LIBATIONS GUIDE

02 FLOWER INFUSED COCKTAILS

03 BUILD YOUR OWN COCKTAILS & CARAFES

04 GENTIAN SPIRITS & MOCKTAILS

05 BIODYNAMIC WINES

06 FEATURED WINE SPECIALS

07 WINES BY THE GLASS

08 WINES BY THE BOTTLE

10 BIRRE . BEER

12 LIQUORI . AFTER DINNER LIQUEURS & SPIRITS

Randall Restiano, Beverage Director . . COC KTAILS

FLOWER INFUSED . 16

,CAMPI FIORITI Nasturtium Flower-infused Montelobos Mezcal, Bride of Beach Zombie Fruited Sour , Passionfruit, Lemon, Vanilla Bean, Pink Peppercorn and Salt Rim

MARGARITA IN FIORE Squash Blossom infused Espolon Tequila, Grand Marnier, Mirto Verde, Cilantro, Lime, Ginger, Egg White

ISCHIA LIBRE Fennel Flower Infused Rhum Agricole, Pallini Limoncello, Kola Syrup, Lime, Mole Bitters

ITALIAN ‘61 Basil Bloom Infused Malfy Gin, Amara Amaro, Braida Brachetto d’Aqui, Blood Orange, Lime

PEPERONCINO COLADO Peperoncino Infused Russell’s Bourbon, Toasted Coconut, Pineapple, Lime, Habañero Crystals

GROTTA AZZURRA Fiordaliso Infused Empress Gin, Luxardo Bianco, Italicus, Fennel Pollen Syrup

AMORE ON THE BEACH Calendula Flower infused Vulcanica Vodka, Blood Orange Amaro, Guava

. CARAFFE 52 SERVES 4 APEROL SPRITZ Aperol, Flor Prosecco, Soda Water, Oranges

PINOT RAMATO PUNCH Le Vigne di Zamo Pinot Grigio Ramato, Ramazzotti Aperitivo Rosato, Friulian True Vodka, Peach, Ginger Syrup

2 . KTA . COC ILS DRINKS DEL CONTADINO

BUILD YOUR OWN . 16 Italian countryside farmers are known for mixing up fresh drinks using botanicals and what’s ripe for the picking to match their feelings. Craft your own cocktail just like they would!

FIRST, CHOOSE YOUR STRENGTH Morbido Soft Ricco Full Equilibrato Balanced Forte Strong

SECOND, CHOOSE YOUR MOOD Relaxed Romantic Nasturtium Flower, Fennel, Rum Mezcal Wise Passionate Peperoncino, Squash Blossom, Bourbon Tequila Devious Excited Calendula Basil Blossom, Gin Flower, Vodka

THEN CHOOSE YOUR ESSENCE Lavanda Guaiava Lemon, Lavender Guava, Strawberry Cocco Ananas Coconut, Vanilla Passionfruit, Pineapple Arancia Blood Orange, Carota Pomegranate Ginger, Carrot

. CARAFFE CONTINUED 52 SERVES 4 CAMPARI SPRITZ Campari, Flor Prosecco, Soda Water, Oranges

BELLINI Flor Prosecco, Firestix Flower Infused Vulcanica Vodka, Peaches

3 . . GE NZIANA . DINAM . FROM BLOOM TO BOTTLE BIO ICI Did you know that flowers are a key ingredient in many spirits and liquors? One of them is the yellow Gentian flower. Gentian is used to make many bitters, such as Campari, and has become the base of some of the most well-known cocktails. Taste a selection of gentian-made bitters to take a sip of nature.

Campari, Milano with Orange Peel 12 Invented in 1860, the secret recipe remains the same one used today. Luxardo Bianco, Veneto with Lemon Peel 12 Rossi d’Angera, Lombardia with Lime Peel 12 Genziana Per Tre 29 One-ounce pours of all three bitters and a six-ounce bottle of Flor Prosecco

. . MOCKTAILS 12 ADD ALCOHOL +6 Seedlip crafted the original distilled non- alcoholic spirit offering a sophisticated option for what to drink when you’re not drinking.

SPEZIA Seedlip Spice, Lemon, Mint, Gingerale Add: Favorite Rhum Agricole or Malfy Gin

GIARDINO Seedlip Garden, Rose Syrup, Lime, Ginger Beer Add: Montelobos Mezcal or Russel’s Bourbon

PRATO Seedlip Grove, Lavender Iced Tea, Lemon, Lavender Add: Vulcanica Vodka or Espolon Tequila

4 . . GE NZIANA . . BIOD INAMICI

Biodynamic farmers adhere to the influences of the path of the moon and astronomical factors in determining when to plant, cultivate, and harvest their crops. They have divided the annual calendar into a rotating cycle of four days; fruit days, flower days, leaf days and root days. On these days, the part of the plant is tended to. Our sommeliers have picked a selection to follow along, see the selection on the next page!

PURE FERMENTED GRAPE JUICE

MADE FOLLOWING STRICT RULES: NoPURE pesticides FERMENTED No synthetic chemicals NoGRAPE chemical JUICE fertlizers MADE FOLLOWING STRICT RULES

No pesticides, no synthetic chemicals, no chemical fertilizers.

Cultivation and harvest is regulated by lunar and cosmic patterns.

Only natural compost from the farm is used for fertilization.

Predator insects are used to protect crops from pests.

VERY LOW AMOUNT of NATURALLY-OCCURING SULFITES

5 . VINI .

VINI BIODYNAMICI

SUMMER SIPPING BIANCO Pigato Colline del Genovesato 2018, 18 72 Bisson, Liguria Explore the selection of tasty summer sippers at our wine shop next door on 23rd Street or online at EatalyVino.com

ARANCIO Trebbiano Spoletino 2019, Raina, Umbria 16 64 ROSATO Etna Rosato“Susucaru” 2020 18 72 Frank Cornelissen, Sicilia

VINO DEL CONTADINO The Di Lorenzo family of Baglio di Grisi tend this organic farm of indigenous varietals near the ancient town of Monreale. Among cascading green hills, they cultivate quintessential Sicilian farmer wines. 2L

BIANCO Terre Siciliane Grillo 2018 12 48 120 ROSSO Terre Siciliane Nero d’Avola 2018 12 48 120

DISCOVER ALTO ADIGE Located between Austria and Switzerland on Italian soil, Alto Adige benefits from the best of both worlds—a perfect balance of brisk Alpine air and Mediterranean sun. BIANCO Alto Adige Valle Isarco Kerner 20 80 2020, Köfererhof ROSATO Südtirol Lagrein Kretzer Rosato 18 72 2019, Nusserhof ROSSO Südtirol Vinschgau Pinot Noir 2018 30 120 Marinushof . VINI .

. SPUMANTI SPARKLING Prosecco Bollicine NV, Serafini & Vidotto 14 56 Veneto Lambrusco di Modena “Fontana dei 14 56 Boschi” 2017, Vittorio Graziano Emilia-Romagna Trento DOC Brut NV, Ferrari (Chardonnay) 16 64 Franciacorta Rosato Flamingo NV, 20 80 Monte Rossa (Pinot Noir, Chardonnay)

BIANCHI . WHITES Perola 2019, San Felice, Toscana 13 52 (Vermentino, Sauvignon Blanc) Pigato 2018, Cycnys, Liguria (Vermentino) 14 56 Verdicchio “Albiano” 2019, Marotti Campi 14 56 Le Marche Lugana 2019, Ca de Frati, Lombardia 15 60 Sauvignon “Orsone” 2017, Bastianich, Friuli 15 60 Gavi del Commune di Gavi 2019, 16 64 Fontanafredda, Piemonte Milleuve 2018, Borgo del Tiglio, Friuli 18 72 (Friulano, Sauvignon Blanc, Riesling) Sylvaner 2017, Manny Nossing 20 80 Trentino-Alto Adige

ROSATI . ROSES Sangiovese Rosato 2018, Massoferrato 14 56 Toscana Rosato di Refosco 2019, Bastianich, Friuli 14 56 Ghemme Il Mimo 2020, Cantalupo 16 64 Piemonte (Nebbiolo)

ARANCIO . ORANGE Pinot Grigio Ramato 2019, 16 64 Le Vigne di Zamò, Friuli

ROSSI . REDS Schioppettino “Orsone” 2018, Bastianich 14 56 Barbera d’Alba 2019, Borgogno, Piemonte 15 60 Aragone 2011, La Mozza, Toscana 18 72 (Sangiovese, Alicante, Syrah, Carignano) Chianti Classico 2018, Montecalvi Toscana 18 72 Vespa Rosso 2014, Bastianich, Friuli 20 80 (Merlot, Refosco) Barolo Serralunga 2015, Fontanafredda 25 100 Piemonte (Nebbiolo) Alicante 2019 18 72 Ampeleia, Toscana

7 . VINI . . VINI .

. SPUMANTI SPARKLING 29012 Quattrocentro Extra Brut, Nicola 75 Gatta, Franciacorta, Lombardia 29066 Alta Langa “Limited Edition” 2016 80 Fontanafredda, Piemonte 29086 Perle 2013, Ferrari, Trentino-Alto Adige 100 29090 Trento “Lunelli Riserva” 2006, Ferrari 130 Trentino-Alto Adige 29038 Rosé “Perle” NV, Ferrari 175 Trentino Alto-Adige 29067 Perle Rose 2014, Ferrari 190 Trentino Alto-Adige

BIANCHI . WHITES 11826 Podere Canneta Vernaccia di S. 70 Gimignano, Trentino-Alto Adige 28851 Vespa Bianco 2016, Bastianich, Friuli 75 27851 Soave "Colle Sant'Antonio" 2015, Pra 80 Veneto 24830 Vermentino, Guado al Tasso 85 Toscana 27852 Ca del Merlo 2017, Bianco, Quintarelli, 95 Veneto 24823 Friulano “Plus” 2009, Bastianich 105 Friuli 27850 Verdicchio “Vecchie Vigne” 2018 160 Umani Ronchi, Le Marche 28817 Trebbiano 2017, Monteraponi 200 Toscana 11830 Trebbiano d’Abruzzo 2013, 495 Emidio Pepe, Abruzzo 26809 Chardonnay “Gaia & Rei” 2017, 590 Gaja, Piemonte

ARANCIO . ORANGE 11825 Ampelaia 2017, Bianco, Toscana 120 24821 Umbria “Vinoso” 2015, Barberani 145 Umbria (Grechetto, Trebbiano) 28818 Breg, Gravner 2008, Friuli 160

ROSATI . ROSE 28807 Chiaretto 2018, Ramato Le Sincette 72 Veneto

ROSSI . REDS 10740 Torrette 2014, Chateau Feuillet 75 Va l l e d’Aosta 28000 Vespa Rosso 2014, Bastianich, Friuli 80 . VINI . . VINI .

ROSSI . REDS CONTINUED 10115 Montsclapade 2011, 85 Alessio Dorigo, Friuli 11665 Chianti Classico “Le Trame” 2015, 90 Podere Le Boncie, Toscana 19013 Primitivo Riserva 2017, Fatalone, Puglia 95 10605 Barolo 2014, Mirafiore, Piemonte 100 10760 Barolo “Ravera” 2016, Reva, Piemonte 100 27014 Rosso dell’Abbazia 2015, 105 Serafini & Vidotto, Veneto 23073 Frappato 2017, Arianna Occhipinti, 105 Sicilia 25028 Teroldego Sgarzon 2018, Foradori 115 Trentino Alto-Adige 11670 Chianti Classico Gran Selezione 2014 115 di Castello di Monsanto, Toscana 23077 Etna Rosso “Feudo” 2016 120 Girolamo Russo, Sicilia 11675 Chianti Rufina Riserva 2016, 125 Selvapiana, Toscana 11669 Calabrone 2013, Bastianich, Friuli 125 (Merlot, Refosco) 14 011 Sforzato Roncho del Picchio 2013, 140 Sandro Fay, Lombardia 21001 Barbera Beneventano 2016, 150 Coppacorte, Campania 11667 Brunello di Montalcino 2016 165 Col D’Orcia, Toscana 28025 Sagrantino di Montefalco 2012 195 Pagliaro Paolo Bea, Umbria 10758 Barolo La Rosa 2011, Fontanafredda 200 16056 Taurasi Primum 2007, Gustaferro, 215 Campania 10761 Sassella Vigna Regina 2007, AR PEPE, 245 Lombardia 23072 Amarone della Valpolciella 250 “Case Vecie” 2012, Brigaldara, Veneto 27089 Veronese “Casa dei Bepi” 2010 265 Giuseppe Quintarelli, Veneto (Corvina, Rondinella, Cabernet Sauvignon) 10602 Barolo Fossati 2011, Borgogno, 265 Piemonte 27059 La Poja 2010, Allegrini, Veneto 275 15007 Montepulciano d’Abruzzo, 2010, 380 Emidio Pepe, Abruzzo 27084 Amarone Dal Forno 2006, 895 Romano, Veneto

9 . BIRRE . . BIRRE .

BIRRE ALLA SPINA ∙ BEER ON TAP Peroni, Nastro Azzurro 8 | Italy | 5.10% ABV

Baladin, Nazionale 8 White Ale | Italy | 6.5% ABV

Brooklyn Brewery, Summer Ale 8 | NY | 5% ABV

Dogfish Head, Hazy-O! Hazy 9 India Pale Ale | DE | 7.1% ABV

Wolffer, Rose Cider 10 Cider | NY | 6.9% ABV

Alewife , When Giants Roamed 10 NEIPA | NY | 7.1% ABV

Threes Brewing, Here Ya Go 10 Pale Ale | NY | 5% ABV

Brix City, Cloud of Sound 10 Pale Ale | NJ | 5% ABV

FLIGHT 15 6 ounce pours of your choice of 3 beers

BIRRE IN FIORE FLORAL BEERS Grado Plato “Strada San Felice” 10 Amber Lager with Piemontese Chestnuts Piemonte | 8% ABV | 11.2 oz

Birrifico Almond 22 “Pink” 10 IPA brewed with Pink Peppercorn . EAD . Abbruzzo | 6.2% ABV | on tap M

Extraomnes, “Zest” 10 Belgian-Style Pale Ale | Lombardia 5.3% ABV | on tap

Hops are Flowers! The ingredient that produces the characteristic bitter taste in IPAs is a flower called the hop plant, or Humulus lupulus, a member of the Cannabaceae family. Hops give these beers stability and flavor.

10 . BIRRE . . BIRRE .

BIRRE IN BOTTIGLIA ∙ BOTTLED BEER Rockaway Brewing, IPA 9 IPA | NY | 6.3% ABV | 16 fl oz Ebbs, No.1 Brewed with Watermelon and Sea Salt 9 Gose | NY | 4.1% ABV | 12 fl oz Shacksbury, The Vermonter 9 Gin Botanical Cider | VT | 6% ABV | 12 fl oz Allagash, Truepenny 10 10 | ME | 5.5% ABV | 16 fl oz Baladin, Sidro 10 Cider | Piemonte | 4.5% ABV | 8.4 fl oz Drowned Lands Brewery, Harvest Kill 10 Fruited Sour IPA | NY | 7.3% ABV | 16 fl oz KCBC, Il Paradiso 10 Italian Style Pilsner | NY | 4.6% ABV | 16 fl oz Hudson North, Abandoned Hard Cider 10 Barrel Aged Cider | NY | 6.5% ABV | 12 fl oz O.E.C. Brewing, Evermore 10 Rustic Pale Wheat Ale | CT 5.5% ABV | 16 fl oz Other Half Brewing, Green City 10 Double Dry Hopped IPA | NY 7% ABV | 16 fl oz Doc Herson’s Hard Cider 16 Cider | NY |5% ABV | 650ml

. MEAD .

An alcoholic beverage created by fermenting honey with various fruits, spices, grains, or hops.

Apicoltura, Dr. Pescia “Nettare di Bacco” 10 Rosignano Marittimo | Toscana | 4.5% ABV

Birrifico, Grado Plato “Cantus Caeli” Torino 10 Piemonte | 10.5% ABV

Kite & String, “Cyser” 10(5oz) 40(25.3oz) | 6.3% ABV

11 . UOR . . UOR . LI Q I LI Q I

VODKA Vulcanica Vodka, Sicilia 12 True Vodka, Friuli 12 Breckenridge 12 Tito’s 12 Grey Goose 14 Ketel One 14 Belvedere 14 Barr Hill Honey Vodka 18 GIN Malfy Originale, Piemonte 12 Malfy Limone, (Lemon) 12 Malfy Rosa (Grapefruit) 12 Malfy Arancia (Blood Orange) 12 Bombay Gin 12 Bordiga, Piemonte 12 Hendrick’s 12 Empress Gin 1908 14 Neversink Spirits 14 ESP Smoked Gin Gin 14 Fred Jerbis 43, Friuli 16 Forthave 16 Portofino, Liguria 18 TEQUILA Ancho Reyes 12 Olmeca Altos Plata 12 Espolon Plata 12 Espolon Reposado 12 La Gritona Reposado 14 Casamigos Anejo 16 Casa Noble Anejo 16

MEZCAL Montelobos 12 Peleton de la Muerte 12 Desolas Mezcal Bianco 14 Casamigos 16 400 Conejos Artesenal Joven 16 . UOR . . UOR . LI Q I LI Q I

RUM La Favorite Rhum Agricole Blanc 12 La Favorite Rhum Agricole 12 Kraken Spiced Rum 12 Goslings 151 Proof Black Rum 12 Appleton Estate Jamaican Rum 12 Breckenridge Spiced Rum 12 Novo Fogo Chameleon Cachaca 14 Don Q Anejo Puerto Rican Rum 16 BOURBON AND WHISKEY Jack Daniels 12 Redemption High Rye Bourbon 12 Redemption Rye 12 Jameson 12 Makers Mark 12 Michter’s Rye 12 Bulleit Bourbon 12 McKenzie Bourbon 12 Kings County Straight Bourbon Whiskey 12 Corsair Wildfire American Malt Whiskey 14 Basil Hayden 15 Barrell Bourbon Cask 25 (5 yr, 115.7 proof, batch #027) Barrel Dovetail (finished in Rum, 30 Port & Dunn Vineyards Cabernet Barrels) Barrel Whiskey Private Release 35 (finished in Hermann J. Wiemer Noble Select Josef Vineyard Riseling Barrel) Barrel Whiskey Private Release 35 (finished in Hermann J. Wiemer Noble Select Magdalena Vineyard Riseling Barrel) Barrell Bourbon (15 yr, 104.9 proof) 45 SCOTCH Dewards White Label 12 Johnny Walker Black Label 12 Laphroaig 10 14 Aberfeldy 12 16 Glenfiddich 12 16 Bruichladdich Classic 16 Balvenie 12 16 Samaroli Blended Scotch Whisky 2009 20 Balvenie 17 38

13 . UOR . . UOR . LI Q I LI Q I

APERITIVI An aperitivo, or aperitif, is a liquor drank before a meal to activate ones appetite.

Campari 12 Aperol 12 Acobia Bitter Vino 16 Italicus Rosolio Di Bergamotto 12 Forthave Spirits Red Bitter 14 Cocchi Americano 12 Cocchi Rosa 12 Ramazzotti Apertivo Rosato 12 Pimms 12 Salers Aperitif 12 Aperitivo Select 12 Cappelletti 12 Bordiga 12 Fred Jerbis Bitter 12 Agrestis Inferno Bitter 12

VERMOUTH Martino Rosso Extra Dry Bianco 12 Martini & Rossi Rosso 12 Bordiga Bianco 12 Borgogno Bianco 12 Antica Formula Rosso 12 Cinzano Rosso Vermouth 12 Cinzano Rosso 1757 12 Dolin Vermouth 12 Antica Formula, Carpano 12

14 . UOR . . UOR . LI Q I LI Q I

DIGESTIVI What is a Digestivi? A digestivi, or digestif, is a liqueur drank after a meal to aid in digestion.

GIffard’s Creme de Violette 12 Bresca Dorada Mirto Verde 12 Byrrh Grand Quinquina 12 Chambord 12 Luxardo Maraschino Liqueur 12 Luxardo Sangue Morlacco Liqueur 12 Grand Marnier 12 Nocino 12 Il Molo Nocino 12 Trader Vic’s Macadamia Nut Liqueur 12 Nocello 12 Caffe Borghetti 12 Sambuca Borghetti 12 Galliano 12 Disaronno 12 Biscotti Famosi 12 Walcher Amaretto 12 Bubbas Secret Stills 12 Frangelico 12 Canton Ginger 12 Vecchia Romagna Brandy 12 Neversink Apple Brandy 12 Cioccolato, Meletti 12 Sambuca, Meletti 12 Limoncello, Pallini 12 Forthave Coffee Liqueur 14 Forthave Amaro 14 Vicario Quina 15

AMARO AND FERNET Alpe Amer du val D’Aoste 12 Florio Fernet 12 Tremontis Mirto 12 Borgogno Chinato 12 Amaro Ferro China Baliva 12 Amaro di Angostura 12

15 . UOR . LI Q I

AMARO AND FERNET CONTINUED Fernet Branca 12 Fernet Branca Menta 12 Fernet Paolo Lazzaroni 12 Amaro dell erborista 12 Cardamaro 12 Averna 12 St. Agrestis Amaro 12 Amaro Cynar 12 Luxardo Amaro Abano 12 Amaro del Capo 12 Rabarbaro Zucca Amaro 12 Amaro Sibilia 12 Amaro Meletti 12 Amaro Nonino 12 Amaro Amara di Arancia Rossa 12 Santa Maria al Monte Amaro Naturale 12 Amaro del Ciclista 12 Sirene Canto Amaro 12 Monte San Costanzo Nastro D’oro 12 Amaro della Sacra Antica Torino 12 Amaro Segesta 12 Amaro Elisir Novasalus 12 Berta Diberta 16

GRAPPA Through the skill and expertise of Italian master distillers, Grappa has come to be recognized as Italy’s premiere distilled spirit, a unique product Italians have always enjoyed in times of celebration and moments shared in good company.

Chianti Classico con Senso Bonollo 12 Prosecco Casta Castagner 12 Chianti Classico Distilleria Deta 12 Grappino Distilleria Bertagnoli 12 Poli Miele 12 Poli Aromatica 12 Grappa del Caffo 12 Le diciotto lune Grappa Stravecchia 12 Acquavite Montanaro 12 Montanaro Grappa di Barbaresco 12 B.lo Nardini Tagliatella Bassano 12 B.lo Nardini Mandorla Bassano 12 Montanaro Liquore di Camomilla 12

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