 32 oz $.99 Aunt Jemima Pancake Syrup ............24 oz $2.99 Beef Empanadas spicy Mexican style ground Renaissance Blend Coffee Beans .....................................................$7.99/lb
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    Chicken korma with rice Seasonal Chocolate Berry Sponge Veggie Lasange v Vegetables & Chocolate Sauce with garlic bread Pasta Carbonara Chicken korma with rice Trio of Veg Mornay Seasonal v Chocolate crunch & Beef & Vegetable Pie with Garlic Bread Vegetables with Sweet Potato Mash pink custard Roast Beef & Yorkshire Puddings with v Salmon Seasonal Treacle sponge & Roast Potatoes fishcake Vegetables Custard Chicken korma with rice Sweet & sour Pork with Pineapple shortcake rice Seasonal Veggie chilli with rice v Vegetables With custard Chicken Stew & Dumplings Crispy Battered Fish & Chips v Veggie Seasonal Apple Crumble Quiche Vegetables & Custard Hot Beef Baguette Lady Lumley’s Chicken korma with rice v Mac & Cheese Seasonal Fruity Jam Sponge with Sausage Toad in the Garlic bread Vegetables Custard Hole with Creamed Potatoes Beef Lasagne & Garlic Bread v Chimichangers Seasonal Cornflake tart Vegetables Chicken korma with rice & Custard Roast Pork & Apple Sauce Veggie Pasta Seasonal v Chocolate fudge & Bolognaise Vegetables Chicken korma with Custard rice Homemade Sausage Roll Wedges and veg Lemon drizzle cake with v Quiche with wedges Seasonal Custard Vegetables Chicken korma with rice Crispy Battered Fish with Chips Seasonal Traybake with custard Pizza v Vegetables Chicken korma with rice Lady Lumley’s Beef burger in a Bun & Potato Wedges Vegetable Lasagne Seasonal Pineapple Upside Down v with Garlic Bread Vegetables Cake & Custard Chicken korma with rice Pasta Bolognaise v Focaccia with wedges Seasonal Southern fried Chocolate Banoffee Vegetables wraps with Tart Potato Wedges Roast Chicken with Sage & Onion Stuffing & v Cheesy Mexican tortilla Roast Potatoes Seasonal Sticky toffee with wraps Vegetables custard Sizzling sausages in a bun Steak & Mushroom Pie with Creamed Potatoes v Jacket potato with Seasonal cheese & Beans Flapjack with Custard Vegetables Chicken korma with rice Crispy Battered Fish & Chips Seasonal Scones with Jam & v Pizza Vegetables Cream Fish fingers & Chips Chicken korma with rice Lady Lumley’s .
  • COOK FRESH COOK LOCAL Essential Skills and Knowledge Lets Cook Local

    COOK FRESH COOK LOCAL Essential Skills and Knowledge Lets Cook Local

    National Federation of Women’s Institutes Let’s Cook Local Recipes COOK FRESH COOK LOCAL Essential Skills and Knowledge Lets Cook Local Welcome Let’s Cook Local WEEK 1 Pizza 1 73 aims to give experience of Simple Salad 3 basic, simple healthy recipes Fruit Salad 5 WEEK 2 for 6 weeks. Frittata 7 Healthy Homemade Burgers 9 Potato Wedges 11 Salsa 13 Flapjacks 15 WEEK 5 WEEK 3 Lasagne 33 Roast Chicken 17 Macaroni Cheese 35 01 17 Roasted Vegetable CousCous Green and More Salad 37 Salad with Feta Cheese 19 Garlic Bread 39 Pigs in Blankets 21 Roast Dinner Extras 23 WEEK 6 Fruit Crumble 25 Fruit Smoothie 41 WEEK 4 Leek and Potato Soup 43 31 Simple Omelette 45 Shepherd’s Pie 27 Chicken/Fish in a bag 47 Chicken or Vegetable Curry 29 Betty’s Biryani 49 Chocolate Brownies 31 Georgie’s Chicken Thighs 51 Scones 53 Sausage, Bacon and Bean Bake 55 Gingerbread People 57 43 77 Lemon Chicken Microwaved 59 Potato Salad 61 Rice Salad 32 Fish Cakes 65 Fruit Shortbread 67 Oat Cookies 69 All-in-One Cake 71 Pancakes 73 Shortcrust Pastry 75 Bread 77 Recipe 1 Serves 3-4 Pizza or Calzone Ingredients Base Toppings 500g (1lb) strong white flour 1 small jar Italian tomato sauce, dried 1 x 7g packet instant easy-blend yeast herbs, variety of different toppings, 300ml (½ pt) warm water e.g. cheese, tomato, mushroom, green 1x15ml spoon (1 tablespoon) oil & red pepper, onion, sweet corn, 1x5ml spoon (1 teaspoon) sugar courgette, rocket, ham, pepperoni, ½x5ml spoon (½ teaspoon) salt pineapple chunks Equipment Mixing bowl, measuring spoons, knife, chopping board, baking tray, measuring jug, grater and greaseproof paper.