DOCSLIB.ORG

China, Russia & Brazil Market Watch Medfa Conference Exhibition News

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
China, Russia & Brazil Market Watch Medfa Conference Exhibition News THURSDAY 25 OCTOBER TFWA WORLD EXHIBITION 2012 12 SPECIAL REPORT CONFECTIONERY Innovating to deliver long-term growth 05 MEDFA CONFERENCE The region’s central role in global travel and tourism 08 CHINA, RUSSIA & BRAZIL MARKET WATCH Full workshop report 19 EXHIBITION NEWS Comprehensive coverage from the exhibition floor Sponsored by: Scan this code to access TFWA’s live homepage Frontier Awards Winner 2012: Best Airport Retailer of the Year TFWA WORLD EXHIBITION THURSDAY 25 OCTOBER 2012 WELCOME MESSAGE INTRODUCTION OUR SUCCESS = On-site services YOUR BENEFIT FOR TFWA MEMBERS AND MORE CARE TFWA LOUNGE PROFESSIONAL PHOTOS/ (Golden Village, Level 1) VIDEO FILM OF YOUR StaND First of all, a reminder to all TFWA online/web offer this year. The TFWA For TFWA members and buyers with full Benefit from a 20% discount on this members that this morning is our Product Showcase platform was intro- delegate status only. on-site video & photo service to help EGM and AGM, which takes place in duced with great success for Singapore publicise your presence at TFWA World Audi K at 09:00. It’s an important and has been equally well received for A dedicated space where you can comfort- Exhibition and keep a record of your stand. year with elections taking place, TFWA World Exhibition, while the HD ably access tools that allow you to easily Contact: [email protected] for the video and is a very important event in photo service for press and implementa- conduct business and increase your films or [email protected] for the the Association’s annual calendar. tion of online applications for membership productivity. Services include internet, photo service. This is your chance to make your and stand space have both been a concierge, international press, massage voice heard. So do make every great success. and complimentary refreshments. effort to attend. Outside our events, financial success for RECRUITMENT SERVICE Kindly supported by: TFWA also means that we can continue (Mediterranean Village, Level 0) with our important TFWA Care initiative. We are heading towards another very By June of this year, we had given a total Find quality candidates through our positive year in 2012, following excellent of €252,000 to beneficiaries, including recruitment partners BeThe1. results for the Association in 2011 – an some of the neediest communities in the Please contact François Bouyer, upward trend which bodes very well, not world, all with a connection to TFWA and T: +33 6 12 38 80 61 or [email protected] just for TFWA, but the industry as a whole. the duty free and travel retail community. This year’s TFWA Asia Pacific Conference Ongoing projects include The Lotus & Exhibition was, without doubt, our most Flower Trust, Aide et Action, Cosmetic successful to date, while TFWA World Executive Women France, La Fonda- Exhibition this week is also proving to be tion Motrice, Na’an ku sê Foundation, a record breaker with more stand space Nosy Komba Solidarité Rett Syndrome THE BEACH REStaURANT sold than ever before. Research Trust, the Helen Keller Founda- NEW THIS YEAR Success, of course, means that we can tion and Toutes a l’ecole. (Beach Village) invest… in improving our offer both to The mission of TFWA Care is to distribute TFWA members and to all those who financial resources to humanitarian Enjoy the relaxed surroundings participate in our events. We introduced organisations or charities which benefit HAIRDRESSING SERVICE of this fabulous new restaurant a number of initiatives earlier this year people – especially women and children NEW THIS YEAR located in the Beach Village. Boast- in Singapore, which we are now able – through tangible projects, and which ing an enviable setting with sea to continue here in Cannes this week. enable recipients to help themselves to Enjoy a wash and blow dry for only €20. views, it offers a varied and reason- This includes Interactive Touch sensitive improve their lives. Salon Dessange 3 rue Macé, 06400 Cannes ably priced menu, providing an ideal screens, for example, which are designed You can learn more about TFWA Care and By reservation only at: +33 (0) 4 93 38 38 38 lunch venue throughout the week. to improve movement around the exhibi- its specific projects on the TFWA website. Please present your badge and business card. tion hall; the iPhone and Blackberry app, and an upgraded Business Centre and Frédéric Garcia-Pelayo Members Lounge. Vice-President Finance, We have also invested in improving our TFWA TFWA AGM TODAY A reminder that the TFWA Annual General Meeting & Extraordinary General Meeting takes place today at 09:00. The location is Audi K, Level 4, Palais des Festivals. Attend- ance is for TFWA member companies only. A PART OF THE EXHIBITION & BUSINESS SERVICES (Level 1, open to all delegates) WEll-BEING LOUNGE (LEVEL 1) BUSINESS CENTRE Kindly supported by: SERVICE DESKS • Hotel • The Scene • Le Premium Evening NaIL baR NEW THIS YEAR Members of the TFWA Finance Management Committee: Ségolène Audras-Verdillon, Hermès Ventes Aux Voyageurs – Travel Retail; Kindly supported by: IN FRONT OF THE PALAIS Hervé Ducros, Chanel; Anne-Claire Delamarre, Marnier-Lapostolle; and Frédéric Garcia-Pelayo, Vice-President. Luggage Service (Registration Pavilion) www.tfwa.com TFWA DAILY – 3 PANTONE 653U TFWA WORLD EXHIBITION THURSDAY 25 OCTOBER 2012 Sime: “We’re expecting around 500 delegates. We have a packed programme that will be filled with stimulating discussions. Ample networking time has also been set aside.” MEDFA PRESS CONFERENCE This year’s MEDFA Conference, organised by TFWA, takes place on 26 and 27 November in Dubai. The conference will focus on the central role of the Middle East in global travel and tourism. Yesterday, John Sime, MEDFA President & VP Retail Services Emirates Airline, provided an overview of the agenda. The 11th MEDFA Conference Morgan from DFS and Sean Staunton takes place in a glamorous new of Dubai Duty Free, will participate in venue – the Dubai Duty Free-owned a session on current challenges in the Jumeirah Creekside Hotel. “We’re industry. Meanwhile, keynote speaker expecting around 500 delegates. We Dr Ghanem Al Hajri, Director General, have a packed programme that will Sharjah Airport Authority, will examine be filled with stimulating discus- growth factors and how airports in sions. Ample networking time has the UAE are responding to increasing also been set aside,” said Sime. demand. Other sessions include ‘About Africa: Enthusiasm for the event has been driven focus on business in North & South by the rapid growth of travel retail in the Africa’; ‘Excellence in the air’; ‘Brand region. Sime explained that travel retail news: innovation in duty free & travel sales in the Middle East reached nearly retail’; and ‘East meets West’: a focus on US$3.3 billion in 2011, which represents China, India and the Chinese and Indian 7% of the global market and is a +14% travellers in the Middle East’. In addition, increase on the previous year. “We are at the Stephan Pichler, CEO, Jazeera Airways, epicentre of the world. The Middle East is a will open the second day with his insight dynamic growth region,” he commented. into business models to enhance revenues The conference will analyse the reasons in the airline sector in ‘Building the brand behind this success, the current expan- in the Middle East’. sion of air transport infrastructure and Sime urged delegates to sign-up now for the future potential of a region that acts the MEDFA Conference. “Registration is as a hub for the world’s travellers. up by 15%. Now is the time to register,” Big hitters in the region, including Glen he said. www.tfwa.com NEWS TFWA WORLD EXHIBITION THURSDAY 25 OCTOBER 2012 Best Airport Retailer of the Year – Dubai Duty Free Front row: Carmel Horan; Breeda McLoughlin; Colm McLoughlin, Executive Vice Chairman; and Saba Tahir, VP Purchasing. Back row: Roshana Dev, Senior Category Buyer; Sharon Beecham, Manager – Purchasing and Vendor Support; Sinead El Sibai, Vice President Marketing; and Ajay Bhatia, Senior Category Buyer. Erik Juul-Mortensen, TFWA President, and Laurie Karson, Executive Director, FDFA. FROntier DUty Free ASSOCiatiON 2012 FRONTIER AwaRDS WINNERS BEST AIRPORT OperatOR OF THE YEAR ADAC Laurie Karson, Executive Director of the Canadian Airport and U.S. Land Border BEST SUPPLIER OF THE YEAR Frontier Duty Free Association (FDFA), Duty Free Shops. There are also trade JTI yesterday presented TFWA President Erik supplier members. Juul-Mortensen with a special framed Karson commented: “We consider TFWA BEST PARTNERSHIP INitiative OF THE YEAR picture in recognition of his ongoing to be the parent of the travel retail world, Bacardi Global Travel Retail & Virgin Atlantic – Spirit in the Sky support for FDFA. and the association is an invaluable SPECIALITY CONCEPT OF THE YEAR FDFA is the industry association repre- source of information and support. We Korean Air – A380 Duty Free Showcase senting the interests of Canada’s duty free hold our annual convention each Novem- shops. Active membership includes 28 ber and Erik is always kind enough to join BEST MARKETING CampaigN OF THE YEAR BY A Retailer Canadian Land Border Duty Free Shops, us every year. Today, we wanted to express World Duty Free Group – Whiskyfest’11 and Associate Members consisting of our gratitude for his continued support.” BEST MARKETING CampaigN OF THE YEAR BY A SUPPLIER Kraft Foods World Travel Retail – Toblerone Travels the World BEST INFLIGHT Retailer OF THE YEAR Cathay Pacific Airways & ISG (HK) Star PRODUct OF THE YEAR Whyte & Mackay – Mackinlay’s Shackleton Rare Old Highland Malt BEST AIRPORT Retailer OF THE YEAR Dubai Duty Free BEST LAND-BASED BORDER/DOWNTOWN Retailer OF THE YEAR London Supply Group Brand new category: LIFETIME ACHIEVEMENT Award Dan Cappell Buyers’ FORUM AwaRDS OF THE YEAR Gold awarded to: Agio Cigars – Balmoral Dominican Selection Collection Silver awarded to: Kraft Foods World Travel Retail – Oreo Tin Bronze awarded to: Travalo – Travalo Excel AFTER PARTY Rémy Cointreau Global Travel Retail yesterday hosted an after-hours drinks reception at its booth (Marine Village Foyer 1A).
Load more

Recommended publications
  • A Historical Review of the Swiss Chocolate Industry Ingrid
    4 From Small Chocolatiers to Multinationals to Sustainable Sourcing: A Historical Review of the Swiss Chocolate Industry Ingrid Fromm Introduction The food industry is currently focusing on increasing transparency along the entire chain, from production to consumption. Consumers are demanding that the food they put on their tables is sustainably produced, sourced and consumed. Having information about the origin of products will, in the future, become the norm rather than the exception. Transparency in the food chain has many dimensions and although consumers might be motivated to buy products that are sustainably produced, these decisions can potentially have a positive impact for farmers – be it within national boundaries or abroad – as well as for the environment. One example is represented by the chocolate industry. Chocolate is produced and consumed across multiple boarders. Having a transparent chain is a tremendous challenge. Cocoa beans come mostly from developing countries, where small-scale farmers are responsible for most of the global production. However, it is big players who dominate this industry and they are also the ones who are transforming it. | downloaded: 28.9.2021 Switzerland is long known as a leader in chocolate production. Swiss chocolates are recognized around the world as high-quality products and the demand is growing. The Swiss chocolate industry reported an increase in sales of almost 4% in 2013. Switzerland exports over 60% of the chocolate it produces. The foreign sales of Swiss chocolate remained strong, with an increase of 5.6%. Although the main export market for Swiss chocolate is the European Union, Switzerland exports chocolate to 150 countries.
    [Show full text]
  • The Management
    The Management The management is responsible for the operational leadership of the FMC. It consists of the CEO and the members of the Executive Board as well as the heads of the management divisions of the six departments. The Chief Executive Officer (CEO) is appointed by the Board of Directors and confirmed as a member of the Board of Directors by the Assembly of Delegates. The CEO has the right to give directions and has overall responsibility for the operational management of the FMC. The remaining members are responsible for the six Departments: HR, Cultural and Social Affairs, Leisure; Marketing; Logistics and IT; Industry and Wholesaling; Finance; Commerce. Members The seven-member Executive Board oversees the operational management of the Federation of Migros Cooperatives and is responsible for directing the management divisions. Herbert Bolliger (1953 CH) Chairman FMC Chief Executive Officer member since 2005 Lic. oec. University of Zurich Major Mandates Migros Bank AG (Chairman); Hotelplan Holding AG (Chairman); Magazine zum Globus AG; Migros Beteiligungen AG (Chairman); Interio AG; Park «Im Grünen» Gurten (Board of Directors), Foundation «Im Grüene» Rüschlikon (Board of Directors); Adele Duttweiler Prize Foundation (Board of Directors); Galaxus AG Professional experience/career path To 1987 Various functions at Bayer (Schweiz) AG, FMC and PCW Group 1987 – 1994 Head of Finance/IT Migros Berne, Member of the Board of Directors 1994 – 1997 Head of IT Migros Group 1997 – 2005 Managing Director Migros Aare 2005 – present Chief Executive
    [Show full text]
  • Toothfriendly Products
    TOOTHFRIENDLY PRODUCTS FREEZER SPORTMINT CHEWING GUM Manufacturer roelli roelli Manufacturer Ricola Available in Switzerland Available in Switzerland BEBETO Manufacturer Kervan Available in Turkey GUM STAR STIMOROL Manufacturer Coop Manufacturer Mondelez Available in Switzerland Available in Europe BADERS PROTECT Manufacturer Chocolat Frey Available in Germany JILA TRIDENT Manufacturer Ferndale Manufacturer Mondelez Available in Australia, Asia Available in Europe BUBBLEBEAR Manufacturer Migros Available in Switzerland KÜSTENGOLD V6 Manufacturer Roelli Roelli Manufacturer Mondelez Available in Germany Available in Europe BUBBLICIOUS Manufacturer Mondelez Available in Europe VITAMIZE M-BUDGET / Manufacturer Raisun Trading AG M-CLASSIC Available in Switzerland CANDIDA Manufacturer Chocolat Frey Manufacturer Chocolat Frey Available in Switzerland Available in Switzerland XYLIX100 Manufacturer TopCaredent MENTOS GUM Available in Switzerland CHARITY GUMS Manufacturer Perfetti Van Melle Manufacturer Charity Gums Available in Europe Available in Germany YILDIZ NO SUGA Manufacturer Ülker (CCC) Available in Turkey DOC’S Manufacturer Kervan Manufacturer roelli roelli Available in Turkey Available in Switzerland OK GUM HARD BOILED CANDIES ELMA Manufacturer Valora Manufacturer Chios Gum Available in Switzerland Available in Greece BALMELOS Manufacturer Caramelos Cerdan OMNIXYLIX100 Available in Spain EVIDENT Manufacturer Top Caredent Manufacturer Top Sweets Available in Germany Available in Germany BONHERBA Manufacturer F. Hunziker PROKUDENT Available
    [Show full text]
  • Verpackungstechnik Gmbh Panorama Magazin Der Piepenbrock Unternehmensgruppe
    Sonderausgabe Loesch Verpackungstechnik GmbH Panorama Magazin der Piepenbrock Unternehmensgruppe Verpackungstechnik > Packaging your ideas... Chocolat Frey und LoeschPack bringen kleine Napolitains groß raus! „Suissness“ ist in der ganzen Welt positiv belegt. Mit der Flagge der Alpenrepublik assoziieren die Menschen Werte wie Tradition, Zuverlässigkeit, Bodenständigkeit und gängige Motive wie Matter- horn, präzise Uhrwerke – und natürlich Schokolade „Made in Switzerland“. Größter Hersteller der feinen Versuchungen ist die Chocolat Frey AG aus Buchs im Aargau. Die eigenständige Tochter der Migros Genossenschaften hat jüngst ihre Produktion der international stark nachgefragten Napolitains erweitert. Gemeinsam mit dem Projektpartner Loesch Verpackungstechnik GmbH aus Altendorf implementierte Frey eine platzsparende und effiziente Verpackungslösung für die „Petit Chocolat Suisse“. Selten wird der Besucher eines in- zarten Kakaoduft wahr, der unauf- Technik Confiserie Chocolat Frey, dustriellen Produktionsbetriebs dringlich in der Luft liegt. Jung und mit freundlichem Lächeln und be- schon auf dem Parkplatz vor dem Alt scheinen vom 2014 eröffneten stimmtem Händedruck. Wir sind zum Werksgelände sinnlich betört. Wohl Besucherzentrum des Schokoladen- Rundgang durch das Werk und Be- aber bei der Chocolat Frey AG in der produzenten magisch angezogen. sichtigung der neuen Produktionslinie Schweiz. Wer den Weg nach Buchs Am stylischen Empfang begrüßt uns für Napolitains eingeladen. Die rund im Aargau findet, nimmt sofort den Manfred Leuenberger,
    [Show full text]
  • The Swiss Market Potential for Cocoa 1. Product Description 2. What Makes Switzerland an Interesting Market for Cocoa?
    The Swiss market potential for cocoa Last updated: 10 February 2020 Switzerland has a strong reputation as a producer of high-quality chocolates. Several Swiss chocolate brands are well known internationally, including Lindt and Toblerone. As such, Switzerland is among the largest chocolate exporters in the world. The domestic market is also strong: Swiss consumers record the world’s highest per capita chocolate consumption. Contents of this page 1. Product description 2. What makes Switzerland an interesting market for cocoa? 3. Which trends offer opportunities on the Swiss market? 1. Product description The cocoa tree (Theobroma cacao) grows in tropical areas, between 15 and 20 degrees latitude north and south of the equator, in Africa, Asia and Latin America. Cocoa pods grow directly from the trunk and thicker branches of the tree. After extraction from the pod, cocoa seeds (beans) are fermented and (sun) dried. A cocoa producing tree can deliver on average 7-9 kg of dry beans per year. The three main varieties of the cocoa tree as distinguished by the international cocoa market are: 1. Forastero is the predominant cocoa variety. It is mainly cultivated in Africa, but also in Central and South America. It accounts for around 80% of global cocoa production. Forastero grows faster and has a higher yield than other cocoa varieties. The beans have a strong, earthy flavour. Generally, bulk cocoa beans come from Forastero trees. Well-known Forastero subspecies are Amelonado and Nacional. Nacional trees in Ecuador produce fine flavour cocoa. 2. Criollo (original cocoa tree) is mainly grown in Central America, northern South America, the Caribbean and Sri Lanka.
    [Show full text]
  • Toothfriendly Products
    TOOTHFRIENDLY PRODUCTS CHEWING GUM HARD BOILED CANDIES NO SUGA BEBETO Manufacturer Kervan Manufacturer Kervan Available in Turkey BONHERBA Manufacturer F. Hunziker Available in Turkey Available in Switzerland PIX Manufacturer Roelli Roelli CANDIDA Available in Switzerland Manufacturer Chocolat Frey CANDIDA Available in Switzerland Manufacturer F. Hunziker Available in Switzerland PROKUDENT Manufacturer asCom ELMA Available in Germany Manufacturer Chios Gum CARAMELOS CERDÀN Manufacturer Caramelos Cerdàn Available in Greece Available in Spain PROTECT Manufacturer Chocolat Frey EVIDENT Available in Germany Manufacturer Top Sweets HALTER Available in Germany Manufacturer Halter Bonbons Available worldwide PUTZI Manufacturer Dental-Kosmetik EXIT Available in Germany Manufacturer Unigum KOJAK LOLLIPOPS Available in Turkey, Manufacturer Fiesta Available in Spain Middle East, Russia SKAI Manufacturer Chocolat Frey Available in Switzerland FALIM LARRY’S Manufacturer Mondelez Manufacturer F. Hunziker Available in Switzerland Available in Turkey SMAJL Manufacturer Chocolat Frey Available in Sweden FLASHMINT LEONSNELLA Manufacturer Caramelos Cerdan Manufacturer Pastiglie Leone Available in Italy Available in Spain SPORTMINT Manufacturer Ricola Available in Switzerland FREEZER M HALSBONBONS Manufacturer F. Hunziker Manufacturer roelli roelli Available in Switzerland Available in Switzerland SPRYLL Manufacturer iMagen Available in Sweden PECTORAL JILA Manufacturer WEPA Manufacturer Ferndale Apothekenbedarf Available in Australia, Asia STIMOROL Available
    [Show full text]
  • Products Introduced at ISM
    Products Introduced at ISM SM, the International Sweets and Biscuits Fair in Cologne, Germany, recently Ifeatured 1,412 supplier exhibitors. Approximately 35,000 trade visitors came to ISM from 130 countries. The number of visitors from Asia rose substantially, with particularly large increases recorded for Japan, Korea and China. Larger numbers of visitors were also registered from North, Central and South America, as well as from the Mid- dle East. The turnout from eastern Europe, particularly from Russia, was once again quite positive. New ideas included products sweetened with stevia or pure honey confec- tionery. Flavor combinations on the rise included cocoa and fruits, marzipan and champagne, and licorice and fruit flavors. Products mimicking alcoholic beverages (with and without alcohol) in chocolates, and dessert creations in confections such as apple strudel, black forest cake and chocolate mousse were exhibited. The use of cookies (biscuits) in confectionery like Oreo, specu- loos and brownies helped to make new flavor combinations in products as well as a new twist on old favorites. A push toward natural colors and flavors with the use of radish, sweet potato, hibiscus, carrot and cucurbit and the use of popular soft drink brand names and flavors in products are also widely used by companies in their creations. Company Index AVK Confectionery, Ukraine . 52 Grupo Bimbo, Mexico . 56 Panda Oy, Finland . 59 The Belgian, Belgium . 52 Guylian USA, USA . 56 Peccin S.A., Brazil . 59 Big Sky Brands, Canada . 52 Harald, Brazil . 56 Pez International, Austria . 59 Chocolat Frey AG, Switzerland . 52 Ion, Greece . 56 Ragolds, Germany . 60 Chocolat Stella, Switzerland .
    [Show full text]
  • Pressemitteilung Loeschpack Interpack 2014
    Press release Chocolat Frey and LoeschPack make a big impact with little Neapolitans Loesch Verpackungstechnik GmbH Altendorf / Bamberg (01st July 2015) “Swiss-made” is a sign of Industriestraße 1 quality around the world. The flag of the alpine republic is associated D-96146 Altendorf Telephone: +49 9545 – 449 – 0 with values such as tradition, reliability, pragmatism and common im- Fax: +49 9545 – 449 – 500 ages such as the Matterhorn, precise timekeeping devices and – of E-mail: [email protected] Web: www.loeschpack.com course – chocolate “made in Switzerland”. Chocolat Frey AG, based in Buchs, Aargau, is a large manufacturer of this sweet temptation. The independent subsidiary of the Migros cooperative society has re- cently expanded production of Neapolitans, the little chocolates that are in strong demand internationally. Together with project partner Loesch Verpackungstechnik GmbH in Altendorf, Frey implemented a space-saving and efficient packaging solution for the “petit chocolat suisse”. It is rare for visitors to an industrial production facility to have their senses tickled in the car park outside the plant premises. At Chocolat Frey AG in Switzerland, however, it’s quite normal. The visitor to Buchs in Aargau will immediately notice the chocolatey aroma wafting Press release no. in the air. People of all ages appear magically drawn to the chocolati- 02-2015 er’s visitor centre, which opened in 2014. We are welcomed at the Subject stylish reception by Manfred Leuenberger, Technology Team Leader, Chocolat Frey and LoeschPack make a big impact with little Neapolitans Confectionery at Chocolat Frey, with a warm smile and a firm hand- Contact shake.
    [Show full text]
  • CHOCOLOGY the Swiss Chocolate Industry, Past and Present
    CHOCOLOGY The Swiss chocolate industry, past and present CHOCOLOGY The Swiss chocolate industry, past and present 5 Introduction 6 From cocoa to chocolate 8 Chocolate in Switzerland Pioneers Swiss chocolate flourishes Milk chocolate and “melting chocolate” Through crises to a golden age Consolidation Famous brands do not recognise national borders 20 Cocoa: brown gold The tree and its fruit Varieties of cocoa Where cocoa grows The cocoa trade 26 Chocolate production From cocoa to chocolate Varieties, shapes and figures The production processes 40 All about chocolate Couverture and powder Quality Where, and for how long, can chocolate be kept? State regulation Chocolate is good for you 52 Recipes using chocolate Chocolate mousse Creams and parfait Chocolate cake Drinking chocolate 58 Picture credits 59 Further reading on cocoa and chocolate © Chocosuisse 2001 Introduction It is hardly surprising that so many people simply enjoy chocolate, delight in it and see it as a heaven-sent gift. Yet there are many ques- tions that arouse the curiosity of consumers: What is chocolate and why is it so popular? How is chocolate made, and for how long have we been making it? What are the differences between milk chocolate, dark chocolate and white chocolate? We intend to shed some light on these and other mysteries surrounding chocolate. When you have read our little book, you will be able to consider your- self a chocolate connoisseur. You will be more aware than ever of the taste of chocolate as it melts on your tongue. Perhaps you will think of the Swiss chocolate pioneers whose inventive zeal made this pleas- ure possible.
    [Show full text]
  • Cannes Lions
    TITLE ADVERTISER PRODUCT ENTRANT COMPANY COUNTRY A01 Foods and Drinks ABSOLUT MACHINES V&S ABSOLUT SPIRITS ABSOLUT VODKA GREAT WORKS Stockholm SWEDEN HAPPINESS FACTORY COCA-COLA COCA-COLA AKQA New York USA BOX-ON-BOX FONDBERG & CO. SANTA HELENA WINE SCHOLZ & FRIENDS SWEDEN STOCKHOLM CARRERA LIVE RACE COCA-COLA COCA-COLA ZERO SCHOLZ & VOLKMER Wiesbaden GERMANY TREVOR THE MENTOS INTERN MENTOS MENTOS SWEETS BBH New York USA IN AN ABSOLUT WORLD V&S ABSOLUT SPIRITS ABSOLUT VODKA GREAT WORKS Stockholm SWEDEN PEPSI NEX DANCE SUNTORY PEPSI NEX ADK Tokyo JAPAN THE MAX FAN GUIDE PEPSICO NORWAY PEPSIMAX DDB OSLO NORWAY GOTMILK CALIFORNIA MILK PROCESSOR MILK GOODBY SILVERSTEIN & USA BOARD PARTNERS San Francisco WHITE GOLD IS WHITE GOLD CALIFORNIA MILK PROCESSOR MILK GOODBY SILVERSTEIN & USA BOARD PARTNERS San Francisco MUSIC IN A BOTTLE BITBURGER BRAUGRUPPE BIT BEER JUNG von MATT Stuttgart GERMANY LE PASSAGE STELLA ARTOIS/INBEV STELLA ARTOIS BEER LOWE BRINDFORS Stockholm SWEDEN LA BOUTEILLE STELLA ARTOIS/INBEV STELLA ARTOIS BEER LOWE BRINDFORS Stockholm SWEDEN LE COURAGE STELLA ARTOIS/INBEV STELLA ARTOIS BEER LOWE BRINDFORS Stockholm SWEDEN AIR BAND PEPSI PEPSI ALMAPBBDO Sao Paulo BRAZIL SING WITH ROOTS JAPAN TOBACCO ROOTS CANNED COFFEE TYO INTERACTIVE DESIGN Tokyo JAPAN ADVENTURE IN THE BOOK SCHINCARIOL MINI SCHIN COLD DRINK ID\TBWA Sao Paulo BRAZIL A02 Automotive Products & Services RHYTHM OF LINES AUDI AUDI A5 GT London UNITED KINGDOM MINIMALISM MINI CANADA BMW MINI TAXI 2 Toronto CANADA TRACKSTER MINI CANADA BMW MINI TAXI 2 Toronto CANADA WINTER
    [Show full text]
  • Rapport Annuel 2016 (PDF)
    RAPPORT ANNUEL 2016 EN 2016, LA FONDATION SOS VILLAGES D’ENFANTS SUISSE A GÉNÉRÉ ELLE A AINSI PU APPORTER UN SOUTIEN DIRECT À 18.7 MIO 84 150 DE FRANCS DE RECETTES EN DONS. ENFANTS ET ADOLESCENTS DANS 104 PAYS DU MONDE. 1 TABLE DES MATIÈRES ÉDITORIAL Vision 4 Obtenir un effet positif 5 RAPPORT D’EFFICACITÉ Indicateurs stratégiques 6 Programmes 7 Nos sites dans le monde 8 Nicaragua 10 Ethiopie 11 République centrafricaine 12 Lesotho 13 Niger 14 Népal 15 Syrie 16 Isabelle, 15 ans, Niger J’APPRENDS ENFIN À LIRE À PROPOS DE NOUS «Je suis venue au monde sans bras, ni jambes. Fondation SOS Villages d’Enfants Suisse 18 Comme notre père était mort, ma mère s’occu- Exercice 2016 20 pait de mon frère et moi. Le jour où Boko Haram a attaqué notre ville, ma mère a voulu sauver mon frère. Elle est partie le chercher à l’école, RAPPORT FINANCIER mais il est rentré à la maison sans elle et nous Bilan 22 nous sommes enfuis seuls. Nous n’avons jamais En 2016, une catastrophe se joue Compte d’exploitation 23 revu notre mère. Pour traverser le fleuve qui mar- dans l’indifférence quasi générale. En quait la frontière, un pêcheur m’a portée sur son plein cœur de l’Afrique, des millions dos et a nagé jusqu’à l’autre rive. de personnes fuient la milice terro- POSSIBILITÉS DE DONS riste Boko Haram dans la région du ET CONTACTS 24 Les gens m’ont toujours dévisagée. Je leur fais lac Tchad. Parmi elles se trouvent de peur.
    [Show full text]
  • Entering the Swiss Market for Cocoa 1. What Requirements Must Cocoa
    Entering the Swiss market for cocoa Last updated: 10 February 2020 Opportunities for premium chocolates made from specialty and certified cocoa are growing significantly in Switzerland. The Swiss market for Fairtrade and organic products is especially large compared to other countries. Given the widespread availability of certified chocolates in Switzerland, certification may be a key entry requirement for cocoa exporters in most Swiss market segments. Contents of this page 1. What requirements must cocoa comply with to be allowed on the Swiss market? 2. Through which channels can you put cocoa on the Swiss market? 3. What competition do you face on the Swiss cocoa market? 1. What requirements must cocoa comply with to be allowed on the Swiss market? Switzerland is not a member of the European Union (EU), but a member of the European Free Trade Association (EFTA). To facilitate free trade with the EU, to a large extent, Switzerland has adapted its food laws to European law. Hence they are based on EU legislation. For a complete overview of EU requirements, refer to our study on buyer requirements for cocoa or consult the specific requirements for cocoa in the EU Trade Helpdesk. Buyer requirements can be divided into the following. 1. Musts: legal and non-legal requirements you must meet to enter the market. 2. Additional requirements: those you need to comply with to keep up with the market. 3. Niche requirements: applying to specific niche markets. The highlights for these requirements are given below, specified for the Swiss market when relevant. 1. Legal and non-legal requirements you must comply with Legal requirements You must follow the European Union legal requirements for cocoa, mainly dealing with food safety and hygiene.
    [Show full text]