Campylobacter Jejuni Cas9 Modulates the Transcriptome in Caco-2 Intestinal Epithelial Cells
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Pdf/47/12/943/1655814/0362-028X-47 12 943.Pdf by Guest on 25 September 2021 Washington, D.C
943 Journal of Food Protection, Vol. 47, No. 12, Pages 943-949 (December 1984) Copyright®, International Association of Milk, Food, and Environmental Sanitarians Campylobacter jejuni and Campylobacter coli Production of a Cytotonic Toxin Immunologically Similar to Cholera Toxin BARBARA A. McCARDELL1*, JOSEPH M. MADDEN1 and EILEEN C. LEE2'3 Division of Microbiology, Food and Drug Administration, Washington, D.C. 20204, and Department of Biology, The Catholic University of America,Downloaded from http://meridian.allenpress.com/jfp/article-pdf/47/12/943/1655814/0362-028x-47_12_943.pdf by guest on 25 September 2021 Washington, D.C. 20064 (Received for publication September 6, 1983) ABSTRACT monella typhimurium is related to CT (31), although its role in pathogenesis has not been determined. Production An enzyme-linked immunosorbent assay (ELISA) based on by some strains of Aeromonas species of a toxin which binding to cholera toxin (CT) antibody was used to screen cell- free supernatant fluids from 11 strains of Campylobacter jejuni can be partially neutralized by CT antiserum in rat loops and one strain of Campylobacter coli. Positive results for seven suggests some relationship to CT (21). of the eight clinical isolates as well as for one animal and one Although Campylobacter jejuni and Campylobacter food isolate suggested that these strains produced an extracellu coli have long been known as animal pathogens, only in lar factor immunologically similar to CT. An affinity column recent years have their importance and prevalence in (packed with Sepharose 4B conjugated to purified anti-CT IgG human disease been recognized (13,22). With the advent via cyanogen bromide) was used to separate the extracellular of improved methods (77), C. -
Through the Netherlands by Bike & Boat
Through the Netherlands by Bike & Boat MS SIR WINSTON "South Holland" Characteristics: Operator: SE-TOURS GmbH Participants: from 40 up to 68 Tourtype: guided Children: no Regions: Amsterdam, Gouda, Lake Yssel, Meuse, North Holland, North Sea, Rhine, Rotterdam, South Holland, The Hague, Utrecht Countries: Netherlands Benefits: Seven nights in outside cabins shower/WC in the booked cabin category Programme according to routing from/to Amsterdam Welcome cocktail Room cleaning every day Changing of towels and bed cloths if wanted Full board consisting of breakfast buffet, snack on board or lunch package for cycling tours, coffee and tea in the afternoon, dinner Printed instructions and detailed maps for daily individual bike tours (1 per cabin) Daily meeting for the cycle tours Tour guide Rental bike insurance Additional costs: All other costs: on request (bikehire, cabin categories, additional nights, transfers and so on) Tour description: Discover the Netherlands in a unique way on an 8-days-journey by bike and boat. Well-built cycle paths as well as wide and extensive waterways guarantee an unforgettable holiday. Throughout the day you are cycling on your own through the beautiful landscapes in Rembrandt's and Van Gogh's country and in the late afternoon your swimming hotel MS SIR WINSTON will be at your disposal. And if you don't like to cycle every day, you can stay on board and enjoy the passing countryside. MS SIR WINSTON: Boat & Bike | Mittelstraße 9, 53332 Bornheim (Germany) | [email protected] | Phone: +49 (0)22 27 92 43 41 A cosy river boat with restaurant and bar, 2014 renovated (with air condition). -
The Effect of the Incentivized Gradual Retirement Plans on Municipalities’ Employment Rate
The effect of the Incentivized Gradual Retirement Plans on municipalities’ employment rate JEL code: J26, J45 A.T.G.J. Rutten M.G. Knoef D.J. Van Vuuren We investigate the effect of incentivized gradual retirement plans (GRPs) on the retirement behavior of older civil servants and the employment levels of younger civil servants at municipalities. The GRP wants to establish that older workers remain employed up to the pension eligibility age, by offering older-employees a reduction in working hours with only a limited decrease in net earnings and little to no reduction in pension accrual. Municipalities use this freed-up capacity by hiring younger employees. Using variation in the availability of GRPs between Dutch municipalities, we use a differences-in-differences design to test whether GRPs succeeded in achieving its goals. We find that this is not the case. More precisely, we find that the adoption of a GRP has a minor significant effect (close to zero) on the exit age of older civil servants. We as well find that GRPs do not increase the hiring rate of young civil servants in the age group 18-30. 1 I Introduction Most western countries are confronted with an increasing life expectancy and a decreasing fertility rate. Because of these developments, most countries implemented numerous reforms to increase the labor force participation rates among older workers (OECD, 2011). However, the implementation of these reforms raised questions about whether older workers can work longer. Therefore, different countries proposed different solutions. For instance, Austria implemented an early retirement pension option for workers in heavy occupations. -
WORLD CHAMPIONSHIP DRAUGHTS Juniors and Girls 2010 15 - 21 December 2010
WORLD CHAMPIONSHIP DRAUGHTS Juniors and Girls 2010 15 - 21 december 2010 WORLD CHAMPIONSHIP DRAUGHTS JUNIORS AND GIRLS 2010 IS SPONSORED BY: FLETCHER HOTELS RABOBANK WESTLAND VSB FONDS WESTLAND STICHTING LOSWAL DE BONNEN GEMEENTE WESTLAND MINISTERIE VAN VWS CO-SPONSORED BY: DOMBURG SPORTPRIJZEN HOLLAND C. VAN TRIGT ADMINISTRATIEKANTOOR DE ROO TAXI & AUTOVERHUUR VIJVERBERG MAKELAARS Fletcher Hotel-Restaurant Carlton, Naaldwijk 3 Dammen_Boekje_a5_22112010.indd 2-3 29-11-2010 10:06:33 Program Wednesday, Thursday, Friday, Saturday, Sunday, Monday, Tuesday, December 15 December 16 December 17 December 18 December 19 December 20 December 21 13.00 hours - fi nal school 12.00 hours - 09.00 hours - 09.00 hours - 09.00 hours - 09.00 hours - competition 09.00 hours - registration and second round fourth round fi fth round sixth round ‘pupillen ninth round payment of fees West-Hollandse- Dambond’ 09.30 hours - Forests, Wellness, Cities, fi nal school 10.00 hours - 14.30 hours - 15.30 hours - 19.00 hours - competition explication by 15.30 hours - 16.00 hours - opening third round Disco Blitz ‘welpen Johan eighth round closing ceremony ceremony West-Hollandse- Krajenbrink Coastal, Business, Culinary Dambond’ 15.30 hours - 15.30 hours - fi rst round seventh round ALL FACILITIES FOR A CAREFREE HOLIDAY Breakfast, daily 07.15-8.30 hours Lunch, daily 13.30-14.30 hours Dinner, daily 20.00-22.00 hours, except Friday: 18.00-19.00 hours RELAX ENJOY TASTE All activities take place in Fletcher Hotel-Restaurant Carlton unless otherwise stated. CULINARY DELIGHTS -
Comparative Analysis of Four Campylobacterales
REVIEWS COMPARATIVE ANALYSIS OF FOUR CAMPYLOBACTERALES Mark Eppinger*§,Claudia Baar*§,Guenter Raddatz*, Daniel H. Huson‡ and Stephan C. Schuster* Abstract | Comparative genome analysis can be used to identify species-specific genes and gene clusters, and analysis of these genes can give an insight into the mechanisms involved in a specific bacteria–host interaction. Comparative analysis can also provide important information on the genome dynamics and degree of recombination in a particular species. This article describes the comparative genomic analysis of representatives of four different Campylobacterales species — two pathogens of humans, Helicobacter pylori and Campylobacter jejuni, as well as Helicobacter hepaticus, which is associated with liver cancer in rodents and the non-pathogenic commensal species, Wolinella succinogenes. ε CHEMOLITHOTROPHIC The -subdivision of the Proteobacteria is a large group infection can lead to gastric cancer in humans 9–11 An organism that is capable of of CHEMOLITHOTROPHIC and CHEMOORGANOTROPHIC microor- and liver cancer in rodents, respectively .The using CO, CO2 or carbonates as ganisms with diverse metabolic capabilities that colo- Campylobacter representative C. jejuni is one of the the sole source of carbon for cell nize a broad spectrum of ecological habitats. main causes of bacterial food-borne illness world- biosynthesis, and that derives Representatives of the ε-subgroup can be found in wide, causing acute gastroenteritis, and is also energy from the oxidation of reduced inorganic or organic extreme marine and terrestrial environments ranging the most common microbial antecedent of compounds. from oceanic hydrothermal vents to sulphidic cave Guillain–Barré syndrome12–15.Besides their patho- springs. Although some members are free-living, others genic potential in humans, C. -
Treinbotsing Nabij Barendrecht, 24 September 2009
TREINBOTSING NABIJ BARENDRECHT, 24 SEPTEMBER 2009 Den Haag, januari 2011 De rapporten van de Onderzoeksraad voor Veiligheid zijn openbaar. Alle rapporten zijn ook beschikbaar via de website van de Onderzoeksraad www.onderzoeksraad.nl DE ONDERZOEKSRAAD VOOR VEILIGHEID De Onderzoeksraad voor Veiligheid is ingesteld met als taak te onderzoeken en vast te stellen wat de oorzaken of vermoedelijke oorzaken zijn van individuele of categorieën voorvallen in alle sectoren. Het doel van een dergelijk onderzoek is uitsluitend toekomstige ongevallen of incidenten te voorkomen en indien de uitkomsten daartoe aanleiding geven, daaraan aanbevelingen te verbinden. De organisatie bestaat uit een raad met vijf vaste leden en een professioneel bureau. Voor specifieke onderzoeken worden begeleidingscommissies in het leven geroepen. Onderzoeksraad Begeleidingscommissie Voorzitter: prof. mr. Pieter van Vollenhoven dr. ir. J.P. Visser Vice-voorzitter: mr. J.A. Hulsenbek mr. Annie Brouwer-Korf mr. Annie Brouwer-Korf mr. F.G. Bauduin prof. dr. ing. F.J.H. Mertens ir. W.A.G. Döbken dr. ir. J.P. Visser prof. dr. ing. I.A. Hansen ir. P.M. Ranke ir. P.J.A. Smets Algemeen mr. M. Visser secretaris: Projectleider: ing. T.T. van Prooijen Bezoekadres: Anna van Saksenlaan 50 Postadres: Postbus 95404 2593 HT Den Haag 2509 CK Den Haag Telefoon: +31 (0)70 333 7000 Telefax: +31 (0)70 333 7077 Internet: www.onderzoeksraad.nl 2 INHOUD Lijst van afkortingen ........................................................................................................ 5 BESCHOUWING ............................................................................................................... -
Survival of Escherichia Coli O157:H7 and Campylobacter Jejuni in Bottled Purified Drinking Water Under Different Storage Conditions
0 Journal of Food Protection, Vol. 000, No. 000, 0000, Pages 000–000 doi:10.4315/0362-028X.JFP-10-368 Copyright G, International Association for Food Protection Survival of Escherichia coli O157:H7 and Campylobacter jejuni in Bottled Purified Drinking Water under Different Storage Conditions HAMZAH M. AL-QADIRI,1* XIAONAN LU,2 NIVIN I. AL-ALAMI,3 AND BARBARA A. RASCO2 1Department of Nutrition and Food Technology, Faculty of Agriculture, The University of Jordan, Amman 11942, Jordan; 2School of Food Science, Box 646376, Washington State University, Pullman, Washington 99164-6376, USA; and 3Water and Environment Research and Study Center, The University of Jordan, Amman 11942, Jordan MS 10-368: Received 1 September 2010/Accepted 15 October 2010 ABSTRACT ;< Survival of Escherichia coli O157:H7 and Campylobacter jejuni that were separately inoculated into bottled purified drinking water was investigated during storage at 22, 4, and 218uC for 5, 7, and 2 days, respectively. Two inoculation levels were used, 1 and 10 CFU/ml (102 and 103 CFU/100 ml). In samples inoculated with 102 CFU/100 ml, C. jejuni was not detectable (.2-log reduction) after storage under the conditions specified above. E. coli O157:H7 was detected on nonselective and selective media at log reductions of 1.08 to 1.25 after storage at 22uC, 1.19 to 1.56 after storage at 4uC, and 1.54 to 1.98 after storage at 218uC. When the higher inoculation level of 103 CFU/100 ml was used, C. jejuni was able to survive at 22 and 4uC, with 2.25- and 2.17-log reductions observed on nonselective media, respectively. -
The Global View of Campylobacteriosis
FOOD SAFETY THE GLOBAL VIEW OF CAMPYLOBACTERIOSIS REPORT OF AN EXPERT CONSULTATION UTRECHT, NETHERLANDS, 9-11 JULY 2012 THE GLOBAL VIEW OF CAMPYLOBACTERIOSIS IN COLLABORATION WITH Food and Agriculture of the United Nations THE GLOBAL VIEW OF CAMPYLOBACTERIOSIS REPORT OF EXPERT CONSULTATION UTRECHT, NETHERLANDS, 9-11 JULY 2012 IN COLLABORATION WITH Food and Agriculture of the United Nations The global view of campylobacteriosis: report of an expert consultation, Utrecht, Netherlands, 9-11 July 2012. 1. Campylobacter. 2. Campylobacter infections – epidemiology. 3. Campylobacter infections – prevention and control. 4. Cost of illness I.World Health Organization. II.Food and Agriculture Organization of the United Nations. III.World Organisation for Animal Health. ISBN 978 92 4 156460 1 _____________________________________________________ (NLM classification: WF 220) © World Health Organization 2013 All rights reserved. Publications of the World Health Organization are available on the WHO web site (www.who.int) or can be purchased from WHO Press, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel.: +41 22 791 3264; fax: +41 22 791 4857; e-mail: [email protected]). Requests for permission to reproduce or translate WHO publications –whether for sale or for non-commercial distribution– should be addressed to WHO Press through the WHO web site (www.who.int/about/licensing/copyright_form/en/index. html). The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. -
Colofon Hooftstraat 133-141, Alphen Aan Den Rijn Gemeente Alphen Aan Den Rijn
Archeologische begeleiding (protocol opgraven) Hooftstraat 133-141, Alphen aan den Rijn Gemeente Alphen aan den Rijn IDDS Archeologie rapport 2042 Colofon Projectnummer 47970216 OM-nummer 3997743100 In opdracht van Gemeente Alphen aan den Rijn Auteurs Y. Meijer en M. van Dam Met bijdragen van B. Corver, Y. van Amerongen, N. Kerkhoven, M. Tolboom, L. Verpay-Frank Redactie S. Moerman Versie 1.2 Status definitief Goedkeuring K. Schoonderwoerd Gemeente Alphen aan den Rijn © IDDS Archeologie Noordwijk, februari 2018 ISSN 2212-9650 Alle rechten voorbehouden. Niets uit deze uitgave mag worden verveelvoudigd en/of openbaar gemaakt door middel van druk, fotokopie, microfilm of op welke andere wijze dan ook, zonder voorafgaande schriftelijke toestemming van de uitgever IDDS Archeologie rapport 2042 Versie 1.2 (definitief) SAMENVATTING: In opdracht van de gemeente Alphen aan den Rijn heeft archeologisch onderzoeksbureau IDDS Archeologie op 2 mei en van 1 tot en met 10 juni 2016 een archeologische begeleiding (protocol opgraven) uitgevoerd aan de Hooftstraat 133-141 en 132-134 in Alphen aan den Rijn, gemeente Alphen aan den Rijn. De aanleiding van dit onderzoek is de geplande nieuwbouw van woningen aan de Hooftstraat 133-141 en Hooftstraat 132-134. De begeleiding vond plaats onder saneringsomstandigheden. Tijdens de begeleiding zijn de archeologische resten tot 1 m –NAP onderzocht, de maximale ontgravingsdiepte ten behoeve van de sanering en nieuwbouw. Dit bleek nog niet de onderzijde van de archeologische resten te zijn. Tijdens het onderzoek zijn vondsten vanaf de 15e eeuw aangetroffen. In deze periode wordt het gebied nog niet bewoond, maar er beginnen zich wel al activiteiten af te spelen. -
Campylobacter Jejuni
Microbiology • 200 known diseases transmitted through food • 2007; 6 to 81 million food born illnesses • Over 9,000 deaths • Food Safety has been identified as a major concern of consumers FoodNet • FoodNet Surveillance System (FDA, CDC, and the USDA) 1996 • Track pathogens; Campylopbacter, E- coli 0157:H7, Lysteria monocytogenes, Salmonella, Shigella, Yersina entercolitica, and Vibrio • 1997 added Cyclospora, and Cryptospoidium; parasitic protozoa States: MN, OR, CA, CT, GA, TN, NY, MD, CO, NM 44.1 million people; 15.3% of the population 2004 tracks worldwide incidence of NV-CJD Listeria 2007 Statistics E-coli 0157:H7 Shigella 7000 6000 Campylobacter 5000 4000 3000 Salmonella 2000 1000 0 17,883 Total Cases Statistics • Camplylobacter and Salmonella – Majority of cases in people under 9 – Vast majority less than 1 year of age • More males than females • Spike of food born illness in the summer months Campylobacter jejuni • 2nd most common cause of sickness • Raw chicken, meats, sushi, etc • Nausea, vomiting, diarrhea, cramps, and bloody diarrhea (sometimes) • Children under 5; problem in day cares • Onset 2-5d lasts a week Salmonella ssp • Many types • S. typhi = Typhoid Fever • Nausea, vomiting, abdominal cramps, diarrhea, fever, headache • 12-72 h onset • Few as 100 cells; lasting 1- 2 d • Poultry, raw meats Javiana Heideberg Newport Entertidis Top Salmonella Ssp; per 100,000 cases 16 14 12 Typhimurium 10 8 6 4 2 0 Escherichia-coli O157-H7 • Most E-coli are harmless • O157-H7 most harmful – Enterohemorrhagic • Severe abdominal cramping, watery diarrhea followed by bloody diarrhea, some vomiting • Occasional Kidney Failure • As few as 10 cells, lasts up to 8 days E-coli 0157:H7 • 2 – 8 days after exposure E-coli 0157:H7 and Ground Beef • Jack-in-the-Box made E-coli a household name • An adulterant if one cell is found in ground beef • E-coli ssp. -
Reducing Campylobacter Jejuni, Enterobacteriaceae and Total
Food Control 119 (2021) 107424 Contents lists available at ScienceDirect Food Control journal homepage: www.elsevier.com/locate/foodcont Reducing Campylobacter jejuni, Enterobacteriaceae and total aerobic bacteria T on transport crates for chickens by irradiation with 265-nm ultraviolet light (UV–C LED) ∗ Madeleine Moazzami , Lise-Lotte Fernström, Ingrid Hansson Swedish University of Agricultural Sciences, Department of Biomedical Sciences and Veterinary Public Health (BVF), Division of Food Safety, Campus Ultuna, Ulls Väg 26, Box 7036, 750 07, Uppsala, Sweden ARTICLE INFO ABSTRACT Keywords: It is critical to maintain low levels of microbes in the whole food production chain. Due to high speed of Ultraviolet light slaughter, lack of time, and structural characteristics of crates, sufficient cleaning and disinfection of crates used Campylobacter for transporting chickens to abattoirs is a challenge. Inadequately cleaned transport crates for broiler chickens Enterobacteriaceae caused a major outbreak of campylobacteriosis in Sweden in 2016–2017, when the contaminated crates in- Total aerobic bacteria troduced Campylobacter to the chickens during thinning. This study evaluated the antibacterial efficacy of 265- Transport crate nm ultraviolet (UV–C) LED light on artificially contaminated chicken transport crates. In a laboratory study,a transport crate artificially contaminated with Campylobacter and cecum contents was irradiated with 265-nm UV-C light by a continuous LED array in a treatment cabinet. The transport crate was sampled 52 times by cotton swabs before and after UV-C treatment for 1 min (20.4 mJ/cm2) and 3 min (61.2 mJ/cm2). The swab samples were analysed for Campylobacter jejuni (C. jejuni), bacteria belonging to the family Enterobacteriaceae, and total aerobic bacteria. -
Regio Rotterdam
Regio Rotterdam - Den Haag Samenwerking/regio Leidse Regio/Holland-Rijnland/Midden-Holland Wassenaar GR Werkorganisatie Duivenvoorde GR Holland Rijnland Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nieuwkoop, Noordwijk, Noordwijkerhout, Teylingen Maatschappelijke Opvang en Beschermd Wonen Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nieuwkoop, Noordwijk, Noordwijkerhout, Teylingen Vrouwen opvang/geweld in huiselijke kring Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nieuwkoop, Noordwijk, Noordwijkerhout, Teylingen Zorgkantoor Zuid-Holland Noord(langdurige zorg) Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nieuwkoop, Noordwijk, Noordwijkerhout, Teylingen Woningmarktregio Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nieuwkoop, Noordwijk, Noordwijkerhout, Teylingen Veiligheidregio Hollands Midden Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Bergambacht, Bodegraven- Reeuwijk, Boskoop, Gouda, Hillegom, Kaag en Braassem, Katwijk, Lisse, Nederlek, Noordwijk, Noordwijkerhout, Ouderkerk, Rijnwoude, Schoonhoven, Teylingen, Vlist, Waddinxveen, en Zuidplas GR RDOG Hollands Midden Leiden, Leiderdorp, Oegstgeest, Zoeterwoude, Alphen aan den Rijn, Bodegraven-Reeuwijk, Gouda, Hillegom, Kaag en Braassem, Katwijk,